DocumentCode
115465
Title
The use of self-service technologies for trust forming behavior within the South African fresh produce industry: A case study approach
Author
Range, Justy ; Leonard, Awie
Author_Institution
Dept. of Inf., Univ. of Pretoria, Pretoria, South Africa
fYear
2014
fDate
27-31 July 2014
Firstpage
3388
Lastpage
3395
Abstract
When using self-service solutions to deliver services the challenge is to retain the trust of the end user. This is specifically the case when dealing with end users in the fresh produce market environment. This sector has not seen the adoption of self-service technologies specifically in southern Africa. In this paper we propose a model to enhance our understanding of trust formation using self-service technologies. A qualitative research approach, based on a case study (and many years of experience in this field), was followed to create the model. This case study offers insight into how the dynamics of the product, supporting services and the technology shapes trust forming behavior.
Keywords
customer services; food products; production engineering computing; South African fresh produce industry; case study approach; fresh produce market environment; self-service solutions; self-service technologies; supporting services; trust formation; trust forming behavior; Availability; Computers; Consumer electronics; Industries; Law; Supply chains;
fLanguage
English
Publisher
ieee
Conference_Titel
Management of Engineering & Technology (PICMET), 2014 Portland International Conference on
Conference_Location
Kanazawa
Type
conf
Filename
6921169
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