DocumentCode
2164316
Title
Information, Credit Reputation and the Motivation of Producing Green Agricultural Products
Author
Jing Wang ; Zongfang Zhou ; XueXi Huo ; Jia Dan ; Lili Kou
Author_Institution
Coll. of Econ. & Manage., Univ. of Electron. Sci. & Technol. of China, Chengdu, China
fYear
2010
fDate
24-26 Aug. 2010
Firstpage
1
Lastpage
4
Abstract
Adverse selection caused by asymmetric information impacts the product of green agricultural. With the increase of the number of agricultural Producers and the level of consumption, the green agricultural products will be promoted to a certain extent. Given a certain consumption level, joint in the region and construction the network organizations, which can effectively reduce the opportunism of farmers´ green agricultural production and form the market size, and thus greatly enhance the confidence of consumers of the regional green agricultural products. This confidence can break the dilemma in the development of regional green agriculture.
Keywords
agriculture; environmental factors; adverse selection; asymmetric information; credit reputation; farmers; market size; network organizations; regional green agricultural products; Agricultural products; Economics; Games; Green products; Organizations; Production;
fLanguage
English
Publisher
ieee
Conference_Titel
Management and Service Science (MASS), 2010 International Conference on
Conference_Location
Wuhan
Print_ISBN
978-1-4244-5325-2
Electronic_ISBN
978-1-4244-5326-9
Type
conf
DOI
10.1109/ICMSS.2010.5576832
Filename
5576832
Link To Document