ليست عنوان مقالات لاتين Changes in the mineral and trace element contents of cereals, fruits and vegetables in Finland Changing health care worker behavior in relation to respiratory disease transmission with a novel training approach that uses biosimulation

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1

Changes in the mineral and trace element contents of cereals, fruits and vegetables in Finland

2

Changes in the mineral and trace element contents of cereals, fruits and vegetables in Finland

3

Changes in the mineralogy and chemistry of a lateritic soil due to a bushfire at Wundowie, Darling Range, Western Australia

4

Changes in the miscibility of binary and ternary blends having the same chemical components and compositions

5

Changes in the misfit stresses in an Al/SiCp metal matrix composite under plastic strain Original Research Article

6

Changes in the mode of Southern Ocean circulation over the last glacial cycle revealed by foraminiferal stable isotopic variability

7

Changes in the molecular composition of crude oils during their preparation for GC and GC–MS analyses

8

Changes in the molecular composition of ester-bound aliphatics with depth in an acid andic forest soil

9

Changes in the molecular composition of organic matter leached from an agricultural topsoil following addition of biomass-derived black carbon (biochar)

10

Changes in the Molecular Packing of Fibrillin Microfibrils During Extension Indicate Intrafibrillar and Interfibrillar Reorganization in Elastic Response

11

Changes in the molecular structure of a Type II-S kerogen (Monterey Formation, U.S.A.) during sequential chemical degradation

12

Changes in the molecular weight distribution of dissolved organic carbon within a Precambrian shield stream

13

Changes in the molecular weight distribution of three commercial pectins after valve homogenization

14

Changes in the molecular weight distribution of three commercial pectins after valve homogenization

15

Changes in the morphology and the composition of the Ag|YSZ and Ag|LSM interfaces caused by polarization

16

Changes in the morphology of organoclays with HDTMA+ surfactant loading

17

Changes in the most-cited scholars in major american criminology and criminal justice journals between 1986–1990 and 1991–1995

18

Changes in the most-cited scholars in twenty criminology and criminal justice journals between 1990 and 1995

19

Changes in the muscle strength and functional performance of healthy women with aging

20

Changes in the Muscle Strength of the Elbow Flexors Following a Six-week Experimental Procedure in Adolescents Monitored Through Isokinetic and Motor Tests

21

Changes in the nature of phenolic deposits after re-warming as a result of melatonin pre-sowing treatment of Vigna radiata seeds

22

Changes in the near-surface soil freeze–thaw cycle on the Qinghai-Tibetan Plateau

23

Changes in the need for social approval, 1958–2001

24

Changes in the neuropsychological correlates of clinical dimensions between the acute and stable phase of schizophrenia

25

Changes in the nitrogen removal performance and the properties of granular sludge in an Anammox system under oxytetracycline (OTC) stress

26

Changes in the non-protein thiol pool and production of dissolved gaseous mercury in the marine diatom Thalassiosira weissflogii under mercury exposure Original Research Article

27

Changes in the noradrenaline and acetylcholine content of three major salivary glands and in the salivation and protein component patterns of whole saliva in chronically isoprenaline-administered mice

28

Changes in the Normal Cellular Architecture in the Prostatic Tissue with the Increasing age

29

Changes in the northern Adriatic ecosystem and the hypertrophic appearance of gelatinous aggregates

30

Changes in the northern Benguela ecosystem over three decades: 1970s, 1980s, and 1990s

31

Changes in the northern Benguela ecosystem over three decades: 1970s, 1980s, and 1990s

32

Changes in the northern Gulf of St. Lawrence ecosystem estimated by inverse modelling: Evidence of a fishery-induced regime shift?

33

Changes in the Northwest Atlantic circulation for the 1992–95 high NAO period from a numerical model

34

Changes In The Nucleic Acids Metabolism In Uromastyx microlepis During The Entry, Deep And Arousal Phases of Hibernation

35

Changes in the number of HSF1 positive granules in the nucleus reflects heat shock semiquantitatively

36

Changes in the numbers and distribution of calretinin in the epileptic rat hippocampus

37

Changes in the Numeric Descriptive Scale for Pain After Sublingual Nitroglycerin Do Not Predict Cardiac Etiology of Chest Pain

38

Changes in the Nutrient Content of School Lunches: Results from the CATCH Eat Smart Food Service Intervention

39

Changes in the nutrient content of school lunches: results from the Pathways study

40

Changes in the nutrient quality of meat in an obesity context

41

Changes in the nutrient ratios and phytoplankton community after declines in nutrient concentrations in a semi-enclosed bay in Hong Kong

42

Changes in the Occurrence of and Risk Factors for Hemophilia-Associated Intracranial Hemorrhage

43

Changes in the occurrence of silver, gold, platinum, palladium and rhodium in Mont Blanc ice and snow since the 18th century

44

Changes in the Occurrences of Coercive Interventions and Staff Injuries on a Psychiatric Intensive Care Unit

45

Changes in the Optical Corneal Densitometry, Visual Acuity, and Refractive Error after the Annular Intracorneal Inlay Implantation

46

Changes in the Oral Cavity Due to Ageing

47

Changes in the Oral Health of US Children and Adolescents and Dental Public Health Infrastructure Since the Release of the Healthy People 2010 Objectives

48

Changes in the Oral Microbiota Induced by Peri-implantitis: A Meta-Analysis

49

Changes in the order of elution of some organic compounds in high-resolution gas chromatography on polar columns depending on the injection method and water content in the sample

50

Changes in the outer capsid proteins of bluetongue virus serotype ten that abrogate neutralization by monoclonal antibodies

51

Changes in the ovarian dynamics and endocrine profiles in goats treated with a progesterone antagonist during the early luteal phase of the estrous cycle

52

Changes in the ovary cells structure in the earthworm Dendrobaena veneta (Rosa) in neurosecretion deficiency and after exposure to cadmium

53

Changes in the overall extent of protein glycosylation by Chinese hamster ovary cells over the course of batch culture

54

Changes in the oxidative state of extra virgin olive oil used in baked Italian focaccia topped with different ingredients

55

Changes in the Paradigm of Traditional Exercise in Obesity Therapy and Application of a New Exercise Modality: A Narrative Review Article

56

Changes in the pattern of antioxidant enzymes in wheat exposed to water deficit and rewatering

57

Changes in the pattern of opium addiction in Bam after the earthquake

58

Changes in the pelagic fine fraction carbonate sedimentation during the Cretaceous–Paleocene transition: contribution of the separation technique to the study of Bidart section

59

Changes in the perceived classroom goal structure and pattern of adaptive learning during early adolescence

60

Changes in the Perception of School Climate among Brazilian High School Students Between 2001 and 2011

61

Changes in the perioral muscle responses to cortical TMS induced by decrease of sensory input and electrical stimulation to lower facial region

62

Changes in the pharmacokinetics of the low-molecular-weight heparin enoxaparin sodium during pregnancy, ,

63

Changes in the pharmacologic treatment of hypertension in the department of veterans affairs 1997–1999: decreased use of calcium antagonists and increased use of β-blockers and thiazide diuretics

64

Changes in the phase assemblage of concrete exposed to sea water

65

Changes in the phase composition and structure of electrodeposited Sn–Co alloys in Sn–Co/Cu layer systems upon heating

66

Changes in the phenolic and lipophilic composition, in the enzyme inhibition and antiproliferative activity of Ficus carica L. cultivar Dottato fruits during maturation

67

Changes in the phenolic composition of grape berries during ripening in relation to vineyard nitrogen and potassium fertilisation rates

68

Changes in the phospholipid composition of the arterial cell can result in severe atherosclerotic lesions

69

Changes in the photosynthetic activities during several stages of vegetative growth of Spirodela polyrhiza: Effect of chromate

70

Changes in the photosynthetic apparatus during fusarium wilt of tomato

71

Changes in the Photosynthetic Apparatus of Broad Bean Leaves as Dependent on the Content of Heavy Metals in the Growth Medium

72

Changes in the physical properties of bananas on applying HTST pulse during air-drying Original Research Article

73

Changes in the physical properties of xanthan gum induced by a dynamic high-pressure treatment

74

Changes in the physicochemical characteristics, including flavour components and Maillard reaction products, of non-centrifugal cane brown sugar during storage

75

Changes in the physicochemical properties and organoleptic quality of galician chorizos during curing and after vacuum-packing

76

Changes in the physicochemical, microbial and sensory characteristics of fresh pork sausage containing varying combinations of rosemary (Rosmarinus officinalis L.) and green tea (Camella sinensis L.) extracts during retail display

77

Changes in the physicomechanical characteristics of VT14 titanium alloy in the process of long-term loading

78

Changes in the Phytohormone Levels in Wheat Calli as Affected by Salicylic Acid and Infection with Tilletia caries, a Bunt Pathogenic Agent

79

Changes in the pigment patterns and the photosynthetic activity during a light-induced cell cycle of the green alga Scenedesmus armatus

80

Changes in the plasma electrolytes and metabolites of the rat following acute exposure to sodium fluoride and strontium chloride

81

Changes in the political economy of Vietnam and their impacts on the built environment of Hanoi

82

Changes in the Polypeptide Composition during the Ontogenetic Development of the Shoot Apex of Crocus sativus

83

Changes in the pool of bile acids in hepatocyte nuclei during rat liver regeneration

84

Changes in the pool of free fatty acids in ovine, bovine and caprine milk fats, effected by viable cells and cell-free extracts of Lactococcus lactis and Debaryomyces vanrijiae

85

Changes in the population structure of β-group autotrophic ammonia oxidising bacteria in arable soils in response to agricultural practice

86

Changes in the population structure of β-group autotrophic ammonia oxidising bacteria in arable soils in response to agricultural practice

87

Changes in the Position of Mandibular Third Molars Following Extraction and Non-Extraction Orthodontic Treatments

88

Changes in the PPlα mRNA Level and PP1 Activity of Ascites Hepatomas at Different Cell Growth Rates

89

Changes in the PR interval - fetal heart rate relationship of the electrocardiogram during fetal compromise in chronically instrumented sheep

90

Changes in the practice of percutaneous coronary intervention: a comparison of enrollment waves in the national heart, lung, and blood institute (NHLBI) dynamic registry

91

CHANGES IN THE PREVALENCE OF ACUTE RHEUMATIC FEVER IN SOUTHERN IRAN

92

Changes in the Prevalence of Micronutrient Deficiencies Among Under-2- and 6-Year-Old Children in Two National Surveys in Iran

93

Changes in the Prevalence of Overweight and Obesity and Their Risk Factors in Spain, 1987–1997

94

Changes in the Prevalence of Vocal Symptoms Among Teachers During a Twelve-Year Period

95

Changes in the profile of flavonoid accumulation in Medicago truncatula leaves during infection with fungal pathogen Phoma medicaginis

96

Changes in the properties and distribution of the intermediate and deep waters in the Fram Strait

97

Changes in the properties and structure of hydrogen-storage electrodes after long-term charge/discharge cycling

98

Changes in the properties of a Mexican Fluvisol following 30 years of sugarcane cultivation

99

Changes in the properties of a Vertisol and responses of wheat after compaction with harvester traffic

100

Changes in the properties of fibrous nanocarbons during high temperature heat treatment Original Research Article

101

Changes in the properties of mouse tongue muscle fibres before and after weaning

102

Changes in the properties of post-flotation wastes due to vegetation introduced during process of reclamation

103

Changes in the properties of the modulatory cerebral giant cells contribute to aging in the feeding system of Lymnaea

104

Changes in the prostaglandin levels in alcohol toxicity: effect of curcumin and N-acetylcysteine

105

Changes in the protein and activity levels of the plastid NADH–plastoquinone–oxidoreductase complex during fruit development

106

Changes in the protein patterns in pea (Pisum sativum L.) roots under the influence of long- and short-term chilling stress and post-stress recovery

107

Changes in the protein profile of Quercus ilex leaves in response to drought stress and recovery

108

Changes in the proteome of Escherichia coli during growth at 15 °C after incubation at 2, 6 or 8 °C for 4 days

109

Changes in the pupil reflex arc in depressive patients

110

Changes in the pyridinoline concentration of the gastrocnemius and soleus muscle in goats from 2 weeks prenatal to 24 weeks of age

111

Changes in the quality of dehydrated broccoli florets during storage Original Research Article

112

Changes in the quality of fish oils due to storage temperature and time

113

Changes In the Quality of Fresh-cut Jicama In Relation to Storage Temperatures and Controlled Atmospheres

114

Changes in the Quality of Life and Body Mass Index of Overweight Women after Interdisciplinary Interventions in Weight Reduction

115

Changes in the Quality of Life of Our Neonatal Patients Born with Severe Laryngomalacia and Treated with Endoscopic UDP Laser Supraglottoplasty

