• DocumentCode
    242560
  • Title

    A Code Based Fruit Recognition Method Via Image Convertion Using Multiple Features

  • Author

    Jang-Yoon Kim ; Vogl, Michael ; Shin-Dug Kim

  • Author_Institution
    Dept. of Comput. Sci., Univ. of Minnesota-Twin Cities, Minneapolis, MN, USA
  • fYear
    2014
  • fDate
    28-30 Oct. 2014
  • Firstpage
    1
  • Lastpage
    4
  • Abstract
    This research is to propose a fast and accurate object recognition method especially for fruit recognition to be used for mobile environment. Conventional techniques are based on one or more of basic features that characterize an object: color, shape, texture and intensity, causing performance limitation for mobile environment. Thus, this paper presents a combined approach that transforms those basic features into their associated code fields to generate an object code that could be used as a search key for the feature database. Experimental results have been collected using a fruit database consisting of 33 different classes of fruits and 1006 fruits overall. Thus, average accuracy of more than 90% is obtained and performance increases compared to other approaches on fruit image recognition.
  • Keywords
    agricultural products; feature extraction; object recognition; code based fruit recognition method; feature database; fruit database; fruit image recognition; image convertion; mobile environment; object code; object recognition method; search key; Accuracy; Databases; Feature extraction; Image color analysis; Image edge detection; Shape;
  • fLanguage
    English
  • Publisher
    ieee
  • Conference_Titel
    IT Convergence and Security (ICITCS), 2014 International Conference on
  • Conference_Location
    Beijing
  • Type

    conf

  • DOI
    10.1109/ICITCS.2014.7021706
  • Filename
    7021706