DocumentCode
2761988
Title
Technology of Extracting Luteolin from Solid Waste of Peanut Hulls
Author
Chun, Wu ; Lingling, Chen ; Shujuan, Chen
Author_Institution
Inst. of Food Sci. & Eng., Harbin Commercial Univ., Harbin, China
Volume
2
fYear
2010
fDate
6-7 March 2010
Firstpage
142
Lastpage
145
Abstract
The content of total flavonoids in peanut hulls was determined by the extraction technology of cellulose and ethanol using efficiently peanut hulls as raw materials in this paper. The extract was purified by AB-8 macroporous resin. The structure of the product had been characterized with UV- spectrum and IR- spectrum. The results showed that: the enzyme amount was 0.8%, the temperature was 40¿, the pH value was 5.0, the ethanol concentration was 70%, under these conditions, the total flavonoids content from peanut hulls was 4.86%. Using this extraction method, it proved that the purified product was luteolin by structural anlysis.
Keywords
Biochemistry; Biological materials; Ethanol; Food technology; Instruments; Paper technology; Raw materials; Resins; Solids; Temperature; Luteolin; extraction; peanut hulls;
fLanguage
English
Publisher
ieee
Conference_Titel
Challenges in Environmental Science and Computer Engineering (CESCE), 2010 International Conference on
Conference_Location
Wuhan, China
Print_ISBN
978-0-7695-3972-0
Electronic_ISBN
978-1-4244-5924-7
Type
conf
DOI
10.1109/CESCE.2010.72
Filename
5493246
Link To Document