Title :
Effect of common substances on degradation of nitrobenzene in water by microwave-enhanced H2O2-based process
Author :
Dina, Tan ; Honghu, Zeng ; Lanjing, Lu ; Changwen, Lei ; Baoliang, Wang ; Yufang, Tang
Author_Institution :
College of Environmental Science and Engineering, Guilin University of Technology, 541004, China
Abstract :
In this study, the removal of nitrobenzene (NB) in water using the microwave-enhanced H2O2-based (MW/H2O2) process and the influencing factors were investigated in common substances in the water. The results showed that in MW / H2O2 process, humic acid significantly inhibited the removal of NB, bicarbonate ions promoted the removal of NB, and the removal of NB in tap water is significantly better than in distilled water.
Keywords :
TOC; UV254; bicarbonate ions; humic acid; microwave-H2O2; nitrobenzene;
Conference_Titel :
World Automation Congress (WAC), 2012
Conference_Location :
Puerto Vallarta, Mexico
Print_ISBN :
978-1-4673-4497-5
