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1
Changes in phosphatase kinetics with soil depth across a variable tropical landscape
2
Changes in phosphodiesterase activity in the developing rat submandibular gland
3
Changes in phospholipid composition, protein content and chemical properties of flaxseed oil during development
4
Changes in Phospholipids and Free Fatty Acids in the Brains of Mice Preconditioned by Hypoxia
5
Changes in phosphorus fractions, sorption and release in Udic Mollisols under different ecosystems
6
Changes in phosphorus removing performance and bacterial community structure in an enhanced biological phosphorus removal reactor
7
Changes in phosphorylation of myofibrillar proteins during postmortem development of porcine muscle
8
Changes in photochemical and antioxidant enzyme activities in maize (Zea mays L.) leaves exposed to excess copper Original Research Article
9
Changes in Photochemical Efficiency in Response to Herbivory and Experimental Defoliation in the Dioecious Tree Ilex aquifolium
10
Changes in Photosynthesis, Yield, and Quality of Baby Lettuce under Salinity Stress
11
Changes in photosynthetic efficiency and carotenoid composition in leaves of white clover at different developmental stages
12
Changes in Photosynthetic Electron Transport in Potato Cultivars with Different Field Resistance after Infection with Phytophthora infestans
13
Changes in photosynthetic performance and antioxidative strategies during maturation of Norway maple (Acer platanoides L.) leaves
14
Changes in photosynthetic yield (Fv/Fm) responses of salt-marsh microalgal communities along an osmotic gradient (Mont-Saint-Michel Bay, France)
15
Changes in physical activity after knee replacement in osteoarthritis patients—Preliminary results
16
Changes in physical activity and short-term changes in health care charges: a prospective cohort study of older adults
17
Changes in physical activity, mortality, and incidence of coronary heart disease in older men
18
Changes in physical and chemical properties during pomegranate (Punica granatum L.) fruit maturation
19
Changes in physical and chemical properties of soil after surface mining and reclamation
20
Changes in physical and thermo-physical properties of sugarcane, palmyra-palm and date-palm juices at different concentration of sugar Original Research Article
21
Changes in physical fitness and changes in mortality
22
Changes in physical properties of a loess soil in China following two long-term fertilization regimes
23
Changes in physical properties of a reservoir sandstone as a function of burial depth – The Etive Formation, northern North Sea
24
Changes in Physical Properties of Hot Mercerized Ring and Open-end Spun Cotton Yarns
25
Changes in physical structure and chemical composition of phosphate rock during calcination in fluidized and fixed beds
26
Changes in physical, chemical and physico-chemical parameters during the composting of municipal solid wastes in two plants in Valencia
27
Changes in physical, chemical, and microbiological properties during the two-stage co-composting of green waste with spent mushroom compost and biochar
28
Changes in physico-chemical and morphological properties of carbon fiber by surface treatment Original Research Article
29
Changes in physicochemical characteristics and free amino acids of hawthorn (Crataegus pinnatifida) fruits during maturation
30
Changes in physicochemical characteristics and volatile compounds of apricot (Prunus armeniaca L. cv. Bergeron) during storage and post-harvest maturation
31
Changes in physico-chemical properties and gel-forming ability of lizardfish (Saurida tumbil) during post-mortem storage in ice
32
Changes in physico-chemical properties and metabolic activity of soil in poplar plantations replacing natural broad-leaved forests in Kumaun Himalaya
33
Changes in physicochemical properties and microstructure of dried squid during softening treatment
34
Changes in physicochemical properties and microstructure of dried squid during softening treatment
35
Changes in physicochemical properties and morphology of canna starches during rhizomal development
36
Changes in physicochemical properties of organic hulled rice during storage under different conditions
37
Changes in physicochemical properties of waxy corn starches after harvest, and in mechanical properties of fresh cooked kernels during storage
38
Changes in physicochemical properties of waxy corn starches at different stages of harvesting
39
Changes in Physicochemical Properties of Wild and Cultivated Blackberry during Postharvest Cold Storage
40
Changes in physico-chemical, microbial and enzymatic activities during restoration of degraded sodic land: Ecological suitability of mixed forest over monoculture plantation
41
Changes in physico-chemical, microbiological, textural and sensory attributes during ripening of dry-cured foal salchichَn
42
Changes in physiochemical quality and browning related enzyme activity of longkong fruit during four different weeks of on-tree maturation
43
Changes in physiological activity of algae Desmodesmus quadricauda after active bioaccumulation of newly prepared and characterized Fe(III) complexes with pyridine-3-carboxamide (pca) by living algal cells
44
Changes in Physiological and Biochemical Parameters of Gourd (Cucurbita pepo L.) Two Varieties under Drought and UV-B Radiation
45
Changes in Physiological and Pathological Behaviours Produced by Deep Microelectrode Implantation Surgery in Rats: A Temporal Analysis
46
Changes in Physiological Parameters after Combined Exercise according to the I/D Polymorphism of hUCP2 Gene in Middle-Aged Obese Females
47
Changes in Physiological Properties and Vase Life of Gerbera (Gerbera jamesonii) Under Co-Application of Foliar Applied L-Glutamic Acid, Nitrogen and Potassium
48
Changes in physiological properties as a criterium for detection of plasmid loss in Bacillus thuringiensis
49
Changes in physiology and quality of peach fruits treated by methyl jasmonate under low temperature stress
50
Changes in phytochemicals, anti-nutrients and antioxidant activity in leafy vegetables by microwave boiling with normal and 5% NaCl solution
51
Changes in Phytohormone Status in Stems and Roots after Decapitation of Pea Seedlings
52
Changes in phytomass and nutrient partitioning in young conifers in extreme alkaline growth conditions
53
Changes in phytoplankton diversity and community composition along the salinity gradient of the Schelde estuary (Belgium/The Netherlands)
54
Changes in phytoplankton productivity and community structure in the northern South China Sea during the past 260 ka
55
Changes in pigment concentration and composition in Norway spruce induced by long-term exposure to low levels of ozone
56
Changes in pituitary and prolactin cells of Wistar rats after two dental fillings with bisphenolic resins
57
Changes in plant community of Seasonally Semideciduous Forest after invasion by Schizolobium parahyba at southeastern Brazil
58
Changes in plant cover and functional traits induced by grazing in the arid Patagonian Monte
59
Changes in plant defense chemistry (pyrrolizidine alkaloids) revealed through high-resolution spectroscopy
60
Changes in plant functional types in response to goat and sheep grazing in two semi-arid shrublands of SE Spain
61
Changes in plant medium composition after a spaceflight experiment: Potassium levels are of special interest Original Research Article
62
Changes in plantar pressure distribution after Achilles tendon augmentation with flexor hallucis longus transfer
63
Changes in Plantar Pressure, Force and Contact Area when Carrying Incremental Loads among Adults with and without Low Back Pain
64
Changes in planview geometry and erosion–deposition patterns along a channel–levee complex in the southern corner of the Kurile Basin, Okhotsk Sea
65
Changes in Plaque Lipid Content After Short-Term Intensive Versus Standard Statin Therapy: The YELLOW Trial (Reduction in Yellow Plaque by Aggressive Lipid-Lowering Therapy)
66
Changes in plasma cholesterol in mood disorder patients: Does treatment make a difference?
67
Changes in plasma composition during the expansion into the first vacuum stage of an inductively coupled plasma mass spectrometer
68
Changes in plasma composition during the expansion into the first vacuum stage of an inductively coupled plasma mass spectrometer
69
Changes in Plasma Concentrations of Hypoxanthine and Uric Acid Before and After Hemodialysis
70
Changes in plasma endothelin-1 and Big endothelin-1 induced by transjugular intrahepatic portosystemic shunts in patients with cirrhosis and refractory ascites
71
Changes in plasma endothelin-1 levels reflect clinical response to β-blockade in chronic heart failure
72
Changes in Plasma Fibrinogen, Viscosity and Electrolyte Levels among Some Nigerian Diabetics Receiving Treatment.
73
Changes in plasma hormone levels following lipopolysaccharide injection in rabbits
74
Changes in plasma IL4, TNFá and CRP in response to regular passive smoking at home among healthy school children in Khartoum, Sudan
75
Changes in plasma lecithin: cholesterol acyltransferase activity, HDL2, HDL3 amounts and compositions in patients with chronic renal failure after different times of hemodialysis
76
Changes in plasma levels of adhesion molecules after percutaneous mitral balloon valvuloplasty
77
Changes in plasma lipid and apolipoprotein levels between heparin-induced extracorporeal low-density lipoprotein precipitation (HELP) treatments
78
Changes in plasma lipid and in-hospital deaths in patients with sepsis
79
Changes in plasma lipids and lipoproteins associated with starting or stopping postmenopausal hormone replacement therapy
80
Changes in plasma lipids and low-density lipoprotein peak particle size during and after acute myocardial infarction
81
Changes in plasma luteinizing hormone, testosterone and estradiol-17β levels and semen quality after injections of gonadotropin releasing hormone agonist and human chorionic gonadotropin in three dogs with oligozoospermia and two dogs with azoospermia
82
Changes in plasma membrane and acrosome integrity of frozen-thawed bovine spermatozoa during a 4 h incubation as measured by multicolor flow cytometry
83
Changes in plasma membrane protein structure after photodynamic action in freshly isolated rat pancreatic acini. An FTIR study
84
Changes in plasma norepinephrine and endothelin levels and metabolic profile after AT1-receptor blockade in human hypertension
85
Changes in plasma steroid levels during oocyte development in Indian shad, Tenualosa ilisha (Hamilton, 1822): Role of gonadotropins on in vitro steroid production and development of oocyte maturational competence
86
Changes in plasma vascular endothelial growth factor, angiopoietins, and their receptors following surgery for breast cancer
87
Changes in plasma, erythrocyte, and platelet magnesium levels in normotensive and hypertensive obese subjects during oral glucose tolerance test
88
Changes in plasmalemma K+Mg2+-ATPase dephosphorylating activity and H+ transport in relation to seasonal growth and freezing tolerance of Festuca pratensis Huds
89
Changes in plaster microstructure by pre-stressing or by adding gypsum grains: microstructural and mechanical investigations
90
Changes in platelet 3-H-imipramine binding: Influences of protein concentration of varying proportions of cytosol or intact platelets and displacing agents used
91
Changes in platelet functional parameters and CD62 P expression in liver cirrhosis
92
Changes in platelet phospholipase C protein level and activity in Alzheimerʹs disease
93
Changes in point and diffuse source phosphorus inputs to the River Frome (Dorset, UK) from 1966 to 2006 Original Research Article
94
Changes in Pollen Autofluorescence Induced by Ozone
95
Changes in Pollen Viability and Concomitant Increase in the Incidence of Sorghum Ergot with Flowering Date and Implications in Selection for Escape Resistance
96
Changes in polyamine content, arginine and ornithine decarboxylases and transglutaminase activities during light/dark phases (of initial differentiation) in maize calluses and their chloroplasts
97
Changes in polyamine pattern are involved in floral initiation and development in Polianthes tuberosa
98
Changes in polyphenol and polysaccharide content of grape seed extract and grape pomace after enzymatic treatment
99
Changes in polyphenol content during production of grape juice concentrate
100
Changes in population size, habitat use and breedingbiology of lesser sheathbills (Chionis minor) at Marion Island: impacts of cats, mice and climate change? Original Research Article
101
Changes in populations of the eyespot fungi Tapesia yallundae and T. acuformis under different fungicide regimes in successive crops of winter wheat, 1984–2000
102
Changes in porcine transmitral flow velocity pattern and its diastolic determinants during partial coronary occlusion
103
Changes in pore characteristics with depth for structural crusts
104
Changes in pore morphology and fluid transport in compressed articular cartilage and the implications for joint lubrication
105
Changes in pore properties of phenol formaldehyde-based carbon with carbonization and oxidation conditions Original Research Article
106
Changes in pore size distribution and hydraulic properties of forest soil resulting from structural development
107
Changes in pore size distribution during the drying of cellulose fibers as measured by differential scanning calorimetry
108
Changes in pore structure of anthracite coal associated with CO2 sequestration process
109
Changes in pore water chemistry of desiccating freshwater sediments with different sulphur contents
110
Changes in portal blood flow and liver functions in cirrhotics during Ramadan fasting in the summer; a pilot study
111
Changes in portlandite morphology with solvent composition: Atomistic simulations and experiment
112
Changes in positive and negative crime expectancies in inmates exposed to a brief psychoeducational intervention: further data
113
