DocumentCode :
17877
Title :
Investigation of nutrient contents of Aloe vera and effect of additives on nonenzymatic browning of blanched Aloe vera
Author :
Chiun C.Roger Wang استاد مشاور , Vivian Min-Feng Lai استاد راهنما
University :
Ethesys
Grade :
نامعلوم
Major :
Master )Masters Thesis(
Number of pages :
0
Publish Date :
2003
Keyword :
nonenzymatic browning , Aloe
Note :
01
Language :
انگليسي
Link To Document :
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