بر اساس عنوان

1
Physician shortages in rural America
2
Physician smoking-cessation actions: Are they dependent on insurance coverage or on patients? Original Research Article
3
Physician specialty and mortality among elderly patients hospitalized with heart failure
4
Physician staffing in intensive care units
5
Physician staffing in intensive-care units
6
Physician supply, physician diversity, and outcomes of primary health care for older persons in the United States
7
Physician Training for Patient-Centered Nutrition Counseling in a Lipid Intervention Trial
8
Physician trust and cancer screening decisions
9
Physician use of beta-adrenergic blocking therapy: changing perspective
10
Physician use of the curbside consultation to address information needs: report on a collective case study
11
Physician vs patient initiation of psychotropic prescribing in primary care settings: A content analysis of audiotapes
12
Physician Work Effort and Reimbursement for Ruptured Abdominal Aortic Aneurysms
13
Physician, reveal thyself: why do doctors write about their lives?
14
Physician’s guide to the clinical management of adverse events on nilotinib therapy for the treatment of CML
15
Physician-assisted Death. Opinions of a Sample of Mexican Physicians
16
Physician-assisted Death. Opinions of Mexican Medical Students and Residents
17
Physician-assisted death: dying with dignity?
18
Physician-assisted dying and psychiatry: Recent developments in the Netherlands
19
Physician-assisted suicide for progressive neurological diseases
20
Physician-assisted suicide in psychiatry and loss of hope
21
Physician-assisted Suicide in Serbia
22
Physician-assisted suicide of patients with dementia. A medical ethical analysis with a special focus on patient autonomy
23
Physician-Assisted Suicide Ruling in Montana: Struggling with Care of the Dying, Responsibility and Freedom in Big Sky Country
24
Physician-authored medical espionage: who and why
25
Physician-Based Diet Counseling for Cholesterol Reduction: Current Practices, Determinants, and Strategies for Improvement
26
Physician-based smoking intervention: A rededication to a five-step strategy to smoking research
27
Physician-Delivered Advice to Quit Smoking Among Italian Smokers
28
Physician–elderly patient–companion communication and roles of companions in Japanese geriatric encounters
29
Physician–nurse attitudes toward collaboration in Istanbulʹs public hospitals
30
Physician-owned specialty hospitals in the USA
31
Physician–patient communication about over-the-counter medications
32
Physician–patient communication and patient satisfaction in Japanese cancer consultations
33
Physician–patient communication following invasive procedures: an analysis of post-angiogram consultations
34
Physician-patient communication using ancestral spirits to achieve holistic healing
35
Physician–patient dialogue surrounding patients’ expression of concern: applying sequence analysis to RIAS
36
Physician–patient discussions of controversial cancer screening tests Original Research Article
37
Physician–patient interaction: a gynecology clinic in Turkey
38
Physician—Patient Interactions Regarding Diet, Exercise, and Smoking
39
Physician-performed point-of-care echocardiography using a laptop platform compared with physical examination in the cardiovascular patient
40
Physician-pharmacist teams help in control of blood-pressure
41
Physician-poets
42
Physician-Related Factors Affecting Cardiac Rehabilitation Referral
43
Physician-Related Factors Affecting Cardiac Rehabilitation Referral
44
Physicians accelerate onto the Internet
45
Physician's acquittal of responsibility in Iranian statutes
46
Physicians add their warnings to Kyoto summit
47
Physicians and blood pressure measurement
48
PHYSICIANS AND CAREGIVERS: READY AND WAITING FOR INCREASED PARTICIPATION IN CLINICAL RESEARCH
49
Physicians and drug company representatives
50
Physicians and drug company sales representatives
51
Physicians and patients need to talk more
52
Physicians and Patients Perspectives about a Patient Decision Aid Tool for Breast-Conserving Surgery in the Cancer Institute of Iran
53
Physicians and Patients’ Awareness of Screening Tests for the First Trimester of Pregnancy
54
Physicians and Pharmaceutical Companies
55
Physicians and Pharmacists Adherence to prescribing guidelines of Controlled Psychotropic Drugs: A study in Private Sector, Riyadh, Saudi Arabia
56
Physicians and the changing health care marketplace
57
Physicians and the risk of medical malpractice: The role of prior litigation in predicting the future
58
Physiciansʹ approach to the management of hypertension in a developing community
59
Physicians Are Not Immune to Marketing
60
Physicians as caretakers and collaborators
61
Physicians as Envoys: a Persian Medic in the Court of Moldavian Principality
62
Physicians as Outliers
63
Physiciansʹ assessment and competence: USA and UK
64
Physiciansʹ assessment of the value of clinical information: Operationalization of a theoretical model
65
Physicians Assistants in Cardiothoracic Surgery: A 30-Year Experience in a University Center
66
Physiciansʹ attitudes and preventive care delivery: insights from the DOPC study
67
Physicianʹs attitudes towards disclosure of cancer diagnosis to elderly patients: a report from Tokyo, Japan
68
Physicians Awareness on Primary Immunodeficiency Disorders in Iran
69
Physicians canʹt heal themselves
70
Physiciansʹ charter and the new professionalism
71
Physiciansʹ charter and the new professionalism
72
Physiciansʹ charter and the new professionalism
73
Physiciansʹ children are treated differently in the emergency department
74
Physicianʹs communication skills from patientʹs perspective
75
Physiciansʹ counseling of patients when prescribing nicotine replacement therapy
76
Physicians for Human Rights documents systematic abuse against ethnic Albanian physicians and patients
77
Physicians for Human Rights raise concerns for ethnic Albanians in refugee camps and inside Kosovo
78
Physicians for peace
79
Physicians for peace
80
Physicians for peace
81
Physicianʹs guide to assessing and counseling older drivers
82
Physicianʹs Guide to terrorist attack
83
Physicians in ancient Persia
84
Physicians in the First Academy of Iran (1935-1953)
85
Physicians knowledge and attitude of opioid availability, accessibility and use in pain management in Bangladesh
86
PHYSICIANS KNOWLEDGE OF COST OF DRUGS
87
Physicians' knowledge, attitudes, and practice for hypertension management: A cross-sectional study in Hormozgan province, Iran
88
Physicians misinterpret results of genetic test
89
Physicians persecuted for ethical practice in Nepal
90
Physicians' Perspective on a Multidisciplinary Approach to Dysphagia Management
91
Physiciansʹ prescribing behaviour for diarrhoea in children: An ethnoepidemiological study in southern Brazil
92
Physiciansʹ prognostic estimates of survival for patients undergoing allogeneic hematopoietic stem cell transplantation
93
Physiciansʹ roles in preventing dental caries in preschool children: A summary of the evidence for the U.S. Preventive Services Task Force Review Article
94
Physiciansʹ satisfaction with a collaborative disease management program for late-life depression in primary care
95
Physicians Should Be Civic Professionals, Not Just Knowledge Workers
96
Physicians should provide moral leadership to their communities
97
Physicians should teach skin self-examination
98
Physicians taught as residents to conduct smoking cessation intervention: a follow-up study
99
Physicians underestimate the frequency of generic carbamazepine substitution: results of a survey and review of the problem
100
Physicians urged to help patients quit smoking
101
Physiciansʹ use of the personal digital assistant (PDA) in clinical decision making
102
Physiciansʹ use of web grows, but pitfalls remain
103
Physicians versus Veterinarians
104
Physiciansʹ view of practice guidelines. A survey of Italian physicians
105
Physicians, knowledge and attitudes of Minnesota laws concerning adolescent medical care
106
Physicians, nurses, and collegiality
107
Physicians, Their Appearance, and the White Coat
108
Physicians’ acceptance of pharmacokinetics-based clinical decision support systems
109
Physicians’ and patients’ valuation of pharmaceutical care implementation in Poznan (Poland) community pharmacies
110
Physicians’ and Pharmacists’ Experience and Expectations of the Roles of Pharmacists: Insights into Hospital Setting in Macau
111
physicians’ attitude toward their ethical responsibility regarding air pollution: a qualitative research
112
Physicians’ attitude toward their ethical responsibility regarding air pollution: a qualitative research
113
Physicians’ attitudes and beliefs concerning alcohol abuse prevention in adolescents
114
Physicians’ attitudes toward clinical ethics consultation: a research study from Turkey
115
Physicians’ attitudes toward, use of, and perceived barriers to clinical guidelines: a survey among Swiss physicians
116
Physicians’ attitudes towards ‘do-not-resuscitate’ orders for the elderly: a survey in Saudi Arabia
117
Physicians’ attitudes towards end-of-life decisions: a comparison between seven countries
118
Physicians’ attitudes towards interaction with the pharmaceutical industry
119
Physicians’ Awareness on Biological Effects of Ionizing Radiation Applied in Radiological Imaging Procedures in Yazd Province
120
Physicians’ Belief about Organ Donation
121
Physicians’ communication and perceptions of patients: Is it how they look, how they talk, or is it just the doctor?
122
Physicians’ Compliance With Order Entry Forms for Intravenous Pantoprazole in a Tertiary Care Hospital
123
Physicians’ Critical Thinking and Patients’ Satisfaction Level: a Case Study of Tabriz Sina Treatment and Educational Center
124
Physicians’ difficulty with emergency department patients is related to patients’ attachment style
125
Physicians’ experiences of caring for late-stage HIV patients in the post-HAART era: challenges and adaptations
126
Physicians’ immunization knowledge, attitudes, and practices: A valid and internally consistent measurement tool
127
Physicians’ initial forensic impressions of hypothetical cases of pediatric traumatic brain injury
128
Physicians’ interpretation of “class effects” : A need for thoughtful re-evaluation
129
Physicians’ Knowledge about Radiation Dose in Radiological Investigation in Iran
130
Physicians’ Knowledge and Attitude Towards Fecal Microbiota Transplant in Iran
131
Physicians’ knowledge, attitude and practices regarding management of medications in Ramadan
132
Physicians’ low detection rates of alcohol dependence or abuse: a matter of methodological shortcomings?