Changes in post-harvest phytochemical qualities of broccoli florets during ambient and refrigerated storage
114
Changes in postprandial lipoproteins of low and high density caused by moderate alcohol consumption with dinner
115
Changes in postural alignment following spinal fusion
116
Changes in postural and trunk muscles responses in patients with chronic nonspecific low back pain during sudden upper limb loading
117
Changes in Postural Control after Aquatic Exercises Program in Ataxic Patients with Multiple Sclerosis
118
Changes in postural stability with fatigue of lower extremity frontal and sagittal plane movers
119
Changes in Posture Control of Women That Fall During Pregnancy
120
Changes in potato consumption in different stages of life in Norway
121
Changes in potato phenylpropanoid metabolism during tuber development
122
Changes in potential North Sea spawning grounds of plaice (Pleuronectes platessa L.) based on early life stage connectivity to nursery habitats
123
Changes in power and coherence of brain activity in human sensorimotor cortex during performance of visuomotor tasks
124
Changes in precipitation extremes on the Black Sea Western Coast
125
Changes in precipitation regimes over North America during the Holocene as recorded by mineralogy and geochemistry of Gulf of Mexico sediments
126
Changes in prefrontal activity characterize clinical response in SSRI nonresponders: a pilot study
127
Changes in preservice teachersʹ perceptions of conflicts and tensions
128
CHANGES IN PREY SIZE PREFERENCES DURING SUCCESSIVE STAGES OF FORAGING IN THE MEDITERRANEAN WATER SHREW NEOMYS ANOMALUS
129
CHANGES IN PREY SIZE PREFERENCES DURING SUCCESSIVE STAGES OF FORAGING IN THE MEDITERRANEAN WATER SHREW NEOMYS ANOMALUS
130
Changes in processing of masked stimuli across early- and late-night sleep: A study on behavior and brain potentials
131
Changes in processing of proprioceptive information in Parkinson’s disease and multiple system atrophy
132
Changes in production concepts emphasize problems in work-related well-being
133
Changes in Production Structure and Natural Gas Consumption in Iran’s Provinces: Spatial Econometric Approach
134
Changes in productivity
135
Changes in productivity of the saltmarsh mosquito, Aedes vigilax (Diptera: Culicidae), and vegetation cover following culvert removal
136
Changes in Professionals’ Attitudes and Approaches to Parents in the Drug and Alcohol Treatment
137
Changes in profiles of airborne fungi in flooded homes in southern Taiwan after Typhoon Morakot Original Research Article
138
Changes in profiles of circulating insulin-like growth factor components during hormone replacement therapy according to the responsiveness to therapy in postmenopausal women
139
Changes in progradation rate of the tidal flats at the mouth of the Changjiang (Yangtze) River, China
140
Changes in proline accumulation and antioxidative enzyme activities in Groenlandia densa under cadmium stress
141
Changes in proline level in response to osmotic stress and exogenous amino acids in Raphanus sativus L. seedlings
142
Changes in properties of palm sugar syrup produced by an open pan and a vacuum evaporator during storage
143
Changes in properties of soaking water during production of soy-bulgur Original Research Article
144
Changes in properties of soil-derived dissolved organic matter induced by biodegradation
145
Changes in properties of soil-derived dissolved organic matter induced by biodegradation
146
Changes in properties of V2O5–K2SO4–SiO2 catalysts in air, hydrogen and toluene vapors Original Research Article
147
Changes in proportions of dry matter intakes by ponies with access to pasture and haylage for 3 and 20 hours per day respectively, for six weeks
148
Changes in prostacyclin synthase in pregnant sheep myometrium, endometrium, and placenta at spontaneous term labor and regulation by estradiol and progesterone, ,
149
Changes in prostaglandin production and ovarian function in gilts during endometritis induced by Escherichia coli infection
150
Changes in proteasome activity during postmortem aging of bovine muscle
151
Changes in protein C and protein S levels in normal pregnancy
152
Changes in protein components and storage stability of Royal Jelly under various conditions
153
Changes in protein compositions and their effects on physical changes of shrimp during boiling in salt solution
154
Changes in protein distribution of the aortic wall following balloon aortoplasty for coarctation
155
Changes in protein distribution of the aortic wall following balloon aortoplasty for coarctation
156
Changes in protein fractions of rainbow trout (Oncorhynchus mykiss) gravads during production and storage
157
Changes in protein metabolism during the acquisition of tolerance to cryopreservation of carrot somatic embryos
158
Changes in Protein Metabolism in Hemolymph and Fat Body of the Silkworm,Bombyx mori(Lepidoptera: Bombycidae) in Response to Organophosphorus Insecticides Toxicity
159
Changes in Protein Sulfation in Human Erythroleukemia (Hel), Chrf-288-11, and K562 Cells Following Treatment with Dimethyl-Sulfoxide or Phorbol 12-Myristate 13-Acetate
160
CHANGES IN PROTEIN SYNTHESIS AND IN SUPEROXIDE DISMUTASE ACTIVITY IN PHASEOLUS BEAN PLANTS UNDER OZONE STRESS
161
Changes in Protein Synthesis and Phosphorylation during Microspore Embryogenesis in Brassica napus
162
Changes in protein synthesis during thermal adaptation of Propionibacterium freudenreichii subsp. shermanii
163
Changes in protein-protein and protein-polysaccharide interactions induced by high pressure
164
Changes in proteins and tenderness of meat from young bulls of four breeds at three ages over 10 days of cold storage
165
Changes in proteins during Teruel dry-cured ham processing
166
Changes in proteoglycan synthesis of chondrocytes in articular cartilage are associated with the time-dependent changes in their mechanical environment
167
Changes in proteolysis and volatile fraction during ripening of Darfiyeh, a Lebanese artisanal raw goat’s milk cheese
168
Changes in Proteolytic and Phosphatase Activities of the Loamy Soddy-Podzolic Soil under the Impact of the Soligorsk Potash Plant
169
Changes in proteolytic enzyme mRNAs relevant for meat quality during myogenesis of primary porcine satellite cells
170
Changes in PSD of progressively activated carbons obtained from their supercritical methane isotherms Original Research Article
171
Changes in P-Selectin Expression on Cardiac Microvessels in Blood-Perfused Rat Hearts Subjected to Ischemia-Reperfusion
172
Changes in psychiatric consultations over ten years
173
Changes in psychiatric diagnoses from admission to discharge: review of the charts of 159 patients consecutively admitted to a geriatric psychiatry inpatient unit
174
Changes in psycho-physiological response to a musical performance after 16 weeks of aerobic exercise and Alexander Technique training
175
Changes in psychosocial distress in outpatients with heart failure with implantable cardioverter defibrillators
176
Changes in psychrotrophic microbial populations during milk creaming to produce Grana Trentino cheese Original Research Article
177
Changes in PTH (1–84) pulsatility and urinary cross-links excretion during a 96 hr fast
178
Changes in publication languages and citation practices and their effect on the scientific impact of Russian science (1993–2010)†
179
Changes in Pulmonary Functions in Children in Response to Pulmonary Hypertension Associated with Cardiac Diseases in Suez Canal Area in Egypt
180
Changes in Pupil Area during Low-energy Femtosecond Laser-assisted Cataract Surgery
181
Changes in purified tomato pectinmethylesterase activity during thermal and high pressure treatment
182
Changes in P-wave dispersion and P-wave duration after open heart surgery are associated with the peak incidence of atrial fibrillation
183
Changes in pyranine absorption and emission spectra arising from its complexation to 2,2′-azo-bis(2-amidinopropane)
184
Changes in QEEG prefrontal cordance as a predictor of response to antidepressants in patients with treatment resistant depressive disorder: A pilot study
185
Changes in QRS duration are associated with maximal exercise capacity in adult patients with repaired tetralogy of Fallot
186
Changes in QRS voltage in cardiac tamponade and pericardial effusion: reversibility after pericardiocentesis and after anti-inflammatory drug treatment
187
Changes in QT dispersion after thrombolysis for stroke
188
Changes in QT interval before and after hemodialysis
189
Changes in QT interval with exercise in elite male rowers and controls
190
Changes in QT intervals in patients with end-stage renal disease before and after hemodialysis
191
Changes in Quadriceps and Hamstring Co-Contraction Following Landing in Microgravity Condition: Comparing Females with Different Activity Levels
192
Changes in Quadriceps and Hamstring Co-Contraction Following Landing in Microgravity Condition: Comparing Females with Different Activity Levels
193
Changes in Quality Characteristics of Cooked and Uncooked Crab Meat (Portunus pelagicus) Under Ice Storage
194
Changes in Quality of Life among Patients with Chronic Low Back Pain in the Iranian Traditional Medicine Clinics
195
Changes in quality of life and self-perspective related to surgery in patients with temporal lobe epilepsy
196
Changes in quality of life following cognitive-behavioral therapy for obsessive-compulsive disorder
197
Changes in quality of life following unilateral pallidal stimulation in parkinson’s disease
198
Changes in quality of life in patients with advanced cancer: Evidence of response shift and response restriction
199
Changes in quality of microwave-treated agricultural products—a review Review Article
200
Changes in Quality of Native and Frozen-thawed Semen in Relation to Two Collections Performed in a 24-hour Interval and Addition of Clarified Egg Yolk to Extender
201
Changes in quality of sugar-cane juice upon delayed extraction and storage
202
Changes in Quality of Sweetened Nagpur Mandarin Orange Juice in Crown Corked Glass Bottles at Ambient and Refrigerated Conditions
203
Changes in quality of vacuum-packed cold-smoked salmon (Salmo salar) as a function of storage temperature
204
Changes in quality parameters of Monterey sardine (Sardinops sagax caerulea) muscle during the canning process
205
Changes in Quebec Cropping Practices in Response to a Carbon Offset Market: A Simulation*
206
Changes in quinolinic acid production and its related enzymes following d-galactosamine and lipopolysaccharide-induced hepatic injury
207
Changes in radial increment of host and nonhost tree species with gypsy moth defoliation
208
Changes in radio emission from PSR J0737–3039B Original Research Article
209
Changes in radiological routines following the introduction of computed tomography a retrospective study from two Norwegian hospitals
210
Changes in railroad rates since the Staggers Act
211
Changes in rainfall chemistry and airborne particulates during a period of major local industrial change
212
Changes in Rainfall Extremes in Ontario
213
Changes in rainwater composition in Wilmington, NC during tropical storm Ernesto
214
Changes in rat cervical collagen during gestation and after antiprogesterone treatment as measured in vivo with light-induced autofluorescence
215
Changes in rates of arthroscopy due to degenerative knee disease and traumatic meniscal tears in Finland and Sweden
216
Changes in rates of salivary estriol increases before parturition at term
217
Changes in rates of β-blocker use between 1994 and 1997 among elderly survivors of acute myocardial infarction
218
Changes in rates, methods and characteristics of suicide attempters over a 15-year period: comparison between Stockholm, Sweden, and Wu¨rzburg, Germany
219
Changes in recommendations about amoxycillin prophylaxis for prevention of endocarditis
220
Changes in redox potential of a nickel-pincer complex bearing reactive secondary thioamide units: Changes caused by deprotonation/protonation reactions on addition of NEt3 and DBU
221
Changes in reducing power profile of gastric juice in patients with active duodenal ulcer
222
Changes in Referencing Style of the Journal of Research on History of Medicine
223
Changes in referrals to child and adolescent psychiatric services in Norway 1992–2001
224
Changes in reflex responses of the masseter and digastric muscles during sleep in freely behaving rabbits
225
Changes in Refraction and Contrast Sensitivity Following Short Term Orthokeratology Treatment in High Myopic School Children: A Pilot Study
226
Changes in regional cerebral blood flow after a cold hand test in systemic lupus erythematosus patients with Raynaudʹs syndrome
227
Changes in Regional Cerebral Blood Flow following Light Treatment for Seasonal Affective Disorder: Responders versus Nonresponders
228
Changes in regional homogeneity of parieto-temporal regions in panic disorder patients who achieved remission with antidepressant treatment
229
Changes in regional vascular resistance in response to microinjection of -glutamate into different antero-posterior coordinates of the RVLM in awake rats
230
Changes in regional vascular resistance in response to microinjection of L -glutamate into different antero-posterior coordinates of the RVLM in awake rats
231
Changes in reindeer body part representation at Grotte XVI, Dordogne, France
232
Changes in relationships between initial litter quality and CO2 release during early laboratory decomposition of tropical leaf litters
233
Changes in Relative Demand for Labour in Malaysia (1984-1997) Using a Decompsition Approach
234
Changes in relative importance of multiple social regulatory forces with colony size in the ant Diacamma sp. from Japan
235
Changes in relative wages in the 1980s Returns to observed and unobserved skills and black–white wage differentials
236
Changes in remanence, coercivity and domain state at low temperature in magnetite
237
Changes in remanence, coercivity and domain state at low temperature in magnetite
238
Changes in renal cortical and medullary perfusion in a patient with renal vein thrombosis