116

Changes in the quantitative and qualitative characteristics of seedless barberry (Berberis Vulgaris L.) fruit as influenced by fruit thinning

117

Changes in the Radiation Toxicity of Human Lymphoblastic Tcell Line (Jurkat) by a Common Pesticide: Diazinon

118

Changes in the radiochemical purity of [18-F]FDG radiopharmaceutical according to the amount of ethanol added

119

Changes in the radiographic characteristics of the mandibular alveolar process in dentate women with varying bone mineral density: A 5-year prospective study

120

Changes in the rate of release of Ca and Mg and normative mineralogy due to weathering along a 5300-year chronosequence of boreal forest soils

121

Changes in the Rate of Some Rare Neonatal Outcomes After the Implementation of the Health System Reform Plan in Iran: A 70-Month Case Study of an Educational Hospital Research

122

Changes in the rates of floodplain and in-channel bench accretion in response to catchment disturbance, central Queensland, Australia

123

Changes in the ratio of urinary α1-microglobulin to ulinastatin levels in patients with psychiatric disease

124

Changes in the recruitment curve of the soleus H-reflex associated with chronic low back pain

125

Changes in the reflected spectra of embedded chirped fibre Bragg gratings used to monitor disbonding in bonded composite joints

126

Changes in the relation between cognitive and metacognitive skills during the acquisition of expertise

127

Changes in the relation between cognitive and metacognitive skills during the acquisition of expertise

128

Changes in the relationship between joint angle and torque production associated with the repeated bout effect

129

Changes in the relationship between soil erosion and N loss pathways after establishing soil conservation systems in uplands of Northeast Thailand

130

Changes in the relationship NAO–Northern hemisphere temperature due to solar activity

131

Changes in the relative abundance of biofilm-forming bacteria by conventional sand-filtration and microfiltration as pretreatments for seawater reverse osmosis desalination Original Research Article

132

Changes in the research stream by standardization: A content analysis of the Archives of General Psychiatry during the establishment of operational diagnostic criteria

133

Changes in the respiratory quinone profile of a soil treated with pesticides

134

Changes in the retinocortical evoked potentials in subjects 75 years of age and older

135

Changes in the returns to education in Costa Rica

136

Changes in the rheological properties of Iranian UF-Feta cheese during ripening

137

Changes in the Rhythm of Speech Difference between People with Nondegenerative Mild Cognitive Impairment and with Preclinical Dementia

138

Changes in the risk structure of stock returns: Consumer Confidence and the dotcom bubble

139

Changes in the role of general practitioners in child health surveillance

140

Changes in the Roles of Women and Elderly Persons within Oyster Aquaculture in Japan

141

Changes in the Saudi Heart Journal

142

Changes in the scientific output of Russia from 1980 to 2000, as reflected in the Science Citation Index, in relation to national politico-economic changes

143

Changes in the Scientific Strategy from the Fatimids to Salah al-Din Ayyubi

144

Changes in the scope for growth of blood cockles (Anadara granosa) exposed to industrial discharge

145

Changes in the seasonal cycles of inorganic nutrients in the coastal zone of the southeastern North Sea from 1960 to 1997: effects of eutrophication and sensitivity to meteoclimatic factors

146

Changes in the seasonality of suicides over time in Slovenia, 1971 to 2002

147

Changes in the seasonality of suicides over time in Slovenia, 1971 to 2002. Amplitude is only positively related to suicide rates among females

148

Changes in the secretion of insulin-like growth factor binding proteins -2 and -4 associated with the development of tamoxifen resistance and estrogen independence in human breast cancer cell lines

149

Changes in the sedimentary organic carbon pool of a fertilized tropical estuary, Guanabara Bay, Brazil: an elemental, isotopic and molecular marker approach

150

Changes in the Serum Level of Vitamin D During Healing of Tibial and Femoral Shaft Fractures

151

Changes in the serum proteome of canine lymphoma identified by electrophoresis and mass spectrometry

152

Changes in the serum sex steroids, IL-7 and RANKL-OPG system after bone marrow transplantation: Influences on bone and mineral metabolism

153

Changes in the serum urea: Creatinine ratio in dogs with babesiosis, haemolytic anaemia, and experimental haemoglobinaemia

154

Changes in the shapes of self-organized PbSe quantum dots during PbEuTe overgrowth investigated by anomalous X-ray diffraction

155

Changes in the shelf macrobenthic community over large temporal and spatial scales in the Bohai Sea, China

156

Changes in the size distribution of goat steroidogenic luteal cells during pregnancy

157

Changes in the size distribution of goat steroidogenic luteal cells during pregnancy

158

Changes in the size of pores during shrinkage (or expansion) of cement paste and concrete

159

Changes in the size of the thyroid in patients with benign non-toxic multinodular goiter after radioactive iodine therapy

160

Changes in the Smoking Behavior of Elderly Mexican Americans in the Southwest from 1982–1984 to 1993–1994;,

161

Changes in the social patterning of health? The case of Finland 1986–1994

162

Changes in the Social Relations of Precolonial Hunter–Gatherers after Agropastoralist Contact: An Example from the Magaliesberg, South Africa

163

Changes in the soil environment from excessive application of fertilizers and manures to two contrasting intensive cropping systems on the North China Plain

164

Changes in the Soleus Stretch Reflex at Different Pedaling Frequencies and Crank Loads During Pedaling

165

Changes in the sorption capacity of Coastal Plain sediments due to redox alteration of mineral surfaces

166

Changes in the source of Chinaʹs regional inequality

167

Changes in the Southwest Monsoon mean daily rainfall intensity in Sri Lanka: relationship to the El Niño–Southern Oscillation

168

Changes in the spatial distribution of North Sea plaice (Pleuronectes platessa) and implications for fisheries management

169

Changes in the spatial distribution of sclerostin in the osteocytic lacuno-canalicular system in alveolar bone due to orthodontic forces, as detected on multimodal confocal fluorescence imaging analyses

170

Changes in the spatial pattern of low birth weight in a southern California county: the role of individual and neighborhood level factors

171

Changes in the spatial structure of a large Polish city – The case of Poznań

172

Changes in the spatial structure of Grand Bank yellowtail flounder: testing MacCallʹs basin hypothesis

173

Changes in the Spawning Environment of Sardinops caeruleus in the Gulf of California during El Niño 1997–1998

174

Changes in the specific surface area of porous aluminium oxide films during sealing

175

Changes in the spleen and liver of pregnant sows and full-term piglets after feeding diets naturally contaminated with deoxynivalenol and zearalenone

176

Changes in the standing posture of stroke patients during rehabilitation

177

Changes in the state of impurities and the corresponding force fields in silicon after high-temperature cyclic annealings

178

Changes in the Stiffness, Strength, and Toughness of Human Cortical Bone With Age

179

Changes in the strength of the Iceland–Scotland Overflow Water in the last 200,000 years: Evidence from magnetic anisotropy analysis of core SU90-33

180

Changes in the structural and magnetic properties of Ni–substituted hematite prepared from metal oxinates

181

Changes in the structure and functional groups produced during the fluorination of mesophase microbeads Original Research Article

182

Changes in the structure and magnetic properties of Li1.08Mn1.92O4 after charge–discharge cycles with a 18650-type cylindrical battery

183

Changes in the structure and metabolic activities of periphytic communities in a stream receiving treated sewage from a waste stabilization pond

184

Changes in the structure and physical properties of Li1−yNi0.5Mn0.4Ti0.1O2 (y=0 and 0.5)

185

Changes in the structure and properties of lyocell fibers treated by a catalyst during pyrolysis

186

Changes in the structure and protein binding ability of condensed tannins during decomposition of fresh needles and leaves

187

Changes in the structure and protein binding ability of condensed tannins during decomposition of fresh needles and leaves

188

Changes in the Structure of a Coastal Fish Assemblage Exploited by a Small Scale Gillnet Fishery During an El Ni?o-La Ni?a Event

189

Changes in the structure of active materials in lead–acid batteries

190

Changes in the structure of alloy on the matrix of FeAl intermetallic phase after primary crystallization and homogenizing treatment

191

Changes in the structure of Arabidopsis thaliana roots induced during development of males of the plant parasitic nematode Heterodera schachtii

192

Changes in the Structure of Brined Cheese Modified with Basil Seed Gum Based on Protein-Polysaccharide Interactions

193

Changes in the structure of car ownership in Spain

194

Changes in the structure of children’s isometric force variability with practice

195

Changes in the structure of chlorophyll–protein complexes and excitation energy transfer during photoinhibitory treatment of isolated photosystem I submembrane particles

196

Changes in the structure of coals of different rank due to oxidation—effects on pyrolysis behaviour

197

Changes in the Structure of DNA Molecules and the Amount of DNA Per Plastid During Chloroplast Development in Maize

198

Changes in the structure of dung insect communities after ivermectin usage in a grassland ecosystem. I. Impact of ivermectin under drought conditions

199

Changes in the structure of dung insect communities after ivermectin usage in a grassland ecosystem. II. Impact of ivermectin under high-rainfall conditions

200

Changes in the structure of earnings during the Polish transition

201

Changes in the structure of fungal communities of soil treated with sewage sludge

202

Changes in the structure of hematite by extended dry grinding in relation to imposed stress energy

203

Changes in the structure of plasticized coals caused by extraction with dichloromethane

204

Changes in the structure of ulexite on heating

205

Changes in the Structures and Roles of CONASUPO in the Mexican Agriculture Economy: Comments

206

Changes in the structures of motile sperm subpopulations in dog spermatozoa after both cryopreservation and centrifugation on PureSperm® gradient

207

Changes in the Subsurface Stratification of the Sun with the 11Year Activity Cycle

208

Changes in the succession and diversity of protozoan and microbial populations in soil spiked with a range of copper concentrations

209

Changes in the succession and diversity of protozoan and microbial populations in soil spiked with a range of copper concentrations

210

Changes in the supporting muscles of the fractured hip in elderly women

211

Changes in the suppressive effects of recombmant inhibin A on FSH secretion in ram lambs during sexual maturation: evidence for alterations in the clearance rate of inhibin

212

Changes in the surface activity of n-Si after interaction with hydroxyl radicals

213

Changes in the surface energy during the reconstruction of Au(1 0 0) and Au(1 1 1) electrodes

214

Changes in the surface oxide composition of Co–Cr–Mo implant alloy by macrophage cells and their released reactive chemical species

215

Changes in the surface protein of the fat globules during ultra-high pressure homogenisation and conventional treatments of milk

216

Changes in the surface topography and electronic structure of SrTiO3(1 1 0) single crystals heated under oxidizing and reducing conditions

217

Changes in the surfaces on DDOAB organoclays adsorbed with paranitrophenol—An XRD, TEM and TG study

218

Changes in the surgical management of esophageal cancer from 1970 to 1993

219

Changes in the swimming activity and the glutathione S-transferase activity of Jenynsia multidentata fed with microcystin-RR

220

Changes in the sympathetic skin response after thoracoscopic sympathectomy in patients with primary palmar hyperhidrosis

221

Changes in the synganglion of Rhipicephalus sanguineus (Latreille, 1806) (Acari: Ixodidae) female ticks exposed to permethrin: An ultrastructural overview

222

Changes in the Team of Editors for Applied Clay Science: Colin Harvey steps down – Jock Churchman is taking on the Editorship

223

Changes in the team of editors for Applied Clay Science: Radko Kühnel stepped down per November 1996, and Gerhard Lagaly is taking on the editorship

224

Changes in the Team of Editors for Chemical Geology

225

Changes in the Team of Editors for Earth and Planetary Science Letters

226

Changes in the Team of Editors for Earth and Planetary Science Letters

227

Changes in the temperature coefficients of the characteristics of amorphous silicon solar cells subjected to light degradation and recovery

228

Changes in the texture and structure of cod and haddock fillets during frozen storage

229

Changes in the thermocline structure of the Indonesian outflow during Terminations I and II

230

Changes in the thermophysical properties of microcrystalline cellulose as function of carbonization temperature Original Research Article

231

Changes in the tibialis anterior tendon moment arm from rest to maximum isometric dorsiflexion: in vivo observations in man

232

Changes in the timing of high river flows in New England over the 20th Century

233

Changes in the tissue concentrations and contents of calcium, copper and zinc in the shore crab Carcinus maenas (L.) (Crustacea: Decapoda) during the moult cycle and following copper exposure during ecdysis

234

Changes in the transcriptional activity of barley plastome genes under heat shock

235

Changes in the treatment of Pancoast tumors

236

Changes in the treatment of patients with subarachnoid haemorrhage following publication of the International Subarachnoid Aneurysm Trial

237

Changes in the tribological behavior of an epoxy resin by incorporating CuO nanoparticles and PTFE microparticles

238

Changes in the trophic state of Lake Erie: discordance between molecular δ13C and bulk δ13C sedimentary records

