Title :
The Sensory and Analytical Analyses of Nonfat Milk Formulations: Stability to Light Oxidation and Pasteurization
Author :
Susan Sumner استاد مشاور , Susan Duncan استاد راهنما , Sean OKeefe استاد مشاور
University :
Virginia Polytechnic Institute and state University
Major :
Master of Science )Food Science and Technology(
Keyword :
liquid buttermilk , solid phase microextraction-gas chromatography , sensory analysis , light oxidation , nonfat milk