239
Changes in Renal Function After Implantation of Continuous-Flow Left Ventricular Assist Devices
240
Changes in Renal Function Among Women With Preeclampsia in a Tertiary Health Institution in Nigeria
241
Changes in renal function with percutaneous transluminal coronary angioplasty
242
Changes in reports and incidence of child abuse following natural disasters
243
Changes in Reproductive Hormones Secretion Involved in Quantum Dots-induced Reproductive Toxicity in Adult Male Mice
244
Changes in reservoir heterogeneity and quality as a response to high partial pressures of CO2 in a gas reservoir, New Zealand
245
Changes in reservoir quality determined from the diagenetic evolution of Triassic and Lower Lias sedimentary successions (Balazuc borehole, Ardèche, France)
246
Changes in Resident Graduate Characteristics in a Large Pathology Training Program, 1994 to 2013
247
Changes in residential land-use of Tripoli city, Libya: 1969-2005
248
Changes in resistance of Salmonella Typhimurium biofilms formed under various conditions to industrial sanitizers
249
Changes in resistant starch from two banana cultivars during postharvest storage
250
Changes in respiration rate and physical properties of strawberries due to osmotic dehydration and storage Original Research Article
251
Changes in respiratory and cardiac functions of patients with mandibular deficiency after treatment with a removable functional appliance
252
Changes in response to olfactory cues across the ovulatory cycle in brook sticklebacks, Culaea inconstans
253
Changes in resting energy expenditure after weight loss in obese African American and white women
254
CHANGES IN RESTING METABOLIC RATE IN AN ELDERLY GERMAN POPULATION: CROSS-SECTIONAL AND LONGITUDINAL DATA
255
CHANGES IN RETINAL NERVE FIBER LAYER ON OPTICAL COHERENCE TOMOGRAPHY AFTER PANRETINAL PHOTOCOAGULATION IN PATIENTS WITH PROLIFERATIVE DIABETIC RETINOPATHY
256
Changes in Retinal Nerve Fiber Layer Thickness after Two Intravitreal Bevacizumab Injections for Wet Type Age‑related Macular Degeneration
257
Changes in retrograde memory following temporal lobectomy
258
Changes in returns to education in India, 1983–94: by gender, age-cohort and location
259
Changes in rheological properties and amylase activities of trifoliate yam, Dioscorea dumetorum, starch after harvest
260
Changes in Rheological Properties of Four Contrasting Soils as Induced by Cultivation
261
Changes in Rheology and Sensory Properties of Wheat Bread with the Addition of Oat Flour
262
Changes in rhizosphere microbial activity mediated by native or allochthonous AM fungi in the reafforestation of a Mediterranean degraded environment
263
Changes in Ribonuclease and Glucose-6-Phosphate Dehydrogenase Activities Induced by Beet Necrotic Yellow Vein Virus in Sugar Beet
264
Changes in rice farmers’ pest management in the Mekong Delta, Vietnam
265
Changes in right ventricular dimensions and performance after passive cardiac containment
266
Changes in Right Ventricular Pressures Between Hemodialysis Sessions Recorded by an Implantable Hemodynamic Monitor
267
Changes in Right Ventricular Structure and Function Assessed Using Cardiac Magnetic Resonance Imaging in Bosentan-Treated Patients With Pulmonary Arterial Hypertension
268
Changes in risk and the demand for saving
269
Changes in Risk Factors and Exercise Capacity After Cardiac Rehabilitation and Its Effect on Hospital Readmission
270
CHANGES IN RISK FACTORS, MEDICAL CARE an‎d RATE OF ACUTE MYOCARDIAL INFARCTIONS IN BIRJAND (1994-2003)
271
Changes in risk perception among North Sea offshore personnel in the period 1990 to 1994
272
Changes in Risk-Taking Behaviors during the First Year of College in the Northwestern Iran: A Latent Transition Analysis
273
Changes in risky driving behavior from age 21 to 26 years
274
Changes in riverine benthic diatom community structure along a chloride gradient
275
Changes in rodent community structure in the Chihuahuan Desert México: comparisons between two habitats
276
Changes in route of drug administration among continuing heroin users: Outcomes 1 year after intake to treatment
277
Changes in Rubisco activase gene expression and polypeptide content in Brachypodium distachyon
278
Changes in rumen absorption processes during transition
279
Changes in Runoff due to Stormwater Management Pond Regulations
280
Changes in saccadic eye movement (SEM) and quantitative EEG parameter in bipolar patients
281
Changes in Salicylic and Abscisic Acid Contents during Heat Treatment and Their Effect on Thermotolerance of Grape Plants
282
Changes in Salivary Antioxidants in Patients with Oral Squamous Cell Carcinoma: Systematic Review Study and Meta-Analysis
283
Changes in salivary composition in patients with renal failure
284
Changes in salivary gland function following radioiodine therapy of thyroid diseases: A comparison of high-dose therapy for thyroid cancer and low-dose therapy for benign thyroid diseaser
285
Changes in Salivary Melatonin Levels by Scaling and Root Planing in Patients with Chronic Periodontitis
286
Changes in salivary proteome following allogeneic hematopoietic stem cell transplantation
287
Changes in salmon (Salmo salar) cytochrome P450 system and induction response during smoltification
288
Changes in sample collection and analytical techniques and effects on retrospective comparability of low-level concentrations of trace elements in ground water
289
Changes in saponin content and composition during the ensilage of alfalfa (Medicago sativa L.)
290
Changes in satiation signaling in diet-induced obese (DIO) rats. Diet versus phenotype
291
Changes in satiety hormone concentrations and feed intake in rats in response to lactic acid bacteria
292
Changes in scavenging of particles by droplets due to weak electrification in clouds
293
Changes in school enrollment patterns in Israel: A comparison between two disadvantaged groups
294
Changes in Scomberotoxin (Histamine) and VolatileAmine (TVB-N) Formation in Longtail Tuna (Thunnustonggol) Stored at Different Temperatures
295
Changes in Scottish coastal fishing communities—Understanding socio-economic dynamics to aid management, planning and policy
296
Changes in sea surface hydrology associated with Heinrich event 4 in the North Atlantic Ocean between 40° and 60°N
297
Changes in seafood consumer preference patterns and associated changes in risk exposure
298
Changes in Seagrass Cover on Success and Parmelia Banks, Western Australia Between 1965 and 1995
299
Changes in sea-ice phagotrophic microprotists (20–200 μm) during the spring algal bloom, Canadian Arctic Archipelago
300
Changes in sea-level pressure over South Korea associated with high-speed solar wind events Original Research Article
301
Changes in seasonal and diurnal cycles of ozone and temperature in the eastern U.S.
302
Changes in seasonal evapotranspiration, soil water content, and crop coefficients in sugarcane, cassava, and maize fields in Northeast Thailand
303
Changes in seasonal precipitation in the Iberian Peninsula during 1946–2005
304
Changes in sea-surface conditions in the Equatorial Pacific during the middle Miocene–Pliocene as inferred from coccolith geochemistry
305
Changes in secondary structure of gluten proteins due to emulsifiers
306
Changes in secondary teachersʹ perceptions of barriers to portfolio assessment
307
Changes in sediment and organic carbon accumulation in a highly-disturbed ecosystem: The Sacramento-San Joaquin River Delta (California, USA)
308
Changes in sediment loads and discharge from small mountain catchments following wildfire in south eastern Australia
309
Changes in sediment phosphorus as a result of eutrophication and oligotrophication in Lake Veluwe, The Netherlands
310
Changes in sediment processes across the western Irish Sea front
311
Changes in sediment yield of the Yellow River basin of China during the Holocene
312
Changes in sedimentary patterns of coastal and deep-sea successions from the North Atlantic (Portugal) linked to Early Cretaceous environmental change
313
Changes in sedimentation patterns of the Nordic seas region across the mid-Pleistocene
314
Changes in seed oil and protein contents of maize cultivars at different positions on the ear in response to water limitation
315
Changes in seed quality of dill (Anethum graveolens) ecotypes in response to water limitation and harvest time
316
Changes in seed rain across Atlantic Forest fragments in Northeast Brazil
317
Changes in seed reserve composition during germination and initial seedling development of safflower (Carthamus tinctorius L.)
318
Changes in seed vigor of safflower (Carthamus tinctorius L.) cultivars during maturity in response to water limitation
319
Changes in seed yield and yield components of two cultivars of sweet sorghum in different plant populations
320
Changes in segment mass and mass distribution during pregnancy
321
Changes in segmental inertial properties with age
322
Changes in seismic activity following the 2011 Tohoku-oki earthquake: Effects of pore fluid pressure
323
Changes in Seizure Frequency and Characteristics During COVID-19 Pandemic: A Hospital-based Study
324
Changes in seizure symptoms during the course of febrile seizures
325
Changes in selected biochemical and sensory parameters as affected by the superficial inoculation of Penicillium camemberti on dry fermented sausages
326
Changes in Selected Chemical Quality Characteristics of Channel Catfish Frame Mince During Chill and Frozen Storage
327
Changes in selected parameters related to proteolysis during ageing of dry-cured pork loins inoculated with probiotics
328
Changes in selected soil properties caused by 30 years of continuous irrigation under Mediterranean conditions
329
Changes in selenium, zinc, copper and cadmium contents in human milk during the time when selenium has been supplemented to fertilizers in Finland
330
Changes in self-control during adolescence: Investigating the influence of the adolescent peer network
331
Changes in Self-Efficacy, Challenge Avoidance, and Intrinsic Value in Response to Grades: The Role of Achievement Goals
332
Changes in self-esteem during the middle school years: a latent growth curve study of individual and contextual influences
333
Changes in Self-Monitored Pulse Pressure Correlate With Improvements in B-Type Natriuretic Peptide and Urinary Albumin in Treated Hypertensive Patients
334
Changes in self-reported academic cheating across the transition from middle school to high school
335
Changes in sensorimotor inhibition across the menstrual cycle: Implications for neuropsychiatric disorders
336
Changes in Sensory and Microbiological Quality Indices of Nile Tilapia (Oreochromis niloticus) and Grey Mullet (Mugil cephalus) During Ice Storage
337
Changes in sensory properties and consumer acceptance of reduced fat pork Lyon-style and liver sausages containing inulin and citrus fiber as fat replacers
338
Changes in sensory properties of Galician chorizo sausage preserved by freezing, oil-immersion and vacuum-packing
339
Changes in sensory properties of Galician chorizo sausage preserved by freezing, oil-immersion and vacuum-packing
340
Changes in Serum Acute Phase Reactants, Inflammatory Mediators and Gangliosides in Japanese quail (Coturnix japonica) with Retained Yolk Sac
341
Changes in Serum Analytics and Biochemical Urinary Parameters Following Brain Tumor Operation
342
Changes in Serum Biochemical Factors Associated with Opium Addiction after Addiction Desertion
343
Changes in serum chitotriosidase activity with cessation of replacement enzyme (cerebrosidase) administration in Gaucher disease
344
Changes in Serum Concentrations of Prolactin, Progestagens, and Estradiol-17β and Biochemical Parameters During Peripartum in an Agalactic Mare
345
Changes in serum diamine oxidase activity during chemotherapy in patients with hematological malignancies
346
CHANGES IN SERUM ELECTROLYTES OF HOLSTEIN COWS WITH PERIPARTURIENT DISEASES
347
Changes in serum estrogen levels in women during tamoxifen therapy
348
Changes in serum HDL and LDL cholesterol in patients with paget’s bone disease treated with pamidronate
349
Changes in serum Interleukin-33 concentration before and after treatment with pegylated interferon alfa-2a plus ribavirin in patients with chronic hepatitis C genotype 1b infection
350
Changes in Serum Leptin During Phases of Menstrual Cycle of Fertile Women: Relationship to Age Groups and Fertility
351
Changes in Serum Level of Vitamin D During Healing of Tibial and Femoral Shaft Fractures
352
Changes in Serum Level of Vitamin D Four Years After Sleeve Gastrectomy in Patients with Morbid Obesity: A Single-Center Study
353
Changes in Serum Levels and Gene Expression of PGC-1α in The Cardiac Muscle of Diabetic Rats: The Effect of Dichloroacetate and Endurance Training
354
Changes in serum lipid levels during a 10 year period in a large Japanese population: A cross-sectional and longitudinal study
355
Changes in Serum Lipid Profile Among Patients Suffering From Chronic Liver Disease
356
Changes in serum lipid profile of obese or overweight children and adolescents following a lifestyle modification course
357
Changes in Serum Lipids When Fluvastatin is Substituted for Lovastatin in the Same Doses
358
Changes in serum lipoprotein lipids and their fatty acid compositions and lipid peroxidation in growing rats fed soybean protein versus casein with or without cholesterol
359
CHANGES IN SERUM MAGNESIUM AND PHOSPHATE IN OLDER HOSPITALISED PATIENTS – CORRELATION WITH MUSCLE STRENGTH AND RISK FACTORS FOR REFEEDING SYNDROME
360
Changes in Serum NT-Pro BNP and Left Atrial BNP Levels after Percutaneous Transvenous Mitral Commissurotomy in Sinus Rhythm Versus Atrial Firilation
361
Changes in Serum PBB and PCB Levels over Time among Women of Varying Ages at Exposure
362
Changes in Serum Prostate-Specific Antigen Level after Prostatectomy in Patients with Benign Prostatic Hyperplasia
363
Changes in serum protein and IgM concentration duringsmolting and early post-smolt period in vaccinated and unvaccinated Atlantic salmon (Salmo salar L.).
