Title :
New dicing and thinning concept improves mechanical reliability of ultra thin silicon
Author :
Landesberger, Christof ; Klink, Gerhard ; Schwinn, Gregor ; Aschenbrenner, Rolf
Author_Institution :
Fraunhofer-Inst. for Reliability & Microintegration, Munich, Germany
Abstract :
Ultra thin silicon ICs with a remaining thickness of less than 30 μm are investigated with respect to their manufacturing technology and mechanical behavior. Thin wafers which were diced using a standard sawing process reveal low fracture resistance when a bending force is applied to single chips. To eliminate influence of micro-cracks induced by sawing extremely thin wafers, the new concept of “dicing by thinning” was developed and is explained in the paper. The concept allows manufacturing of 10-30 μm thin wafers and includes self-acting die separation during the thinning procedure. Best results are achieved when dicing lines between chips are prepared at the front side of wafer by dry etching methods. Initial analysis results of mechanical reliability of thin silicon samples are presented and discussed
Keywords :
bending; elemental semiconductors; fracture toughness; integrated circuit manufacture; integrated circuit reliability; machining; mechanical strength; microcracks; plasma materials processing; silicon; sputter etching; 10 to 30 micron; Si; bending force; dicing; dicing by thinning concept; dicing lines; dry etching methods; fracture resistance; manufacturing technology; mechanical behavior; mechanical reliability; sawing process; sawing-induced micro-cracks; self-acting die separation; thin silicon samples; thinning; thinning procedure; ultra thin silicon; ultra thin silicon ICs; wafer thickness; Etching; Fabrication; Joining materials; Manufacturing; Packaging; Sawing; Silicon; Stress; Temperature distribution; Wafer bonding;
Conference_Titel :
Advanced Packaging Materials: Processes, Properties and Interfaces, 2001. Proceedings. International Symposium on
Conference_Location :
Braselton, GA
Print_ISBN :
0-930815-64-5
DOI :
10.1109/ISAOM.2001.916555