Title :
Soft measurement of sugar crystallization process control for Chinese medicine solution
Author :
Qingwei Li ; Hongjun Duan ; Dongmei Zhang
Author_Institution :
Sch. of Resources & Mater., Northeastern Univ. at Qinhuangdao, Qinhuangdao, China
Abstract :
For improving run monitoring and control in Chinese medicine sugar crystallization, this paper dispose the model-based soft measurement. A model for Chinese medicine sugar crystallization is designed. To improve the manufacturing process, the crystals mass of the solution, the purity and the concentration of dissolved sugar are of applicable. The availability of the soft measurement is confirmed from a Chinese medicine sugar crystallization process.
Keywords :
batch processing (industrial); crystallisation; medicine; pharmaceutical technology; process control; process monitoring; sugar; CSD; Chinese medicine solution; Chinese medicine sugar crystallization process control; batch process; crystal mass; crystal size distribution; dissolved sugar concentration; dissolved sugar purity; manufacturing process; model-based soft measurement; run monitoring; Batch production systems; Crystallization; Educational institutions; Optimization; Process control; Sugar; Chinese medicine; batch process; soft measurement; sugar crystallization;
Conference_Titel :
Information Science and Technology (ICIST), 2014 4th IEEE International Conference on
Conference_Location :
Shenzhen
DOI :
10.1109/ICIST.2014.6920339
