DocumentCode
14764
Title
Cholesterol Oxidation in Roasted Salmon Fish with Different Cooking Oils
Author
Witoon Prinyawiwatkul استاد مشاور , Zhimin Xu استاد راهنما , Jon W. Bell استاد مشاور
University
Lovisiana State University
Grade
نامعلوم
Major
Master of Science )M.S.( )Food Science(
Number of pages
0
Publish Date
2004
Keyword
cooking oils , cholesterol oxidation , salmon
Note
01
Language
انگليسي
Link To Document