DocumentCode
3250001
Title
Evolution mechanism study for food safety emergency —Based on Life-cycle Theory
Author
Chen, Qiu-ling ; Zhang, Qing ; Huang, Shu-ting ; Xiao, Lu
Author_Institution
Sch. of Int. Bus. & Manage., Shanghai Univ., Shanghai, China
fYear
2010
fDate
29-31 Oct. 2010
Firstpage
1053
Lastpage
1057
Abstract
Based on Life-cycle Theory, there are five stages in a life cycle for food safety emergency: Sprout, Growth, Breakout, Appeasement and Restoration. This paper is devoted to discuss methods for classifying each stage and evaluating the risk in each stage. To put the methods into practice, we analyze the evolutional process of Sanlu milk powder incident. In this case, the losses and the degree of risks in each stage are estimated so as to evaluate the losses and risks for the whole food safety crisis.
Keywords
food safety; product life cycle management; risk management; Sanlu milk powder; appeasement; breakout; food safety emergency; growth; life-cycle theory; restoration; risk evaluation; sprout; Companies; Dairy products; Hospitals; Powders; Safety; Life-cycle; food safety; risk evaluation;
fLanguage
English
Publisher
ieee
Conference_Titel
Industrial Engineering and Engineering Management (IE&EM), 2010 IEEE 17Th International Conference on
Conference_Location
Xiamen
Print_ISBN
978-1-4244-6483-8
Type
conf
DOI
10.1109/ICIEEM.2010.5646442
Filename
5646442
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