239

Changes in the United Kingdomʹs natural relations in terms of societyʹs metabolism and land-use from 1850 to the present day

240

Changes in the uptake function of the rice root to nitrogen, phosphorus and potassium under brown planthopper, Nilaparvata lugens (St?l) (Homoptera: Delphacidae) and pesticide stresses, and effect of pesticides on rice-grain filling in field

241

Changes in the urinary excretion level of 8-hydroxyguanine by exposure to reactive oxygen-generating substances

242

Changes in the use of radical prostatectomy for treating prostate cancer in the USA

243

Changes in the vascular plant floras of England and Scotland between 1930–1960 and 1987–1988: The BSBI Monitoring Scheme Original Research Article

244

Changes in the vegetation and human management of forest resources in mountain ecosystems at the beginning of MIS 1 (14.7–8 ka cal BP) in Balma Guilanyà (Southeastern Pre-Pyrenees, Spain)

245

Changes in the vegetation composition of hay meadows between 1993 and 2009 in the Picos de Europa and implications for nature conservation

246

Changes in the vertical profiles of mean temperature and humidity in the Hawaiian Islands

247

Changes in the viscoelasticity of maize starch pastes by adding sucrose at different stages

248

Changes in the visual environment affect colour signal brightness and shoaling behaviour in a freshwater fish

249

Changes in the VLP seismic source during the 2007 Stromboli eruption

250

Changes in the volatile components of virgin olive oil during fruit storage in aqueous media

251

Changes in the volatile composition of fresh pork sausage with rosemary (Rosmarinus officinalis L.) and green tea (Camella sinensis L.) extracts during long-term frozen storage followed by retail display

252

Changes in the volatile compounds and chemical and physical properties of Yali pear (Pyrus bertschneideri Reld) during storage

253

Changes in the volatile fraction during ripening of Mahَn cheese

254

Changes in the volume and salinity of Lake Khubsugul (Mongolia) in response to global climate changes in the upper Pleistocene and the Holocene

255

Changes in the wage structure, family income, and childrenʹs education

256

CHANGES IN THE WATER BALANCE OF BOSNIA AND HERZEGOVINA AS A RESULT OF CLIMATE CHANGE

257

Changes in the waterbird community of the Lake Sevan–Lake Gilli area, Republic of Armenia: a case for restoration Original Research Article

258

Changes in the wet precipitation of sodium and chloride over the continental United States, 1984–2006

259

Changes in the wheat Em 5′ UTR affect reporter gene expression in vivo and in vitro

260

Changes in the yield and size distribution of mesophase spheres on suppressing convective motion in a fused coal tar pitch

261

Changes in the yield of chlorophyll a from dissolved available inorganic nitrogen after an enrichment event—applications for predicting eutrophication in coastal waters

262

Changes in the yield of microphytobenthic chlorophyll from nutrients: Considering denitrification

263

Changes in thearubigin fractions and theaflavin levels due to variations in processing conditions and their influence on black tea liquor brightness and total colour

264

Changes in thermal conductivity and bandgap of SiC single crystals in accordance with thermal stress

265

Changes in thermal properties of apple due to vacuum impregnation Original Research Article

266

Changes in Thermal Stability and Microunfolding Pattern of Collagen Helix Resulting from the Loss of α2(I) Chain in Osteogenesis Imperfecta Murine

267

Changes in thioacidolysis products of lignin in wheat straw as affected by SO2 treatment and passage through the gastro-intestine of sheep

268

Changes in thiocyanate content in some radish Raphanus sativus L. cultivars during hypocotyl-root growth

269

Changes in three dimensional lumbo-pelvic kinematics and trunk muscle activity with speed and mode of locomotion

270

Changes in thyroid and vitamin A status in mink fed polyhalogenated-aromatic-hydrocarbon-contaminated carp from the Saginaw River, Michigan, USA

271

Changes in Thyroid Function in Puppies Fed a High Iodine Commercial Diet

272

Changes in Thyroid Functional Tests in Breast Cancer Patients under Tamoxifen Therapy

273

Changes in thyroid hormone signaling contributes to fetal programming after myocardial infarction in rats

274

Changes in thyroid hormone signalling may contribute to cardiac fetal phenotype after myocardial infarction in rats

275

Changes in Thyroid State Affect pHiand Nai+Homeostasis in Rat Ventricular Myocytes

276

Changes in Tidal Characteristics as a Result of the Construction of Seadike/Sea-walls in the Mokpo Coastal Zone in Korea

277

Changes in Tissue Oxidative Enzymes in Rats exposed to Red Bull Energy Drink and Alcohol

278

Changes in Tissue Oxygen Saturation with Well- and Tight-Fitted Compression Sleeves During an Incremental Exercise on Treadmill

279

Changes in Titin and Collagen Underlie Diastolic Stiffness Diversity of Cardiac Muscle

280

Changes in titin and development dilated cardiomyopathy

281

Changes in to the Editorial board

282

Changes in tobacco use among 13–15-year-olds between 1999 and 2007: findings from the Eastern Mediterranean Region

283

Changes in tolerance of soil microbial communities in Zn and Cd contaminated soils

284

Changes in tolerance of soil microbial communities in Zn and Cd contaminated soils

285

Changes in tooth position in humans in relation to arterial blood pressure

286

Changes in tooth pulpal detection and pain thresholds in relation to jaw movement in man

287

Changes in topography and surface sediments by the Saemangeum dyke in an estuarine complex, west coast of Korea

288

Changes in topography and vegetation near gaps in a protective foredune

289

Changes in topsoil bulk density after grazing crop residues under no-till farming

290

Changes in total and heat soluble collagen located in the longissimus lumborum, gluteus medius, and psoas major in implanted cattle fed zilpaterol hydrochloride

291

Changes in total and high-density lipoprotein cholesterol over 10- and 20-year periods (the Honolulu Heart Program)

292

Changes in total body bone mineral and body composition with age

293

Changes in Total Calcium of Persian Sturgeon, Acipenser persicus Follicles during Different Stages of Germinal Vesicle Migration

294

Changes in total electron content (TEC) during the annular solar eclipse of 15 January 2010 Original Research Article

295

Changes in total lipid profiles assessed by analytical capillary isotachophoresis throughout the acute phase of myocardial infarction

296

Changes in Total Phenol and Some Enzymatic and Non-Enzymatic Antioxidant Activities of Rose-scented Geranium (Pelargonium graveolens) in Response to Exogenous Ascorbic Acid and Iron Nutrition

297

Changes in total phenolic and monomeric anthocyanin composition and antioxidant activity of three varieties of sorrel (Hibiscus sabdariffa) during maturity

298

Changes in total phenolic and monomeric anthocyanin composition and antioxidant activity of three varieties of sorrel (Hibiscus sabdariffa) during maturity

299

Changes in total polyphenols, o-diphenols and anthocyanin concentrations during fermentation of pulp pre-conditioned cocoa (Theobroma cacao) beans

300

Changes in toxicity during in situ bioremediation of weathered drill wastes contaminated with petroleum hydrocarbons

301

Changes in trace element contents in ashes of oil shale fueled PF and CFB boilers during operation

302

Changes in trace metal sedimentation during freshening of a coastal basin

303

Changes in trace metals in Thalassia testudinum after hurricane impacts

304

Changes in trait divergence and convergence along a productivity gradient in wet meadows

305

Changes in Transcriptional Profiles Are Associated with Early Fruit Tissue Specialization in Tomato1,[w]

306

Changes in transmission spectrum, losses and reflection of electromagnetic waves by radar thin film of metallic silver nanoparticles

307

Changes in transmitral and pulmonary venous flow velocity patterns after cardioversion of atrial fibrillation

308

Changes in transport and non-transport costs: Local vs global impacts in a spatial network

309

Changes in travel time across modes and its impact on the demand for inter-urban rail travel

310

Changes in tree growth resulting from simulated browsing have limited effects on soil biological properties

311

Changes in tree growth resulting from simulated browsing have limited effects on soil biological properties

312

Changes in tree ring chemistry in sugar maple (Acer saccharum) along an urban–rural gradient in southern Ontario

313

Changes in tree species composition in Mediterranean mountains under climate change: Indicators for conservation planning

314

Changes in trend of cerebral venous sinus thrombosis

315

Changes in Triacylglycerol Composition in Maturing Sea Buckthorn (Hippophaë rhamnoides) Seeds

316

Changes in trial parameters

317

Changes in tribological performance of high molecular weight high density polyethylene induced by the addition of molybdenum disulphide particles

318

Changes in trophic flow structure of Independence Bay (Peru) over an ENSO cycle

319

Changes in trophic flows and ecosystem properties of the Beibu Gulf ecosystem before and after the collapse of fish stocks

320

Changes in Trophic Structure of a Freshwater Protozoan Community Subjected to Cadmium

321

Changes in trophic structure of soil arthropods after the application of vermicomposts

322

Changes in U.S. trade policies: the wealth effects on Japanese steel firms

323

Changes in UCP mRNA expression levels in brown adipose tissue and skeletal muscle after feeding a high-energy diet and relationships with leptin, glucose and PPARγ

324

Changes in ulnar nerve conduction velocity across different angles of elbow flexion

325

Changes in ultrasound measures of muscle and its genetic variation during lactation in dairy cows

326

Changes in Ultrastructural Calcium Distribution in Goat Atria During Atrial Fibrillation,

327

Changes in ultrastructure and responses of antioxidant systems of algae (Dunaliella salina) during acclimation to enhanced ultraviolet-B radiation

328

Changes in ultraviolet absorbance and hence in protective efficacy against lipid peroxidation of organic sunscreens after UVA irradiation

329

Changes in ultraviolet-B and visible optical properties and absorbing pigment concentrations in pecan leaves during a growing season

330

Changes in Umbilical Artery Doppler Velocimetry After Betamethasone Administration in Pregnancies With Fetal Growth Retardation

331

Changes in umbilical venous velocities with physiologic perturbations

332

Changes in unilateral nasal airflow in patients with seasonal allergic rhinitis measured in and out of season

333

Changes in university patent quality after the Bayh–Dole act: a re-examination

334

Changes in University Students’ Perceptions towards a Two-Week Summer English Immersion Program

335

Changes in unmyelinated axons in the sciatic nerve following complete spinal cord transection in rats

336

Changes in Unstable Coronary Atherosclerotic Plaque Composition After Balloon Angioplasty as Determined by Analysis of Intravascular Ultrasound Radiofrequency

337

Changes in Upper Airway Dimensions Following Orthodontic Treatment of Skeletal Class II Malocclusion with Twin Block Appliance: A Systematic Review

338

Changes in upwelling mechanisms drove the evolution of marine organisms

339

Changes in urethral function with bladder filling in the presence of urodynamic stress incontinence and detrusor overactivity

340

Changes in Urinary Bladder Structure and Systemic Inflammation Response Following Incomplete Transection versus Contusion Spinal Cord Injury in Rat Model

341

Changes in urinary deoxypyridinoline level and vertebral bone mass in the development of adjuvant-induced arthritis in rats

342

Changes in urinary level and configuration ratio of d-lactic acid in patients with short bowel syndrome

343

Changes in urocanic acid, histamine, putrescine and cadaverine levels in Indian mackerel (Rastrelliger kanagurta) during storage at different temperatures

344

Changes in use and landscape preferences on the agricultural-livestock landscapes of the central Iberian Peninsula (Madrid, Spain)

345

Changes in USMLE Step 1 Result Reporting: A Pass or Fail for Pathology Programs?