364
Changes in serum thyroxine and thyroid-stimulating hormone concentrations in epileptic dogs receiving phenobarbital for one year
365
Changes in serum tissue inhibitor of matrix metalloproteinase-1 after interferon alpha treatment in chronic hepatitis C
366
Changes in Serum Total Cholesterol Levels over 18 Years in a Cohort of Men and Women: The Nijmegen Cohort Study
367
Changes in service provision in rural areas. Part 1: The use of GIS in analysing accessibility to services in rural deprivation research
368
Changes in service provision in rural areas. Part 2: Changes in post office provision in mid Wales: A GIS-based evaluation
369
Changes in severe indices as simulated by two French coupled global climate models
370
Changes in sewage sludge carbon forms along a treatment stream Original Research Article
371
Changes in sex hormones during an oral glucose tolerance test in healthy premenopausal women
372
Changes in sexual behaviours to prevent HIV
373
Changes in Sexual Life in Women with Genital Warts: A Qualitative Study
374
Changes in shape and composition of sea-salt particles upon aging in an urban atmosphere
375
Changes in sheep numbers in Britain: implications for bird populations Original Research Article
376
Changes in Shellfish Species Composition and Mean Shell Size from a Late-Holocene Record of the West Coast of Southern Africa
377
Changes in short papers and in special sections and special issues of the journal Appetite
378
Changes in short-term potentiation of hypoglossal activity by modulators of nitric oxide production in the rabbit
379
Changes in shoulder muscle function with humeral position: A graphical description
380
Changes in sialic acid expression in the lung during intrauterine development of the human fetus
381
Changes in signal transduction downstream from the granulocyte-macrophage colony-stimulating factor receptor during differentiation of primary hemopoietic cells
382
Changes in signal transmission speed in coaxial cables through regulating the foam structure of the polyethylene dielectric section
383
Changes in signalling during agonistic interactions between male weakly electric knifefish, Apteronotus leptorhynchus
384
Changes in significant and maximum wave heights in the Norwegian Sea
385
Changes in silica chemistry and hydrology across the Rotorua geothermal field, New Zealand
386
Changes in silver nanoparticles exposed to human synthetic stomach fluid: Effects of particle size and surface chemistry Original Research Article
387
Changes in Simple Spirometric Parameters After Lobectomy for Bronchial Carcinoma
388
Changes in singing performance and fMRI activation following right temporal lobe surgery
389
Changes in single unit activity in the lateral hypothalamic areaof goats during feeding
390
Changes in sinus RR interval patterns preceding ventricular ectopic beats: assessment with rate enhancement and dynamic heart rate trends
391
Changes in size and form in the dominant phytoplankton species in the southern Caspian Sea
392
Changes in size and growth rate of ‘Lilliput’ animals in the earliest Triassic
393
Changes in size and trophic structure of the nanoflagellate assemblage in response to a spring phytoplankton bloom in the central Yellow Sea
394
Changes in size at maturity of European hake Atlantic populations in relation with stock structure and environmental regimes
395
Changes in size of ascending aorta and aortic valve function with time in patients with congenitally bicuspid aortic valves
396
Changes in Skeletal Muscle Morphology and Biochemistry After Cardiac Transplantation
397
Changes in skeletal muscle proteolytic gene expression after prophylactic supplementation of EGCG and NAC and eccentric damage
398
Changes in Skinfold Thicknesses and Body Fat in Ultra-endurance Cyclists
399
Changes in sleep architecture following chronic mild stress
400
Changes in sleep quality, but not hormones predict time to postpartum depression recurrence
401
Changes in small-angle X-ray scattering during powder compaction — An explanation based on granule deformation
402
Changes in smoking habits in adults: results from a prospective study in Spain
403
Changes in social support within the early recovery period and outcomes after acute myocardial infarction
404
Changes in social welfare and sustainability: Theoretical issues and empirical evidence
405
Changes in socioeconomic and health condition of rehabilitated slum dwellers in Kolkata, West Bengal
406
Changes in Socio-Economic Inequality in Neonatal Mortality in Iran Between 1995-2000 and 2005-2010: An Oaxaca Decomposition Analysis
407
Changes in soil acidity and the size and activity of the microbial biomass in response to the addition of sugar mill wastes
408
Changes in soil aggregate carbon dynamics under no-tillage with respect to earthworm biomass revealed by radiocarbon analysis
409
Changes in soil aggregation and glomalin-related soil protein content as affected by the arbuscular mycorrhizal fungal species Glomus mosseae and Glomus intraradices
410
Changes in soil aggregation and glomalin-related soil protein content as affected by the arbuscular mycorrhizal fungal species Glomus mosseae and Glomus intraradices
411
Changes in soil biological activities under reduced soil pH during Thlaspi caerulescens phytoextraction
412
Changes in soil biological activities under reduced soil pH during Thlaspi caerulescens phytoextraction
413
Changes in soil biological and biochemical characteristics in a long-term field trial on a sub-tropical inceptisol
414
Changes in soil biological and biochemical characteristics in a long-term field trial on a sub-tropical inceptisol
415
Changes in soil C and N distribution assessed by natural δ13C and δ15N abundance in a chronosequence of sugarcane crops managed with pre-harvest burning in a Cerrado area of Goiás, Brazil
416
Changes in soil carbon and nitrogen following tillage conversion in a long-term experiment in Northern France
417
Changes in soil carbon and nitrogen pools after shifting from conventional cereal to greenhouse vegetable production
418
Changes in soil carbon and nutrient pools along a chronosequence of poplar plantations in the Columbia Plateau, Oregon, USA
419
Changes in soil carbon of pastures after afforestation with mixed species: Sampling, heterogeneity and surrogates
420
Changes in soil carbon pools and microbial biomass from urban land development and subsequent post-development soil rehabilitation
421
Changes in soil carbon pools and microbial biomass from urban land development and subsequent post-development soil rehabilitation
422
Changes in soil carbon sequestration, fractionation and soil fertility in response to sugarcane residue retention are site-specific
423
Changes in soil characteristics and plant species composition along a moisture gradient in a Mediterranean pasture
424
Changes in soil chemical and biochemical properties following amendment with crude and dephenolized olive mill waste water (OMW)
425
Changes in soil chemical and microbial properties after a wildfire in a tropical rainforest in Sabah, Malaysia
426
Changes in soil chemical and microbial properties after a wildfire in a tropical rainforest in Sabah, Malaysia
427
Changes in soil chemical and microbiological properties during 4 years of application of various organic residues
428
Changes in soil chemical characteristics with different tillage practices in a semi-arid environment
429
Changes in soil chemical properties with flooding: A field laboratory approach
430
Changes in soil chemistry associated with the establishment of forest gardens on eroded, acidified grassland soils in Sri Lanka
431
Changes in soil chloride following shrub removal and subsequent regrowth
432
Changes in soil enzyme activities following additions of cyanobacterial biomass and exopolysaccharide
433
Changes in soil enzyme activities following additions of cyanobacterial biomass and exopolysaccharide
434
Changes in soil erosion associated with the shift from conventional tillage to a no-tillage system, documented using 137Cs measurements
435
Changes in soil erosion associated with the shift from conventional tillage to a no-tillage system, documented using 137Cs measurements
436
Changes in soil fauna and soil conditions under Pinus radiata agroforestry regimes during a 25-year tree rotation
437
Changes in soil fertility parameters and the environmental effects in a rapidly developing region of China
438
Changes in soil humic pools after soil application of two-phase olive mill waste compost
439
Changes in soil hydraulic conductivity, runoff, and soil loss due to irrigation with different types of saline–sodic water
440
Changes in soil inorganic nitrogen as related to atmospheric nitrogenous pollutants in southern California
441
Changes in soil inorganic phosphorous pools along a precipitation gradient in northern Iran
442
Changes in soil microbial and nematode communities during ecosystem decline across a long-term chronosequence
443
Changes in soil microbial and nematode communities during ecosystem decline across a long-term chronosequence
444
CHANGES IN SOIL MICROBIAL ATTRIBUTES WITH SOIL CHARACTERISTICS AND PARENT MATERIALS
445
Changes in soil microbial biomass and activity in different Brazilian pastures
446
Changes in soil microbial biomass and aggregate stability following burning and soil rehabilitation
447
Changes in soil microbial biomass and microbial activities in response to 7 years simulated pollutant nitrogen deposition on a heathland and two grasslands
448
Changes in soil microbial biomass and Zn extractability over time following Zn addition to a paddy soil
449
Changes in soil microbial biomass carbon and enzyme activities under elevated CO2 affect fine root decomposition processes in a Mongolian oak ecosystem
450
Changes in soil microbial biomass carbon and enzyme activities under elevated CO2 affect fine root decomposition processes in a Mongolian oak ecosystem
451
Changes in soil microbial biomass, metabolic quotient, and organic matter turnover under Hieracium (H. pilosella L.)
452
CHANGES IN SOIL MICROBIAL CHARACTERISTICS WITH ELEVATED SALINITY
453
Changes in soil microbial communities over time resulting from one time application of zinc: a laboratory microcosm study
454
Changes in soil microbial communities over time resulting from one time application of zinc: a laboratory microcosm study
455
Changes in soil microbial community structure under elevated tropospheric O3 and CO2
456
Changes in soil microbial community structure under elevated tropospheric O3 and CO2
457
Changes in soil microbial community structure with tillage under long-term wheat-fallow management
458
Changes in soil microbial community structure with tillage under long-term wheat-fallow management
459
Changes in soil microbial functional diversity under different vegetation restoration patterns for Hulunbeier Sandy Land
460
Changes in soil microbial properties and phospholipid fatty acid fractions after chloroform fumigation
461
Changes in soil microbial properties and phospholipid fatty acid fractions after chloroform fumigation
462
Changes in soil N pools in response to earthworm population manipulations in agroecosystems with different N sources
463
Changes in soil N status and N supply rates in agricultural land afforested with eucalypts in south-western Australia
464
Changes in soil N status and N supply rates in agricultural land afforested with eucalypts in south-western Australia
465
Changes in soil nutrient and enzyme activities under different vegetations in the Loess Plateau area, Northwest China
466
Changes in soil nutrient status of a coarse-textured Ultisol and tomato growth performance following composted sawdust-household waste application
467
Changes in soil organic carbon and other physical soil properties along adjacent Mediterranean forest, grassland, and cropland ecosystems in Turkey
468
Changes in soil organic carbon dynamics in an Eastern Chinese coastal wetland following invasion by a C4 plant Spartina alterniflora
469
Changes in soil organic carbon dynamics in an Eastern Chinese coastal wetland following invasion by a C4 plant Spartina alterniflora
470
Changes in soil organic carbon pools after 10 years of continuous manuring combined with chemical fertilizer in a Mollisol in China
471
Changes in soil organic carbon stocks under agriculture in Brazil
472
Changes in soil organic carbon stocks under agriculture in Brazil
473
Changes in soil organic carbon storage under different agricultural management systems in the Southwest Amazon Region of Brazil
474
Changes in soil organic carbon storage under grassland as evidenced by changes in sulphur input–output budgets
475
Changes in Soil Organic Carbon, Nitrogen and Phosphorus in Modified and Native Rangeland Communities (Case study: Sisab Rangelands, Bojnord)
476
Changes in soil organic carbon, nitrogen, phosphorus, and bulk density after afforestation of the “Beijing–Tianjin Sandstorm Source Control” program in China
477
Changes in soil organic carbon, nutrients and aggregation after conversion of native desert soil into irrigated arable land
478
Changes in soil organic carbon, total nitrogen, and abundance of arbuscular mycorrhizal fungi along a large-scale aridity gradient
479
Changes in soil organic matter chemical properties after organic amendments Original Research Article
480
Changes in soil organic matter composition after introduction of riparian vegetation on shores of hydroelectric reservoirs (Southeast of Brazil)
481
Changes in soil organic matter composition after introduction of riparian vegetation on shores of hydroelectric reservoirs (Southeast of Brazil)
482
Changes in soil organic matter composition and quantity with distance to a nickel smelter — a case study on the Kola Peninsula, NW Russia
483
Changes in soil organic matter driven by shifts in co-dominant plant species in a grassland
484
Changes in soil organic matter quality during sea-influenced marsh soil development at the North Sea coast
485
Changes in soil P pools during legume residue decomposition
486
Changes in soil P pools during legume residue decomposition
487
Changes in soil pH due to the storage of soils
488
Changes in soil phosphatase activity and P transformation rates induced by application of N- and S-containing acid-mist to a forest canopy
489
Changes in soil phosphatase activity and P transformation rates induced by application of N- and S-containing acid-mist to a forest canopy
490
Changes in soil phosphorus forms through time in perennial versus annual agroecosystems
491
Changes in soil phosphorus fractions following positive and negative phosphorus balances for long periods
492
Changes in soil physical properties and organic carbon status at the topsoil horizon of a vertisol of central India after 28 years of continuous cropping, fertilization and manuring
493
Changes in Soil Physical Properties in Response to Metal-Tracked Skidder Traffic
494
Changes in soil physico-chemical properties and microbial functional diversity due to 14 years of conversion of grassland to organic agriculture in semi-arid agroecosystem
495
Changes in soil pore network in response to twenty-three years of irrigation in a tropical semiarid pasture from northeast Brazil
496
Changes in soil profile characteristics through cultivation of an upland Vertisol in Zambia
497
Changes in soil properties across a chronosequence of vegetation restoration on the Loess Plateau of China
498
Changes in soil properties after afforestation of former intensively managed soils with oak and Norway spruce
499
Changes in soil properties and in the growth of Lolium multiflorum in an acid soil amended with a solid waste from wineries
500
Changes in soil properties and the availability of soil micronutrients after 18 years of cropping and fertilization
501
Changes in soil properties and their effects on maize productivity following Sesbania sesban and Cajanus cajan improved fallow systems in eastern Zambia
502
Changes in soil properties and vegetation following exclosure and grazing in degraded Alxa desert steppe of Inner Mongolia, China
503
Changes in Soil Properties by Harvester Antʹs Activity (Messorspp.) in Roodshoor Steppe Rangeland of Saveh, Iran
504
Changes in soil properties due to continuous cultivation in Nigerian semiarid Savannah
505
Changes in soil properties in a fluvisol (calcaric) amended with coal fly ash
506
