Title of article :
Effect of fluorescence labelling on the properties of protein adsorption layers at the air/water interface
Author/Authors :
Dmitry O. Grigoriev، نويسنده , , Eric Kolodziejczyk، نويسنده , , Martin E. Leser، نويسنده , , Martin Michel، نويسنده , , Reinhard Miller، نويسنده ,
Issue Information :
ماهنامه با شماره پیاپی سال 2009
Pages :
4
From page :
221
To page :
224
Abstract :
Fluorescence dyes Rhodamine and Fluorescein do not influence the adsorption layer properties of labelled β-lactoglobulin when used at sufficiently low concentration. However, due to interference of light absorption and emission by the dye with the registration of ellipsometric signals in surface ellipsometry experiments, errors can result. To avoid erroneous adsorption layer data, the laser light sources in ellipsometers should be selected such that the sensitivity peak of the photo detector is within a sufficient distance to the absorption and emission wavelengths of the dye.
Keywords :
Protein adsorption layers , Fluorescence labelling , Surface ellipsometry
Journal title :
Food Hydrocolloids
Serial Year :
2009
Journal title :
Food Hydrocolloids
Record number :
978485
Link To Document :
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