346

Changes in utilization and productivity in a deregulating economy

347

Changes in vacuolation in the root apex cells of soybean seedlings in microgravity Original Research Article

348

Changes in valerenic acids content of valerian root (Valeriana officinalis L. s.l.) during long-term storage

349

Changes in variability and persistence of climate in Switzerland: Exploring 20th century observations and 21st century simulations

350

Changes in variability of soil moisture alter microbial community C and N resource use

351

Changes in variability of soil moisture alter microbial community C and N resource use

352

Changes in various physical/chemical parameters of Pinus pinaster wood after steam explosion pretreatment

353

Changes in Vascular Perfusion of the Endometrium in Association with Changes in Location of the Embryonic Vesicle in Mares

354

Changes in vascular reactivity of the coronary artery and thoracic aorta in the delta sarcoglycan null mutant mice

355

Changes in vasoactive factors associated with altered vessel morphology in the tibial metaphysis during ovariectomy-induced bone loss in rats

356

Changes in vasoconstrictive hormones, natriuretic peptides, and left ventricular remodeling soon after anterior myocardial infarction

357

Changes in vegetation after 22 yearsʹ natural restoration in the Karst disturbed area in northwestern Guangxi, China

358

Changes in Vegetation and Soil During Succession Following Landslide Disturbance in the Central Himalaya

359

Changes in vegetation and soil properties along a slope on overgrazed and eroded rangelands

360

Changes in vegetation composition and diversity in relation to morphometry, soil and grazing on a hyper-arid watershed in the central Saudi Arabia

361

Changes in vegetation diversity and structure in response to heavy grazing pressure in the northern Tianshan Mountains, China

362

Changes in vegetation photosynthetic activity trends across the Asia–Pacific region over the last three decades

363

Changes in VEGF and nitric oxide after deep dermal injury in the female, red Duroc pig—further similarities between female, Duroc scar and human hypertrophic scar

364

Changes in verbal and nonverbal memory following anterior temporal lobe surgery for refractory seizures: effects of sex and laterality

365

Changes in Viability, Vigor and Relative Growth Rate (RGR), in Okra ( Abelmoschus esculentus L.) seeds during accelerated Ageing Technique

366

Changes in vibrational entropy during the early stages of chemical unmixing in fcc Cu–6% Fe

367

Changes in vibrational modes of water and bioprotectants in solution Original Research Article

368

Changes in vigilance and foraging behaviour with light intensity and their effects on food intake and predator detection in house finches

369

Changes in vigilance, grazing behaviour and spatial distribution of bighorn sheep due to cattle presence in Sheep River Provincial Park, Alberta

370

Changes in vimentin in human macrophages during apoptosis induced by oxidised low density lipoprotein

371

Changes in vineyard floor management reduce the Na+ and Cl− concentrations in wine grapes grown with saline supplementary drip irrigation

372

Changes in vitamin C and flavour components of mandarin juice due to curing of fruits

373

Changes in vitamin C content and antioxidant capacity of raw and germinated cowpea (Vigna sinensis var. carilla) seeds induced by high pressure treatment

374

Changes in vitamin content of powder enteral formulas as a consequence of storage

375

Changes in vitamin K status of growing horses

376

Changes in vocal intensity in Parkinsonʹs disease following pallidotomy surgery

377

Changes in volatile composition of Madeira wines during their oxidative ageing Original Research Article

378

Changes in volatile compounds and related biochemical profile during controlled fermentation of cv. Conservolea green olives Original Research Article

379

Changes in volatile compounds during fermentation of nham (Thai fermented sausage)

380

Changes in volatile compounds of Habanero chile pepper (Capsicum chinense Jack. cv. Habanero) at two ripening stages

381

Changes in volatile compounds of human urine as it ages: Their interaction with water

382

Changes in volatile compounds of palm sap (Arenga pinnata) during the heating process for production of palm sugar

383

Changes in volatiles with the application of progressive freeze-concentration to Andes berry (Rubus glaucus Benth) Original Research Article

384

Changes in volume with age—consistency and interpretation of observed effects

385

Changes in volumetric energy densities during storage of whole-tree feed stocks from silvicultural thinnings

386

Changes in von Willebrand factor and soluble ICAM, but not soluble VCAM, soluble E selectin or soluble thrombomodulin, reflect the natural history of the progression of atherosclerosis

387

Changes in waiting-list patients over time: data on some commonly-used measures. Beware!

388

Changes in walking pattern caused by the possibility of a tripping reaction

389

Changes in Water Content, Collagen Degradation, Collagen Content, and Concentration in Repeated Biopsies of the Cervix of Pregnant Cows

390

Changes in water content, sugars and invertase activity in developing seeds of Hibiscus esculentum

391

Changes in water extractable organic matter (WEOM) in a calcareous soil under field conditions with time and soil depth

392

Changes in water footprint of crop production in Beijing from 1978 to 2012: a logarithmic mean Divisia index decomposition analysis

393

Changes in water properties around North Pacific intermediate water between the 1980s, 1990s and 2000s

394

Changes in water quality after addition of sea salts to fresh water: implications during toxicity testing

395

Changes in water quality and runoff in the Upper Oder River Basin

396

Changes in water quality following gypsum application to catchment soils of the Mount Lofty Ranges, South Australia

397

Changes in water quality following tidal inundation of coastal lowland acid sulfate soil landscapes

398

Changes in water quality of the River Frome (UK) from 1965 to 2009: Is phosphorus mitigation finally working? Original Research Article

399

Changes in water quality parameters along Thika river sub-catchment, Upper Tana, Kenya

400

Changes in water relations, photosynthetic activity and proline accumulation in one-year-old olive trees ( Olea europaea L. cv. Chemlali) in response to NaCl salinity

401

Changes in water repellency, aggregation and organic matter of a mollic horizon burned in laboratory: Soil depth affected by fire

402

Changes in water retention properties due to the application of sugar foam in red soils

403

Changes in water stable aggregate and soil carbon accumulation in a no-tillage with weed mulch management site after conversion from conventional management practices

404

Changes in wave impact on the Flemish coast due to increased mean sea level

405

Changes in weed community diversity of maize crops due to long-term fertilization

406

Changes in weed composition of winter wheat crops due to long-term fertilization

407

Changes in weed seed banks and the potato yield as affected by different amounts of nitrogen and crop residue

408

Changes in weight among a nationally representative cohort of adults aged 51 to 61, 1992 to 2000 Original Research Article

409

Changes in weight among U.S. adults aged 70 and over, 1993 to 2002

410

Changes in weight and body composition during the first semester at university. A prospective explanatory study

411

Changes in weight, fluid balance and serum albumin inpatients referred for nutritional support

412

Changes in weight-bearing following injury or surgical reconstruction of the ACL: relationship to quadriceps strength and function

413

Changes in well-being and quality of life in a randomized trial comparing dynamic psychotherapy and pharmacotherapy for major depressive disorder

414

Changes in Western European Rhinocerotidae related to climatic variations

415

Changes in wet meadow vegetation after 20 years of different management in a field experiment (North-West Germany)

416

Changes in wetland soil morphological and chemical properties after 15, 20, and 30 years of agricultural production

417

Changes in wetting and energetic properties of glass caused by deposition of different lipid layers

418

Changes in wetting properties of alumina surface treated with DPPC in the presence of phospholipase A2 enzyme

419

Changes in wetting properties of silica surface treated with DPPC in the presence of phospholipase A2 enzyme

420

Changes in Whangaehu river lahar characteristics during the 1995 eruption sequence, Ruapehu volcano, New Zealand

421

Changes in wheat germination following gamma-ray irradiation: an in vivo electronic paramagnetic resonance spin-probe study

422

Changes in Wheat Leaf Extracellular Proteolytic Activity after Infection with Septoria tritici

423

Changes in Wheat Starch Crystallinity During Staling of Flat Breads: Effects of Protein on Retrogradation

424

Changes in whitefish scales (delta)13C during eutrophication and reoligotrophication of subalpine lakes

425

Changes in whole saliva in patients with coeliac disease

426

Changes in wild fish assemblages after the establishment of a fish farming zone in an oligotrophic marine ecosystem

427

Changes in wine volatile compounds of varietal wines during ageing in wood barrels

428

Changes in wine volatile compounds of varietal wines during ageing in wood barrels Original Research Article

429

Changes in wine yeast storage carbohydrate levels during preadaptation, rehydration and low temperature fermentations

430

Changes in womenʹs hours of market work: The role of returns to experience

431

Changes in wood density of Eucalyptus camaldulensis due to temperature—the physiological link between water viscosity and wood anatomy

432

Changes in woody debris and bed material texture in a gravel-bed channel

433

Changes in world ocean nitrate availability through the 20th century

434

Changes in year-round air temperature and annual energy consumption in office building areas by urban heat-island countermeasures and energy-saving measures

435

Changes in year-round air temperature and annual energy consumption in office building areas by urban heat-island countermeasures and energy-saving measures

436

Changes in Yield and Chloroplast Mg^2+-ATPase Activity of Wheat (Triticum aestivum L.) in Response to Soil Salinity and Nutrient Supply

437

Changes in Yield and Growth of Green Mint (Mentha Spicata L.) Under Foliar Application of Urea and Soil Application of Vermicompost

438

Changes in yield and yield components of four cultivars of Barley under different Nitrogen Levels in Isfahan region

439

Changes in yield and yield components of three cultivars of Barley under different Nitrogen Levels in Isfahan region

440

Changes in young adult offense and crash patterns over time

441

Changes in Young Womenʹs Awareness, Attitudes, and Perceived Barriers to Using Emergency Contraception

442

Changes in zeta potential caused by a dc electric current for thin double layers

443

Changes in zinc and cadmium concentrations in Greenland ice during the past 7760 years

444

Changes in zinc and manganese availability in broiler chicks induced by vegetal and microbial phytases

445

Changes in zinc ligation promote remodeling of the active site in the zinc hydrolase superfamily

446

Changes in Zn-porphyrin and proteinous pigments in italian dry-cured ham during processing and maturation

447

Changes in zoobenthic community structure after pollution abatement from fish farms in the Archipelago Sea (N. Baltic Sea)

448

Changes in zooplankton abundance and diversity after ballast water exchange in regional seas

449

Changes in zooplankton communities along a mercury contamination gradient in a coastal lagoon (Ria de Aveiro, Portugal)

450

Changes in zooplankton diversity and distribution pattern under varying precipitation regimes in a southern temperate estuary

451

Changes in zooxanthellae density, morphology, and mitotic index in hermatypic corals and anemones exposed to cyanide

452

Changes in β-1,3-glucanase mRNA levels in peach in response to treatment with pathogen culture filtrates, wounding, and other elicitors

453

Changes in β-carotene bioaccessibility and concentration during processing of carrot puree

454

Changes in β-sialon suspension behaviour due to surface oxidation, milling, surfactant and sintering additive

455

Changes in δ13C composition of soil carbonates driven by organic matter decomposition in a Mediterranean climate: A field incubation experiment

456

Changes in the cell-wall polysaccharides of outer pericarp tissues of kiwifruit during development

457

Changes in the pool of soluble sugars induced by dehydration at the heterotrophic phase of growth of wheat seedlings

458

Changes induced by DC electrical field in agar, agarose, alginate and gellan gel beads

459

Changes induced by solvent polarity in electronic absorption spectra of some nucleic acid constituents

460

CHANGES INDUCED BY SOME NUTRITIONAL FACTORS ON FEMUR HISTOLOGICAL STRUCTURE IN PIG

461

Changes induced by the presence of Zn or Ni impurity at Cu sites in CuAlO2 delafossite

462

Changes induces by haloperidol (antidepressant drug) on the developing retina of the chick embryo

463

Changes inβ-actin mRNA Expression in Remodeling Canine Myocardium

464

Changes observed in the thymus and lymph nodes 14 days after exposure to BVDV field strains of enhanced or typical virulence in neonatal calves

465

Changes observed in the thymus and lymph nodes 14 days after exposure to BVDV field strains of enhanced or typical virulence in neonatal calves

466

CHANGES OCCURRED IN FATTY ACIDS COPOSITION AND ANTIOXIDANT ACTIVITY OF GREEN SEASONIG SAUCE DURING MARINATING, COOKING AND STORAGE

467

Changes occurring in compositional components of black soybeans maintained at room temperature for different storage periods

468

Changes occurring in dairy goat production systems in less favoured areas of Spain

469

Changes occurring in phenolic content, tocopherol composition and oxidative stability of Camelina sativa oil during storage

470

Changes occurring in the surface morphology of articular cartilage during wear

471

Changes of a continuous character caused by gene flow. A Monte Carlo study

472

Changes of a forest bird community in Hong Kong of China in 10 years

473

Changes of Acid Neurotransmitter Concentrations in Striatum and Thalamus Induced by Exposure of Young and Adult Rats to Electromagnetic Radiation

474

Changes of activated coke properties in cyclic adsorption treatment of flue gases

475

Changes of Activity Inducing chromosomal aberrations and Transformations of Chlorinated Humic Acid

476

Changes of acute phase proteins glycosylation profile as a possible prognostic marker in myocardial infarction

477

Changes of acute-phase proteins during different phases of the estrous cycle in Ovsynch-synchronized Holstein cows

478

Changes of Adenosine and Its A1 Receptor in Hypoxic Preconditioning

479

Changes of adhesion molecule (LFA-1, ICAM-1) expression on memory T cells activated with cytomegalovirus antigen

480

Changes of adiponectin and inflammatory cytokines after periodontal intervention in type 2 diabetes patients with periodontitis

481

Changes of Airway Reactivity after Mycoplasma Pneumoniae Infection in Children: A Study for Early Precautions against Pediatric Asthma

482

Changes of alanyl aminopeptidase activity and free amino acid contents in biceps femoris during processing of Jinhua ham

483

Changes of AML 1 and P53 tumor suppressor gene expression in patients de novo acute myeloid leukemia

484

Changes of anionic groups in alkaline peroxide-impregnated aspen chemithermomechanical pulp during subsequent alkaline peroxide bleaching

485

Changes of Anode Materials during Extended Cycling of Lithium Ion Batteries

486

Changes of antioxidant activity and formation of 5-hydroxymethylfurfural in honey during thermal and microwave processing

487

Changes of antioxidant activity and total phenolic compounds during storage of selected fruits

488

Changes of antioxidant activity and total phenolic compounds during storage of selected fruits

489

Changes of antioxidant properties under estradiol treatment in fennel.

