Title :
Biological, Nutritional, and Processing Factors Affecting Breast Meat Quality of Broilers
Author :
D.M. Denbow استاد راهنما , C.M.Denbow استاد مشاور , D.A. Emmerson استاد مشاور , P.P. Graham استاد مشاور
University :
Virginia Polytechnic Institute and state University
Major :
PhD )Animal and Poultry Sciences(
Keyword :
PSE , Broiler , PH , meat quality , Color
