DocumentCode :
2965105
Title :
New CW-photoacoustic-based protocol for noninvasive and selective determination of aqueous glucose level: A potential alternative towards noninvasive blood sugar sensing
Author :
Camou, S. ; Ueno, Yukiko ; Tamechika, Emi
Author_Institution :
Microsyst. Integration Labs., NTT Corp., Atsugi, Japan
fYear :
2011
fDate :
28-31 Oct. 2011
Firstpage :
798
Lastpage :
801
Abstract :
Towards the design of a non-invasive and continuous blood glucose sensor, we chose the continuous-wave photoacoustic (CW-PA) protocol and first developed the frequency shift (FS) method. However, despite linear dependence versus aqueous glucose concentration and potential high sensitivity, the selectivity to glucose remained an important issue. We then proposed a compound-specific complementary protocol that relies on the optical absorption coefficient. By using optical excitation at two π-shifted amplitude-modulated optical wavelengths, and sweeping the optical power of one source, we obtained linear dependence versus glucose and albumin, according to parameter-dependent coefficients. The combination of FS method with this new method at several sets of optical wavelengths then opens the door to selective and sensitive measurement of blood glucose level in a non-invasive and continuous manner.
Keywords :
absorption coefficients; bio-optics; biosensors; blood; photoacoustic effect; sugar; CW photoacoustic based protocol; aqueous glucose level; blood sugar sensing; continuous wave photoacoustic protocol; frequency shift method; noninvasive determination; optical absorption coefficient; optical excitation; optical power; selective determination; selectivity; sensitivity; Optical feedback; Optical pulses; Optical sensors; Optical variables measurement; Protocols; Sugar; Temperature measurement;
fLanguage :
English
Publisher :
ieee
Conference_Titel :
Sensors, 2011 IEEE
Conference_Location :
Limerick
ISSN :
1930-0395
Print_ISBN :
978-1-4244-9290-9
Type :
conf
DOI :
10.1109/ICSENS.2011.6126928
Filename :
6126928
Link To Document :
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