133
Physicians’ medication prescribing in primary care in Riyadh city, Saudi Arabia. Literature review, part 1: variations in drug prescribing
134
Physicians’ medication prescribing in primary care in Riyadh city, Saudi Arabia. Literature review, part 2: rational prescribing
135
Physicians’ medication prescribing in primary care in Riyadh city, Saudi Arabia. Literature review, part 3: prescribing errors
136
Physicians’ opinions on partner management for nonviral sexually transmitted infections
137
PHYSICIANS’ PERCEPTION OF EVIDENCE BASED MEDICINE: A SURVEY IN LAHORE, PAKISTAN
138
Physicians’ Perceptions About the Quality of Primary Health Care Services in Transitional Albania
139
Physicians’ Perceptions and Expectations of Pharmacists’ Professional Duties in Government Hospitals in Kuwait
140
Physicians’ Perspectives of the Factors Influential in Implementing National Clinical Guidelines for Hypertension in Iran: A Qualitative Study
141
Physicians’ Perspectives on Causes of Health Care Errors and Preventive Strategies: A Study in a Developing Country
142
Physicians’ recommendations for colon cancer screening in women: Too much of a good thing?
143
Physicians’ responses to clinical decision support on an intensive care unit—Comparison of four different alerting methods
144
Physicians’ satisfaction with providing buprenorphine treatment
145
Physicians’ Self-assessment in Intercultural Clinical Communication in Jeddah, Saudi Arabia: A Pilot Study
146
Physicians’ Skills in Breaking Bad News to Patients With Cancer Using SPIKES Protocol
147
Physicians’ use of electronic prescribing system functionalities in outpatient clinics
148
Physicians’ willingness to report impaired colleagues
149
Physicians′ Prevention Counseling Behaviors: Current Status and Future Directions
150
Physicists describe new way to study tumours
151
PHYSICO - CHEMICAL AND BIOLOGICAL WATER QUALITY OF KARACHI COASTAL WATER
152
Physico- and electrochemistry of composite electrolytes based on PEODME–LiTFSI with TiO2
153
Physico -Chemical and Technological Properties of some New Durum Wheat Varieties.
154
Physico chemical characteristics and heavy metal contents of water from Butrinti lagoon, Albania
155
Physico- Chemical characteristics of compost (Cotonou, Benin, West Africa)
156
PHYSICO CHEMICAL CHARACTERIZATION OF CARRAGEENAN ISOLATED FROM HYPNEA MUSCIFORMIS (RED ALGAE) OF KARACHI COAST
157
Physico -chemical environment of Lake Edku, Egypt
158
Physico Chemical Properties and the Antinutrient status of a non-Alcoholic Beverage (Coke)
159
Physico chemical properties of aminated tamarind xyloglucan
160
Physico- chemical properties of pineapple variety N36 harvested and stored at different maturity stages
161
Physico/chemical characterization and preliminary human histology assessment of a β-TCP particulate material for bone augmentation
162
Physico/chemical stability of smectite clays
163
Physico-Acoustic Study on Thermal Conductivity of Silver Nanofluid
164
Physico-Biochemical aspects of Shock
165
Physico-biochemical Characteristics of Scallop Mantle Collagen Soluble in Pepsin
166
Physico-chemical adhesion and cohesion bonds in joint mortars imparting durability to the historic structures
167
Physico-chemical analyses and solidification path reconstruction of multi-component oxidic spread melts
168
Physico-chemical analyses and solidification path reconstruction of multi-component oxidic spread melts
169
Physico-chemical analysis of compound growth in a diffusion couple with two-phase end-members
170
Physico-chemical analysis of five hard bitumens: Identification of chemical species and molecular organization before and after artificial aging
171
Physico-chemical analysis of gum kondagogu (Cochlospermum gossypium): a potential food additive
172
Physicochemical analysis of permeability changes in the presence of zinc
173
Physicochemical Analysis of Residual Water from Treated Olive Fruits (Olea europaea)
174
Physico-Chemical Analysis of Soil before and After Mixing with Vermicompost of Industrial Effluents with Different Animal Dung
175
Physicochemical Analysis of Surface and Ground Water in Ugbomro and Iteregbi, Delta State, Nigeria
176
Physicochemical Analysis of the Aqueous Extracts of Six Nigerian Medicinal Plants
177
Physico-chemical analysis of water from some selected automobile repairing area in Abakaliki Southeastern Nigeria
178
Physico-chemical analysis of water sources in ubeji community and their histological impact on organs of albino mice
179
Physico-chemical analysis on chemical bonding at adhesion interface between rubber and Pd alloy
180
Physicochemical and acid gelation properties of commercial UHT-treated plant-based milk substitutes and lactose free bovine milk
181
Physicochemical and adhesive properties, microstructure and storage stability of whey protein-based paper glue
182
Physicochemical and adsorptive properties of a heat-treated and acid-leached Algerian halloysite
183
Physicochemical and Aerosolization Assessment of Inhalable Spray Dried Fluconazole Powder
184
Physicochemical and agronomic properties of biochar from sewage sludge pyrolysed at different temperatures
185
Physicochemical and agronomic properties of biochar from sewage sludge pyrolysed at different temperatures
186
Physicochemical and anti-bacterial performance characterization of clarithromycin nanoparticles as colloidal drug delivery system
187
Physicochemical and antibacterial properties of surfactant mixtures with quaternized chitosan microgels
188
Physicochemical and antimicrobial properties of citral and quercetin incorporated kafirin-based bioactive films
189
Physicochemical and Antimicrobial Properties of Natural Honeys Produced in Al-Qassim Region, Saudi Arabia
190
Physico-chemical and antinutritional attributes of gamma irradiated Vigna unguiculata (L.) Walp. subsp. unguiculata seeds
191
Physicochemical and antioxidant properties of buckwheat (Fagopyrum esculentum Moench) protein hydrolysates
192
Physico-chemical and antioxidant properties of four mango (Mangifera indica L.) cultivars in China
193
Physicochemical and antioxidant studies on oven-dried, freeze-dried and spray-dried agaro-oligosaccharide powders
194
Physicochemical and antioxidative characteristics of Iranian pomegranate (Punica granatum L. cv. Rabbab-e-Neyriz) juice and comparison of its antioxidative activity with Zataria multiflora Boiss essen
195
Physicochemical and antioxidative properties of red and black rice varieties from Thailand, China and Sri Lanka
196
Physicochemical and Bacterial Properties of Pasteurized Milk Samples Collected from Tabriz, Northwestern Iran
197
Physico-Chemical and Bacteriological Analyses of Water Used for Drinking and Swimming Purposes in Abeokuta, Nigeria.
198
Physicochemical and Bacteriological Assessment of Tannery Effluent from Samaru- Zaria, Kaduna State, Nigeria
199
Physico-Chemical and Bacteriological Characteristics of Noyyal River and Ground Water Quality of Perur, India
200
Physicochemical and Bacteriological Characteristics of Rainwater Harvested from Rooftops in Esan-West Local Government Area of Edo State, Nigeria
201
Physico-chemical and bacteriological characterization of surface water in Djendjen River (North Eastern Algeria)
202
Physico-chemical and bioactive properties of different floral origin honeys from Romania
203
Physicochemical and biochemical changes during frozen storage of minced flesh of lizardfish (Saurida micropectoralis)
204
Physicochemical and biochemical characteristics of Indian durum wheat varieties: Relationship to semolina milling and spaghetti making quality
205
Physicochemical and Biochemical Characteristics of the Underutilized Elateriospermum Tapos
206
Physicochemical and biochemical characterization of non-biodegradable cellulose in Miocene gymnosperm wood from the Entre-Sambre-et-Meuse, Southern Belgium
207
Physicochemical and biochemical properties of an acid soil under potato culture amended with municipal solid waste compost
208
Physicochemical and biochemical properties of honeys from arid regions
209
Physicochemical and biochemical properties of iron-loaded silicon substituted hydroxyapatite (FeSiHAp)
210
Physicochemical and biological characterisation of different dredged sediment deposit sites in France
211
Physico-chemical and biological characteristics of Sarabs (spring pools) in the Kermanshah Province of Iran
212
Physicochemical and Biological Characterization of Polyethylenimine-graft-Poly(ethylene glycol) Block Copolymers as a Delivery System for Oligonucleotides and Ribozymes
213
Physico-Chemical and Biological Environment of the Abandoned Coal Quarries for Possibility of Fish Culture
214
Physico-chemical and biological evaluation of excimer laser irradiated polyethylene terephthalate (pet) surfaces
215
Physicochemical and biological evaluation of poly(ethylene glycol) methacrylate grafted onto poly(dimethyl siloxane) surfaces for prosthetic devices
216
Physico-chemical and biological parameters determine metal bioavailability in soils
217
Physicochemical and biological properties of 2-O-α-d-galactosyl-cyclomaltohexaose (α-cyclodexterin) and -cyclomaltoheptaose (β-cyclodextrin) Original Research Article
218
Physicochemical and biological properties of 61,63,65-tri-O-α-maltosyl-cyclomaltoheptaose (61,63,65-tri-O-α-maltosyl-β-cyclodextrin) Original Research Article
219
Physico-chemical and Biological Properties of a New Portland Cement-based Root Repair Material
220
Physicochemical and biological properties of electrodeposited graphene oxide/chitosan films with drug-eluting capacity
221
Physicochemical and biological study of selected hydrophobic polyethylenimine-based polycationic liposomes and their complexes with DNA Original Research Article
222
Physico-Chemical and Biological Treatment of Olive Mill Wastewater by Rotating Biological Contactor (RBC) Reactors
223
Physico-chemical and Biological Variables of Hospitals Wastewater in Erbil City
224
Physicochemical and catalytic properties in methane combustion of La1−xCaxMnO3±y (0 ≤ x ≤ 1; −0.04 ≤ y ≤ 0.24) perovskite-type oxide Original Research Article
225
Physicochemical and catalytic properties of a new type of as-synthesized aluminium-deficient Y zeolite Original Research Article
226
Physicochemical and catalytic properties of Au nanorods micro-assembled in solvents of varying dipole moment and refractive index
227
Physico-chemical and catalytic properties of Fe2BiMo2Ox catalyst ultrasound treated and promoted with Al2O3 in the oxidative dehydrogenation of ethylbenzene to styrene Original Research Article
228
Physicochemical and catalytic properties of iron-doped silica—the effect of preparation and pretreatment methods
229
Physicochemical and Catalytic Properties of La0.8K0.2CuxMn1-xO3 for Simultaneous Removal of NOx and Soot: Effect of Cu Substitution Amount and Calcination Temperature
230
Physico-chemical and catalytic properties of Mg–Al hydrotalcite and Mg–Al mixed oxide supported copper catalysts
231
Physicochemical and catalytic properties of montmorillonites modified with 12-tungstophosphoric acid
232
Physicochemical and catalytic properties of nanosized Au/CeO2 catalysts for eco-friendly oxidation of benzyl alcohol
233
Physicochemical and catalytic properties of NiO–TiO2 modified with WO3 for ethylene dimerization Original Research Article
234
Physicochemical and catalytic properties of palladium deposited on polyaniline-coated silica gel
235
Physicochemical and catalytic properties of palladium supported on poly(o-methoxyaniline)
236
Physicochemical and catalytic properties of Pt–poly(4-vinylpyridine) composites
237
Physicochemical and cementitious properties of sludge from oil field effluent treatment plant
238
Physico-chemical and chemical properties of some coconut coir dusts for use as a peat substitute for containerised ornamental plants
239
Physicochemical and comparative properties of pectins extracted from Akebia trifoliata var. australis peel
240
Physicochemical and conformational studies of papain/sodium dodecyl sulfate system in aqueous medium
241
