Title of article
Some results on Hg content in hair in different populations in Albania
Author/Authors
D. Babia، نويسنده , , U، نويسنده , , M. Vasjaric، نويسنده , , V. Celob، نويسنده , , M. Koroveshic، نويسنده ,
Issue Information
هفته نامه با شماره پیاپی سال 2000
Pages
6
From page
55
To page
60
Abstract
The mercury content in hair, for exposed dental workers and unexposed groups of people living in Albania was
studied. The influence of factors such as age, sex, body weight, fish consumption in the diet, number of dental
amalgam fillings and time exposed to mercury, was determined. The mean value of mercury content in hair for the
subjects under study 0.705 mgrg. was found to be lower than the value referred from the World Health
Organization WHO. for people who do not consume fish with a high methylmercury content 1]2 mgrg.. A
significant positive correlation of Hg content with the number of dental amalgam fillings, time under exposure and
frequency of fish consumption in the diet was found. These correlations became stronger when exposed and
unexposed groups of people were evaluated separately.
Keywords
mercury , hair , Fish diet , Amalgam
Journal title
Science of the Total Environment
Serial Year
2000
Journal title
Science of the Total Environment
Record number
982332
Link To Document