Author/Authors
Sağlam, Naciye Erdoğan Ordu Üniversitesi - Fatsa Deniz Bilimleri Fakültesi - Balıkçılık Teknolojisi Mühendisliği Bölümü, Turkey , Sağlam, Cemil Ordu Üniversitesi - Fatsa Deniz Bilimleri Fakültesi - Balıkçılık Teknolojisi Mühendisliği Bölümü, Turkey
Title Of Article
An Overview of Marketed Species and Market Premises in Samsun Wholesale Fish Maket in 2007-2010
شماره ركورد
14405
Abstract
This Study Reports that the Annual Amounts and Diversity of the Species, Marketing in Samsun Wholesale Fish Market Between 2007 and 2010. However, the results compare with the other biggest fish markets (İstanbul, İzmir, Çanakkale). The greatest amounts of fish species in Samsun fish market were anchovy (83,47 %), horse-mackerel (4,87%), whiting (4,52%), red mullet (0,57%), bonito (0,50%), mullet (0,42%), bluefish (0,42%), shad (0,14%), sardine (0,04%) and turbot (0,003%) respectively. The mean sell amount between 2007 and 2010 was found as 13194 mt. Samsun s fish market firms, capabilities, and investment costs were examined.
From Page
161
NaturalLanguageKeyword
Samsun , Fish market , Marketing.
JournalTitle
Ege Journal Of Fisheries and Aquatic Sciences
To Page
164
JournalTitle
Ege Journal Of Fisheries and Aquatic Sciences
Link To Document