DocumentCode :
21788
Title :
Physico-chemical and sensory properties of polyphosphate-treated, irradicated pre-cooked beef
Author :
A Minnaar استاد راهنما
University :
University oF Pretoria
Grade :
نامعلوم
Major :
MSc )Food Science(
Number of pages :
0
Publish Date :
2004
Keyword :
Irradicated beef , food texture , Polyphosphates
Note :
01
Language :
انگليسي
Link To Document :
بازگشت