490

Changes of antioxidants and GSH-associated enzymes in isoproturon-treated maize

491

Changes of antioxidative enzymes and cell membrane osmosis in tomato colonized by arbuscular mycorrhizae under NaCl stress

492

Changes of anti-Trypanosoma cruzi antibodies after γ-irradiation of mice in the chronic phase of the infection

493

Changes of apoptosis-related proteins in hippocampus of SAM mouse in development and aging

494

Changes of arbuscular mycorrhizal traits and community structure with respect to soil salinity in a coastal reclamation land

495

Changes of arbuscular mycorrhizal traits and community structure with respect to soil salinity in a coastal reclamation land

496

Changes of arginyl and leucyl aminopeptidase activities in biceps femoris along Jinhua ham processing

497

Changes of ascorbic acid and surface color of green peas sterilized in cans subjected to end-over-end agitation Original Research Article

498

Changes of aspartate aminotransferase activity, its isoform pattern, and free amino acids content in peanut cotyledons during seed germination

499

Changes of attention and memory in a group of patients with multiple sclerosis

500

Changes of autonomic tone before the onset of paroxysmal atrial fibrillation

501

Changes of Available Phosphorus and phosphatase activity in the rhizosphere of some field and vegetation crops in the fast growth stage

502

Changes of bacterial and fungal community compositions during vermicomposting of vegetable wastes by Eisenia foetida

503

Changes of bacterial diversity and main flora in chilled pork during storage using PCR-DGGE Original Research Article

504

Changes of balance and gait in spastic hemiparesis are correlated with asymmetry of quiet stance

505

Changes of banana starch by chemical and physical modification

506

Changes of behavior tendency in the evolutionary minority game

507

Changes of biomass, lipid content and fatty acids composition under a light–dark cyclic culture of Chlorella pyrenoidosa in response to different temperature

508

Changes of Bladder Function Related to the Effects of Menopause

509

Changes of Blood Cells in Growing Young Rabbit (Oryctolagus Cuniculus) with Fodder as a Dietary Supplement in Côte d’Ivoire

510

Changes of Bone Density in Pediatric Patients with β-thalassemia Major after Allogenic Hematopoietic Stem Cell Transplantation

511

Changes of bone mineral density and bone biomechanics in type 2 diabetic model of female rats

512

Changes of bone mineral density and bone biomechanics in type 2 diabetic model of female rats

513

Changes of bone mineral mass and soft tissue composition after hip fracture

514

Changes of bone quality of cortical bone formed under alendronate treatment were detected by microbeam X-ray diffraction analysis

515

Changes of brainstem reflexes and evoked potentials in large frontal tumours

516

Changes of cancellous bone mass in rat mandibular condyle following ovariectomy

517

Changes of carbon dioxide in surface waters during spring in the Southern Ocean

518

Changes Of CEA and CA15-3 Biomarkers in the Breast Cancer Patients following eight Weeks of Aerobic Exercise

519

Changes of cell structure in ginger during processing Original Research Article

520

Changes of cell-vascular complex in zones of adaptive remodeling of the bone tissue under microgravity conditions Original Research Article

521

Changes of cement properties caused by mixing errors: The therapeutic range of different cement types

522

Changes of chaotic behavior of the long-term geoelectric potential difference observed during a five-year investigation and its possible relation to seismic activity in Western Greece

523

Changes of chemical and mechanical behavior of torrefied wheat straw

524

Changes of chemical composition to high altitude results in Kobresia littledalei growing in alpine meadows with high feeding values for herbivores

525

Changes of chemical properties in an oxisol after clearing of native Cerrado vegetation for agricultural use in Vilhena, Rondonia State, Brazil

526

Changes of chemical properties of humic acids from crude and fungal transformed lignite

527

Changes of Chromosomes 1, 3, 6, and 11 in Metastatic Effusions Arising from Breast and Ovarian Cancer

528

Changes of climate and seasonally frozen ground over the past 30 years in Qinghai–Xizang (Tibetan) Plateau, China

529

Changes of cloud microphysical properties during the transition from supercooled to mixed-phase conditions during CIME

530

Changes of coastal sedimentation in the Gulf of Tehuantepec, South Pacific Mexico, over the last 100 years from short-lived radionuclide measurements

531

Changes of colour and carotenoids contents during high intensity pulsed electric field treatment in orange juices

532

Changes of composition and free fatty acid contents of Urfa cheeses (a white-brined Turkish cheese) during ripening: Effects of heat treatments and starter cultures

533

Changes of composition and microstructure of joint interface of tungsten coated carbon by high heat flux

534

Changes of condensed tannins during decomposition of leaves of Kandelia obovata in a subtropical mangrove swamp in China

535

Changes of condensed tannins during decomposition of leaves of Kandelia obovata in a subtropical mangrove swamp in China

536

Changes of conductance and compressibility of bilayer lipid membranes induced by oligonucleotide-cationic polyene antibiotic complexes

537

Changes of coral communities over 35 years: Integrating in situ and remote-sensing data on Saint-Leu Reef (la Réunion, Indian Ocean)

538

Changes of Cortisol and Glucose Concentrations in Rats Exposed to MR Imaging Field

539

Changes of crack velocities at the transition from the parent joint through the en échelon fringe to a secondary mirror plane

540

Changes of C-reactive protein levels in rainbow trout (Oncorhynchus mykiss) sera after exposure to anti-ectoparasitic chemicals used in aquaculture

541

Changes of Creatine Kinase Gene Expression in Rat Heart Post-Myocardial Infarction

542

Changes of crystal morphology of aged goethite over a range of pH (2–13) at 100 °C

543

Changes of CYP1A1, GST, and ALDH3 enzymes in hepatoma cell lines undergoing enhanced lipid peroxidation

544

Changes of cytosolic Ca2+ fluorescence intensity and plasma membrane calcium channels of maize root tip cells under osmotic stress

545

Changes of daily climate extremes in southwestern China during 1961–2008

546

Changes of dietary fiber and starch composition of processed potato products during domestic cooking

547

Changes of digestive enzymes activity in Caspian Kutum (Rutilus frisii kutum) during larval developmental stages

548

Changes of digestive enzymes activity in common carp (Cyprinus carpio) during larval ontogeny

549

Changes of Dopamine and Tyrosine Hydroxylase Levels in the Brain of Germ-free Mice

550

Changes of E-cadherin and N-cadherin expressions in the mice model biliary atresia

551

Changes of edogenous hormone levels during short-day inductive floral initiation and inflorescence differentiation of Chrysanthemum morifolium ‘Jingyun’

552

Changes of electrical impedance in vaginal vestibule in cyclic sows

553

Changes of electrical impedance in vaginal vestibule in cyclic sows

554

Changes of electro-deposited Sn–Ni alloy thin film for lithium ion battery anodes during charge discharge cycling

555

Changes of Electrophoretic Protein Profiles of Smoked and MarinatedRainbow Trout (Oncorhynchus mykiss) During Refrigerated Storage

556

Changes of emissions and atmospheric deposition of mercury, lead, and cadmium

557

Changes of endoplasmic reticulum and mitochondria in mammary epithelial cells during mammogenesis in Chinese Holstein dairy cows

558

Changes of endothelin, growth factors and left ventricular mass after chronic ATI — receptors blockade by Losartan in human hypertension

559

Changes of Energy Metabolism Induced by 1-Methyl-4-phenylpyridinium (MPP+)-Related Compounds in Rat Pheochromocytoma PC12 Cells

560

Changes of energy-related GHG emissions in China: An empirical analysis from sectoral perspective

561

Changes of Enzymes Activity and Production of Secondary Metabolites of Artemisia aucheri in Different Altitudes and Its Relation to Adaptation

562

Changes of epidemiological indices of children intoxication during a 10-year period in Hamadan Province

563

Changes of fatty acid profiles in fillets of Cobia (Rachycentron canadum) during frozen storage

564

Changes of firm size distribution: The case of Korea

565

Changes of flavonoid content and antioxidant capacity in blueberries after illumination with UV-C

566

Changes of flavonoids, vitamin C and antioxidant capacity in minimally processed citrus segments and juices during storage

567

Changes of free amino acid content of Teleme cheese made with different types of milk and culture

568

Changes of free fatty acid contents and sensory properties of white pickled cheese during ripening

569

Changes of free, soluble conjugated and bound polyamine titers of jojoba explants under sodium chloride salinity in vitro

570

Changes of gallic acid mediated by ultrasound in a model extraction solution

571

Changes of gallic acid mediated by ultrasound in a model extraction solution

572

Changes of Gender Relations in Kuehing Malay Household

573

Changes of Gene Expression in Candida albicans Isolates from Vaginal Infections by Effects of Zinc Oxide Nanoparticles and Fluconazole

574

Changes of Genetic Loci among Gastric Cancer Patients, Southeastern Iran, 2017

575

Changes of ghrelin and leptin in response to hypocaloric diet in obese patients

576

Changes of Gibberellin and Total Sugar Content in Flower Developmental Stages of Mangosteen

577

Changes of glutamine and asparagine content in cucumber seedlings in response to nitrate stress

578

Changes of glycinin conformation due to pH, heat and salt determined by differential scanning calorimetry and circular dichroism

579

Changes of glycoalkaloids and nitrate contents in potatoes during chip processing

580

Changes of glycoprotein and collagen immunolocalization in the uterine artery wall of postmenopausal women with and without pelvic organ prolapse

581

Changes of groundwater chemistry caused by the flooding of iron mines (Czestochowa Region, Southern Poland)

582

Changes of Haematobiochemical Parameters during Canine Parvoviral Enteritis

583

Changes of heavy metal concentrations in Shitalakhya river water of Bangladesh with seasons

584

Changes of heavy metal speciation during high-solid anaerobic digestion of sewage sludge

585

Changes of hemostasis, endogenous fibrinolysis, platelet activation and endothelins after percutaneous transluminal coronary angioplasty in patients with stable angin

586

Changes of High Sensitivity C-Reactive Protein During Clopidogrel Therapy in Patients Undergoing Percutaneous Coronary Intervention

587

Changes of Holdridge life zone diversity in all of China over half a century

588

Changes of Holdridge life zone diversity in all of China over half a century

589

Changes of hormone-sensitive lipase (HSL), adipose tissue triglyceride lipase (ATGL) and free fatty acids in subcutaneous adipose tissues throughout the ripening process of dry-cured ham

590

Changes of HPS90 in the heart failure induced by autoimmune myocarditis in the rat

591

Changes of humic substances characteristics from forested to cultivated soils in Ethiopia

592

Changes of hydrogen storage properties of MgH2 induced by boron ion irradiation

593

Changes of hydrogen storage properties of MgH2 induced by heavy ion irradiation

594

Changes of Insulin Resistance and Adipokines Following Supplementation with Glycyrrhiza Glabra L. Extract in Combination with a Low-Calorie Diet in Overweight and Obese Subjects: a Randomized Double Blind Clinical Trial

595

Changes of insulin-like growth factor-1 and cortisol levels following the Wingate anaerobic test among female athletes and non-athletes

596

Changes of Interleukin-6 and brain-derived neurotrophic factor levels following acute plyometric training among inactive men

597

Changes of intramuscular phospholipids and free fatty acids during the processing of Nanjing dry-cured duck

598

Changes of intrathecal immunoglobulin synthesis in various types of dementias

599

Changes of isoflavone in soybean cotyledons soaked in different volumes of water

600

Changes of isoflavones and protein quality in soymilk pasteurised by ultra-high-pressure homogenisation throughout storage

601

Changes of isopod assemblages along an urban–suburban–rural gradient in Hungary

602

Changes of Knee Proprioception in Athletes With an Isolated Unilateral Complete Anterior Cruciate Ligament Rupture in a Six-Month Follow-up

603

Changes of Langerhans cells during skin ageing

604

Changes of left ventricular function after percutaneous balloon mitral valvuloplasty in mitral stenosis with impaired left ventricular performance

605

Changes of Left Ventricular Mass Index Among End-Stage Renal Disease Patients After Renal Transplantation

606

Changes of lignin phenols and neutral sugars in different soil types of a high-elevation forest ecosystem 25 years after forest dieback

607

Changes of lignin phenols and neutral sugars in different soil types of a high-elevation forest ecosystem 25 years after forest dieback

608

Changes of lipids in sardine (Sardinella gibbosa) muscle during iced storage

609

Changes of liver-enriched nuclear transcription factors for albumin gene in starvation in rats

