DocumentCode
242560
Title
A Code Based Fruit Recognition Method Via Image Convertion Using Multiple Features
Author
Jang-Yoon Kim ; Vogl, Michael ; Shin-Dug Kim
Author_Institution
Dept. of Comput. Sci., Univ. of Minnesota-Twin Cities, Minneapolis, MN, USA
fYear
2014
fDate
28-30 Oct. 2014
Firstpage
1
Lastpage
4
Abstract
This research is to propose a fast and accurate object recognition method especially for fruit recognition to be used for mobile environment. Conventional techniques are based on one or more of basic features that characterize an object: color, shape, texture and intensity, causing performance limitation for mobile environment. Thus, this paper presents a combined approach that transforms those basic features into their associated code fields to generate an object code that could be used as a search key for the feature database. Experimental results have been collected using a fruit database consisting of 33 different classes of fruits and 1006 fruits overall. Thus, average accuracy of more than 90% is obtained and performance increases compared to other approaches on fruit image recognition.
Keywords
agricultural products; feature extraction; object recognition; code based fruit recognition method; feature database; fruit database; fruit image recognition; image convertion; mobile environment; object code; object recognition method; search key; Accuracy; Databases; Feature extraction; Image color analysis; Image edge detection; Shape;
fLanguage
English
Publisher
ieee
Conference_Titel
IT Convergence and Security (ICITCS), 2014 International Conference on
Conference_Location
Beijing
Type
conf
DOI
10.1109/ICITCS.2014.7021706
Filename
7021706
Link To Document