Author_Institution :
Sch. of Econ. & Manage., Beijing Univ. of Posts & Telecommun., Beijing, China
Abstract :
In order to improve the operational efficiency of restaurant and catering enterprises by using modern information technology, this paper develops an E-commerce on-line catering reserving and ordering system based on mobile intelligent terminal, which is based on Android platform. The system integrates with wireless communications, artificial intelligence, and database technologies and achieves many functions, such as reserving, ordering, evaluation, recommending, restaurants navigation, scheduling, information displaying, and ordering records management, etc. The system has realized customer-focused, personalized, and high quality catering reserving and ordering service and has been used in several restaurant in Beijing.
Keywords :
artificial intelligence; catering industry; database management systems; electronic commerce; mobile computing; operating systems (computers); Android platform; Beijing; artificial intelligence; catering enterprises; database technologies; e-commerce online catering ordering system; e-commerce online catering reserving system; information displaying; information technology; mobile intelligent terminal; ordering records management; restaurant enterprises; restaurants navigation; scheduling; wireless communications; Android platform; mobile intelligent terminal; online catering reserving and ordering; wireless communication network;
