DocumentCode :
731935
Title :
Glucose measurement using surface plasmon resonance sensor with affinity based surface modification by borate polymer
Author :
Li, D.C. ; Wu, J.W. ; Wu, P. ; Lin, Y. ; Sun, Y.J. ; Zhu, R. ; Yang, J. ; Xu, K.X.
Author_Institution :
State Key Lab. of Precision Meas. Technol. & Instrum., Tianjin Univ., Tianjin, China
fYear :
2015
fDate :
21-25 June 2015
Firstpage :
1569
Lastpage :
1572
Abstract :
An affinity based method of glucose measurement using a fiber optic surface plasmon resonance (FO-SPR) sensor with surface modification by a borate polymer was proposed. The proposed sensor is able to obtain the glucose concentration by detecting the surface refractive index of the sensor, which could avoid the impact of bioelectricity from viable tissues when applied for implantable measurement. A biocompatible borate polymer, PAA-ran-PAAPBA, is used to modify the FO-SPR sensor and the corresponding sensor realized non-consumption measurement of glucose due to the dynamic association and dissociation between the polymer and the glucose molecules, thereby enabling the possibility of glucose detection in hypoglycemia.
Keywords :
association; bioelectric phenomena; chemical sensors; dissociation; fibre optic sensors; refractive index measurement; sugar; surface plasmon resonance; PAA-ran-PAAPBA; affinity based method; biocompatible borate polymer; bioelectricity; dissociation; dynamic association; fiber optic surface plasmon resonance sensor; glucose measurement; hypoglycemia; surface modification; surface refractive index; Films; Gold; Optical fibers; Optical surface waves; Polymers; Sensitivity; Sugar; Glucose continuous monitoring; borate polymer; fiber optic; surface modification; surface plasmon resonance;
fLanguage :
English
Publisher :
ieee
Conference_Titel :
Solid-State Sensors, Actuators and Microsystems (TRANSDUCERS), 2015 Transducers - 2015 18th International Conference on
Conference_Location :
Anchorage, AK
Type :
conf
DOI :
10.1109/TRANSDUCERS.2015.7181238
Filename :
7181238
Link To Document :
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