Changes in soil properties in southern Beijing Municipality following land reform
507
Changes in soil properties under high- and low-input cropping systems in Lithuania
508
Changes in soil quality after subsequent establishment of Chromolaena odorata fallows in humid savannahs, Ivory Coast
509
Changes in soil quality and below-ground carbon storage with conversion of traditional agricultural crop lands to bioenergy crop production
510
Changes in soil quality due to introduction of broad-leaf trees into clear-felled Chinese fir forest in the mid-subtropics of China
511
Changes in soil respiration across a chronosequence of tallgrass prairie reconstructions
512
Changes in soil respiration Q10 during drying–rewetting along a semi-arid elevation gradient
513
Changes in soil salinity in the habitats of five halophytes after 20 years
514
Changes in soil sealing in Guadalajara (Spain): Cartography with LANDSAT images
515
Changes in soil solution Zn and pH and uptake of Zn by arbuscular mycorrhizal red clover in Zn-contaminated soil
516
Changes in soil structure and hydraulic properties in regenerating rain forest
517
Changes in soil structure following passage of a tracked heavy machine
518
Changes in soil sulfur constituents in a forested watershed 8 years after whole-tree harvesting
519
Changes in soil total organic carbon after an experimental fire in a cold temperate coniferous forest: A sequenced monitoring approach
520
Changes in soil water balance following afforestation of former arable soils in Denmark as evaluated using the DAISY model
521
Changes in soil water content in the rhizosphere of Artemisia ordosica: Evidence for hydraulic lift
522
Changes in soil water retention due to soil kneading
523
Changes in soils and vegetation in a Mediterranean coastal salt marsh impacted by human activities
524
Changes in solar energy availability for south-eastern Europe with respect to global warming
525
Changes in Soldiers’ Aerobic Fitness and Muscle Endurance During Initial Basic Training of Police
526
Changes in Solea senegalensis sperm quality throughout the year
527
Changes in soluble carbohydrate level in Hordeum vulgare (L.) and Festuca pratensis (Huds.) calli treated with metabolites of Bipolaris sorokiniana (Sacc.) Shoem
528
Changes in soluble carbohydrates and related enzymes induced by low temperature during early developmental stages of quinoa (Chenopodium quinoa) seedlings
529
Changes in soluble nitrogenous compounds, caseins and free amino acids during ripening of artisanal prato cheese; a Brazilian semi-hard cows variety
530
Changes in Soluble Proteins in Spring Wheat Stressed with Sodium Chloride
531
Changes in soluble sugars in relation to desiccation tolerance and effects of dehydration on freezing characteristics of Acer platanoides and Acer pseudoplatanus seeds
532
Changes in soluble sugars of two pineapple fruit cultivars during frozen storage
533
Changes in solvent exposure reveal the kinetics and equilibria of adsorbed protein unfolding in hydrophobic interaction chromatography
534
Changes in somatosensory evoked responses by repetition of the median nerve stimulation
535
Changes in some acute phase protein and immunoglobulin concentrations in cats affected by feline infectious peritonitis or exposed to feline coronavirus infection
536
Changes in Some Biochemical Parameters and Somatic Cell Counts in the Milk of Buffalo and Cattle Suffering from Mastitis
537
Changes in some components of soymilk during fermentation with the basidiomycete Ganoderma lucidum
538
Changes in some elements of the water cycle in the easternmost part of the Baltic Sea Drainage Basin between 1945 and 2010*
539
Changes in some enzyme activities and DNA content in frozen stored and freeze-dried bovine thymus
540
Changes in some enzymes of microbodies and plastid development in excised radish cotyledons: Effect of narciclasine
541
CHANGES IN SOME FORAGE INDICATORS OF ANNUAL WINTER CROPS UNDER THE CONDITIONS OF CENTRAL BALKAN MOUNTAINS IN BULGARIA
542
Changes in some haematological parameters in Nigeria children with Burkitt’s lymphoma
543
Changes in Some Hematology Parameters in poisoning with Rice Tablet (Aluminum Phosphide)
544
Changes in Some Inflammatory Indices in Men with Heart Failure after Eight Weeks of Continuous and Intermittent Aerobic Exercise
545
Changes in some innate defence parameters of seabream (Sparus aurata L.) induced by retinol acetate
546
Changes in some mechanical properties of a loamy soil under the influence of mechanized forest exploitation in a beech forest of central Belgium
547
Changes in Some Observational Cardiac Parameters and Cardiac PGC1-α Expression Following Eight Weeks of Endurance Training and Saffron Consumption in Animal Models of Alzheimer’s Disease
548
Changes in some physical properties of a clay soil in Central Italy following the passage of rubber tracked and wheeled tractors of medium power
549
Changes in some physical properties of a clay soil in Central Italy following the passage of rubber tracked and wheeled tractors of medium power 
550
Changes in some physical properties of Mollisols induced by supplemental irrigation
551
Changes in some physiological traits and mucilage yield of sour tea (Hibiscus sabdariffa L.) under foliar application of magnesium and iron oxide nanoparticles
552
Changes in some pro-and anti-inflammatory cytokines produced by bovine peripheral blood mononuclear cells following foot and mouth disease vaccination
553
Changes in some proximate, colour and textural characteristics of ozone-processed shrimp: Combined effects of increasing ozone discharge and iced storage
554
Changes in some quality indexes in fresh-cut green asparagus pretreated with aqueous ozone and subsequent modified atmosphere packaging Original Research Article
555
Changes in Some Serum Biochemical Values of Yellowfin Sea Bream (Acanthopagrus latus) in Mahshahr Creeks (Persian Gulf)
556
Changes in some soil properties due to tillage practices in rainfed hardsetting Alfisols and irrigated Vertisols of eastern Australia
557
Changes in some soil properties in a Vertic Argiudoll under short-term conservation tillage
558
Changes in some thylakoid membrane proteins and pigments upon desiccation of the resurrection plant Haberlea rhodopensis
559
Changes in sorghum enzyme inhibitors, phytic acid, tannins and in vitro protein digestibility occurring during Khamir (local bread) fermentation
560
Changes in sorption/bioavailability of imidacloprid metabolites in soil with incubation time
561
Changes in sour rotten grape berry microbiota during ripening and wine fermentation
562
Changes in source waters to the Southern California Bight
563
Changes in sources and storage in a karst aquifer during a transition from drought to wet conditions
564
Changes in Southern Ocean bottom water environments associated with the Middle Eocene Climatic Optimum (MECO)
565
Changes in spatial and temporal gene expression during incompatible interaction between common bean and anthracnose pathogen
566
Changes in spatial and temporal variability of SAR affected by shallow groundwater management of an irrigated field, California
567
Changes in spatial point patterns of pioneer woody plants across a large tropical landslide
568
Changes in species evenness of litter have no effect on decomposition processes
569
Changes in species evenness of litter have no effect on decomposition processes
570
Changes in specific area and energy of root surface of cereal plants in Al-solution cultures. Water vapor adsorption studies
571
Changes in Specific Substance Involvement Scores among SBIRT recipients in an HIV primary care setting
572
Changes in spectral reflectance of wheat leaves in response to specific macronutrient deficiency Original Research Article
573
Changes in spectral slopes of colored dissolved organic matter absorption with mixing and removal in a terrestrially dominated marine system (Hudson Bay, Canada)
574
Changes in speech and language development of a young child after decannulation
575
Changes in Speech Characters of Patients With Parkinson’s Disease After Bilateral Subthalamic Nucleus Stimulation
576
Changes in sperm membrane and ROS following cryopreservation of liquid boar semen stored at 15 °C
577
Changes in Sperm Quality of Silver (Hypophthalmichthys molitrix) and Bighead Carps (Hypophthalmichthys nobilis) during the Spawning Season
578
Changes in sperm ultrastructure and localisation in the porcine oviduct around ovulation
579
Changes in sperm-bound amidase activity suggest subtle damage to ram sperm acrosomes by freezing/thawing, not detected by light microscopy
580
Changes in Spinal Cord Following Inflammatory and Neuropathic Pain and the Effectiveness of Resiniferatoxin
581
Changes in sponsorship value : Competencies and capabilities of successful sponsorship relationships
582
Changes in spontaneous contractions of rat ileum by aflatoxin in vitro
583
Changes in spring migration of the wood pigeon (Columba palumbus) in northwestern Croatia
584
Changes in Starch Microstructure on Baking and Staling of Wheat Bread
585
Changes in starch structure during manufacturing of starch microspheres for use in parenteral drug formulations: Effects of temperature treatment
586
Changes in starch structure during manufacturing of starch microspheres for use in parenteral drug formulations: Effects of temperature treatment
587
Changes in states of substituted iron in microporous (MFI analogue) and mesoporous (MCM-41) hosts exposed to redox conditions
588
Changes in stature and spine kinematics during a loaded walking task
589
Changes in steady-state concentrations of messenger ribonucleic acids in luteal tissue during prostaglandin F2α induced luteolysis in mares
590
Changes in stem composition and harvested produce of sweet sorghum during the period from maturity to a sequence of delayed harvest dates
591
Changes in stem growth rates and root wood anatomy of oriental beech after a landslide event in Hanyeri, Bartın, Turkey
592
Changes in stiffness of resin-infiltrated demineralized dentin after remineralization by a bottom-up biomimetic approach
593
Changes in stoichiometric Si, N and P ratios of Mississippi River water diverted through coastal wetlands to the Gulf of Mexico
594
Changes in storm surges in southern Europe from a regional model under climate change scenarios
595
Changes in storminess and surges in western France during the last century
596
Changes in strain distribution of loaded proximal femora caused by different types of cementless femoral stems
597
Changes in stratospheric aerosol parameters over 105–135°E longitude due to eruption of Mount Pinatubo
598
Changes in stream chemistry and biology in response to reduced levels of acid deposition during 1987–2003 in the Neversink River Basin, Catskill Mountains
599
Changes in stream temperatures in response to restoration of groundwater discharge and solar heating in a culverted, urban stream
600
Changes in streambank erodibility and critical shear stress due to subaerial processes along a headwater stream, southwestern Virginia, USA
601
Changes in streambed sediment characteristics and solute transport in the headwaters of Valley Creek, an urbanizing watershed
602
Changes in streamwater chemistry after 20 years from forested watersheds in New Hampshire, U.S.A.
603
Changes in stress relaxation property and softness of soft denture lining materials after cyclic loading
604
Changes in structural and functional diversity of nematode communities during a spring phytoplankton bloom in the southern North Sea
605
Changes in structural and mechanical behaviour of PVDF with processing and thermomechanical treatments. 1. Change in structure
606
Changes in structural and mechanical behaviour of PVDF with processing or thermal treatment.: 2. Evolution of mechanical behaviour
607
Changes in structure and catalytic properties of V2O5 caused by mechanochemical treatment
608
Changes in structure and color characteristics of irradiated chicken breasts as a function of dosage and storage time
609
Changes in structure and morphology in the conjugated polymer meh-ppv
610
Changes in structure and properties of starch of four botanical sources dispersed in the ionic liquid, 1-butyl-3-methylimidazolium chloride
611
Changes in structure and proton conductivity at II–III phase transition of Rb3H(SO4)2
612
Changes in structure of psoas major and minor and semitendinosus muscles of calves, heifers and cows during post-mortem ageing
613
Changes in Structure, Interstitial Cajal-like Cells and Apoptosis of Smooth Muscle Cells in Congenital Ureteropelvic Junction Obstruction
614
Changes in structure, organic matter and microbial activity in pine forest soil following the introduction of Dendrobaena octaedra (Oligochaeta, Lumbricidae)
615
Changes in Students’ Beliefs: A Case of Mathematics
616
Changes in students’ orientations to nursing during nursing education
617
Changes in style and intensity of production in the Southeastern Atlantic over the last 70,000 yr
618
Changes in subchondral bone mineral density and collagen matrix organization in growing horses
619
Changes in substance P in the jejuna of rats after burns
620
Changes in substance use patterns associated with the development of a community partnership project
621
Changes in substrate availability in Escherichia coli lead to rapid metabolite, flux and growth rate responses
622
Changes in subtidal assemblages in a scenario of warming: Proliferations of ephemeral benthic algae in the Canary Islands (eastern Atlantic Ocean)
623
Changes in succinate dehydrogenase (SDH) activity in Paramecium caudatum cells in culture as function of age
624
Changes in Sugar Content During Induction of Systemic Acquired Resistance to Late Blight Caused by Phytophthora infestans (Mont.) de Bary in Potato
625
Changes in sugar profile during infant cereal manufacture
626
Changes in sugars and organic acids in wolfberry (Lycium barbarum L.) fruit during development and maturation
627
Changes in sugars during rice seed desiccation
628
Changes in sugars, organic acids and amino acids in medlar (Mespilus germanica L.) during fruit development and maturation
629
Changes in sulfate deposition in eastern USA following implementation of Phase I of Title IV of the Clean Air Act Amendments of 1990
630
Changes in Summer Irrigated Crop Area and Water Use in Southeastern Turkey from 1993 to 2002: Implications for Current and Future Water Resources
631
Changes in summer temperature and heat-related mortality since 1971 in North Carolina, South Finland, and Southeast England
632
Changes in summertime soil water patterns in complex terrain due to climatic change
633
Changes in Superoxide Anion Production and Phagocytosis by Circulating Neutrophils during Tumor Progression in a Rat Model
634
Changes in surface chemistry of activated carbons by wet oxidation Original Research Article
635
Changes in surface composition of the Ti–6Al–4V implant alloy by cultured macrophage cells
636
Changes in surface hardness of conventional restorative glass ionomer cements
637
Changes in surface heterogeneity of multi-walled carbon nanotubes due to adsorption of poly(acrylic acid) by derivative isotherm summation method
638
Changes in surface morphology and work function caused by corrosion in aluminum alloys Original Research Article
639
Changes in surface morphology of silicate glass induced by fast electron irradiation
640
Changes in surface morphology, lectin staining, and gene expression of caprine endometrium exposed to estradiol, progesterone, and mifepristone in vitro
641
Changes in surface roughness of bleached enamel by using different remineralizing agents
642
Changes in surface stress caused by the adsorption of an epitaxial metal monolayer
643
Changes in surface stress, morphology and chemical composition of silica and silicon nitride surfaces during the etching by gaseous HF acid
644
Changes in surface UV solar irradiance and ozone over the balkans during the eclipse of August 11, 1999 Original Research Article
645
Changes in surface water table depth and soil physical properties after harvest and establishment of loblolly pine (Pinus taeda L.) in Atlantic coastal plain wetlands of South Carolina
646
Changes in surfzone morphodynamics driven by multi-decadal contraction of a large ebb-tidal delta
647
Changes in survival after breast cancer: improvements in diagnosis or treatment?
