DocumentCode
2347822
Title
Pragmatic analysis based query expansion for Chinese cuisine QA service system
Author
Xia, Ling ; Ren, Fuji
Author_Institution
Sch. of Electr. & Inf. Eng., Xihua Univ., Chengdu, China
fYear
2010
fDate
21-23 Aug. 2010
Firstpage
1
Lastpage
8
Abstract
This paper proposes a query expansion method for cooking question answering system based on pragmatic analysis. In our approach, the results of question analysis is used. The original queries are generated by means of the question subject, then the query terms are expanded based on pragmatic function. When submitting the expended queries to Google search engine to retrieve related passages, we get an overall improvement of 36.2% on the mean average precision.
Keywords
computational linguistics; natural language processing; query processing; Chinese cuisine QA service system; Google search engine; cooking question answering system; pragmatic analysis based query expansion; Dictionaries; Educational institutions; information retrieval (IR); pragmatic function; query expansion; question answering (QA) system;
fLanguage
English
Publisher
ieee
Conference_Titel
Natural Language Processing and Knowledge Engineering (NLP-KE), 2010 International Conference on
Conference_Location
Beijing
Print_ISBN
978-1-4244-6896-6
Type
conf
DOI
10.1109/NLPKE.2010.5587785
Filename
5587785
Link To Document