DocumentCode :
559964
Title :
Features of Ultrasonic Radio Frequency Signal in Microwave Ablation Experiments
Author :
Yang, Chunlan ; Sheng, Lei ; Wu, Shuicai ; Bai, Yanping
Author_Institution :
Coll. of Life Sci. & Bioeng., Beijing Univ. of Technol., Beijing, China
Volume :
3
fYear :
2011
fDate :
24-25 Sept. 2011
Firstpage :
55
Lastpage :
58
Abstract :
The main purpose of this paper was to validate whether the method using features of ultrasonic radio frequency signal (URFS) is effective for non-invasive monitoring in microwave ablation. A total of 15 fresh in vitro porcine livers were experimented. Features of amplitude integral, energy, sum of absolute value of difference (SAD) integral, time-shift and attenuation coefficient of URFS were extracted. Changing rules of these features and the relationships between time-shift, attenuation coefficient and tissue temperature were analyzed. Experimental results showed that maximums of amplitude integral, energy and SAD integral occur at the temperature within 50-60°C. In addition, there was a linear relationship between time-shift and tissue temperature within 60°C and the ultrasonic attenuation coefficient increased with the temperature rising. Therefore, features of URFS can reflect the change of tissue property and may be used in the non-invasive monitoring of microwave ablation in the future.
Keywords :
biomedical ultrasonics; liver; patient monitoring; ultrasonic absorption; SAD integral; microwave ablation; noninvasive monitoring; porcine liver; time shift; tissue temperature; ultrasonic attenuation coefficient; ultrasonic radio frequency signal; Acoustics; Attenuation; Electromagnetic heating; Microwave antennas; Microwave theory and techniques; Ultrasonic imaging; features; microwave ablation; non-invasive monitoring; ultrasonic radio frequency signal (URFS);
fLanguage :
English
Publisher :
ieee
Conference_Titel :
Information Technology, Computer Engineering and Management Sciences (ICM), 2011 International Conference on
Conference_Location :
Nanjing, Jiangsu
Print_ISBN :
978-1-4577-1419-1
Type :
conf
DOI :
10.1109/ICM.2011.109
Filename :
6113583
Link To Document :
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