Author/Authors :
şimşek, mikdat dicle üniversitesi - ziraat fakültesi - bahçe bitkileri bölümü, Turkey
Title Of Article :
A research on walnut (Juglans regia L.) production in Turkey and the state of selection studies
Abstract :
In Turkey, walnut is one of the most investigated fruit species in selection studies in Turkey. The richness of our country on genetic variation of walnut provides facility for achievement in breeding studies in a short period of time. Because walnut is cultivated on many regions of Turkey, it is extremely important to develop varieties proper for a certain areas. Therefore, some of several superior walnut types obtained during the selection studies performed in different areas of our country to date have been registered as cultivar. The some walnut varieties located in the registered list of Food, Agriculture and Livestock Ministry are Şen 2, Maraş-18, Yalova serileri (1, 2 and 3), Sütyemez-1 and Şebin. This study aimed to the status of walnut cultivation in Turkey and the demonstration of walnut types selected from different regions of our country.
NaturalLanguageKeyword :
Walnut , type , selection , genetic resources , production
JournalTitle :
dicle university journal of institute of natural and applied science