648
Changes in survival during the past two decades for breast cancer at the Kyoto University Hospital
649
Changes in susceptibility to acetaminophen-induced liver injury by the organic anion indocyanine green
650
Changes in suspended sediments associated with 2004 Indian Ocean tsunami Original Research Article
651
Changes in swelling and rheological properties of corn starches after acid-methanol degradation
652
Changes in sympathetic activity and insulin sensitivity during body weight reduction in obese subjects
653
Changes in symptoms and plasma homovanillic acid with amantadine hydrochloride in chronic schizophrenia
654
Changes in systematic risk following global equity issuance
655
Changes in systemic sympathetic nervous system activity after mitral valve surgery and their relationship to changes in left ventricular size and systolic performance in patients with mitral regurgitation
656
Changes in systemic vascular resistance during exposure to moderate altitude
657
Changes in T Cell Subpopulations in Lead Workers
658
Changes in T cell subpopulations of sheep due to age and dietary protein intake; association with protective immunity to Trichostrongylus colubriformis
659
Changes in T cell subpopulations of sheep due to age and dietary protein intake; association with protective immunity to Trichostrongylus colubriformis
660
Changes in talocrural joint contact stress characteristics after simulated rotationplasty
661
Changes in tannin and cyanide contents and diastic activity during germination and the effect of traditional processing on cyanide content of sorghum cultivars
662
Changes in tannins, ascorbic acid and sugar content in astringent persimmons during on-tree growth and ripening and in response to different postharvest treatments
663
Changes in tannins, ascorbic acid and sugar content in astringent persimmons during on-tree growth and ripening and in response to different postharvest treatments
664
Changes in taste compounds of duck during processing
665
Changes in Tea Shoots and Made Tea Due to or During Withering: A Review
666
Changes in teacher efficacy during the early years of teaching: A comparison of four measures
667
Changes in Tear Meniscus Height after Transco nj unctival Dacryocystorhinostomy for Management of Primary Acquired Nasolacrimal Duct Obstruction
668
Changes in temperature and precipitation extremes observed in Modena, Italy
669
Changes in temperature and tracer distributions within the Arctic Ocean: results from the 1994 Arctic Ocean section
670
Changes in Temperature, Texture, and Structure of Konnyaku (Konjac Glucomannan Gel) During High-pressure-freezing
671
Changes in temporal gait characteristics and pressure distribution for bare feet versus various heel heights
672
Changes in tensile properties for the PET films by the treatment in supercritical carbon dioxide fluid
673
Changes in terrestrial organic matter input to the Mendeleev Ridge, western Arctic Ocean, during the Late Quaternary
674
Changes in test-taking patterns over time
675
Changes in tetrahydrobiopterin levels in endothelial cells and adult cardiomyocytes induced by LPS and hydrogen peroxide—A role for GFRP?
676
Changes in textural and optical properties of oyster mushroom during hot air drying Original Research Article
677
Changes in textural and rheological properties of gels from tilapia muscle proteins induced by high pressure and setting
678
Changes in textural properties of selected minerals under acid and alkali treatment from mercury intrusion porosimetry
679
Changes in texture and microstructure of friction stir welded Mg alloy during post-rolling and their effects on mechanical properties
680
Changes in texture, colour and fatty acid composition of male and female pig shoulder fat due to different dietary fat sources
681
Changes in the “stages of change” as outcome measures of a smoking cessation intervention: A randomized controlled trial
682
Changes in the 18O/16O ratios of fluids as evidence for different metamorphic episodes in high grade gneisses from the Konovalov Mountains area (Rayner Complex, East Antarctica)
683
Changes in the 2002 National Electrical Code
684
Changes in the 31P NMR spectrum of rabbit muscle myosin subfragment 1 ·MgADP with temperature
685
Changes in the abnormal α-subunit upon CO-binding to the normal β-subunit of Hb M Boston: resonance Raman, EPR and CD study Original Research Article
686
Changes in the abundance and composition of picophytoplankton in relation to the occurrence of a Kyucho and a bottom intrusion in the Bungo Channel, Japan
687
Changes in the abundance of planktivorous fish in Lake Skanderborg during the past two centuries—a palaeoecological approach
688
Changes in the acidic properties of the zeolite H-ZSM-11 under the influence of hydrogen and water
689
CHANGES IN THE ACIDIC PROPERTIES OF THE ZEOLITE H-ZSM-11 UNDER THE INFLUENCE OF HYDROGEN AND WATER
690
Changes in the actinomycetal communities during continuous thermophilic composting as revealed by denaturing gradient gel electrophoresis and quantitative PCR
691
Changes in the activities of carbon metabolizing enzymes with pod development in lentil ( Lens culinaris L.)
692
Changes in the activity and isozyme patterns of malate dehydrogenase in root nodules of yellow lupine
693
Changes in the Activity of Antioxidant Enzymes in Wheat Leaves and Roots as a Function of Nitrogen Source and Supply
694
Changes in the Activity of Enzymes Phenylalanine Ammonia-Lyase, Polyphenol Oxidase, and Peroxidase in Some Wheat Genotypes against Take-All Disease
695
Changes in the activity of phosphoenolpyruvate carboxylating enzymes in germinating yellow lupin seeds
696
Changes in the Activity of Polygalacturonase-Inhibiting Protein during Potato Development
697
Changes in the activity of soluble arylsulphatase during the post-hatch development and regression after light reduction of Japanese quail testes and epididymides
698
Changes in the activity of the cerebral cortex relate to postural response modification when warned of a perturbation
699
Changes in the adsorption activity of metal oxyhydroxide hydrogels during their ageing in electrolyte solutions
700
Changes in the aerobic vaginal bacterial mucous load and assessment of the susceptibility to antibiotics after treatment with intravaginal sponges in anestrous ewes
701
Changes in the aerobic vaginal flora after treatment with different intravaginal devices in ewes
702
Changes in the aggregation patterns of Z-2,3-diphenylpropenoic acid and its methyl ester on substituting the olefinic hydrogen with CF3 group—an FT-IR study
703
Changes in the algocenoses in the estuary area of the Don River, Russia in different seasons
704
Changes in the alkaline-labile phenolic compounds of wheat straw cell walls as affected by SO2 treatment and passage through the gastro-intestine of sheep
705
Changes In the Amino Acid Composition of Green Olive Brine due to Fermentation by Pure Culture of Bacteria
706
Changes in the amounts of water-soluble umami-related substances in porcine longissimus and biceps femoris muscles during moist heat cooking
707
Changes in the antioxidant activities of seven herb- and spice-based marinating sauces after cooking
708
Changes in the antioxidant activities of seven herb- and spice-based marinating sauces after cooking
709
Changes in the antioxidant activity of loach (Misgurnus anguillicaudatus) protein hydrolysates during a simulated gastrointestinal digestion
710
Changes in the antioxidant properties of protein solutions in the presence of epigallocatechin gallate
711
Changes in the antioxidant status in leaves of Solanum species in response to elicitor from Phytophthora infestans
712
Changes in the antioxidative systems in mitochondria during ripening of pepper fruits
713
Changes in the aortic endothelium and plasma von Willebrand factor levels during the onset and progression of insulin-dependent diabetes in BB rats Original Research Article
714
Changes in the arable flora of central southern England since the 1960s Original Research Article
715
Changes in the Archaea microbial community when the biogas fermenters are fed with protein-rich substrates
716
Changes in the aromatic composition of Tempranillo wines during spontaneous malolactic fermentation
717
Changes in the aromatic composition of Tempranillo wines during spontaneous malolactic fermentation
718
Changes in the aromatic composition of the Vitis vinifera grape Muscat Hamburg during ripening
719
Changes in the ascorbate system in the response of pumpkin (Cucurbita pepo L.) roots to aluminium stress
720
Changes in the atmospheric deposition of acidifying compounds in the UK between 1986 and 2001
721
Changes in the atmospheric deposition of minor and rare elements between 1975 and 2000 in south Sweden, as measured by moss analysis
722
Changes in the atomic structure through glass transition observed by X-ray scattering
723
Changes in the atrazine extractable residues in no-tilled Mollisols
724
Changes in the bacterial communities of vacuum-packaged pork during chilled storage analyzed by PCR–DGGE
725
Changes in the bacterial community structure in two-stage constructed wetlands with different plants for industrial wastewater treatment
726
Changes in the Balance of International Power in the Light of China's Artificial Intelligence
727
Changes in the basic experimental parameters of capillary gas chromatography in the 20th century
728
Changes in the benthic macroinvertebrate fauna of a large microtidal estuary following extreme modifications aimed at reducing eutrophication
729
Changes in the Bering Sea region: atmosphere—ice—water system in the second half of the twentieth century
730
Changes in the Biochemical Parameters of Rat Blood under the Combined Effect of Chronic Intoxication with such Heavy Metals as Copper, Zinc, Arsenic
731
Changes in the biodiversity of microbial populations in tropical soils under different fallow treatments
732
Changes in the biodiversity of microbial populations in tropical soils under different fallow treatments
733
Changes in the biofilm microflora of limestone caused by atmospheric pollutants
734
Changes in the biomechanical properties of the rat interparietal suture incident to continuous tensile force application
735
Changes in the black-white infant mortality gap from 1983 to 1991 in the United States
736
Changes in the booktrade and publishing in Hungary 1985–1994
737
Changes in the botanical diversity of a species rich ancient hedgerow between two surveys (1971–1998) Original Research Article
738
Changes in the bound aroma profiles of ‘Hayward’ and ‘Hort16A’ kiwifruit (Actinidia spp.) during ripening and GC-olfactometry analysis
739
Changes in the breast milk fatty acids and plasma lipids of nursing mothers following consumption of n-3 polyunsaturated fatty acid enriched eggs
740
Changes in the capacity of visual working memory in 5- to 10-year-olds
741
Changes in the carbon cycle during the last deglaciation as indicated by the comparison of 10Be and 14C records
742
Changes in the carboxyl-terminal propeptide of type I procollagen and other markers of bone formation upon five days of bed rest
743
Changes in the cardiac β-adrenergic system provoked by different T. cruzi strains
744
Changes in the carotenoid concentration in human postprandial chylomicron and antioxidant effect in HepG2 caused by differently processed fruit and vegetable soups
745
Changes in the catechin and epicatechin content of grape seeds on storage under different water activity (aw) conditions
746
Changes in the CEC of a soil smectite–kaolinite clay fraction as induced by structural iron reduction and iron coatings dissolution
747
Changes in the Cell Surface Hydrophobicity of Oral Candida albicans from Smokers, Diabetics, Asthmatics, and Healthy Individuals following Limited Exposure to Chlorhexidine Gluconate
748
Changes in the cell wall and cellulose content of developing cotton fibers investigated by FTIR spectroscopy
749
Changes in the cell wall polysaccharides during storage and hardening of beans
750
Changes in the Central Arterial Pressure Pulse With Aging
751
Changes in the cetacean assemblage of a coastal upwelling ecosystem during El Niño 1997–98 and La Niña 1999
752
Changes in the channel-bed level of the eastern Carpathian rivers: Climatic vs. human control over the last 50 years
753
Changes in the Characteristics and Long-term Mortality Rates of Intensive Care Unit Patients from 2003 to 2010: A Nationwide Population-Based Cohort Study Performed in the Republic of Korea
754
Changes in the chemical and physicochemical properties of the solid fraction of cattle slurry during composting using different aeration strategies
755
Changes in the chemical and sensory quality parameters of black tea due to variations of fermentation time and temperature
756
Changes in the chemical characteristics of water-extractable organic matter during composting and their influence on compost stability and maturity
757
Changes in the chemical composition of the bovine temporomandibular joint disc with age
758
Changes in the chemical composition of water-extractable organic matter during composting: Distribution between stable and labile organic matter pools Original Research Article
759
Changes in the chemical state of monocrystalline SrTiO surface 3 by argon ion bombardment
760
Changes in the chemistry of lakes in the Adirondack region of New York following declines in acidic deposition
761
Changes in the clinical features of older patients admitted from the emergency department
762
Changes in the Coda Decay Rate and Shear-Wave Splitting Parameters Associated with Seismic Swarms at Mt. Vesuvius, Italy
763
Changes in the code of ethics of the U.S. accounting profession, 1917 and 1988: The continual quest for legitimation
764
Changes in the coefficient of thermal expansion in stressed Gilsocarbon graphite Original Research Article
765
Changes in the colour of light cue circadian activity
766
Changes in the community structure and diversity of soil invertebrates across the Franz Josef Glacier chronosequence
767
Changes in the community structure and diversity of soil invertebrates across the Franz Josef Glacier chronosequence
768
Changes in the composition and diversity of AMF communities mediated by management practices in a Mediterranean soil are related with increases in soil biological activity
769
Changes in the composition and diversity of AMF communities mediated by management practices in a Mediterranean soil are related with increases in soil biological activity
770
Changes in the composition and structure of Mediterranean rocky-shore communities following a gradient of nutrient enrichment: Descriptive study and test of proposed methods to assess water quality regarding macroalgae
771
Changes in the composition of an acid mine drainage microbial community upon successive transfers in medium containing low-grade copper sulfide
772
Changes in the composition of Carex bigelowii–Racomitrium lanuginosum moss heath on Glas Maol, Scotland, in response to sheep grazing and snow fencing Original Research Article
773
Changes in the composition of fatty acids and sterols of membrane lipids during induction and differentiation of Brassica napus (var. oleifera L.) callus
774
Changes in the composition of humus profiles near the trunk base of an oak tree (Quercus petraea (Mattus.) Liebl.)