Physico-chemical and cooking characteristics of rice genotypes
242
Physico-chemical and Cooking Quality Characteristics of Soybean (Glycine max)
243
Physico-chemical and cytotoxic analysis of a novel large molecular weight bacteriocin produced by Lactobacillus casei TA0021
244
Physico-chemical and degradative properties of in-planta re-structured potato starch
245
Physico-chemical and degradative properties of in-planta re-structured potato starch
246
Physico-chemical and electrical properties of activated carbon cloths: Effect of inherent nature of the fabric precursor
247
Physico-Chemical and Electrical Properties of Bismuth Chromate Solid Solutions
248
Physico-chemical and electrical properties of rapid thermal oxides on Ge-rich SiGe heterolayers
249
Physicochemical and electrochemical characterization of anatase titanium dioxide nanoparticles
250
Physico-chemical and electrochemical characterization of Ti/RhOx–IrO2 electrodes using sol–gel technology
251
Physico-chemical and electro-chemical properties of nickel hydroxide precipitated in the presence of metal additives
252
Physicochemical and electrokinetic properties of silica/lignin biocomposites
253
Physicochemical and Emulsifying Properties of Barijeh (Ferula gumosa) Gum
254
Physico-chemical and environmental controls on siliceous sinter formation at the high-altitude El Tatio geothermal field, Chile
255
Physico-chemical and film forming properties of giant squid (Dosidicus gigas) gelatin
256
Physico-chemical and film-forming properties of bovine-hide and tuna-skin gelatin: A comparative study Original Research Article
257
Physico-chemical and flowability characteristics of a new variety of Malaysian sweet potato, VitAto Flour
258
Physicochemical and functional changes in jumbo squid (Dosidicus gigas) mantle muscle during ice storage
259
Physicochemical and functional characteristics of lentil starch
260
Physico-chemical and functional characteristics of soil charcoal produced at five different temperatures
261
Physico-chemical and functional characteristics of soil charcoal produced at five different temperatures
262
Physicochemical and Functional Comparison ofXenopus laevisNucleoplasmin Obtained from Oocytes and from Overexpression in Bacteria
263
Physicochemical and Functional Properties of Cassava Starch from Different Varieties as Affected by Gamma Irradiation
264
Physicochemical and Functional Properties of Chemically Pretreated Ndou Sweet Potato Flour
265
Physicochemical and functional properties of chitosans prepared from shells of crabs harvested in three different years
266
Physicochemical and functional properties of chitosans prepared from shells of crabs harvested in three different years
267
Physicochemical and functional properties of lentil protein isolates prepared by different drying methods
268
Physicochemical and functional properties of makal (Xanthosoma yucatanensis) starch
269
Physico‐Chemical and Functional Properties of Perlis Sunshine Mango Seed Flour
270
Physicochemical and functional properties of quinoa protein isolate
271
Physico-chemical and functional properties of Resistant starch prepared from red kidney beans (Phaseolus vulgaris.L) starch by enzymatic method
272
Physicochemical and functional properties of shell eggs following electron beam irradiation
273
Physicochemical and functional properties of starches from sorghum cultivated in the Sahara of Algeria
274
Physicochemical and functional properties of starches from sorghum cultivated in the Sahara of Algeria
275
Physicochemical and functional properties of the protein isolate and major fractions prepared from Akebia trifoliata var. australis seed
276
Physico-Chemical and Genotoxicity Assessments of Palm Oil Mill Effluent Generated by a Corporate Refinery In Nigeria
277
Physicochemical and Heavy Metal Assessment of the Udu River, Delta State, Nigeria
278
Physicochemical and Heavy Metals Characteristics of Soil from Three Major Dumpsites in Ilorin Metrpolis, North Central Nigeria
279
Physicochemical and Hydrogeological Characteristics of Water Obtained From Borehole and Rivers in Okada and Environs, Edo State, Nigeria
280
Physicochemical and hygienic effects of Lactobacillus acidophilus in Iranian white cheese
281
Physicochemical and Immunomodulatory Properties of Gum Exudates Obtained from Astragalus myriacanthus and Some of Its Isolated Carbohydrate Biopolymers
282
Physicochemical and isomerization property of Pt/SAPO-11 catalysts promoted by rare earths
283
Physicochemical and kinetic properties of unique isozymes of UDP-Glc pyrophosphorylase that are associated with resistance to sweetening in cold-stored potato tubers
284
Physico-chemical and MAS NMR characterization of mesoporous SAPOs Original Research Article
285
Physico-chemical and mechanical characteristics of pozzolanic cement pastes and mortars hydrated at different curing temperatures
286
Physicochemical and mechanical characterization of bacterial cellulose produced with an excellent productivity in static conditions using a simple fed-batch cultivation strategy
287
Physicochemical and mechanical characterization of galactomannan from Mimosa scabrella: Effect of drying method
288
Physicochemical and mechanical characterization of galactomannan from Mimosa scabrella: Effect of drying method
289
Physico-chemical and mechanical characterization of hydraulic mortars containing nano-titania for restoration applications
290
Physico-chemical and Mechanical Characterization of Natural Fibre Reinforced Polymer Composites
291
Physicochemical and mechanical interfacial properties of trifluorometryl groups containing epoxy resin cured with amine
292
Physicochemical and mechanical interfacial properties of trifluorometryl groups containing epoxy resin cured with amine
293
Physicochemical and mechanical interfacial properties of trifluorometryl groups containing epoxy resin cured with amine
294
Physicochemical and mechanical properties of crystalline/amorphous CrN/Si3N4 multilayers
295
Physico-chemical and mechanical properties of microencapsulated phase change material
296
Physicochemical and mechanical properties of mixed culture polyhydroxyalkanoate (PHBV)
297
Physicochemical and Microbial Assessment of Roadside Food and Water Samples in Lagos and Environs
298
Physicochemical and microbial changes during the manufacturing process of dry-cured lacَn salted with potassium, calcium and magnesium chloride as a partial replacement for sodium chloride
299
Physicochemical and Microbial Composition of Wastewater Samples Collected from a Petrochemical Company in Southern Nigeria
300
Physicochemical and microbial preservation of colloid characteristics of natural water samples. I: Experimental conditions
301
Physicochemical and microbial preservation of colloid characteristics of natural water samples. II: Physicochemical and microbial evolution
302
Physicochemical and Microbial Properties of Burrows of the Deposit-feeding Thalassinidean Ghost Shrimp Biffarius arenosus (Decapoda: Callianassidae)
303
Physicochemical and Microbiological Analyses of Bacterial Isolates from Drinking Water Distribution Systems of Some Higher Institutions in Edo State, Nigeria
304
Physico-chemical and microbiological analyses of fermented corn cob, rice bran and cowpea husk for use in composite rabbit feed
305
Physicochemical and Microbiological Analysis of Drinking Water Treated by Using Ozone
306
PHYSICO-CHEMICAL AND MICROBIOLOGICAL ASSESSMENT OF HONEY FROM ALGERIA
307
Physico-Chemical and Microbiological Assessment of Soils from Dumpsites for Plastic Degrading Microorganisms
308
Physicochemical and microbiological changes during tapping of palm sap to produce an alcoholic beverage called “taberna”, which is produced in the south east of Mexico
309
Physicochemical and microbiological changes of “Souvlaki” – A Greek delicacy lamb meat product: Evaluation of shelf-life using microbial, colour and lipid oxidation parameters
310
Physicochemical and microbiological characteristics of biltong, a traditional salted dried meat of South Africa
311
Physicochemical and Microbiological Characteristics of some Samples of Honey Produced by Beekeepers in Algeria
312
Physicochemical and microbiological characteristics of the potable water supply sources in the area of Kozani, Western Macedonia Original Research Article
313
Physico-chemical and microbiological characteristics of water for fish production using small ponds
314
Physicochemical and Microbiological Examination of Hand-dug wells, Boreholes and Public Water Sources in selected areas of Ibadan, Nigeria
315
Physico-chemical and microbiological profiles of “salchichón” (Spanish dry-fermented sausage) enriched with orange fiber
316
Physicochemical and Microbiological Quality of Dietetic Functional Mixed Cerrado Fruit Jam during Storage
317
Physicochemical and microbiological research on characteristics of meat products during storage in the membrane depending on the quality of raw materials
318
Physico-chemical and microbiological study during conventional composting using different rates of rice straw and cattle manure mixture
319
Physicochemical and microstructural characterization of films prepared by thermal and cold gelatinization from non-conventional sources of starches
320
Physicochemical and microtextural characterization of activated carbons produced from water steam activation of three bamboo species
321
Physicochemical and microtextural characterization of activated carbons produced from water steam activation of three bamboo species
322
Physicochemical and Mineral Analysis of Fish Pond Water; Implications for the Environment
323
Physicochemical and mineralogical characterization of earth for building in North West Italy
324
Physico-chemical and mineralogical study of ceramic findings from Mary City – Turkmenistan
325
Physicochemical and molecular modeling studies of cefixime–l-arginine–cyclodextrin ternary inclusion compounds
326
Physico-chemical and morphological characteristics of New Zealand Taewa (Maori potato) starches
327
Physicochemical and morphological characterization of different starches with variable amylose/amylopectin ratio
328
Physicochemical and Morphological Evaluation of Potato Starch-Olive Oil Bio-Composite Films Incorporated with Graphene Oxide
329
Physicochemical and morphological properties of hydrated silicas precipitated following alkoxysilane surface modification
330
Physicochemical and morphological properties of size-controlled chitosan–tripolyphosphate nanoparticles
331
Physicochemical and morphological properties of spin-coated poly(3-alkylthiophene) thin films
332
Physico-chemical and nutrient variable stratifications in the water column and in macroalgal thalli as a result of high biomass mats in a non-tidal shallow-water lagoon
333
Physicochemical and Nutritional Characteristics of Extruded Flours from Fresh and Hardened Chickpeas (Cicer arietinum L)
334
Physicochemical and nutritional properties of pigmented rice subjected to different degrees of milling
335
Physicochemical and nutritional properties of pigmented rice subjected to different degrees of milling
336
Physicochemical and organoleptic characteristics of seasoned beef patties with added glutinous rice flour
337
Physicochemical and organoleptic of beef sausages with teak leaf extract (Tectona grandis) addition as preservative and natural dye
338
Physicochemical and organoleptic properties of cookies incorporated with legume flour
339
Physicochemical and Organoleptic Properties of Lighvan Cheese Fortified with Protulaca Oleracea Seed Oil
340
Physicochemical and oxidative characteristics of semi-volatile components of quasi-ultrafine particles in an urban atmosphere
341
Physicochemical and pharmacological evaluation of carvediloleudragit ® RS100 electrosprayed nanostructures
342
Physicochemical and photocatalytic activities of self-assembling TiO2 nanoparticles on nanocarbons surface
343
Physicochemical and photocatalytic characterizations of TiO2/Pt nanocomposites
344
Physicochemical and phytochemical analysis of Euphorbia helioscopia (L.)
