Author_Institution :
Hubei Key Lab. of Genetic Regul. & Integrative Biol., Hua Zhong Normal Univ., Wuhan, China
Abstract :
Notice of Retraction
After careful and considered review of the content of this paper by a duly constituted expert committee, this paper has been found to be in violation of IEEE´s Publication Principles.
We hereby retract the content of this paper. Reasonable effort should be made to remove all past references to this paper.
The presenting author of this paper has the option to appeal this decision by contacting TPII@ieee.org.
Melamine is an azocyclo-containing organic compound, is traditionally used in the chemical and sporadically mixed into animal feeds to boost protein content. Melamine is used as food additives which has a ranther poor biodegradability. The possibility of water resources and soils being contaminated by melamine discharge arouse more and more concern. This study was designed to test the melamine toxicity effects on aquatic ecosystem. Scenedesmus obliquus was exposed to series melamine concentrations (0, 50, 200, 750 mg/L). Five parameters were measured after 7days exposure, which are growth rate, superoxide dismutase (SOD), photosynthetic pigments, free malondialdehyde(MDA) and soluble sugar contents. Melamine concentration of 50, 200mg/L caused a significant increase in growth and photosynthetic pigments contents. SOD activities of S. obliquun were stimulated first and then inhibited with the increasing of melamine concentrations, and reached its peak in 200mg/L, however, in 750mg/L, it is reduced by 43.6%. The contents of MDA and soluble sugar were inhibited significantly under moderate and high concentrations (50, 200, 750 mg/L) of melamine.This study indicates that, SOD was sensitive to melamine exposure and could be used as a potential biomarker for risk assessment of aquatic ecosystem safety.
Keywords :
biotechnology; food additives; microorganisms; risk analysis; water pollution control; water pollution measurement; Scenedesmus obliquus; animal feeds; aquatic ecosystem; azocyclo-containing organic compound; biomarker; food additives; melamine discharge; melamine exposure; melamine toxicity effects; melamine treatments; photosynthetic pigment contents; physicochemical characteristics; protein content; risk assessment; superoxide dismutase; Algae; Compounds; Lipidomics; Pigments; Proteins; Stress; Sugar;