• DocumentCode
    3304667
  • Title

    The concept of quality information system (QIS)

  • Author

    Slavek, Ninoslav

  • Author_Institution
    Fac. of Electr. Eng. & Comput., Univ. of Osijek, Croatia
  • fYear
    2001
  • fDate
    19-22 June 2001
  • Firstpage
    83
  • Abstract
    The product quality characteristics should be the prime drivers when assessing and improving the quality of the software development process as we are concerned with the product quality. The quality of the software product is determined by the quality of the software process. This seems intuitive but there is no empirical evidence to prove its validity yet. QIS establishes a system that enables to analyse the relation between base practices and processes of the SPICE model and the eleven product quality factors and criteria of McCall´s (1977) model for software product evaluation. The main goal of QIS is to evaluate and verify benefits gained by improving the process maturity level. In front line of both, the process model and product quality model is the software product improvement, resulting in a high quality software product delivered on time and at less cost.
  • Keywords
    software process improvement; software quality; SPICE model; cost; process maturity level improvement; product quality; quality information system; software development process; software process improvement; software product evaluation; software quality; Certification; Contracts; Costs; Information systems; Programming; Q factor; SPICE; Software engineering; Software quality; Software standards;
  • fLanguage
    English
  • Publisher
    ieee
  • Conference_Titel
    Information Technology Interfaces, 2001. ITI 2001. Proceedings of the 23rd International Conference on
  • ISSN
    1330-1012
  • Print_ISBN
    953-96769-3-2
  • Type

    conf

  • DOI
    10.1109/ITI.2001.938001
  • Filename
    938001