DocumentCode :
1651151
Title :
Gels from Husk Proteins
Author :
Abraham, Aby ; Nambratha, N.R. ; Amith, R.K. ; Pavithra, H.S. ; Pramila, V.B. ; Bhat, Savithri
Author_Institution :
Dept. of Biotechnol., BMS Coll. of Eng., Bangalore
fYear :
2008
Firstpage :
188
Lastpage :
191
Abstract :
Fibroin, which is the structural component of the silk, is renowned for its use in the field of biomedical engineering. However, it has been reported to be allergic in some patients. Hence, a hypoallergenic alternative is required to be explored. Here, we examine the chemical properties of possible analogs of silk from rice and compare these properties to the previous studies using bioinformatics tools. The new data significantly add to the foundation for examining the relation between sequences, predicted structures and the observed chemical properties, thereby outlining the potential applications.
Keywords :
biochemistry; biology computing; biomedical materials; gels; molecular biophysics; molecular configurations; proteins; bioinformatics; biomedical engineering; chemical properties; fibroin; gels; husk proteins; molecular sequences; molecular structures; rice; silk; Bioinformatics; Biomedical engineering; Biotechnology; Calcium; Chemicals; Educational institutions; Humans; Ovens; Protein engineering; Purification;
fLanguage :
English
Publisher :
ieee
Conference_Titel :
Bioinformatics and Biomedical Engineering, 2008. ICBBE 2008. The 2nd International Conference on
Conference_Location :
Shanghai
Print_ISBN :
978-1-4244-1747-6
Electronic_ISBN :
978-1-4244-1748-3
Type :
conf
DOI :
10.1109/ICBBE.2008.51
Filename :
4534931
Link To Document :
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