DocumentCode :
1414920
Title :
Encapsulation of Microelectronic Components Using Open-Ended Microwave Oven
Author :
Pavuluri, Sumanth Kumar ; Ferenets, Marju ; Goussetis, George ; Desmulliez, Marc P Y ; Tilford, Tim ; Adamietz, Raphael ; Muller, Gunter ; Eicher, Frank ; Bailey, Chris
Author_Institution :
Microsyst. Eng. Centre, Heriot-Watt Univ., Edinburgh, UK
Volume :
2
Issue :
5
fYear :
2012
fDate :
5/1/2012 12:00:00 AM
Firstpage :
799
Lastpage :
806
Abstract :
An open-ended microwave oven system is presented and characterized for the rapid encapsulation of microelectronic components. In situ real-time measurement of the temperature of the curing materials is carried out by an infrared pyrometer integrated in the microwave head of the oven. An automatic computer-controlled closed feedback loop has been used to measure the temperature in the curing material and modulate the system operating power to obtain predefined curing temperature cycles for efficient curing. Uniform curing of the encapsulant material is achieved with typical cure time of ~300s with a ramp rate of 1.66°C/s and a hold period of ~100s . Differential scanning calorimeter based measurement for the curing of the polymer dielectric indicates a near 100% degree of cure.
Keywords :
curing; differential scanning calorimetry; encapsulation; microwave ovens; polymers; temperature measurement; automatic computer-controlled closed feedback loop; curing material; curing temperature cycle; differential scanning calorimeter; encapsulation material; infrared pyrometer; microelectronic component; open-ended microwave oven; polymer dielectric; real-time measurement; temperature measurement; Curing; Electromagnetic heating; Materials; Microwave ovens; Microwave theory and techniques; Temperature measurement; Electromagnetic heating; encapsulation; packaging;
fLanguage :
English
Journal_Title :
Components, Packaging and Manufacturing Technology, IEEE Transactions on
Publisher :
ieee
ISSN :
2156-3950
Type :
jour
DOI :
10.1109/TCPMT.2011.2177524
Filename :
6122494
Link To Document :
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