Title :
The effect of 9.801 GHz modulated microwave on the chlorophyll content in pigeonpea and Mungbean pulses
Author :
Samarketu ; Singh, S.P. ; Srivastava, S.K. ; Singh, V.P. ; Jha, R.K.
Author_Institution :
Dept. of Electron. Eng., Inst. of Technol., India
Abstract :
The effects of 9.801 GHz microwaves modulated with 1 kHz square wave on chlorophyll content of dry and wet pigeonpea (cv.T21) and mungbean (cv.PS16) have been studied. Seeds of experimental groups were exposed to modulated microwave for 60 min at 1.373 and 3.462 MW/cm2 power densities
Keywords :
biological effects of microwaves; botany; cellular biophysics; cellular effects of radiation; 1 kHz; 1 kHz square wave; 60 min; 9.801 GHz; 9.801 GHz modulated microwave; Mungbean pulses; cell; chlorophyll content; dry pigeonpea; green pigment; pigeonpea pulses; power densities; wet pigeonpea; Agricultural engineering; Algae; Genetic engineering; Insects; Microorganisms; Microwave technology; Paper technology; Pigmentation; Plants (biology); Pulse modulation;
Conference_Titel :
Engineering in Medicine and Biology Society, 1995 and 14th Conference of the Biomedical Engineering Society of India. An International Meeting, Proceedings of the First Regional Conference., IEEE
Conference_Location :
New Delhi
Print_ISBN :
0-7803-2711-X
DOI :
10.1109/RCEMBS.1995.508694
