Title :
Adsorptive removal of copper ions from aqueous solution using porous magnetic chitosan microspheres
Author :
Zhang, Li Ping ; Chen, Chen ; Yin, Ting Ting ; Jiang, Chen ; Han, De Yan
Author_Institution :
Dept. of Chem. & Environ. Eng., Hubei Normal Univ., Huangshi, China
Abstract :
Porous magnetic chitosan microspheres were prepared with reversed-phase suspension methodology using epichlorohydrin as cross-linking reagent and using CaCO3 as porogen for adsorption copper (II). Scanning electron microscopy (SEM) and Transmission electron microscopy (TEM) confirmed that the microsphere was homogeneous and highly porous. Experiments were performed at different pH of solution, contact time and appropriate conditions for the adsorption of copper (II) were determined. The optimum pH of solution was measured to be 5.5 and it was found that the adsorption reached equilibrium in 6h. The results showed that the Langmuir isotherm was better compared with the Freundlich isotherm, and the uptake of copper (II) was 96.5 mg/g. Porous magnetic chitosan microspheres are suitable for consecutive use for more than 8 cycles and the adsorption is 50.16% of the initial value.
Keywords :
adsorption; copper; effluents; health hazards; pH; polymers; porous materials; positive ions; scanning electron microscopy; suspensions; toxicology; transmission electron microscopy; wastewater treatment; Cu; Freundlich isotherm; Langmuir isotherm; SEM; TEM; adsorptive removal; aqueous solution; calcium carbonate porogen; contact time; copper adsorption; copper ion; cross linking reagent; epichlorohydrin; porous magnetic chitosan microsphere; reversed phase suspension methodology; scanning electron microscopy; solution pH; transmission electron microscopy; Copper; Ions; Magnetic separation; Mathematical model; Nanoparticles; Polymers; adsorption; porous magnetic chitosan microspheres (PMCM); preparation;
Conference_Titel :
Remote Sensing, Environment and Transportation Engineering (RSETE), 2011 International Conference on
Conference_Location :
Nanjing
Print_ISBN :
978-1-4244-9172-8
DOI :
10.1109/RSETE.2011.5966066