345
Physicochemical and Phytochemical Evaluations on Noni (Morinda Citrifolia Linn.) Fruit Powder and Extracts
346
Physicochemical and phytochemical standardization with HPTLC fingerprinting of Nigella sativa L. seeds
347
Physicochemical and porosity characteristics of thermally regenerated activated carbon polluted with biological activated carbon process
348
Physicochemical and Pozzolanic Properties of the Bricks Used in Certain Historic Buildings in Anatolia
349
Physicochemical and psychophysical characteristics of binary mixtures of bulk and intense sweeteners
350
Physicochemical and quality characteristics of cold-pressed flaxseed oils
351
Physicochemical and quality characteristics of cold-pressed flaxseed oils
352
Physicochemical and quality characteristics of cold-pressed hemp, flax and canola seed oils
353
Physicochemical and quality characteristics of cold-pressed hemp, flax and canola seed oils
354
Physico-chemical and quality characteristics of virgin coconut oil - A Malaysian survey
355
Physicochemical and redox characteristics of particulate matter (PM) emitted from gasoline and diesel passenger cars
356
Physicochemical and release characterisation of garlic oil-β-cyclodextrin inclusion complexes
357
Physicochemical and rheological characteristics of alcohol-free probiotic boza produced using Lactobacillus casei Shirota: estimation of the apparent viscosity of boza using nonlinear modeling techniques
358
Physicochemical and rheological characteristics of commercial chili sauces as thickened by modified starch or modified starch/xanthan mixture Original Research Article
359
Physicochemical and rheological characterization of Prosopis juliflora seed gum aqueous dispersions
360
Physicochemical and rheological parameters changes for determining the quality of surimi and kamaboko produced by conventional, acid and alkaline solubilization process methods from common kilka (Clup
361
Physicochemical and Rheological Properties and Microstructure of Canola oil as Affected by Monoacylglycerols
362
Physico-chemical and rheological properties of modified corn starches and its effect on noodle quality
363
Physicochemical and rheological properties of oil-in-water emulsions prepared with sodium caseinate/gellan gum mixtures
364
Physico-chemical and rheological properties of sage seed gum extracted by dry method in comparison with the conventional method
365
Physicochemical and rheological properties of soybean protein emulsions processed with a combined temperature/high-pressure treatment
366
Physicochemical and Rheological Properties of Toast Bread Baked by Yeast–Salt Method
367
Physicochemical and saccharide-binding studies on the galactose-specific seed lectin from Trichosanthes cucumerina
368
Physico-chemical and sensorial characteristics of commercial seafood pickles of Tuticorin super markets, Tamil Nadu, India
369
Physicochemical and Sensorial Evaluation of Biscuit and Muffin Incorporated with Young Corn Powder
370
Physico-chemical and sensory attributes of low-sodium restructured caiman steaks containing microbial transglutaminase and salt replacers
371
Physicochemical and sensory characterisation of Morcilla de Burgos, a traditional Spanish blood sausage
372
Physicochemical and Sensory Characteristics of a Chagalapoli Fruit (Ardisia compressa) Beverage Fermented Using Saccharomyces cerevisiae
373
Physicochemical and Sensory Characteristics of Fish Gelatin
374
Physico-chemical and sensory characteristics of jellies made from seven grapevine (Vitis vinifera L.) varieties
375
Physicochemical and sensory characteristics of low fat meatballs with added wheat bran Original Research Article
376
Physicochemical and sensory characteristics of restructured beef steak with added walnuts
377
Physicochemical and sensory characteristics of whey protein hydrolysates generated at different total solids levels
378
Physicochemical and sensory effects of cotton seed and sunflower oil supplementation on Moxotó goat milk
379
Physicochemical and sensory fruit characteristics of two sweet cherry cultivars after cool storage
380
Physicochemical and sensory properties of chicken nuggets with washed mechanically deboned chicken meat: Research note
381
Physicochemical and sensory properties of Galician chorizo sausage preserved by refrigeration, freezing, oil-immersion, or vacuum-packing
382
Physicochemical and sensory properties of healthier frankfurters as affected by walnut and fat content
383
Physicochemical and Sensory Properties of Ice Cream Mix Using Different Whole Mill Grains
384
Physicochemical and Sensory Properties of Labneh Fortified with Salvia Officinalis
385
Physicochemical and sensory properties of mulberry products: Gümüşhane pestil and köme
386
Physico-chemical and sensory properties of musts and wines from Melodorum fruticosum Lour
387
Physico-chemical and sensory properties of reduced-fat mortadella prepared with blends of calcium, magnesium and potassium chloride as partial substitutes for sodium chloride
388
Physicochemical and sensory properties of silver carp (Hypophthalmichthys molitrix) fillets as affected by cooking methods
389
Physicochemical and sensory properties of soy bread made with germinated, steamed, and roasted soy flour
390
Physico-Chemical and Some Trace Metal Analysis of Ogba River, Benin City, Nigeria
391
Physico-Chemical and Some Trace Metal Analysis of Ogba River, Benin City, Nigeria
392
Physicochemical and sorption properties of thermally-treated sediments with high organic matter content
393
Physicochemical and spectroscopic characteristics of dissolved organic matter extracted from municipal solid waste (MSW) and their influence on the landfill biological stability
394
Physicochemical and structural characterisation of globulin and albumin from common buckwheat (Fagopyrum esculentum Moench) seeds
395
Physicochemical and structural characterisation of protein isolate, globulin and albumin from soapnut seeds (Sapindus mukorossi Gaertn.)
