DocumentCode
3322874
Title
Using fuzzy method to measure the consistency of service quality
Author
Chen, Cheng-Che ; Lai, Chun-Mei ; Liu, Hsu-San
Author_Institution
Dept. of Marketing & Logistics Manage., Far East Univ., Tainan, Taiwan
Volume
2
fYear
2010
fDate
5-7 May 2010
Firstpage
117
Lastpage
120
Abstract
Service quality is very important for practitioners in service organization in order to success and survival in today´s competitive environment. Indentifying the dimensions of the service quality would definitely help managers in the challenge of improving the service quality. Service-quality evaluation is usually fuzzy because of the process concerning human being´s subjective judgment. This study presents an evaluation approach to evaluate the consistency of service quality problem with fuzzy numbers. Based on the probability of fuzzy sets defined by Zadeh [1], the membership function of triangular fuzzy number determined by each customer with respect to each evaluation-item is first calculated, the coefficient of variation is calculated, and the degree of service consistency for each evaluation-item can then be recognized. Those data can be the bases when making strategies of improving service quality. An empirical study is conducted to illustrate the effectiveness of the presented approach.
Keywords
fuzzy set theory; fuzzy method; fuzzy set; membership function; service organization; service quality consistency; service quality evaluation; triangular fuzzy number; Automatic control; Automation; Communication system control; Fuzzy control; Fuzzy set theory; Fuzzy sets; Humans; Logistics; Marketing management; Quality management; consistency; fuzzy method; service quality;
fLanguage
English
Publisher
ieee
Conference_Titel
Computer Communication Control and Automation (3CA), 2010 International Symposium on
Conference_Location
Tainan
Print_ISBN
978-1-4244-5565-2
Type
conf
DOI
10.1109/3CA.2010.5533655
Filename
5533655
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