DocumentCode :
3665121
Title :
Remote monitoring system of edible fungus liquid fermentation based on data encryption
Author :
Zhang Ruiqing;Ma Yuejin;Wang Bingshu
Author_Institution :
School of Mechanical and Electrical Engineering, Hebei Agricultural University, Baoding, 071001, China
fYear :
2015
fDate :
7/1/2015 12:00:00 AM
Firstpage :
993
Lastpage :
996
Abstract :
Since the precisions of system testing parameters of edible fungus liquid fermentation equipments distributed widely, is low, and the testing data is easily influenced by human factors, and thus the traditional measurement method is unable to meet modern production requirements. Remote monitoring system of edible fungus liquid fermentation based on the Lab windows / CVI development platform and PCI bus is developed. Considering the safety and speed of current network and other factors, this paper employs a symmetric key to encrypt the measurement data, uses DataSocket send encrypted data, and uses TCP / IP transfer decrypt the data. Filtering techniques is employed to eliminate distortion signal to realize the software anti interference. Experimental studies are shown that, the remote monitoring system can meet real time and safety requirements from transmission to control.
Keywords :
"Liquids","Servers","Production","Monitoring","Digital filters","Encryption"
Publisher :
ieee
Conference_Titel :
Society of Instrument and Control Engineers of Japan (SICE), 2015 54th Annual Conference of the
Type :
conf
DOI :
10.1109/SICE.2015.7285556
Filename :
7285556
Link To Document :
بازگشت