396
Physicochemical and structural characteristics of chitosan nanopowders prepared by ultrafine milling
397
Physicochemical and structural characterization of a polyionic matrix of interest in biotechnology, in the pharmaceutical and biomedical fields
398
Physicochemical and structural evaluation of carbonate-silicate fillers
399
Physicochemical and structural properties of debranched waxy rice, waxy corn and waxy potato starches
400
Physicochemical and structural properties of ultra thin films with embedded silicon particles
401
PHYSICO-CHEMICAL AND TECHNOLOGICAL STUDIES ON SOME EGYPTIAN RICE VARIETIES
402
Physicochemical and textural properties of corn starch gels: Effect of mixing speed and time
403
Physicochemical and textural properties of heat-induced pea protein isolate gels
404
Physicochemical and textural properties of ultrasound-degraded konjac flour and their influences on the quality of low-fat Chinese-style sausage
405
Physico-chemical and textural quality attributes of pomegranate cultivars (Punica granatum L.) grown in the Sultanate of Oman Original Research Article
406
Physicochemical and thermal modelling of the reaction between a porous pellet and a gas
407
Physicochemical and thermal properties of starches separated from corn produced from crosses of two germ pools
408
Physico-chemical and thermochemical studies of the hydrolytic conversion of amorphous tricalcium phosphate into apatite
409
Physico-chemical and thermodynamic aspects of fibroblastic attachment on RGDS-modified chitosan membranes
410
Physicochemical and thermodynamic investigation of the UT-3 hydrogen production cycle: A new technological assessment
411
Physicochemical and thermomechanical characterization of tara gum edible films: Effect of polyols as plasticizers
412
Physicochemical and toxicological properties of novel amino acid-based amphiphiles and their spontaneously formed catanionic vesicles
413
Physico-Chemical and Viscosity Studies in Some Seed Oils from Wild and Cultivated Plants
414
Physico-chemical and X-ray optical characterizations of a Mo/Si multilayer interferential mirror upon annealing
415
Physicochemical approach to freshwater microalgae harvesting with magnetic particles
416
Physico-chemical approach to study organotin sorption–desorption during solid-phase microextraction
417
Physicochemical aspects behind the size of biodegradable polymeric nanoparticles: A step forward
418
Physicochemical aspects of allanite flotation
419
Physico-chemical aspects of bonding in iron aluminides
420
Physico-chemical aspects of bonding in iron aluminides
421
Physico-chemical aspects of bonding in iron aluminides
422
Physicochemical Aspects of Catalytic Decomposition of Hydrogen Peroxide by Manganese Compounds
423
Physicochemical aspects of colloid and interface science
424
Physicochemical aspects of drug delivery and release from polymer-based colloids
425
Physico–chemical aspects of galactoxyloglucan from the seeds of Hymenaea courbaril and its tetraborate complex
426
Physico-chemical aspects of lactose for inhalation
427
Physicochemical aspects of the creation of modern light-sensitive materials based on polymethine dyes
428
Physicochemical aspects of the development of MW dielectrics and their use
429
Physicochemical aspects of the development of new functional materials based on heterosubstituted titanates of rare-earth elements with the Perovskite structure
430
Physicochemical Assessment of Broiler Chickens Fed Diets Supplemented with a Mixture of Ginger, Garlic and Cinnamon
431
Physicochemical Assessment of Groundwater Quality in Akure, Southwestern Nigeria
432
Physicochemical assessment of total nutrient admixture stability and safety: Quantifying the risk
433
Physicochemical Assessment of Water Quality in Selected Borehole in Anyigba Town, Kogi State, Nigeria
434
Physicochemical attributes and pollen spectrum of Portuguese heather honeys
435
Physicochemical attributes and pollen spectrum of some unifloral Spanish honeys
436
Physico-chemical attributes of a Cambisol under pasture managed with annual burns after sugarcane vinasse application
437
Physico-chemical attributes of wild mango (Irvingia gabonensis) seeds
438
Physico-chemical behavior in solution of star-shaped polystyrene with a C60 core Original Research Article
439
Physico-chemical behavior of carbon materials under high temperature and ion irradiation
440
Physicochemical behavior of pharmaceutical particles and distribution of additives in tablets due to process shear and lubricant composition
441
Physicochemical behavior of zinc tetrakis (benzylmercapto) phthalocyanine when used to functionalize gold nanoparticles and in electronspun fibers
442
Physicochemical behaviors of kaolin slurries with and without cations—Contributions of alumina and silica sheets
443
Physico-chemical behaviour of aerosols and trace gases in the marine troposphere during the ACE-2 hillcloud experiment
444
Physicochemical behaviour of chitin gels Original Research Article
445
Physicochemical behaviour of partially miscible multicomponent systems with AOT: Liquid–liquid phase diagrams, density of conjugate phases, and interfacial tension
446
Physico–chemical behaviour of V(V) in a concentrated phosphoric acid
447
Physicochemical behaviour of WPI-stabilized emulsions in in vitro gastric and intestinal conditions
448
Physicochemical binding properties of the proteoglycan receptor for serum lipoproteins Original Research Article
449
Physico-chemical change and heat stability of extra virgin olive oils flavoured by selected Tunisian aromatic plants
450
Physicochemical change and protein oxidation in porcine longissimus dorsi as influenced by different freeze–thaw cycles
451
Physico-chemical changes and maturity evaluation of composts from wood residue mixed with sewage sludge and chicken manure
452
Physico-chemical changes during different stages of MFD/FD banana chips Original Research Article
453
Physicochemical changes during manufacture and final sensory characteristics of dry-cured Celta ham. Effect of muscle type
454
PHYSICOCHEMICAL CHANGES DURING MICROFILTRATION (MF) OF JACKFRUIT (ARTOCARPUS HETEROPHYLLUS LAMK) JUICE
455
Physico-chemical changes during ripening of ciku at different maturity stages
456
Physicochemical Changes in ‘Kaew Kamin’ Mango Fruit Illuminated with UltraViolet-C (UV-C) during Storage
457
Physico-chemical changes in dabai (Canarium odontophyllum Miq.) fruit during modified atmosphere storage
458
Physicochemical changes in dry-cured hams salted with potassium, calcium and magnesium chloride as a partial replacement for sodium chloride
459
Physicochemical changes in fresh-cut wax apple (Syzygium samarangenese [Blume] Merrill & L.M. Perry) during storage
460
Physicochemical Changes in Maize Plant (Zea Mays) Grown on Contaminated Soil Exposed to Sawdust Treatment
461
Physicochemical changes in olive oil (cv. Koroneiki) due to fruit ripening and extraction method.
462
Physicochemical changes in sediments at Orplands Farm, Essex, UK following 8 years of managed realignment
463
Physico-chemical changes in sugarcane (Saccharum officinarum var yellow cane) and the extracted juice at different portions of the stem during development and maturation
464
Physicochemical changes in surimi with salt substitute
465
Physicochemical changes in whey protein concentrate texturized by reactive supercritical fluid extrusion Original Research Article
466
Physicochemical changes in ω − 3-enhanced farmed rainbow trout (Oncorhynchus mykiss) muscle during refrigerated storage
467
Physicochemical changes occurring during post-harvest hardening of trifoliate yam (Dioscorea dumetorum) tubers
468
Physico-chemical changes occurring in oil when atmospheric frying is combined with post-frying vacuum application
469
Physicochemical Changes of Impacted Tomatoes with Pendulum Mechanical Forces
470
Physico-chemical Changes of Lime-aonla Spiced Beverage During Storage
471
Physicochemical changes of myofibrillar proteins during processing of Cantonese sausage in relation to their aggregation behaviour and in vitro digestibility
472
Physicochemical changes of oat seeds during germination
473
Physicochemical changes of rice straw after lime pretreatment and mesophilic dry digestion
474
Physicochemical changes of starch in refrigerated dough during storage
475
Physicochemical changes of starch in refrigerated dough during storage
476
Physicochemical changes of sweet cherry fruits related to application of gibberellic acid
477
Physicochemical changes of tilapia (Oreochromis niloticus) muscle during salting
478
Physico-chemical changes related to quality of five strawberry fruit cultivars during cool-storage
479
Physicochemical changes upon micronization process positively improve the intestinal health-enhancement ability of carrot insoluble fibre
480
Physicochemical characterisation and antioxidant activity of melanin from the muscles of Taihe Black-bone silky fowl (Gallus gallus domesticus Brisson)
481
Physicochemical characterisation and biological evaluation of hydrogel-poly( -caprolactone) interpenetrating polymer networks as novel urinary biomaterials
482
Physicochemical characterisation and flow properties of some bentonite muds
483
Physicochemical characterisation and oxidative stability of fish oil and fish oil–extra virgin olive oil microencapsulated by sugar beet pectin
484
Physicochemical Characterisation and Substrate Specificity of Purified β-1,6-glucanase from Trichoderma longibrachiatum
485
Physico-chemical characterisation of atmospheric aerosols in a rural area affected by the aznalcollar toxic spill, south-west Spain during the soil reclamation activities
486
Physico-chemical characterisation of bricks all through the manufacture process in relation to efflorescence salts
487
Physico-chemical characterisation of carboxymethylated spun cellulose fibres
488
Physicochemical characterisation of depleted uranium (DU) particles at a UK firing test range Original Research Article
489
Physicochemical characterisation of diesel exhaust particles: Factors for assessing biological activity
490
Physicochemical characterisation of dietary fibre components and their ability to bind some process-induced mutagenic heterocyclic amines, Trp-P-1, Trp-P-2, AαC and MeAαC
491
Physicochemical characterisation of enzymatically hydrolysed derivatives of acetylated starch
492
Physicochemical characterisation of four cherry species (Prunus spp.) grown in China
493
Physicochemical characterisation of French royal jelly: Comparison with commercial royal jellies and royal jellies produced through artificial bee-feeding
494
Physicochemical characterisation of French royal jelly: Comparison with commercial royal jellies and royal jellies produced through artificial bee-feeding
495
Physico-chemical characterisation of Indian biomass ashes
496
Physicochemical characterisation of natural K-clinoptilolite and heavy-metal forms from Gِrdes (Manisa, western Turkey)
497
Physico-chemical characterisation of radionuclides discharged from a nuclear establishment
498
Physicochemical characterisation of residual hemicelluloses isolated with cyanamide-activated hydrogen peroxide from organosolv pre-treated wheat straw
499
Physico-chemical characterisation of sago starch
500
Physico-chemical characterisation of silicon carbide refractories
501
Physico-chemical characterisation of the inhalable particulate matter (PM10) in an urban area: an analysis of the seasonal trend
502
Physicochemical characterisation of the lactoperoxidase system powders: comparison of two drying techniques
503
Physicochemical characterisation of the supramolecular structure of luteolin/cyclodextrin inclusion complex
504
Physicochemical characterisation of the ubiquitous bracken fern as useful biomaterial for preconcentration of heavy metals
505
Physico-chemical characterisation of TMP resin and related model mixtures
506
Physicochemical characterisation of torrefied biomass
507
Physicochemical characterisation of torrefied biomass
508
Physicochemical characterisation of β-carotene emulsion stabilised by covalent complexes of α-lactalbumin with (−)-epigallocatechin gallate or chlorogenic acid
509
Physicochemical characterisation of β-chitosan from Sepioteuthis lessoniana gladius
510
Physico-chemical characterisations of a UF membrane used in dairy application to estimate chemical efficiency of cleaning Original Research Article
511
Physicochemical characteristic of Exudate of Dacryodes edulis
512
Physicochemical characteristics and anticoagulant activities of low molecular weight fractions by free-radical depolymerization of a fucosylated chondroitin sulphate from sea cucumber Thelenata ananas
513
Physicochemical characteristics and antioxidant activity of arginine-modified melanin from Lachnum YM-346
514
Physicochemical characteristics and antioxidant activity of Lavandula bipinnata seed oil
515
Physicochemical Characteristics and Biomedical Applications of Hydrogels: A Review
516
Physico-chemical Characteristics and Dewatering Aptitude of sMBR Sludge
517
Physicochemical characteristics and doxorubicin-release behaviors of pH/temperature-sensitive polymeric nanoparticles
518
Physicochemical characteristics and electric conductivity of various fruit wines
519
PHYSICO-CHEMICAL CHARACTERISTICS AND FATTY ACID PROFILE OF DESERT DATE KERNEL OIL
520
Physicochemical characteristics and fine structure of high-amylose wheat starches isolated from Australian wheat cultivars
521
Physico-chemical characteristics and free fatty acid composition of dry fermented mutton sausages as affected by the use of various combinations of starter cultures and spices
522
Physico-chemical characteristics and heavy metal contents in water of Wadi El-Rayan Lakes, western desert, Egypt.