775
Changes in the composition of phospholipids in nuclear subfractions of wheat seedlings treated with gibberellin
776
Changes in the composition of planktonic ostracod populations across a range of latitudes in the North-east Atlantic
777
Changes in the Composition of the Diatom Flora During the Last Century Indicate Increased Eutrophication of the Oder Estuary, South-western Baltic Sea
778
Changes in the composition of the main polysaccharide groups of oil seed rape straw following steam explosion and saccharification
779
Changes in the composition of volatile compounds and in microbiological and physicochemical parameters during pastırma processing
780
Changes in the concentration and relative abundance of alkanes and PAHs from the Deepwater Horizon oiling of coastal marshes
781
Changes in the concentration of aflatoxin M1 during manufacture and storage of White Pickled cheese
782
Changes in the concentration of biogenic amines and application of tyramine sensor during storage of beef
783
Changes in the Concentration of Ions in Saliva and Dental Plaque after Application of CPP-ACP with and without Fluoride among 6-9 Year Old Children
784
Changes in the concentration of iron in different size fractions during an iron enrichment experiment in the open Southern Ocean
785
Changes in the concentrations of phenolics and photosynthates in Scots pine (Pinus sylvestris L.) seedlings exposed to nickel and copper
786
Changes in the conservation status of Australian birds resulting from differences in taxonomy, knowledge and the definitions of threat Original Research Article
787
Changes in the content and composition of anthocyanins in red cabbage and its antioxidant capacity during fermentation, storage and stewing
788
Changes in the content of bioactive pharmaceutical-industrial compounds of Euphorbia trigona Mill. treated with hormones
789
Changes in the content of bioactive polyphenolic compounds of lentils by the action of exogenous enzymes. Effect on their antioxidant activity
790
Changes in the content of biologically active polyamines during beef loin storage and cooking
791
Changes in the content of biologically active polyamines during storage and cooking of pig liver
792
Changes in the content of individual lipid classes of a lichen Peltigera aphthosa during dehydration and subsequent rehydration
793
Changes in the content of neuropeptides in intestinal lymph nodes of pigs suffering from experimental Brachyspira hyodysenteriae infection
794
Changes in the contents and profiles of selected phenolics, soyasapogenols, tocopherols, and amino acids during soybean–rice mixture cooking: Electric rice cooker vs electric pressure rice cooker
795
Changes in the contents of antioxidant compounds in pepper fruits at different ripening stages, as affected by salinity
796
Changes in the contents of carotenoids, phenolic compounds and vitamin C during technical processing and lyophilisation of red and yellow tomatoes
797
Changes in the contents of fat-soluble vitamins and provitamins during tempe fermentation
798
Changes in the Contents of Inactive Complexes of Photosystem II in Chlorella Cells Incubated in the Light and Darkness
799
Changes in the contribution of snacks to the daily energy intake of Finnish adults
800
Changes in the Conventional Echocardiographic Findings due to Lipids Profile Variation in Children with Diabetes Mellitus Type I
801
Changes in the coping styles of spouses and the influence of these changes on their psychosocial functioning the first year after a patientʹs stroke
802
Changes in the cosmic ray and heliomagnetic components of space climate, 1428–2005, including the variable occurrence of solar energetic particle events Original Research Article
803
Changes in the Costs of Antihypertensive Medications in a Developing Country: A Study in Mexico Comparing 1990 and 1996
804
Changes in the cross-link density of Goynuk oil shale (Turkey) on pyrolysis☆
805
Changes in the cross-link density of Paris Basin Toarcian kerogen during maturation
806
Changes in the D- and L-content of aspartic acid, glutamic acid, and alanine in a scleractinian coral over the last 300 years
807
Changes in the de novo, salvage, and degradation pathways of pyrimidine nucleotides during tobacco shoot organogenesis
808
Changes in the demands on automotive batteries require changes in battery design
809
Changes in the density of protein gene product 9.5-immunoreactive nerve fibres in human oral mucosa under implant-retained overdentures
810
Changes in the deposition of terrestrial organic matter on the Laptev Sea shelf during the Holocene: evidence from stable carbon isotopes
811
Changes in the detailed pigment composition of red wine during maturity and ageing: A comprehensive study Original Research Article
812
Changes in the dielectric relaxations of water in epoxy resin as a function of the extent of water ingress in carbon fibre composites
813
Changes in the diet and feeding of the hake Merluccius merluccius at the shelf-break of the Balearic Islands: Influence of the mesopelagic-boundary community
814
Changes in the Diffuse CO2 Emission and Relation to Seismic Activity in and around El Hierro, Canary Islands
815
Changes in the digital divide: a case from Belgium
816
Changes in the dimensions of milled mandibular models after mandibular sagittal split osteotomies
817
Changes in the dipolar vibrational fingerprint of C upon 60 adsorption and K intercalation
818
Changes in the dissecting room
819
Changes in the distribution and abundance of albatrosses in the eastern Bering Sea: 1975–2010
820
Changes in the distribution of carabid beetles in Belgium revisited: Have we halted the diversity loss?
821
Changes in the distribution of copepods in the Gironde estuary: A warming and marinisation consequence?
822
Changes in the distribution of degraded land over time in the central Karoo, South Africa
823
Changes in the distribution of laminin-5 during peri-implant epithelium formation after immediate titanium implantation in rats
824
Changes in the distribution of the grey mangrove Avicennia marina (Forsk.) using large scale aerial color infrared photographs: are the changes related to habitat modification for mosquito control?
825
Changes in the dynamic behavior of emerging market volatility: Revisiting the effects of financial liberalization
826
Changes in the dynamic modulus of elasticity and bending properties of railroad ties after 20 years of service in Taiwan
827
Changes in the dynamical behavior of nonlinear systems induced by noise
828
Changes in the dynamical behavior of nonlinear systems induced by noise
829
Changes in the dynamics of functional groups in communities of dung beetles in Atlantic forest fragments adjacent to transgenic maize crops
830
Changes in the dynamics of tremor during goal-directed pointing
831
Changes in the dynamics/energetics of surface and internal tides in the White Sea on the coexistence of shore-fast and drifting ice covers
832
Changes in the Early Palaeozoic geography as a possible factor of echinoderm higher taxa formation: Delayed larval development to cross the Iapetus Ocean
833
Changes in the earthworm community of an acidophilous lowland beech forest during a stand rotation
834
Changes in the eco-flow metrics of the Upper Yangtze River from 1961 to 2008
835
Changes in the economic use value of elephant in Botswana: the effect of international trade prohibition
836
Changes in the electric dipole moments and molecular polarizabilities of enol and keto forms of 2-(2′-hydroxyphenyl)benzimidazole along the proton transfer reaction path in a PMMA film
837
Changes in the electrical activity of prefrontal neurons following methamphetamine-induced conditioned place preference in the rat
838
Changes in the electrical transport of ZnO under visible light
839
Changes in the electronic energy structure of CdSe nanocrystals of close-packed array by in situ anneal
840
Changes in the electronic structure of DiMePTCDI films on S-GaAs(1 0 0) upon exposure to oxygen
841
Changes in the electronic structures of trans-polyenes in the 1 1Ag and 2 1Ag states induced by molecular vibrations
842
Changes in the element composition of globoids and whole embryos in developing seeds of Cucurbita maxima
843
Changes in the elemental content of rat heart as a result of the fixation in formalin analyzed by synchrotron radiation X-ray fluorescent analysis
844
Changes in the employment contract?: Evidence from a quasi-experiment
845
Changes in the endoplasmic reticulum lipid properties in response to low temperature in Brassica napus
846
Changes in the endoplasmic reticulum structure of Paramecium primaurelia in relation to different cellular physiological states
847
Changes in the endorphin and serotonin content of rat immune cells during adulthood following maternal exposure to ethanol during pregnancy and lactation
848
Changes in the energy distribution between chlorophyll–protein complexes of thylakoid membranes from pea mutants with modified pigment content: I. Changes due to the modified pigment content
849
Changes in the energy distribution in mutant thylakoid membranes of pea with modified pigment content. II. Changes due to magnesium ions concentration
850
Changes in the Energy State of Wheat Root Cells Induced by the Protonophore CCCP
851
Changes in the ENSO/SPCZ relationship from past to future climates
852
Changes in the erythrocyte anti-oxidant system of offspring of dams treated with Vitamin A and β-carotene during gestation
853
Changes in the essential oil content and terpene composition of rosemary (Rosmarinus officinalis L.) by using plant biostimulants
854
Changes in the expression and localization of hepatocellular transporters and radixin in primary biliary cirrhosis
855
Changes in the Expression of Calcitonin Receptor-Like Receptor, Receptor Activity-Modifying Protein (RAMP) 1, RAMP2, and RAMP3 in Rat Uterus During Pregnancy, Labor, and by Steroid Hormone Treatments
856
Changes in the Expression of DNMTs Before and After Treatment with Methotrexate (MTX)/Mercaptopurine (6-MP) in B-Cell ALL Children
857
Changes in the Expression of Hepatic Cytochrome P450 Isoenzymes 2El, 2B 1/2, 4A, and 2C6 in Mice Infected with Different Levels of Schistosoma Mansoni Cercariae
858
Changes in the expression of HSL and OCTN2 in the female reproductive tract of the bat, Scotophilus heathii in relation to sperm storage
859
Changes in the expression of MMP-3, MMP-9, TIMP-1 and aggrecan in the condylar cartilage of rats induced by experimentally created disordered occlusion
860
Changes in the expression of neurohypophyseal prolactins during the estrous cycle and after estrogen treatment
861
Changes in the expression of OCT4 in mouse ovary during estrous cycle
862
Changes in the expression of pluripotency-associated genes during preimplantation and peri-implantation stages in bovine cloned and in vitro produced embryos
863
Changes in the Expression of Steroidogenic and Antioxidant Genes in the Mouse Corpus Luteum During Luteolysis
864
Changes in the expression of surface receptors on lymphocyte subsets in the elderly: Quantitative flow cytometric analysis
865
Changes in the expression of the B subunit of vacuolar H+-ATPase, in the hippocampus, following transient forebrain ischemia in gerbils
866
Changes in the expression of the NR2B subunit during aging in macaque monkeys
867
Changes in the expression of the μ-opioid receptor in the mare oviduct during oestrus and anoestrus
868
Changes in the expression of Toll-like receptors in the chicken testis during sexual maturation and Salmonella infection
869
Changes in the Expression of Tumor Necrosis Factor (TNF) (alpha), TNF(alpha) Receptor (TNFR) 2, and TNFR-Associated Factor 2 in Granulosa Cells During Atresia in Pig Ovaries
870
Changes in the expression of uncoupling proteins and lipases in porcine adipose tissue and skeletal muscle during feed deprivation☆
871
Changes in the extent and fragmentation of heathland and other semi-natural habitats between 1920–1922 and 1987–1988 in the llimagen Peninsula, Wales, UK Original Research Article
872
Changes in the extent of surface mining and reclamation in the Central Appalachians detected using a 1976–2006 Landsat time series
873
Changes in the extracellular matrix in periurethral tissue of women with stress urinary incontinence
874
Changes in the fatty acid composition of symbiotic dinoflagellates from the hermatypic coral Echinopora lamellosa during adaptation to the irradiance level
875
Changes in the fatty acid unsaturation after hardening in wheat chromosome substitution lines with different cold tolerance
876
Changes in the Fetal Fluids Compositions during Dystocia of Dairy Buffaloes
877
Changes in the fibre arrangement of the rat incisor periodontal ligament in relation to various loading levels in vitro
878
Changes in the first derivatives of leaf reflectance spectra of various plants induced by variations of chlorophyll content
879
Changes in the fish fauna of a tropical Australian estuary since 1990 with reference to prawn predators and environmental change
880
Changes in the five-parameter grain boundary character distribution in α-brass brought about by iterative thermomechanical processing Original Research Article
881
Changes in the flora of Thoreau’s Concord
882
Changes in the fluctuation of the contraction rhythm of spontaneously beating cardiac myocytes in cultures with and without cardiac fibroblasts
883
Changes in the forage yield and quality of legume–grass mixtures throughout a vegetation period
884
Changes in the force relaxation of edam cheese during ripening
885
Changes in the forest ecosystems in areas impacted by aridization in south-western Romania
886
Changes in the forms of iron and in concentrations of taurine, carnosine, coenzyme Q10, and creatine in beef longissimus muscle with cooking and simulated stomach and duodenal digestion
887
Changes in the Fracture Toughness of Bone May Not Be Reflected in Its Mineral Density, Porosity, and Tensile Properties
888
Changes in the free amino acid content during ripening of Idiazabal cheese: influence of starter and rennet type
889
Changes in the free energy profile of glutamate mutase imparted by the mutation of an active site arginine residue to lysine
890
Changes in the frequencies of northeast monsoon rainy days in the global warming
891
Changes in the freshwater composition of the upper ocean west of the Antarctic Peninsula during the first decade of the 21st century
892
Changes in the functional properties as a function of NaCl concentration of legumes protein isolate by transglutaminase cross linking
893
Changes in the functional properties of a sandy loam soil amended with biosolids at different application rates
894
Changes in the fungal-to-bacterial respiratory ratio and microbial biomass in agriculturally managed soils under free-air CO2 enrichment (FACE) – A six-year survey of a field study
895
Changes in the fungal-to-bacterial respiratory ratio and microbial biomass in agriculturally managed soils under free-air CO2 enrichment (FACE) – A six-year survey of a field study
896
Changes in the gait characteristics caused by external load, ground slope and velocity variation
897
Changes in the gap junctional intercellular communication in renal tubular epithelial cells in vitro treated with renal carcinogens
898
Changes in the gastric ghrelin concentration after whole-abdominal irradiation in rats: Is this related to the radiation-induced anorexia and weight loss?
