Electronic sensor based system for analysis of infection behavior in milk

In human life, milk and milk products are important, necessary and vital food elements, without which the daily meal may not be complete. Food and milk borne pathogens are a major cause of morbidity & mortality in human society. Different types of infections like milk borne pathogens, bacteria, microbes can contaminate milk. This contaminated milk is very dangerous diseases producing potential vehicle. So infection detection in milk are an urgent need of the society to prevent the diseases caused by pathogens. The prime intention of this research has been to develop electronic sensor based system to study the behavior of infections which are occurs in milk. Highly efficient pathogen separation, extraction strategies are needed to achieve successful detection of infection. Therefore electronic sensor system has developed which may be used to study infection information, infection trajectories and its extraction in milk and milk product. The quality of milk samples is tested by checking the pH level by using the electronics ph model developed. The response of sensor system is compared with the response of the same sample in the dairy form using classical methods. The observations and results of this analysis are used to predict the infections present in milk and its food products.