DocumentCode :
1982919
Title :
Research on Inventory Model for Non-Instantaneous Deteriorating Items Taking into Account Time Value of Money
Author :
Ji, Li-Qun
Author_Institution :
Int. Bus. Sch., Shanghai Inst. of Foreign Trade, Shanghai, China
fYear :
2010
fDate :
20-22 Aug. 2010
Firstpage :
1
Lastpage :
4
Abstract :
With the development of fresh food supermarket, logistics industry, and electronics industry, the inventory management and control of deteriorating items have been paid more attention. Since some extra cost produces to deal with deteriorating items, their inventory management is more complex than non-deteriorating items inventory management. Some deteriorating items have a span of maintaining quality or the original condition, namely, during that period, there is no deterioration occurring. In this study, an inventory problem for non-instantaneous deteriorating items. In the inventory system, shortages are allowed, and the time value of money and inflation are considered. A general framework of the inventory system for non-instantaneous deteriorating items is given. Some numerical examples are presented and the influences of the time value of money and inflation rate on the replenishment policy are investigated. The results have shown that with the increasing of the discount rate of time-value of money and the decreasing of the inflation rate, the optimal order time, the average total costs per time and the optimal order quantity gradually decrease.
Keywords :
costing; inflation (monetary); quality management; stock control; average total costs; electronics industry; extra cost; fresh food supermarket; inflation rate; inventory management; logistics industry; money value; noninstantaneous deteriorating items; time value; Biological system modeling; Computational modeling; Delay; Europe; Industrial economics; Inventory management; Mathematical model;
fLanguage :
English
Publisher :
ieee
Conference_Titel :
Internet Technology and Applications, 2010 International Conference on
Conference_Location :
Wuhan
Print_ISBN :
978-1-4244-5142-5
Electronic_ISBN :
978-1-4244-5143-2
Type :
conf
DOI :
10.1109/ITAPP.2010.5566549
Filename :
5566549
Link To Document :
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