899
Changes in the general linear model: A unified approach Original Research Article
900
Changes in the genetic structure of Bacteria and microbial activity in an agricultural soil amended with tannery sludge
901
Changes in the genetic structure of Bacteria and microbial activity in an agricultural soil amended with tannery sludge
902
Changes in the Geographic Pattern of Iran's International Collaboration in Cardiovascular Research: A 15-Year Period
903
Changes in the glutathione thiol–disulfide status during wheat grain development
904
Changes in the grassland-forest boundary at Ta-Ta-Chia long term ecological research (LTER) site detected by stable isotope ratios of soil organic matter
905
Changes in the gross chemical composition of mass cultures of the marine microalga Dunaliella tertiolecta with different aeration rates
906
Changes in the haemolymph proteome of Spodoptera littoralis induced by the parasitoid Chelonus inanitus or its polydnavirus and physiological implications
907
Changes in the health care system in post-communist Poland
908
Changes in the hemoglobin level after one unit of packed red blood cell transfusion in Intensive Care Unit patients
909
Changes in the hemolymph and fat body metabolites of Diatraea saccharalis (Fabricius) (Lepidoptera: Crambidae) parasitized by Cotesia flavipes (Cameron) (Hymenoptera: Braconidae)
910
Changes in the hemolymph total protein of Galleria mellonella (Lepidoptera: Pyralidae) after parasitism and envenomation by Pimpla turionellae (Hymenoptera: Ichneumonidae)
911
Changes in the hepatic gene expression profile in a rat model of chronic ethanol treatment
912
Changes in the Hepatic Mitochondrial Respiratory System in the Transition from Weaning to Adulthood in Rats
913
Changes in the herbaceous and vine communities at the Bisley Experimental Watersheds, Puerto Rico, following Hurricane Hugo
914
Changes in the histological organization and spheroid formation in lymphoid organ of Penaeus monodon infected with yellow head virus
915
Changes in the hormonal balance in germinating seeds after an impulse-pressure treatment
916
Changes in the human immunodeficiency virus V3 region that correspond with disease progression: a meta-analysis
917
Changes in the hydrocarbon-synthesizing activity during growth of Botryococcus braunii B70
918
Changes in the hydrogen bonding pattern in ferrocene peptides
919
Changes in the hydrography of Central California waters associated with the 1997–98 El Niño
920
Changes in the hydrological cycle in tropical East Africa during the Paleocene–Eocene Thermal Maximum
921
Changes in the hydrophobicity of anthracite coals before and after high temperature heating process
922
Changes in the Hypothalamic-Pituitary-Gonadal Axis in Adult Male Rats Poisoned with Proteus and Biscaya Insecticides
923
Changes in the IGF–IGFBP axis in critical illness
924
Changes in the Immunologic Phenotype of Human Malignant Glioma Cells after Passaging in Vitro
925
Changes in the Incidence and Predictors of Wasting Syndrome Related to Human Immunodeficiency Virus Infection, 1987–1999
926
Changes in the inferior alveolar nerve following sagittal split ramus osteotomy in monkeys: A comparison of monocortical and bicortical fixation
927
Changes in the influence of parentsʹ and close friendsʹ smoking on adolescent smoking transitions
928
Changes in the initial phase of lipid peroxidation induced by elicitor from Phytophthora infestans in Solanum species
929
Changes in the institutional environment and the institutions of governance: extending the contributions of transaction cost economics within the management control literature
930
Changes in the interaction characteristics of polyelectrolyte complex covered silica surfaces
931
Changes in the interbranchial lymphoid tissue in fish affected by amoebic gill disease
932
Changes in the interbranchial lymphoid tissue of Atlantic salmon (Salmo salar) affected by amoebic gill disease
933
CHANGES IN THE INTERNATIONAL REGULATION OF AUDITORS: (IN)STALLING THE EIGHTH DIRECTIVE IN THE UK
934
Changes in the intestinal bacterial profile and serum biochemical parameters of Nile Catfish Clarias lazera after feeding with probiotic.
935
Changes in the intracellular Ca2+ content in human red blood cells in the presence of glycerol
936
Changes in the ionosphere over EISCAT during ion frictional heating events Original Research Article
937
Changes in the IR spectra and structures of pyridine-3-carboxamides-d0 and -d2 caused by their conversion into azanions-d0 and -d1: Experimental and computational studies
938
Changes in the isoforms of the sodium pump in the placenta and myometrium of women in labor
939
Changes in the kinetics of intracellular IFN-γ production in TB patients during treatment
940
Changes in the landscape structure of a southeastern Wyoming riparian zone following shifts in stream dynamics Original Research Article
941
Changes in the landscape structure of the Nagara River Basin, central Japan
942
Changes in the Latest ACI Code
943
Changes in the Latest ACI Code
944
Changes in the lead content of atmospheric aerosols above the Eastern Channel between 1982/83 and 1994
945
Changes in the lead isotopic composition of blood, diet and air in Australia over a decade: Globalization and implications for future isotopic studies
946
Changes in the Legal Agency Status of the Pakuan Bogor Regional Legal Company in Improving Drinking Water Services in Bogor City based on Government Regulation Number 54 of 2017 Concerning Local Government Owned Enterprises (BUMD)
947
Changes in the legislation on the use of daytime running lights by motor vehicles and their effect on road safety in Hungary
948
Changes in the leucocyte subpopulations of the palatine tonsillar crypt epithelium of pigs in response to Streptococcus suis type 2 infection
949
Changes in the leucocyte subpopulations of the palatine tonsillar crypt epithelium of pigs in response to Streptococcus suis type 2 infection
950
Changes in the Leukocyte Distribution and Surface Expression of Adhesion Molecules Induced by Hypothalamic Stimulation in the Cat
951
Changes in the leukocyte phenotype profile of goats infected with the caprine arthritis encephalitis virus
952
Changes in the leukocyte phenotype profile of goats infected with the caprine arthritis encephalitis virus
953
Changes in the level of alkaline and acid phosphatase activities during green wastes and sewage sludge co-composting
954
Changes in the Level of Asprosin as a Novel Adipocytokine after Different Types of Resistance Training
955
Changes in the Level of Nursing Students’ Empathy During Four Years Education
956
Changes in the levels of hippocampal BDNF expression are accompanied with inflammatory dental pain-induced learning and memory impairment
957
Changes in the levels of histamine during processing and storage of fish meal
958
Changes in the Levels of IAA and ABA in Cucumber Leaves under Progressive Soil Drought
959
Changes in the Levels of IAA, ABA, and Cytokinins in Wheat Seedlings Infected with Tilletia caries
960
CHANGES IN THE LEVELS OF SALIVARY SODIUM AND POTASSIUM IN PATIENTS WITH ESSENTIAL HYPERTENSION
961
Changes in the Light Scattering by Symbiosomes from Vicia faba Root Nodules as Indicator of Ion and Metabolite Transport across the Peribacteroid Membrane
962
Changes in the lingual muscles of obese rats induced by high-fat diet feeding
963
Changes in the Lipid Composition of Thalassiosira pseudonana during Its Life Cycle
964
Changes in the LIS research front: Time-sliced cocitation analyses of LIS journal articles, 1990–2004
965
Changes in the liver parenchyma after proton beam radiotherapy: evaluation with MR imaging
966
Changes in the local coordination of trace rare-earth elements in garnets by high-energy XAFS: new data on dysprosium
967
Changes in the local morphology of the rectus abdominis muscle following the DIEP flap: an ultrasonographic study
968
Changes in the local structure and Li+ ion dynamics in lithium manganese oxides prepared by mechanical milling
969
Changes in the Local Structure of LiMgyNi0.5-yMn1.5O4 Electrode Materials during Lithium Extraction
970
Changes in the Localization of Immunoreactive Avian Beta-Defensin-8, -10 and -12 in Hen Ovarian Follicles during Follicular Growth
971
Changes in the long head of the biceps tendon in rotator cuff tear shoulders
972
Changes in the lower leg moment of inertia due to childʹs growth
973
Changes in the lower limit of mountain permafrost between 1973 and 2004 in the Khumbu Himal, the Nepal Himalayas
974
CHANGES IN THE LUMBAR VERTEBRAL SEGMENT RELATED TO THE CAGE POSITION IN TLIF TECHNIQUE
975
CHANGES IN THE M. A. CURRICULUM OF LIBRARY AND INFORMATION SCIENCES IN IRAN
976
Changes in the macrobenthos community of a sand flat after erosion
977
Changes in the magnitude of the eyeblink startle response during habituation of sexual arousal
978
Changes in the management of vulval cancer
979
Changes in the management structure of the JFE
980
Changes in the Marine Environment of Port Kembla Harbour, NSW, Australia, 1975–1995: A Review
981
Changes in the marine pollution management system in response to the Amorgos oil spill in Taiwan
982
Changes in the Mark–Houwink hydrodynamic volume of chitosan molecules in solutions of different organic acids, at different temperatures and ionic strengths
983
Changes in the Mark–Houwink hydrodynamic volume of chitosan molecules in solutions of different organic acids, at different temperatures and ionic strengths
984
Changes in the mean square charge radii of neutron-deficient europium isotopes measured by the laser ion source resonance ionization spectroscopy
985
Changes in the mechanical and thermal properties of high impact polystyrene (HIPS) in the presence of low polypropylene (PP) contents
986
Changes in the mechanical properties of a pearlitic steel due to large shear deformation
987
Changes in the mechanical properties of irradiated MgO(1 0 0) crystals investigated by nanoindentation and computer simulation
988
Changes in the medicinal and antimicrobial compounds, methyl palmitate, methyl stearate, and bis (2-ethylhexyl) phthalate in American agave (Agave Americana L. cv Marginata) under urea treatment
989
Changes in the Metabolic Elimination Profile of Testosterone Following Exposure of the Crustacean Daphnia magna to Tributyltin
990
Changes in the metabolome of lettuce leaves due to exposure to mancozeb pesticide
991
Changes in the metal content of surficial sediments of Boston Harbor since the cessation of sludge discharge
992
Changes in the microbial activity of an arid soil amended with urban organic wastes
993
Changes in the microbial community during the acclimation stages of the methane fermentation for the treatment of glycerol
994
Changes in the microbiological and physicochemical quality of high-pressure-treated oysters (Crassostrea gigas) during chilled storage
995
Changes in the microflora of commercial soft goat milk cheese during refrigerated and frozen-storage
996
Changes in the micro-geometry of a rolling contact
997
Changes in the microstructure and density of Li2O during irradiation in BEATRIX-II, phase I
998
Changes in the microstructure and morphology of high-impact polystyrene subjected to multiple processing and thermo-oxidative degradation
999
Changes in the microstructure of aerosol particles after humidification
1000
Changes in the microstructure of wheat, corn and potato starch granules during extraction of non-starch compounds with sodium dodecyl sulfate and mercaptoethanol
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