Record number :
4584
Title :
Biotechnology and food ingredients
Publication :
New York VAN Nostrand Reinhold
Published Year :
1991
Fierst Pages :
0
Main Pages :
578
Collation :
578
Notes :
664^cB52 , Glossary
Reprint :
False
Contents :
0
Print issue :
0
Subject :
Food- Biotechnology
Class :
664
CutterNumber :
B52
Language :
انگليسي
Link To Document :
https://search.ricest.ac.ir/dl/search/defaultta.aspx?DTC=7&DC=4584