610

Changes of local electronic structure of perfect (VO)2P2O7(1 0 0) surface in response to oxygen vacancy formation: effect of electron trapping

611

Changes of lymphocyte subpopulations in pigs infected with porcine reproductive and respiratory syndrome (PRRS) virus

612

Changes of lymphocyte subpopulations in pigs infected with porcine reproductive and respiratory syndrome (PRRS) virus

613

Changes of macrobenthos composition under different ENSO cycle conditions on the continental shelf off central Chile

614

Changes of macrofaunal functional composition at sedimentary habitats in the vicinity of fish farms

615

Changes of major tea polyphenols and production of four new B-ring fission metabolites of catechins from post-fermented Jing-Wei Fu brick tea

616

Changes of major terrestrial ecosystems in China since 1960

617

Changes of mechanical properties and fracture morphology of amorphous tapes involved by heat treatment

618

Changes of metabolic profiles in urine after oral administration of quercetin in rats

619

Changes of meteorological parameters and lightning current during water impounded in Three Gorges area

620

Changes of microbial flora and wound colonization in burned patients

621

Changes of microbial population structure related to lignin degradation during lignocellulosic waste composting

622

Changes of microbial populations in a ship’s ballast water and sediments on a voyage from Japan to Qatar

623

Changes of microsomal membrane properties in spring wheat leaves (Triticum aestivum L.) exposed to enhanced ultraviolet-B radiation

624

Changes of microstructure and electrical resistivity of ordered Cu-40Pd (at.%) alloy under severe plastic deformation

625

Changes of microstructure and mechanical properties of cold-rolled low carbon steel due to its surface treatment by Nd:glass pulsed laser

626

Changes of microstructure and mineralized tissue in the middle and late phase of osteoporotic fracture healing in rats

627

Changes of microstructures and high temperature properties during high temperature service of Niobium added ferritic stainless steels

628

Changes of middle latency somatosensory evoked potentials (SEPs) and alpha rythmicity associated with oculomotor processes

629

Changes of milk fat, crude protein, true protein, NPN and protein:fat ratio in Holstein cows fed a high concentrate diet from early to late lactation

630

Changes of mineralogical–chemical composition, cation exchange capacity, and phosphate immobilization capacity during the hydrothermal conversion process of coal fly ash into zeolite

631

Changes of miR-130a and ET-1 and Their Predictive Value for In-Stent Restenosis after Percutaneous Coronary Intervention

632

Changes of morphology and properties of block copolymers induced by carbon nanotubes

633

CHANGES OF mRNA CASPASE-3 AFTER FIRST CYCLE OF CHEMOTHERAPY AS BIOMARKER ASSOCIATE TO CHEMOTHERAPY NEGATIVE RESPONSE IN LOCALLY ADVANCED BREAST CANCER

634

Changes of Myocardial Function in Patients with Non-ST-Elevation Acute Coronary Syndrome Awaiting Coronary Angiography

635

Changes of myocardial mitochondrial Ca2+ transport and mechanism in the early stage after severe burns

636

Changes of myofibrillar and centrifugal drip proteins and shear force of psoas major and minor and semitendinosus muscles from calves, heifers and cows during post-mortem ageing

637

Changes of near-UV CD spectrum of human hemoglobin upon oxygen binding: A study of mutants at (alpha) 42, (alpha)140, (beta)145 tyrosine or (beta)37 tryptophan

638

Changes of necdin concentration after a bout of intensive aerobic exercise in obese and lean men

639

Changes of neoplasm concentration with geographical co-ordinates

640

Changes of neurohumoral parameters and endothelin-1 in response to exercise in patients with mild to moderate congestive heart failure

641

Changes of nitrate concentrations in surface waters influenced by land use in the crystalline complex of the Czech Republic

642

Changes of NPP and their relationship to climate factors based on the transformation of different scales in Gansu, China

643

Changes of occludin expression in intestinal mucosa after burn in rats

644

Changes of occlusal plane inclination after orthodontic treatment with and without extraction in Class II patients

645

Changes of Occupational Noise-Induced Hearing Loss due to Working in the Steel Industry and Associated Effective Factors: Application of Bayesian Multivariate Multilevel Modeling using Skew Distribution

646

Changes of opening angle in hypertensive and hypotensive arteries in 3-day organ culture

647

Changes of organic acid exudation and rhizosphere pH in rice plants under chromium stress

648

Changes of organic acids, volatile aroma compounds and sensory characteristics of Halloumi cheese kept in brine

649

Changes of organizations by projects

650

Changes of organo-montmorillonite by ball-milling in water and kerosene

651

Changes of oscillatory activity in the subthalamic nucleus during obsessive-compulsive disorder symptoms: Two case reports

652

Changes of ovarian fluid compositions and sperm quality parameters in koi (ornamental Cyprinus carpio) during spawning season

653

Changes of Overweight and Obesity Prevalence Among School Children in North West of Iran After 3 Years Follow-up (2009–2011): A Longitudinal Study

654

Changes of P, Ca, Al and Fe contents in fringe marshes along a pedogenic chronosequence in the Pearl River estuary, South China

655

Changes of pectic composition of ‘Annurca’ apple fruit after storage

656

Changes of Pelvic Organ Prolapse Symptoms and Quality of Life One Year After Pessary Fitting

657

Changes of Pentose Phosphate Pathway Flux in Vivo in Corynebacterium glutamicum during Leucine-Limited Batch Cultivation as Determined from Intracellular Metabolite Concentration Measurements

658

Changes of Peripheral Blood Lymphocyte Subsets and Immune Function in Children with Henoch- Schoenlein Purpura Nephritis

659

Changes of pesticide residues in apples during cold storage

660

Changes of pH in Petunia hybrida (Hort.) styles induced by pollination and influence of proton pump and ion channels on its regulation

661

Changes of phase and intensity of optical SHG with Ag deposition on Si(111)-7×7 surfaces

662

Changes of phenolic acids and antioxidant activities during potherb mustard (Brassica juncea, Coss.) pickling

663

Changes of phenoloxidase activity in hemocytes of Helicoverpa armigera (Lepidoptera: Noctuidae) exposed to sub-lethal concentrations of insecticides

664

Changes of phospholipase A2 and C activities during dry-cured duck processing and their relationship with intramuscular phospholipid degradation

665

Changes of Phosphorus, 210Po and 210Pb in water column at Mersing River, Johor

666

Changes of physical and biochemical properties of Cryptosporidium oocysts with various storage conditions

667

Changes of physical properties of anion radical salts having low melting points in the TCNQ system

668

Changes of physical properties of glass surfaces exposed to KNO3 vapors

669

Changes of physicochemical indicators during mastitis and the effects of milk ejection on their sensitivity

670

Changes of physicochemical, microbiological, and textural properties during ripening of Italian low-acid sausages. Proteolysis, sensory and volatile profiles

671

Changes of phytochemical constituents (isoflavones, flavanols, and phenolic acids) during cheonggukjang soybeans fermentation using potential probiotics Bacillus subtilis CS90

672

Changes of phytochemical constituents (isoflavones, flavanols, and phenolic acids) during cheonggukjang soybeans fermentation using potential probiotics Bacillus subtilis CS90

673

Changes of pigments and color in sardine (Sardinella gibbosa) and mackerel (Rastrelliger kanagurta) muscle during iced storage

674

Changes of plant species composition in the sumava spruce forests, SW Bohemia, since the 1970s

675

Changes of plantar pressure distribution of obese children after a weight reduction program

676

Changes of plasma angiogenic factors during Chronic resistance exercise in Type I Diabetic Rats

677

Changes of plasma calcitonin gene–related peptide levels in postmenopausal women

678

Changes of plasma concentration and gene expression of ghrelin and leptin in rats receiving kisspeptin and morphine

679

Changes of Plasma Endothelin and Growth Factor Levels, and of Left Ventricular Mass, After Chronic AT1-Receptor Blockade in Human Hypertension

680

Changes of plasma free choline and choline-containing compounds’ concentrations and choline loss during hemodialysis in ESRD patients

681

Changes of Platelet Indices in Juvenile Idiopathic Arthritis in Acute Phase and After Two Months Treatment

682

Changes of polycyclic aromatic hydrocarbons during composting of sewage sludges with chosen physico-chemical properties and PAHs content Original Research Article

683

Changes of polymorphonuclear leukocytes (PMNs) functions under dietary nucleic acid deficiency and effect of administration of nucleotide and nucleosides mixture solution in mice

684

Changes of polysaccharide content and texture of potato during French fries production

685

Changes of population trends and mortality patterns in response to the reintroduction of large predators: The case study of African ungulates

686

Changes of pore morphology, infiltration and earthworm community in a loamy soil under different agricultural managements

687

Changes of porosity during carbonization of bituminous coals: effects due to pores with radii less than 2500 nm

688

Changes of properties of polymer packaging films during high pressure treatment Original Research Article

689

Changes of property and morphology of cationic corn starches

690

Changes of proximate and fatty acid compositions of the dorsal and ventral ordinary muscles of the full-cycle cultured Pacific bluefin tuna Thunnus orientalis with the growth

691

Changes of psychical and physical conditions in the elderly after a four-year follow-up

692

Changes of psychological state in elderly hypertensives with antihypertrensive therapy

693

Changes of quality of life after gastric tube reconstruction in adenocarcinoma of the esophagogastric junction

694

Changes of reanalysis-derived Northern Hemisphere summer warm extreme indices during 1948–2006 and links with climate variability

695

Changes of reference evapotranspiration in the Haihe River Basin: Present observations and future projection from climatic variables through multi-model ensemble

696

Changes of relative sea level during the past 5000 years in the ancient harbor of Marseilles, Southern France

697

Changes of reliability and efficiency of micronucleus bioassay in Vicia faba after exposure to metal contamination for several generations

698

Changes of resveratrol and antioxidant enzymes during UV-induced plant defense response in peanut seedlings

699

Changes of Routine Hematological Parameters in COVID-19 Patients: Correlation with Imaging Findings, RT-PCR and Outcome

700

Changes of saliva microbiota in nasopharyngeal carcinoma patients under chemoradiation therapy

701

Changes of salivary functions in experimental periodontitis model rats

702

Changes of scientific knowledge production and research productivity in a transitional society

703

Changes of sea level, landscape and culture: A review of the south-western Baltic area between 8800 and 4000 BC

704

Changes of search terms and tactics while writing a research proposal: A longitudinal case study

705

Changes of sedimentological patterns and morphological features due to the disposal of dredge spoil and the regeneration after cessation of the disposal activities

706

Changes of Seed Yield, Seed Protein and Seed Oil in Rapeseed (Brassica Napus L.) Under Application of Different Bio Fertilizers

707

Changes of Seedling Growth and Ion Uptake of Chickpea Genotypes under Salt Stress Condition

708

Changes of Serum 25OH-vitaminD Level in Patients with Morbid Obesity after Sleeve Gastrectomy in Iranian Population

709

Changes of Serum Adiponectin and Glycated Albumin Levels in Gestational Diabetes Mellitus Patients and Their Relationship with Insulin Resistance

710

Changes of Serum Adiponectin and Testosterone Concentrations Following Twelve Weeks Resistance Training in Obese Young Men

711

Changes of Serum Adiponectin and Testosterone Concentrations Following Twelve Weeks Resistance Training in Obese Young Men

712

Changes of serum antibodies to heat-shock protein 65 in coronary heart disease and acute myocardial infarction

713

Changes of serum calcium,phosphorus,and parathyroid hormone concentrations and ocular findings among patients undergoing hemodialysis

714

Changes of serum level of acetylcholinesterase enzyme in lipopolysaccharide-induced model of depression in mice

715

Changes of Serum Level of Homocysteine and Oxidative Stress Markers by Metformin and Inositol in Infertile Women with Polycystic Ovary Syndrome: A Double Blind Randomized Clinical Trial Study

716

Changes of Serum Retinol Binding Protein 4 Levels Following 8 Weeks Moderate Aerobic Exercise

717

Changes of shape memory properties in CuAlNi single crystals subjected to isothermal treatments

718

Changes of signs in conditionally convergent series on a small set

719

Changes of size, ash and density of coal particles on the column axis of a liquid–solid fluidized bed

720

Changes of Soil and Plant Tissue Selenium Status in an Upland Grassland Contaminated by Selenium-Rich Agricultural Drainage Sediment after Ten Years Transformed from a Wetland Habitat

721

Changes of soil enzyme activities under different tillage practices in the Chinese Loess Plateau

722

Changes of soil hydraulic properties under early-stage natural vegetation recovering on the Loess Plateau of China

723

Changes of soil microbial biomass carbon and community composition through mixing nitrogen-fixing species with Eucalyptus urophylla in subtropical China

724

Changes of soil microbial biomass carbon and community composition through mixing nitrogen-fixing species with Eucalyptus urophylla in subtropical China

