DocumentCode
2921128
Title
The Effects of Different Anaerobic Fermentation Temperature on Biogas Fermentation of Swine Manure
Author
Zongqiang, Zhu ; Guanwen, Cheng ; Yinian, Zhu ; Honghu, Zeng ; Rongrong, Wei ; Caichun, Wei
Author_Institution
Coll. of Light Ind. & Food Eng., Guangxi Univ., Nanning, China
fYear
2011
fDate
19-20 Feb. 2011
Firstpage
1410
Lastpage
1413
Abstract
Biogas yields and methane productivity were studied at different temperatures (15°C, 20°C, 25°C, 30°C and 35°C) by the way of anaerobic fermentation experiment which takes wine manure as biogas fermentation raw material, and take the sediment from rural methane fermentation as inoculate matter. The results indicated that temperature affected the material consumption time, the higher temperature, the faster material consumption, and then, fermentation period was become shorter too. However, more gaseous impurities were produced when anaerobic fermentation temperature increased relatively. Temperature of anaerobic fermentation had a great influence on methane production. Low temperature goes against the production of methane. Biogas yield and methane yield can ascend to the peak quickly at high anaerobic fermentation temperature. Taking into account production efficiency and the quality of digestion, temperature condition of 30 and fermentation period of 31d in swine manure anaerobic fermentation are suitable for large scale farms.
Keywords
biofuel; fermentation; anaerobic fermentation temperature; biogas fermentation; biogas yield; gaseous impurities; methane productivity; rural methane fermentation; swine manure; temperature 15 degC; temperature 20 degC; temperature 25 degC; temperature 30 degC; temperature 35 degC; Carbon; Impurities; Microorganisms; Productivity; Raw materials; Anaerobic fermentation; Biogas; Swine manure; Temperature;
fLanguage
English
Publisher
ieee
Conference_Titel
Computer Distributed Control and Intelligent Environmental Monitoring (CDCIEM), 2011 International Conference on
Conference_Location
Changsha
Print_ISBN
978-1-61284-278-3
Electronic_ISBN
978-0-7695-4350-5
Type
conf
DOI
10.1109/CDCIEM.2011.117
Filename
5748078
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