• DocumentCode
    1778870
  • Title

    Development of vegetable traceability system based on RFID and Barcode technology

  • Author

    Cai Wenxue ; Hu Qinghao ; Zhang Guanxiang ; Peng Zhe ; Ou Zhirong

  • Author_Institution
    Sch. of Economies & Commerce, South China Univ. of Technol., Guangzhou, China
  • fYear
    2014
  • fDate
    25-27 June 2014
  • Firstpage
    1
  • Lastpage
    5
  • Abstract
    To realize high efficiency, low cost and all-the-way traceability of vegetable, the technology combining RFID with Barcode is introduced in this paper. The RFID technology will be used in the process of traceability inside the enterprise to achieve efficient production, while the Barcode technology will be used outside to achieve widespread and low cost application, then establishes mapping relations to make these two technologies seamless connection. And traceability system is developed with the function of production management based on the technology of RFID and Barcode, which is used in Guangzhou Golden Farm Limited, realizing all-the-way traceability of vegetable in the process of planting, harvesting, processing, distribution and delivery.
  • Keywords
    agricultural products; bar codes; production engineering computing; production management; radiofrequency identification; Guangzhou Golden Farm Limited; RFID; barcode technology; delivery; harvesting; planting; production management; radiofrequency identification; vegetable distribution; vegetable processing; vegetable traceability system; Databases; Encoding; Production management; Radiofrequency identification; Raw materials; Barcode; EPC tags; RFID; Supply chain; Track and trace;
  • fLanguage
    English
  • Publisher
    ieee
  • Conference_Titel
    Service Systems and Service Management (ICSSSM), 2014 11th International Conference on
  • Conference_Location
    Beijing
  • Print_ISBN
    978-1-4799-3133-0
  • Type

    conf

  • DOI
    10.1109/ICSSSM.2014.6874134
  • Filename
    6874134