725

Changes of soil organic carbon and its fractions in relation to soil physical properties in a long-term fertilized paddy

726

Changes of soil organic carbon in an intensively cultivated agricultural region: A denitrification–decomposition (DNDC) modelling approach

727

Changes of soil organic carbon, nitrogen and phosphorus concentrations under different land uses in marshes of Sanjiang Plain

728

Changes of soil phosphorus speciation along a 120-year soil chronosequence in the Hailuogou Glacier retreat area (Gongga Mountain, SW China)

729

Changes of somatosensory evoked potentials preceding rapid voluntary movement in Go/No-go choice reaction time task

730

Changes of some anti-oxidative physiological indices under soil water deficits among 10 wheat (Triticum aestivum L.) genotypes at tillering stage

731

Changes of Some Biochemical Parameters in Rats Supplemented with High Doses of Zinc Lactate

732

Changes of species diversity in a simulated fragmented neutral landscape

733

Changes of species diversity in a simulated fragmented neutral landscape

734

Changes of spin system in coal with addition of iodine

735

Changes of stress oxidative enzymes in rat mammary tissue, blood and milk after experimental mastitis induced by E. coli lipopolysaccharide

736

Changes of structure and property of alkali soluble hydroxyethyl celluloses (HECs) and their regenerated films with the molar substitution

737

Changes of structure in potassium depleted binary silicate glass studied by MD

738

Changes of sugars, b-carotene and firmness of refrigerated Ataulfo mangoes treated with exogenous ethylene

739

Changes of Superoxide Dismutase, Glutathione Perioxidase and Lipid Peroxides in the Brain of Mice Preconditioned by Hypoxia

740

Changes of surface and volume properties of calcite during a batch wet grinding process

741

Changes of surface morphology in UV-irradiated poly(acrylic acid)/poly(ethylene oxide) blends

742

Changes of surface, fine pore and variable charge properties of a brown forest soil under various tillage practices

743

Changes of T2 Relaxation Time From Neoadjuvant Chemotherapy in Breast Cancer Lesions

744

Changes of Temperature Regimes in Khuzestan

745

Changes of Temperature Regimes in Khuzestan

746

Changes of Texture, Microstructure and Free Fatty Acid Contents of Lighvan Cheese during Accelerated Ripening with Lipase

747

Changes of the aerosol in a street canyon induced by traffic reduction

748

Changes of the brain electrical fields during the continuous performance test in attention-deficit hyperactivity disorder-boys depending on methylphenidate medication

749

Changes of the brain’s bioelectrical activity in cognition, consciousness, and some mental disorders

750

Changes of the breaking strain from content of tritium and cycling in a palladium cathode membrane

751

Changes of the cortex proteome and Apolipoprotein E in transgenic mouse models of Alzheimerʹs Disease

752

Changes of the Czech agriculture after accessing to the EU

753

Changes of the dynamic properties of tamarind (Tamarindus indica) gel with different saccharose and polysaccharide concentrations

754

Changes of the electronic structure along the internuclear coordinate studied by ultrafast photoelectron spectroscopy: the 21Σu+ Na2 double-minimum state

755

Changes of the energetic particles characteristics in the inner part of the Jovian magnetosphere: a topological study

756

Changes of the fatty acid composition and malondialdehyde concentration in rabbit Longissimus dorsi muscle after regular electrical stimulation

757

Changes of the Fatty Acid Profile in Erythrocyte Membranes of Patients following 6-Month Dietary Intervention Aimed at the Regression of Nonalcoholic Fatty Liver Disease (NAFLD)

758

Changes of the lipid peroxidation and chlorophyll amount of green bean genotypes under drought stress

759

Changes of the main physical and technological properties of talc due to mechanical strain

760

Changes of the Mandible after Orthodontic Treatment with and without Extraction of Four Premolars

761

Changes of the microbial population structure in an overloaded fed-batch biogas reactor digesting maize silage

762

Changes of the mineralization pattern in the subchondral bone plate of the glenoid cavity in the shoulder joints of the throwing athletes

763

Changes of the Mössbauer effect caused by the excitation of the solitons in the organic molecular crystals at finite temperatures Original Research Article

764

Changes of the neutral and ionized composition in the D-region after solar proton event in October 1989 (model simulations) Original Research Article

765

Changes of the oceanic CO2 sink in the Eastern Indian sector of the Southern Ocean

766

Changes of the Patellar Tendon Moment arm Length in Different Knee Angles: A Biomechanical in Vivo Study

767

Changes of the Posterior Airway Space Following Orthognathic Surgery in Class III

768

Changes of the power coefficient in the ‘metabolism–mass’ relationship in the evolutionary process of animals

769

Changes of the quality-of-life under the treatment of severe senile osteoporosis with teriparatide

770

Changes of the reactor performance and the properties of granular sludge under tetracycline (TC) stress

771

Changes of the sensorial attributes of white wines with the application of new anti-mildew fungicides under critical agricultural practices

772

Changes of the soil ecosystem along a receding glacier: Testing the correlation between environmental factors and bacterial community structure

773

Changes of the soil ecosystem along a receding glacier: Testing the correlation between environmental factors and bacterial community structure

774

Changes of the solution pH due to exposure by high-voltage electric pulses

775

Changes of the surface structure of corn stalk in the cooking process with active oxygen and MgO-based solid alkali as a pretreatment of its biomass conversion

776

Changes of the surface-to-volume ratio and diffusion coefficient of fission gas in fuel pellets during irradiation

777

Changes of the susceptibility of Staphylococcus aureus bacteria to the local therapeutic agent by using Nitrogen laser

778

Changes of the texture and the mechanical properties of the extruded Mg alloy ME21 as a function of the process parameters

779

Changes of The Uterine Tissue in Rats with Polycystic Ovary Syndrome Induced by Estradiol Valerate

780

Changes of thermal events of macrodefect-free (MDF) cements due to the deterioration in the moist atmosphere

781

Changes of thickness and self-excited oscillations of the conducting porous magnetoelast nearby percolation threshold caused by current flow

782

Changes of thyroid hormones concentration in blood of sheep depending on age and reproductive status

783

Changes of tomato powder qualities during storage

784

Changes of Total Calcium Levels During Abdominal Gynaecologic Surgeries According to the Type of Anesthesia

785

Changes of total organic carbon and kinetics of ultrasonic-assisted coal water slurry electrolysis in NaOH system

786

Changes of Total Phenolics, Tannins, Phytate and Antioxidant Activity of Two Sorghum Cultivars as Affected by Processing

787

Changes of Total Plasma Triglycerides in Neonates Treated With Intralipid: A Pilot Study

788

Changes of transferrin-free iron uptake by bone marrow erythroblasts in strenuously exercised rats

789

Changes of tRNA Population during Compensatory Cell Proliferation: Differential Expression of Methionine-tRNA Species

790

Changes of ultrastructure and stress tolerance of Vibrio parahaemolyticus upon entering viable but nonculturable state

791

Changes of Vascular Architecture Independent of Blood Pressure in Experimental Uremia

792

Changes of vegetative growth indices and yield of garlic (Allium sativum L.) in different sources and levels of nitrogen fertilizer

793

Changes of vertical eye movements of goldfish for different otolith stimulation by linear acceleration Original Research Article

794

Changes of vibrational modes upon melting solid Cs2NaScCl6, Cs3ScCl6, Cs3Sc2Cl9 and ScCl3

795

Changes of volatile compounds in wine vinegars during their elaboration in barrels made from different woods

796

Changes of weed abundance and diversity in barley (Hordeum vulgare) and fenugreek (Trigonella foenum-graecum) intercropping

797

Changes of weight, BMI and waist circumference following fish oil supplementation in patients with persistant and permanent atrial fibrillation

798

Changes of yolk biogenic amine concentrations during storage of shell hen eggs

799

Changes of antioxidants levels in two maize lines following atrazine treatments

800

Changes on aggregates morphology and roughness induced by different uses of Typical Argiudolls, Buenos Aires province, Argentina

801

Changes on Amino Acids Content in Soybean, Garbanzo Bean and Groundnut during Pre-treatments and Tempe Making

802

Changes on enantioselectivity of a genetically modified thermophilic lipase by site-directed oriented immobilization

803

Changes on essential oil composition of coriander (Coriandrum sativum L.) fruits during three stages of maturity

804

Changes on flavor compounds throughout cold storage of watermelon juice processed by high-intensity pulsed electric fields or heat Original Research Article

805

Changes on indigenous microbiota, colour, bioactive compounds and antioxidant activity of pasteurised pomegranate juice

806

Changes on phenolic and carotenoid composition of high intensity pulsed electric field and thermally treated fruit juice–soymilk beverages during refrigerated storage

807

Changes on physico-chemical, textural, lipolysis and volatile compounds during the manufacture of dry-cured foal “cecina”

808

Changes on proline, phenolic compounds and activity of antioxidant enzymes in Anethum graveolens L. under salt stress

809

Changes on publishing behavior in response to research policy guidelines. The case of the Spanish Research Council in the field of agronomy

810

changes on soil structural stability after in natura and composted chicken manure application

811

Changes on the heathlands in Dorset, England, between 1987 and 1996 Original Research Article

812

Changes on the levels of serotonin precursors – tryptophan and 5-hydroxytryptophan – during roasting of Arabica and Robusta coffee

813

Changes on the structure, consistency, physicochemical and viscoelastic properties of corn (Zea mays sp.) under different nixtamalization conditions

814

Changes on the structure, consistency, physicochemical and viscoelastic properties of corn (Zea mays sp.) under different nixtamalization conditions

815

Changes on traditional livelihood activities and lifestyles caused by tourism development in the Okavango Delta, Botswana

816

Changes over 20 years in macronutrient intake and body mass index in 11- to 12-yearold adolescents living in Northumberland

817

Changes over a decade in fish assemblages exposed to both environmental and fishing constraints in the Sine Saloum estuary (Senegal)

818

Changes Over Six Years in Administration of Aspirin and Beta Blockers on Arrival and Timely Reperfusion and in In-Hospital and 30-Day Postadmission Mortality in Patients With Acute Myocardial Infarction

819

Changes over three decades in the floristic composition of fertile permanent grasslands in the Swiss Alps

820

Changes over time in blood lipids and their correlates in Polish rural and urban populations: The Poland-United States collaborative study in cardiopulmonary disease epidemiology

821

Changes over time in kindergarten holding out: Parent and school contexts

822

Changes over time in the black–white difference on mental tests: Evidence from the children of the 1979 cohort of the National Longitudinal Survey of Youth

823

Changes over time in the incidence and case-fatality rates of primary ventricular fibrillation complicating acute myocardial infarction: Perspectives from the Worcester Heart Attack Study

824

Changes over time in the return to education in urban China: Conventional and ORU estimates

825

Changes over time in the use of aspirin in patients hospitalized with acute myocardial infarction (1975 to 1997): A population-based perspective

826

Changes over time in thymidine phosphorylase and dihydropyrimidine dehydrogenase when colon cancer samples are left at room temperature

827

Changes produced by the application of biostimulants on almond rootstocks properties during the nursery process

828

Changes produced in oils during vacuum and traditional frying of potato chips

829

Changes produced in the aroma compounds and structural integrity of basil (Ocimum basilicum L) during drying

830

Changes related to gender, geographic population and habitat in the antennal phenotype of Triatoma patagonica Del Ponte, 1929 (Hemiptera: Reduviidae)

831

Changes to benthic communities over 20 years in Port Phillip Bay, Victoria, Australia

832

Changes to Central European landscapes—Analysing historical maps to approach current environmental issues, examples from Saxony, Central Germany

833

Changes to chronic nitrogen loading from sewage discharges modify standing stocks of coastal phytoplankton

834

Changes to indoor air quality as a result of relocating families from slums to public housing

835

Changes to lake ecosystem structure resulting from fish cage farm emissions

836

Changes to managerial decision-taking in U.K. central government

837

Changes to mineral N cycling and microbial communities in black spruce humus after additions of (NH4)2SO4 and condensed tannins extracted from Kalmia angustifolia and balsam fir

838

Changes to mineral N cycling and microbial communities in black spruce humus after additions of (NH4)2SO4 and condensed tannins extracted from Kalmia angustifolia and balsam fir

839

Changes to Monterey Bay beaches from the end of the 1982–83 El Niño through the 1997–98 El Niño

840

Changes to soil physical properties after grazing exclusion

841

Changes to Tenth-Grade Japanese Students’ Identities in Mathematics Learning During the COVID-19 Pandemic

842

Changes to the Board of Editors

843

Changes to the dispersive characteristics of soils along an evolutionary slope sequence in the Vera badlands, southeast Spain: implications for site stabilisation

