• Record number
    2386
  • Author

    James M. Jay

  • Creator Role
    نويسنده
  • Title

    Modern food microbiology

  • Publication
    New York VAN Nostrand Reinhold
  • Published Year
    1992
  • Fierst Pages
    0
  • Main Pages
    702
  • Collation
    702
  • Notes
    576.163^cJ31 , Glossary
  • Reprint
    False
  • Contents
    0
  • Print issue
    0
  • Subject

    Food- Microbiology

  • Class
    576.163
  • CutterNumber
    J31
  • Language
    انگليسي