523
Physico-Chemical Characteristics and Heavy Metal Contents of Water from Karavasta lagoon, Albania
524
Physico-chemical characteristics and Heavy metal levels in Drinking Water sources in Sokoto metropolis in North-western Nigeria
525
Physicochemical Characteristics and Heavy Metal Levels in Water Samples from Five River Systems in Delta State, Nigeria
526
Physicochemical Characteristics and Heavy Metals Contents in Soils and Cassava Plants from Farmlands along A Major Highway in Delta State, Nigeria
527
Physicochemical characteristics and leachability of scale and sludge from Bulalo geothermal system, Philippines
528
Physico-chemical characteristics and lead biosorption properties of Enteromorpha prolifera
529
Physicochemical Characteristics and Levels of Some Heavy Metals in Soils around Metal Scrap Dumps in Some Parts of Delta State, Nigeria
530
Physico-chemical characteristics and market potential of sawdust charcoal briquette
531
Physicochemical Characteristics and Microbial Quality of an Oil Polluted Site in Gokana, Rivers State
532
Physicochemical Characteristics and Mycoremediation of Ejamah-Ebubu Oil Spill Site located at Eleme Local Government Area in Rivers State, Nigeria
533
Physicochemical characteristics and pollen spectrum of some Algerian honeys
534
Physicochemical characteristics and pollen spectrum of some Saudi honeys
535
Physico-chemical characteristics and pollutants of the benthic environment in the Montevideo coastal zone, Uruguay
536
Physico-chemical characteristics and pollution level of lake Nainital (U.P., India): Role of macrophytes and phytoplankton in biomonitoring and phytoremediation of toxic metal ions
537
Physico-chemical characteristics and pollution levels of heavy metals in the rivers in Thohoyandou, South Africa
538
Physicochemical characteristics and production of whole soymilk from Monascus fermented soybeans
539
Physicochemical characteristics and rennet coagulation time of ultrafiltered goat milk
540
Physico-chemical characteristics and sensory evaluation of wheat bread partially substituted with banana (Musa acuminata X balbisiana cv. Awak) pseudo-stem flour
541
Physicochemical characteristics and sensory properties of selected Malaysian commercial chicken burgers
542
Physicochemical characteristics and stability of oil-in-water emulsions stabilized by OSA starch
543
Physicochemical characteristics and thermal properties of chemically modified jack bean (Canavalia ensiformis) starch
544
Physicochemical characteristics and toxic effects of ozone-oxidized black carbon particles
545
Physicochemical Characteristics and Trace Metal Levels of Locally Dug Wells in Tunga Area of Minna, Nigeria
546
Physicochemical characteristics and trophic state evaluation of post glacial mountain lake using multivariate analysis
547
Physicochemical Characteristics and Yield of Sugar Beet (Beta vulgaris L.) Cv. “California-Kws” Influenced with Irrigation Intervals
548
Physicochemical Characteristics in Fruit of Page Mandarin (Citrus reticulata) on Different Rootstocks
549
Physicochemical characteristics of a novel activated carbon produced from tea industry waste
550
Physicochemical characteristics of a novel activated carbon produced from tea industry waste
551
Physicochemical characteristics of aerosols measured in the spring time in the Mediterranean coastal zone
552
Physicochemical characteristics of alumina gel in hydroxyhydrogel and normal form
553
Physicochemical characteristics of an α-linolenic acid and α-tocopherol-enriched cooked ham
554
Physicochemical characteristics of anaerobic H2-producing granular sludge
555
Physicochemical characteristics of atmospheric aerosol during winter in the São Paulo Metropolitan area in Brazil
556
Physicochemical characteristics of Ba2+ mixed calcium tartrate crystals
557
Physico-chemical characteristics of carbon deposits collected in TEXTOR and Tore Supra tokamaks Original Research Article
558
Physico-chemical characteristics of carcass and meat Manchego-breed suckling lambs slaughtered at different weights
559
Physico-chemical characteristics of carcass and meat Manchego-breed suckling lambs slaughtered at different weights
560
Physico-chemical characteristics of chemically activated cement containing boron
561
Physico-Chemical Characteristics of Chok Anan Mango Fruit after Hot Water Treatment
562
Physico-Chemical Characteristics of Clarified Sapodilla Juices Prepared from Three Fruit Varieties
563
Physico-chemical characteristics of corrosion scales in old iron pipes
564
Physicochemical characteristics of densified untreated and steam exploded poplar wood and wheat straw grinds
565
Physico-chemical Characteristics of Disturbed Soils Affected by Accumulate of Different Texture in South Korea (Pencirian Fisiko-Kimia Tanih Terganggu Akibat Pengumpulan Tekstur Berbeza di Korea Selatan)
566
Physico-chemical characteristics of eight different biomass fuels and comparison of combustion and emission results in a small scale multi-fuel boiler
567
Physicochemical Characteristics of Essential Oil of Black Pepper (Piper nigrum) Cultivated in Chittagong, Bangladesh
568
Physico-chemical characteristics of European pulverized coal combustion fly ashes
569
Physicochemical Characteristics of Fine Ambient Aerosol from Quasi-Rural Area in Southern Poland
570
Physicochemical characteristics of fired clay-limestone mixes
571
Physico-chemical characteristics of full scale sewage sludges with implications to dewatering
572
Physico-chemical characteristics of gamma-irradiated gelatin
573
Physico-chemical characteristics of goat and sheep milk
574
Physicochemical Characteristics of groundwater quality from Yola Area, Northeastern Nigeria
575
Physicochemical Characteristics of Harvested Rainwater under different Rooftops in Ikole Local Government Area, Ekiti State, Nigeria
576
Physicochemical characteristics of honey from different origins
577
Physico-chemical characteristics of Jatropha curcas L. of North East India for exploration of biodiesel
578
Physicochemical Characteristics of Kumquat (Fortunella margarita) on Citrus Rootstocks
579
Physicochemical Characteristics of Larval Habitat Waters of Mosquitoes (Diptera: Culicidae) in Qom Province, Central Iran
580
Physicochemical Characteristics of LR3-IGF1 Protein Inclusion Bodies; Electrophoretic Mobility Studies
581
Physico-chemical characteristics of M. Longissimus dorsi from three lines of free-range reared Iberian pigs slaughtered at 90 kg live-weight and commercial pigs: a comparative study
582
Physicochemical Characteristics of Malaysian Crude Palm Kernel Oil
583
Physicochemical characteristics of mixed colloidal dispersions: Models for foods containing fat and starch
584
Physico-chemical characteristics of Morinda citrifolia fruit during growth and maturation
585
Physicochemical Characteristics of Nanoliposome Garlic (Allium sativum L.) Essential Oil and Its Antibacterial Effect on Escherichia coli O157:H7
586
Physicochemical characteristics of palm oil and sunflower oil blends fractionated at different temperatures
587
Physico-chemical characteristics of particulate matter in the Eastern Mediterranean
588
Physicochemical characteristics of phosphorylated cross-linked starch produced by reactive supercritical fluid extrusion
589
Physicochemical characteristics of poly(vinylidene fluoride–hexafluoropropylene)–alumina for mesocarbon microbeads versus LiNi1/3Mn1/3Co1/3O2 Li-ion polymer cells Original Research Article
590
Physicochemical characteristics of polysaccharide conjugates prepared from fresh tea leaves and their improving impaired glucose tolerance
591
Physicochemical characteristics of pork fed palm oil and conjugated linoleic acid supplements
592
Physico-Chemical Characteristics of Pork Sausage during Refrigerated Storage
593
Physicochemical characteristics of rapidly dried onion powder and its anti-atherogenic effect on rats fed high-fat diet
594
Physico-Chemical Characteristics of Raw Milk of One-Humped Camel from Khur and Biabanak in Isfahan Province of Iran
595
Physico-chemical characteristics of red pitaya (Hylocereus polyrhizus) peel
596
Physicochemical characteristics of rice starch supplemented with dietary fibre
597
Physico-chemical characteristics of seawater in the Bay of Vlora, Albania
598
Physicochemical characteristics of Sepiolite and Vermiculite clay soils as landfill clay liners
599
PHYSICO-CHEMICAL CHARACTERISTICS OF SHEA BUTTER (Vitellaria paradoxa C.F. Gaertn.) OIL FROM THE SHEA DISTRICTS OF UGANDA
600
Physico-chemical characteristics of solid waste for treatment options: a case study of Kumasi, Ghana
601
Physico-chemical characteristics of some polymer cement composites
602
Physico-chemical characteristics of South African estuaries in relation to the zoogeography of the region
603
Physicochemical characteristics of stored products affect host preference and biology of Acarus siro (Acari: Acaridae)
604
Physico-chemical characteristics of Suez Bay water during 2006-2007
605
Physicochemical Characteristics of the Functional Dairy Dessert Containing Encapsulated Red Beet Extract
606
Physicochemical characteristics of three muscles from free-range reared Iberian pigs slaughtered at 90 kg live weight
607
Physicochemical Characteristics of Tropical Jatropha curcas Seed Oil (Sifat Fizikokimia Minyak Biji Jatropha curcas Tropika)
608
Physico-chemical characteristics of vernamycin-A antibiotic biosynthesis by streptomyces SP-AZ-SH-29
609
Physico-chemical characteristics of visibility impairment by airborne pollen in an urban area
610
Physico-chemical characteristics of VitAto™ flour from different drying processes
611
Physico-chemical characteristics of watermelon in Malaysia
612
Physicochemical characteristics of waxy rice starch influencing the in vitro digestibility of a starch gel
613
Physico-chemical characteristics of wild plum fruits (Prunus spinosa L.)
