Title :
Role of motivation on employee´s performance in different segments of catering sectors under hospitality industry: An empirical study
Author :
Hazra, Krishnendu ; Sengupta, Partha Pratim ; Ghosh, Prosenjit
Author_Institution :
Dept. of Hotel Manage., NSHM Knowledge Campus, Durgapur, India
Abstract :
Employees are the most important factor in the success and failure of any organization. The catering industry is a service industry that sells foods and other things to its guest therefore employees´ performance plays a very important role. The hospitality industry in India is running short of good employees and facing a serious threat from other sectors also. The reasons behind this are some of the motivational factors like good remuneration, a work-life balance, better working environment and faster professional growth are providing by other service sectors. Correlation and regression analysis are used for this analysis. This study investigated the role of motivation and its components e.g. compensation, performance evaluation, appraisal, training and development and promotion practices on employee performance in the catering industry under Hospitality organization in Kolkata.
Keywords :
catering industry; employee welfare; industrial psychology; industrial training; personnel; regression analysis; remuneration; Kolkata; appraisal; catering sectors; correlation analysis; employee performance motivation; hospitality industry; professional growth; promotion; regression analysis; remuneration; service industry; training; work-life balance; working environment; Correlation; Reliability; Motivation; appraisal; catering sector; employee performance; hospitality industry; rewards;
Conference_Titel :
Business and Information Management (ICBIM), 2014 2nd International Conference on
Conference_Location :
Durgapur
Print_ISBN :
978-1-4799-3263-4
DOI :
10.1109/ICBIM.2014.6970968