844

Changes to the IPC effective from January 2011 Original Research Article

845

Changes to the meiotic spindle and zona pellucida of mature mouse oocytes following different cryopreservation methods

846

Changes to the organic functional groups of an inertinite rich medium rank bituminous coal during acid treatment processes

847

Changes to the ownership and control of East Asian corporations between 1996 and 2008: The primacy of politics

848

Changes to the physical properties of soils puddled for rice during drying

849

Changes to the reflectance of Be mirrors due to deuterium plasmas contaminated with oxygen

850

Changes to the shock response of fused quartz due to glass modification

851

Changes to the TEF schemes can have significant impacts on regulation and management of PCDD/F and PCB

852

Changes Under Development in Seismic and Structural Code Provisions

853

Changes Under Development in Seismic and Structural Code Provisions

854

Changes Underway atHistoria Mathematica

855

Changes with time in the migration of radiocesium in the soil, as observed near Chernobyl and in Germany, 1986–1994

856

Changes: People, Circulation, Affiliation, and Scope

857

Changesinriskandthedemandforsaving$

858

Changing a decision taken under incomplete informatio during the process of execution

859

Changing a Standard Telecommunications Laboratory to a Same-Time–Different-Place Virtual Laboratory Format: Techniques Utilized and Lessons Learned

860

Changing abundance of elephants and willingness to pay for their conservation

861

Changing academic work: developing the learning university

862

Changing addresses: social conflict, civic culture, and the politics of house numbering reform in Milwaukee, 1913–1931

863

Changing Agenda And Turkey: A Study On The Media Agenda Of 2009

864

Changing agents of deforestation: From state-initiated to enterprise driven processes, 1970–2000

865

Changing algebras in low energy biologic relational processes

866

Changing amounts and sources of moisture in the U.S. southwest since the Last Glacial Maximum in response to global climate change

867

Changing and coping, and the stimulus to change from an adolescent perspective: A replication of adult research

868

Changing and sustaining teachers’ expectations through professional development in literacy

869

Changing and unchanging domination: a classification Original Research Article

870

Changing and unchanging of the domination number of a graph Original Research Article

871

Changing and unchanging of the radius of a graph Original Research Article

872

Changing anthropogenic influence on the Santa Monica Bay watershed

873

Changing approaches: Installations produced in the Malaysian art world

874

Changing assessment: Washback on teacher perceptions and actions

875

Changing ATOD norms and behaviors: A Native American community commitment to wellness

876

Changing attitudes to disability in hospitals

877

Changing attitudes toward day care and maternal employment as portrayed in womenʹs magazines: 1977–1990

878

Changing attitudes towards breast-conserving treatment of early breast cancer in the south-eastern Netherlands: results of a survey among surgeons and a registry-based analysis of patterns of care

879

Changing attitudes: the role of a consumer academic in the education of postgraduate psychiatric nursing students

880

Changing auditory time with prismatic goggles

881

Changing Bacteriology of Periorbital Cellulitis, ,

882

Changing balance of fish production in Scotland

883

Changing belief in obstetrics: impact of two multicentre randomised controlled trials

884

Changing beliefs and behaviors related to sexually transmitted diseases in vulnerable women: A qualitative study

885

Changing beliefs and the term structure of interest rates: Cross-equation restrictions with drifting parameters

886

Changing bilateral trade between China and India

887

Changing biocultural perspectives on health in the Andes

888

Changing biodiversity of Mediterranean irregular echinoids from the Messinian to the Present-Day

889

Changing blood lead levels and DNA damage (comet assay) among immigrant women in Taiwan Original Research Article

890

Changing boundaries in psychiatry

891

Changing Breast Self-Examination Attitudes: Influences of Repression–Sensitization and Attitude–Message Match

892

Changing building user attitude and organisational policy towards sustainable resource use in healthcare

893

Changing business models for Europe’s mobile telecommunications industry: The impact of alternative wireless technologies

894

Changing Capacity of Electrocardiographic Ventricular Repolarization in Post-Myocardial Infarction Patients With and Without Nonfatal Cardiac Arrest

895

Changing cardinal characteristics without changing ω-sequences or cofinalities Original Research Article

896

Changing categorization of self can change emotions about outgroups

897

Changing cerebral blood flow in normal pressure hydrocephalus after the tap test can predict clinical improvement.

898

Changing cerebral blood flow velocity by transcranial Doppler during head up tilt in patients with diabetes mellitus

899

Changing channels: The impact of the internet on distribution strategy

900

Changing characteristics of arctic pressure ridges

901

Changing choices in health care: implications for equity, efficiency and cost

902

Changing class complexions on and in the British countryside

903

Changing climate in the Gulf of California

904

Changing climatic conditions in the Colorado River Basin: Implications for water resources management

905

CHANGING CLINICAL PATTERN OF RHEUMATIC FEVER AT PESHAWAR,(PAKISTAN)

906

Changing CO2 conditions during the end-Triassic inferred from stomatal frequency analysis on Lepidopteris ottonis (Goeppert) Schimper and Ginkgoites taeniatus (Braun) Harris

907

Changing cofinalities and collapsing cardinals in models of set theory Original Research Article

908

Changing Collective Cognition: A Process Model for Strategic Change

909

CHANGING COMMUNITY ATTITUDES TO POTABLE RE-USE IN SOUTH-EAST QUEENSLAND

910

CHANGING COMMUNITY ATTITUDES TO POTABLE RE-USE IN SOUTH-EAST QUEENSLAND

911

Changing comorbidity classification patterns at radical prostatectomy during a 10-year period

912

Changing competencies in health care professions: Will your nurses be ready?

913

Changing complexity in aging: a metric not an hypothesis

914

Changing complexity in human behavior and physiology through aging and disease Review Article

915

Changing compositions in the Iceland plume; Isotopic and elemental constraints from the Paleogene Faroe flood basalts

916

Changing concentration, lifetime and climate forcing of atmospheric methane

917

Changing concept in the management of choroidal melanoma

918

Changing Concept of Sciatica: A Historical Overview

919

Changing concepts in long-term central venous access: Catheter selection and cost savings

920

Changing Concepts in Microsurgical Pediatric Varicocelectomy: Is Retroperitoneal Approach Better Than Subinguinal One?

921

Changing concepts in the surgical management of acute pancreatitis

922

Changing Concepts in the Surgical Repair of Primary Retinal Detachment (Part 2): Comparison of Four Current Surgical Techniques for Repair of Primary Retinal Detachments

923

Changing Concepts in the Surgical Repair of Primary Retinal Detachment: The Odyssey of a Leaking Break (part 1)

924

Changing concepts of ‘land’ in economic theory: From single to multi-disciplinary approaches

925

Changing concepts of endocardial fibroelastosis

926

Changing concepts of nutrient requirements in disease: implications for artificial nutritional support

927

Changing Conditions and Treatments in a Dynamic Cohort of Ambulatory HIV Patients: The HIV Outpatient Study (HOPS)

928

Changing conditions of magma ascent and fragmentation during the Etna 122 BC basaltic Plinian eruption: Evidence from clast microtextures

929

Changing conditions\In the Hong Kong new\Issues market

930

Changing constructions of informed consent: Qualitative research and complex social worlds

931

Changing Consumer Demand for Food Regulations

932

Changing contaminant mobility in a dredged canal sediment during a three-year phytoremediation trial

933

Changing contexts and expertise in teaching: First-year teacher after seven years

934

Changing control strategies during standard assessment using computerized dynamic posturography with older women

935

Changing controls of soil moisture spatial organization in the Shale Hills Catchment

936

Changing coordinative structures in complex skill acquisition

937

Changing copyright legislation: Two views

938

Changing cortical excitability with low-frequency transcranial magnetic stimulation can induce sustained disruption of tactile perception

939

Changing course of secondary succession in abandoned sandy fields Original Research Article

940

Changing crude oil price effects on US agricultural employment

941

Changing Customary Land Tenure System in Tivland: Understanding the Drivers of Change

942

Changing depths of magma fractionation and stagnation during the evolution of an oceanic island volcano: La Palma (Canary Islands)

943

Changing Diet Breadth in the Early Upper Palaeolithic of Southwestern France

944

Changing Dispensers May Prevent Intoxication From Isopropanol and Ethyl Alcohol-Based Hand Sanitizers

945

Changing distribution patterns of an endangered butterfly: Linking local extinction patterns and variable habitat relationships

946

Changing dogmas: history of development in treatment modalities of traumatic pneumothorax, hemothorax, and posttraumatic empyema thoracis

947

Changing donor and recipient demographics in a heart transplantation program: influence on early outcome

948

Changing Dynamics of Regional Policy in Turkey: Resistance for Multi-level Governance?

949

Changing Early Childhood Development through Educational Intervention

950

Changing eating behavior: A preliminary study to consider broader measures of weight control treatment success

951

Changing elemental uptake of radish seedlings grown in Cd and Pb polluted smectite substrates

952

Changing energy profiles and consumption patterns following electrification in five rural villages, South Africa

953

Changing energy-related behavior: An Intervention Mapping approach

954

Changing environmental characteristics of European cropland

955

Changing environmental conditions in recent past — Reading through the study of geochemical characteristics, magnetic parameters and sedimentation rate of mudflats, central west coast of India

956

Changing environmental strategies over time: An empirical study of the steel industry in the United States

957

Changing epidemiologic features of testicular germ cell cancer in Germany: Corroboration at population level

958

Changing epidemiologic features of testicular germ cell cancer in Germany: Corroboration at population level

959

Changing epidemiology of American cutaneous leishmaniasis (ACL) in Brazil: a disease of the urban–rural interface

960

Changing Epidemiology of Classical and Emerging Human Fungal Infections: A Review

961

Changing epidemiology of dengue in Singapore

962

Changing Epidemiology of End-Stage Renal Disease in Last 10 Years in Iran

963

Changing Epidemiology of Esophageal Cancer in Fars Province, Iran

964

Changing epidemiology of two male predominant cancers

965

Changing eruptive styles in basaltic explosive volcanism: Examples from Croscat complex scoria cone, Garrotxa Volcanic Field (NE Iberian Peninsula)

966

CHANGING ETHNIC DIVERSITY IN PENINSULAR MALAYSIA

967

Changing existing preferences of movement Texecution by imagery

968

Changing expectations of care among older Tibetans living in India and Switzerland

969

Changing explicit and implicit attitudes: The case of self-esteem

970

Changing expressions of general intelligence in development: A 2-wave longitudinal study from 7 to 18 years of age

971

CHANGING FACE OF INDIA BY RISING FACE OF INTERNET USAGE

972

Changing face of medical curricula

973

Changing Face Of Sea Piracy In The Eastern Indian Ocean Region: Examining India’s Role In Maritime Cooperation

974

975

Changing faces—natural course and treatment of hepatitis C after liver transplantation

976

Changing Factor Income Shares in Agri-food Industries

977

Changing farmersʹ perceptions and practices: the case of insect pest control in central Luzon, Philippines

978

Changing femoral geometry in growing girls: A cross-sectional DEXA study

979

Changing fisheries practices and their socioeconomic implications in South Coast Kenya

980

Changing fluvial environments across the Permian-Triassic boundary in the Karoo Basin, South Africa and possible causes of tetrapod extinctions

981

Changing food knowledge, food choice, and dietary fiber consumption by using tailored messages

982

Changing foodscapes 1980–2000, using the ASH30 Study

983

Changing forms of teacher education in South Africa: a case study of policy change

984

Changing freshwater content: Insights from the subpolar North Atlantic and new oceanographic challenges

985

Changing from fasting motor activity to the fed pattern in the gut: How it happens

986

Changing from petroleum to wood-based materials: critical review of how product sustainability characteristics can be assessed and compared

987

Changing Functional Status in a Biethnic Rural Population : The San Luis Valley Health and Aging Study

988

Changing Furrow Irrigation to Increase Efficiency and Feasibility Study of Reusing Surface Runoff

989

Changing gastric cancer treatment in the United States and the pursuit of quality

990

Changing gender contracts in self-help housing construction in Botswana: the case of Lobatse

991

Changıng Gender Ratios In The Relations Between Higher Religious Education and Employment

992

Changing gender roles and health impacts among female workers in export-processing industries in Sri Lanka

993

Changing geographic access to and locational efficiency of health services in two Indian districts between 1981 and 1996

994

Changing geographies of access to medical education in London

995

Changing geographies of care: employing the concept of therapeutic landscapes as a framework in examining home space

996

Changing geographies of governance and group identities in the Middle Ages: the role of societal interaction and conflict

997

Changing guidelines on conflict of interest

998

Changing Harm Reduction Approaches Is Not a Choice; It Is Necessary to Survive

999

Changing health behaviour of young women from disadvantaged backgrounds: evidence from systematic reviews

1000

Changing health care worker behavior in relation to respiratory disease transmission with a novel training approach that uses biosimulation

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