614
Physicochemical characteristics of ZSM-5/SAPO-34 composite catalyst for MTO reaction Original Research Article
615
Physicochemical Characteristics, Identification of Fungi and Optimization of Different Parameters for Degradation of Dye from Tannery Effluent
616
Physicochemical characteristics, oxidative capacities and cytotoxicities of sulfate-coated, 1,4-NQ-coated and ozone-aged black carbon particles
617
Physicochemical Characteristics, Particle Size Distribution and Total Hydrocarbon Content in Soil from Abandoned Landfill Site in Igbogene, Bayelsa state, Nigeria
618
Physicochemical Characteristics, Phenolic Profile, Mineral and Carbohydrate Contents of Two Truffle Species
619
Physicochemical characteristics, polyphenol compositions and antioxidant potential of pomegranate juices from 10 Chinese cultivars and the environmental factors analysis
620
Physicochemical characteristics, proximate analysis and mineral composition of ostrich meat as influenced by muscle
621
Physicochemical characteristics, sensory acceptability and microbial quality of Wadi Betok a traditional fermented fish from South Kalimantan, Indonesia
622
Physicochemical characterization and adsorptive properties of some Moroccan clay minerals extruded as lab-scale monoliths
623
Physicochemical characterization and antibacterial property of chitosan acetates
624
Physico-chemical characterization and antimicrobial activity from seed oil of Pongamia pinnata, a potential biofuel crop
625
Physicochemical characterization and antimicrobial activity of food-grade emulsions and nanoemulsions incorporating essential oils
626
Physicochemical Characterization and Antimicrobial Activity of Mechanochemically and Solvent-Based Synthesized Mn(II) Complexes of Cefixime and Cefuroxime
627
Physicochemical Characterization and Antimicrobial Activity of Nanosilver Containing Hydrogels
628
Physicochemical characterization and biocompatibility in vitro of biphasic calcium phosphate/polyvinyl alcohol scaffolds prepared by freeze-drying method for bone tissue engineering applications
629
Physicochemical characterization and biological activity of synthetic TLR4 agonist formulations
630
Physico-chemical characterization and catalysis on SBA-15 supported molybdenum hydrotreating catalysts
631
Physicochemical Characterization and Clinical Evaluation of Final Formulation of Shallomin Liposomal Gel on Cold Sore
632
Physicochemical characterization and cytotoxic studies of nonionic surfactant vesicles using sucrose esters as oral delivery systems
633
Physicochemical characterization and cytotoxicity of ambient coarse, fine, and ultrafine particulate matters in Shanghai atmosphere
634
Physicochemical characterization and decomposition kinetics of trandolapril
635
Physicochemical characterization and evaluation of suspending properties of arabinoxylan from Ispaghula (Plantago ovata) husk
636
Physicochemical characterization and functional properties of galactomannans from mesquite seeds (Prosopis spp.)
637
Physicochemical characterization and in vitro behavior of daunorubicin-loaded poly(butylcyanoacrylate) nanoparticles
638
Physicochemical characterization and in vitro dissolution studies of solid dispersions of ketoprofen with PVP K30 and d-mannitol
639
Physicochemical characterization and mercury speciation of particle-size soil fractions from an abandoned mining area in Mieres, Asturias (Spain)
640
Physico-chemical characterization and pharmacological evaluation of sulfated polysaccharides from three species of Mediterranean brown algae of the genus Cystoseira
641
Physico-Chemical Characterization and Pollution Index Determination of Leachates from Warri Waste Dumpsite, Southern Nigeria
642
Physicochemical characterization and possible applications of the waste biomass ash from oleoresin industries of India
643
Physico-chemical Characterization and Salinity Distribution of the Oilfield Water in the Upper Member of Zubair Sandstones in Rumaila North Oilfield, Southern Iraq
644
Physicochemical characterization and sensory profile of 7 principal Tunisian date cultivars
645
Physico-chemical characterization and sulphatization roasting of low-grade nickeliferous laterites
646
Physicochemical characterization and thermal behavior of biodiesel and biodiesel–diesel blends derived from crude Moringa peregrina seed oil
647
Physico-chemical characterization and transfection efficacy of cationic liposomes containing the pEGFP plasmid Original Research Article
648
Physicochemical characterization and utilization of Cyperus rotundus starch
649
Physicochemical characterization of a high molecular weight bioactive β-d-glucan from the fruiting bodies of Ganoderma lucidum
650
Physicochemical Characterization of a liquid Effluent from a Refinery
651
Physicochemical characterization of a modified cellulose acetate membrane for the design of oil-in-water emulsion disruption devices
652
Physicochemical characterization of a monorhamnolipid secreted by Pseudomonas aeruginosa MA01 in aqueous media. An experimental and molecular dynamics study
653
Physicochemical characterization of a new cocrystal of ketoconazole
654
Physicochemical characterization of aged biomass burning aerosol after long-range transport to Greece from large scale wildfires in Russia and surrounding regions, Summer 2010
655
Physico-chemical characterization of alkaline soluble polysaccharides from sugar beet pulp
656
Physicochemical Characterization of Altebrel™, a Proposed Etanercept Biosimilar
657
Physicochemical characterization of amino functionalized synthetic clay/Nafion nanocomposite film with embedded platinum nanoparticles for PEM fuel cells
658
Physicochemical characterization of amphiphilic nanoparticles based on the novel starch–deoxycholic acid conjugates and self-aggregates
659
Physico-chemical characterization of an exopolysaccharide produced by a non-ropy strain of Leuconostoc sp. CFR 2181 isolated from dahi, an Indian traditional lactic fermented milk product
660
Physicochemical Characterization of Argon Plasma-Treated Starch Film
661
Physicochemical characterization of Au/CeO2 solid. Part 1: The deposition–precipitation preparation method
662
Physicochemical characterization of Au/CeO2 solids. Part 2: The impregnation preparation method
663
Physico-chemical characterization of Avocado (Persea americana Mill.) Oil from Tree Indonesian Avocado Cultivars
664
Physico-chemical characterization of base stocks and thermal analysis by differential scanning calorimetry and thermomicroscopy at low temperature
665
Physico-chemical characterization of biochars from vacuum pyrolysis of South African agricultural wastes for application as soil amendments
666
Physico-chemical characterization of biochars from vacuum pyrolysis of South African agricultural wastes for application as soil amendments
667
Physicochemical characterization of biosurfactant and its potential to remove oil from soil and cotton cloth
668
Physico-chemical characterization of Ca-alginate microparticles produced with different methods
669
Physicochemical characterization of calcium lignosulfonate—A potentially useful water reducer
670
Physicochemical characterization of cationic gemini surfactants and their effect on reaction kinetics in ethylene glycol–water medium
671
Physicochemical characterization of cellulose from perennial ryegrass leaves (Lolium perenne) Original Research Article
672
Physicochemical characterization of chemically modified corn starches related to rheological behavior, retrogradation and film forming capacity Original Research Article
673
Physicochemical characterization of chitin and chitosan from crab shells
674
Physicochemical characterization of chitin and chitosan from crab shells
675
Physicochemical characterization of chitosan extracted from Metapenaeus stebbingi shells
676
Physico-chemical characterization of chitosan-based edible films incorporating bioactive compounds of different molecular weight Original Research Article
677
Physico-chemical characterization of clays at Kalpakkam nuclear plant site towards assessment of radioactive waste disposal
678
Physicochemical characterization of collagen fibers and collagen powder for self-composite film production
679
PHYSICOCHEMICAL CHARACTERIZATION OF COMPOST OF THE INDUSTRIAL TANNERY SLUDGE
680
Physico-chemical characterization of CuAlSe2 films obtained by reaction, induced by annealing, between Se vapour and Al/Cu/AI…Cu/Al/Cu thin films sequentially deposited
681
Physico-chemical characterization of CuAlSe2 films obtained by reaction, induced by annealing, between Se vapour and Al/Cu/AI…Cu/Al/Cu thin films sequentially deposited
682
Physicochemical characterization of CuFeO2 and lithium intercalation
683
Physicochemical characterization of different treatment sequences on kenaf bast fiber
684
Physicochemical characterization of dilute n-alcohol/biodiesel mixtures by inverse gas chromatography
685
Physicochemical Characterization of Drinking Tap Water in Masha and MizanAman Town, Southwest Ethiopia
686
Physicochemical characterization of edible clays and release of trace elements
687
Physico-chemical characterization of electrochemical deposit of Ca10(PO4)6(OH)2 on copper surfaces
688
Physicochemical characterization of engineered nanoparticles under physiological conditions: Effect of culture media components and particle surface coating
689
Physicochemical characterization of epigallocatechin gallate lipid nanoparticles (EGCG-LNs) for ocular instillation
690
Physico-chemical characterization of EVA-modified mortar and porcelain tiles interfaces
691
Physicochemical characterization of ezetimibe and its impurities
692
Physicochemical characterization of FE/ZrO2 catalysts for NO-CO reaction
693
Physicochemical characterization of Fe3O4/SiO2/Au multilayer nanostructure
694
Physico-chemical characterization of ferrocenyl-modified hyperbranched poly(ethylenimine) self-assembled multilayers
695
Physicochemical characterization of fine particles from small-scale wood combustion
696
Physicochemical characterization of fish protein adlayers with bacteria repelling properties
697
Physico-chemical characterization of functionalized polypropylenic fibers for prosthetic applications
698
Physicochemical characterization of grewia polysaccharide gum: Effect of drying method
699
Physicochemical characterization of grifolan: Thixotropic properties and complex formation with Congo Red
700
Physicochemical characterization of halloysite/alginate bionanocomposite hydrogel
701
Physico-chemical characterization of highly pure nanocrystalline doped TZP
702
Physico-chemical characterization of hybrid polymers obtained by 2-hydroxyethyl(methacrylate) and alkoxides of zirconium
703
Physicochemical characterization of ion-exchange membranes in water–methanol mixtures
704
Physicochemical Characterization of Isomorphously Substituted FeZSM-5 during Activation
705
