Record number :
661
Author :
Committee on the implications of dioxin in the food supply
Creator Role :
نويسنده
Title :
Dioxins and Dioxin Like Compounds in the Food Supply
Publication :
Washington.D.C The National Academies Press
Published Year :
2004
Fierst Pages :
0
Main Pages :
318
Collation :
318
Notes :
615^cD5^n.9512
Reprint :
False
Contents :
0
Print issue :
0
Subject :
Dioxins- Toxicology Food contamination Dioxins- adverse effects Food contamination- Prevention and control Environmental monitoring- Methode Food Supply- Standard Risk management
Language :
انگليسي
Link To Document :
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