• DocumentCode
    2919208
  • Title

    The Chain-Control-System of Environmental Parameters for Beer Fermentation Process

  • Author

    Chen Tie-jun ; Hou Gai-jie

  • Author_Institution
    Sch. of Electr. Eng., Zhengzhou Univ., Zhengzhou
  • fYear
    2009
  • fDate
    20-22 Feb. 2009
  • Firstpage
    82
  • Lastpage
    85
  • Abstract
    In order to improve the final rate of output, and guarantee, there is a suitable growth metabolite environment for beer fermentation process. Chain-control-system is introduced. Two factors are found out which are fermentation temperature and PH, then the chain-control-system models are built which include temperature chain and PH chain, and these chains influence each other. The chain estimating arithmetic and control system of environmental parameter for beer fermentation process are designed. Emulation results show that the chain systematic model of environmental parameter for beer fermentation process is great stability and strong anti-interference ability.
  • Keywords
    fermentation; process control; stability; temperature control; PH chain; antiinterference ability; beer fermentation process; chain control system; chain estimating arithmetic; environmental parameters; fermentation temperature; growth metabolite environment; Cause effect analysis; Control systems; Coolants; Density measurement; Fungi; Land surface temperature; Production; Stability; Temperature control; Valves; chain system; environmental parameters; estimate; the beer fermentation;
  • fLanguage
    English
  • Publisher
    ieee
  • Conference_Titel
    Electronic Computer Technology, 2009 International Conference on
  • Conference_Location
    Macau
  • Print_ISBN
    978-0-7695-3559-3
  • Type

    conf

  • DOI
    10.1109/ICECT.2009.33
  • Filename
    4795925