DocumentCode
525807
Title
Notice of Retraction
Effect of temperature on the protein mass concentration in anaerobic fermentation of chicken feces and vinasse
Author
Hui Yuan ; Wenyue Huang
Author_Institution
Key Lab. of Agric. Products Chem. & Biol. Process. Technol. of Zhenjiang Province, Zhejiang Univ. of Sci. & Technol., Hangzhou, China
Volume
3
fYear
2010
fDate
12-13 June 2010
Firstpage
17
Lastpage
18
Abstract
Notice of Retraction
After careful and considered review of the content of this paper by a duly constituted expert committee, this paper has been found to be in violation of IEEE´s Publication Principles.
We hereby retract the content of this paper. Reasonable effort should be made to remove all past references to this paper.
The presenting author of this paper has the option to appeal this decision by contacting TPII@ieee.org.
Both chicken feces and vinasses were abundant in the suburb and countries in China, they were rich in N resource and organic carbon resource respectively. In order to investigate disciplinary about the effect of temperature on the protein mass concentration, chicken feces was pretreated with 10ml condensed sulphate for 30min to eliminate the harmful microbes, the mixture of feces and vinasses was anerobically fermented under different temperature. It was found that, both cross protein mass concentration and real protein concentration increased with the temperature, and the relative improvement ratio of real protein increased quicker with temperature than that of cross protein, and the latter showed a linear fit.
After careful and considered review of the content of this paper by a duly constituted expert committee, this paper has been found to be in violation of IEEE´s Publication Principles.
We hereby retract the content of this paper. Reasonable effort should be made to remove all past references to this paper.
The presenting author of this paper has the option to appeal this decision by contacting TPII@ieee.org.
Both chicken feces and vinasses were abundant in the suburb and countries in China, they were rich in N resource and organic carbon resource respectively. In order to investigate disciplinary about the effect of temperature on the protein mass concentration, chicken feces was pretreated with 10ml condensed sulphate for 30min to eliminate the harmful microbes, the mixture of feces and vinasses was anerobically fermented under different temperature. It was found that, both cross protein mass concentration and real protein concentration increased with the temperature, and the relative improvement ratio of real protein increased quicker with temperature than that of cross protein, and the latter showed a linear fit.
Keywords
farming; fermentation; microorganisms; proteins; N resource; anaerobic fermentation; chicken feces; harmful microbes; organic carbon resource; protein mass concentration; temperature effect; vinasse; Nitrogen; Standards; Chicken feces; cross protein; feed; real protein; vinasses;
fLanguage
English
Publisher
ieee
Conference_Titel
Computer and Communication Technologies in Agriculture Engineering (CCTAE), 2010 International Conference On
Conference_Location
Chengdu
Print_ISBN
978-1-4244-6944-4
Type
conf
DOI
10.1109/CCTAE.2010.5543439
Filename
5543439
Link To Document