DocumentCode
2919208
Title
The Chain-Control-System of Environmental Parameters for Beer Fermentation Process
Author
Chen Tie-jun ; Hou Gai-jie
Author_Institution
Sch. of Electr. Eng., Zhengzhou Univ., Zhengzhou
fYear
2009
fDate
20-22 Feb. 2009
Firstpage
82
Lastpage
85
Abstract
In order to improve the final rate of output, and guarantee, there is a suitable growth metabolite environment for beer fermentation process. Chain-control-system is introduced. Two factors are found out which are fermentation temperature and PH, then the chain-control-system models are built which include temperature chain and PH chain, and these chains influence each other. The chain estimating arithmetic and control system of environmental parameter for beer fermentation process are designed. Emulation results show that the chain systematic model of environmental parameter for beer fermentation process is great stability and strong anti-interference ability.
Keywords
fermentation; process control; stability; temperature control; PH chain; antiinterference ability; beer fermentation process; chain control system; chain estimating arithmetic; environmental parameters; fermentation temperature; growth metabolite environment; Cause effect analysis; Control systems; Coolants; Density measurement; Fungi; Land surface temperature; Production; Stability; Temperature control; Valves; chain system; environmental parameters; estimate; the beer fermentation;
fLanguage
English
Publisher
ieee
Conference_Titel
Electronic Computer Technology, 2009 International Conference on
Conference_Location
Macau
Print_ISBN
978-0-7695-3559-3
Type
conf
DOI
10.1109/ICECT.2009.33
Filename
4795925
Link To Document