شماره ركورد :
167628
عنوان مقاله :
بررسي آزمايشگاهي بيماري زايي قارچ VERTICILLIUM LECANI (ZIMM.) VIEGAS روي شته نخودفرنگي ACYRTHOPHON PISUM)HERRIS
پديد آورندگان :
صفوي ، علي نويسنده ,
اطلاعات موجودي :
فصلنامه سال 1381
رتبه نشريه :
علمي پژوهشي
تعداد صفحه :
11
از صفحه :
245
تا صفحه :
255
كليدواژه :
رشد جمعيت , VERTICILLIUM LECANII قارچ
چكيده لاتين :
Pathogenicity and virulence of entomogenous fungus, Verticillium lecanii, was studied on the pea aphid, Acyrthosiphon pisum. Vertalec, a commercial product of V. lecanii, was evaluated under controlled conditions. Second instar nymphs were inoculated with conidial suspensions at concentrations ranging from 104 to 1Os conidialml, and sterile distilled water (containing wetting agent) as control, then caged on cutted alfalfa stems. Each concentration was replicated three times with 30 aphids treated per replicate. Temprature, relative humidity and photoperiod were maintained at 23±1 °C, %97±3, and 16:8 (L:D), respectively. Aphids were monitored daily over 12 days for mortality and nymph production. All newborn nymphs and dead aphids were removed daily. Vertalec significantly increased aphid mortality (mean mortality because of mycosis increased form %45.55±6.93 at 10^4 conidialml to %95.55±4.45 at 10^8 conidialml). The LC50 value for pathogen was 5.14x 104 conidialml. LT50 values for 10^5, 10^6, 10^7 and 10^8 conidialml were 10, 8, 6.5 and 5 days, respectively. At 104 conidialml LT50 value was not determined at experimental period. R0 values significantly decreased with increasing conidial concentration (mean R0 altered from 28.15±5.38 in control to 5.15±1.81 at 10^8 conidia/ml). Results indicated that vertalec can be an effective agent against pea aphids. Further studies are recommended for its evaluation under natural conditions.
سال انتشار :
1381
عنوان نشريه :
علوم و فنون كشاورزي و منابع طبيعي، علوم آب و خاك
عنوان نشريه :
علوم و فنون كشاورزي و منابع طبيعي، علوم آب و خاك
اطلاعات موجودي :
فصلنامه با شماره پیاپی سال 1381
كلمات كليدي :
#تست#آزمون###امتحان
لينک به اين مدرک :
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