مرکز منطقه ای اطلاع رساني علوم و فناوري - AN INTEGRATED APPROACH TO REAL-TIME MULTISENSORY INSPECTION WITH AN APPLICATION TO FOOD PROCESSING

DocumentCode :

4254

Title :

AN INTEGRATED APPROACH TO REAL-TIME MULTISENSORY INSPECTION WITH AN APPLICATION TO FOOD PROCESSING

Author :

Vachtsevanos George J. استاد راهنما , Heck-Ferri Bonnie S. استاد مشاور

University :

Georgia Institute Of Technology

Grade :

دكتري

Major :

Doctor of Philosophy

Number of pages :

Publish Date :

2003

Keyword :

food inspection , real-time image segmentation , Real-time vision inspection , image fusion , multisensory image processing

Note :

Language :

انگليسي

Link To Document :