Physico-chemical characterization of lignins from different sources for use in phenol–formaldehyde resin synthesis
706
Physicochemical characterization of lima bean (Phaseolus lunatus) and Jack bean (Canavalia ensiformis) fibrous residues
707
Physico-Chemical Characterization Of Lime Stabilized Tropical Kaolin Clay
708
Physico-chemical characterization of liposomes and drug substance–liposome interactions in pharmaceutics using capillary electrophoresis and electrokinetic chromatography
709
Physico-chemical characterization of MCM-41 silica spheres made by the pseudomorphic route and grafted with octadecyl chains
710
Physicochemical characterization of MoS2 films obtained by solid state reaction between the constituents of a multilayer Mo/S…/Mo/S structure
711
Physicochemical characterization of MoS2 films obtained by solid state reaction between the constituents of a multilayer Mo/S…/Mo/S structure
712
Physicochemical Characterization of MS-325, a New Gadolinium Complex, by Multinuclear Relaxometry
713
Physicochemical Characterization of Municipal Solid Waste in Sawla town, Gofa Zone, Ethiopia
714
Physicochemical characterization of muscle proteins from different regions of mackerel (Rastrelliger kanagurta)
715
Physico-chemical characterization of nanocrystalline (Fe, Ni) alloys
716
Physicochemical characterization of naproxen solid dispersions prepared via spray drying technology
717
Physicochemical characterization of natural and bioprosthetic heart valve calcific deposits: Implications for prevention
718
Physico-chemical characterization of NF/RO membrane active layers by Rutherford backscattering spectrometry
719
Physico-chemical characterization of Pd nanoparticles synthesized in w/o microemulsions
720
Physicochemical Characterization of Plasma Membranes from Density-Separated Trout Erythrocytes
721
Physico-chemical characterization of PM2.5 in the microenvironment of Shanghai subway
722
Physicochemical characterization of poly(tert-butyl acrylate-b-methyl methacrylate) prepared with atom transfer radical polymerization by inverse gas chromatography
723
Physico-chemical characterization of polyamide NF/RO membranes: Insight from streaming current measurements
724
Physicochemical characterization of potential colloids from agricultural topsoils
725
Physico-chemical characterization of protein-associated polysaccharides extracted from sugar beet pulp
726
Physicochemical characterization of reusable facemasks and theoretical adhesion by a challenged bacterium
727
Physicochemical characterization of reverse micelles of Triton X using 1-anthracene sulphonate as fluorescent probe: A spectroscopic study
728
Physicochemical Characterization of Rice (Oryza sativa) Bran Oil from Some Egyptian Rice Varieties
729
Physicochemical characterization of sediments from the coastal wetland of Samborombَn Bay, Argentina
730
Physicochemical Characterization of Seed and Seed Oil of Jatropha curcas L. Collected from Bardoli (South Gujarat)
731
Physicochemical characterization of seven Mexican Ricinus communis L. seeds & oil contents
732
Physicochemical characterization of several peptide constructs related with hepatitis A and B viruses
733
Physicochemical characterization of smoke aerosol during large-scale wildfires: Extreme event of August 2010 in Moscow
734
Physicochemical Characterization of Sodium Carboxy Methyl Cellulose (CMC): Before and After Exposed to UV Irradiation
735
Physico-Chemical Characterization of Some SaudiLignocellulosic Natural Resources and their Suitability for Fiber Production
736
Physicochemical characterization of starch based films Original Research Article
737
Physicochemical characterization of starch extracted from Malaysian wild yam (Dioscorea hispida Dennst.)
738
Physico-chemical characterization of starch ferulates of different degrees of substitution
739
Physico-chemical characterization of street dust and re-suspended dust on plant canopies: An approach for finger printing the urban environment
740
Physicochemical characterization of sweet potato starches popularly used in Chinese starch industry
741
Physicochemical characterization of tensio-active produced by Geobacillus stearothermophilus isolated from petroleum-contaminated soil
742
Physicochemical characterization of the chlorination of natural wolframites with chlorine and sulphur dioxide
743
Physico-chemical characterization of the colloidal hematite/water interface: experimentation and modelling
744
Physicochemical characterization of the decomposition course of hydrated holmium nitrate. Thermoanalytical studies
745
Physicochemical characterization of the decomposition course of hydrated ytterbium nitrate: thermoanalytical studies
746
Physico-chemical characterization of the effect of excimer laser irradiation on PMMA thin films
747
Physicochemical characterization of the structural stability of some plant globulins
748
Physicochemical characterization of vesicles systems formed in mixtures of protic ionic liquids and water
749
Physicochemical characterization of wastewater from the Al-Hoceima slaughterhouse in Morocco
750
Physicochemical characterization of water-in-oil microemulsions formed by a binary 1,3-dioxolane alkyl ethoxylate/Aerosol-OT surfactant system
751
Physico-chemical characterization of zirconia–titania composites coated with an apatite layer for dental implants
752
Physicochemical characterization, elemental speciation and hydrogeochemical modeling of river and peloid sediments used for therapeutic uses
753
Physico-chemical characterization, preparation and performance of poly (methylidene malonate 2.1.2) nanoparticles
754
Physico-chemical characterization-based safety evaluation of nanocalcium
755
Physicochemical characterizations and release studies of nicotine–magnesium aluminum silicate complexes
756
Physicochemical characterizing of industrial and traditional nixtamalized corn flours Original Research Article
757
Physico-Chemical charaterisation of Sabon-Karreʹs Clay.
758
Physicochemical comparison of chitin and chitosan obtained from larvae and adult Colorado potato beetle (Leptinotarsa decemlineata)
759
Physico-chemical comparison of famotidine tablets prepared via dry granulation and direct compression techniques
760
Physicochemical compatibility of SrCeO3 with potential SOFC cathodes
761
Physicochemical composition, fatty acid profile and cholesterol content of “Pecorino Carmasciano” cheese, a traditional Italian dairy product
762
Physicochemical composition, fatty acid profile and cholesterol content of “Pecorino Carmasciano” cheese, a traditional Italian dairy product
763
Physico-chemical compositions of the red seedless watermelons (Citrullus Lanatus)
764
Physico-chemical concept of drag reduction nature in dilute polymer solutions (the Toms effect)
765
Physico-chemical conditions and distribution of phytoplankton in the Brass River, Nigeria
766
Physicochemical conditions and metal ion profiles in the gut of the fungus-growing termite Odontotermes formosanus
767
Physicochemical conditions in coastal waters off Syndney, central NSW, Australia
768
Physico-chemical conditions of ore-forming fluids associated with genesis of the Kalahari Goldridge deposit, Kraaipan Greenstone Belt, South Africa
769
Physico-chemical Constraints Connected with the Coding Properties of the Genetic System
770
Physico-chemical control of sol–gel transition of titanium alkoxide-based materials studied by rheology
771
Physicochemical control of valence in luminescence of Cr(III) and V(III, IV) complexes embedded in xero–gel and sol–gel SiO2 glasses
772
Physico-chemical control on the REE minerals in chloritoid-grade metasediments from a single outcrop (Central Alps, Switzerland)
773
Physico-chemical controls on ore deposition in the Arapucandere Pb–Zn–Cu-precious metal deposit, Biga Peninsula, NW Turkey
774
Physico-chemical controls on phosphorus cycling in two lowland streams. Part 1 – the water column
775
Physico-chemical controls on phosphorus cycling in two lowland streams. Part 2–The sediment phase
776
Physicochemical degradation studies of calcium phosphate glass ceramic in the CaO–P2O5–MgO–TiO2 system
777
Physicochemical design of the morphology and ultrastructure of cellulose beads
778
Physicochemical Determinants of Chaperone Requirements
779
Physicochemical differences after densifying radio frequency plasma sprayed hydroxyapatite powders using spark plasma and conventional sintering techniques
780
Physicochemical differences between sorghum starch and sorghum flour modified by heat-moisture treatment
781
Physicochemical dispersion of chrysotile
782
Physicochemical driving forces behind exfoliation process of a synthetic montmorillonite in PDMS polymers
783
Physicochemical effect of pH and antioxidants on mono- and triglutamate forms of 5-methyltetrahydrofolate, and evaluation of vitamin stability in human gastric juice: Implications for folate bioavailability
784
Physico-chemical effect of simple alkaline and acid solutions in cleaning sequences of spiral ultrafiltration membranes fouled by skim milk Original Research Article
785
Physicochemical effects of varying fuel composition on knock characteristics of natural gas mixtures
786
Physicochemical equilibria of cement-based materials in aggressive environments—experiment and modeling
787
Physicochemical Evaluation and in Vitro Hemocompatibility of Goat Gelatin: Bioactive Dressing to Promote Wound Healing
788
Physico-chemical evaluation of a biocompatible microemulsion system containing IPM/Tween80/Isobutanol
789
Physico-chemical evaluation of a biocompatible microemulsion system containing IPM/Tween80/Isobutanol
790
Physicochemical Evaluation of a Stability-Driven Approach to Drug Entrapment in Regular and in Surface-Modified Liposomes
791
Physicochemical Evaluation of Lyophilized Formulation of p-SCN-Bn- DOTA- and p-SCN-Bn-DTPA-rituximab for NHL Radio Immunotherapy
792
Physico-Chemical Evaluation of Some Wormwood (Artemisia absinthium L.) Ecotypes Under Salt Stress Condition
793
Physicochemical factors affecting leaching of laterite ore in hydrochloric acid
794
Physico-chemical factors affecting the E. coli removal in a rotating biological contactor (RBC) treating UASB effluent
795
Physicochemical factors affecting the stability of two pigments: R-phycoerythrin of Grateloupia turuturu and B-phycoerythrin of Porphyridium cruentum
796
Physico-chemical factors alone cannot simulate phytoplankton behaviour in a lowland river
797
Physico-chemical factors controlling the foamability and foam stability of milk proteins: Sodium caseinate and whey protein concentrates
798
Physico-chemical features of aqueous extract of Acanthophyllum laxiusculum roots from natural steppe habitats of Iran: evaluating surface activity and thermal behavior of partially purified extract
799
Physico-chemical features of aqueous extract of Acanthophyllum laxiusculum roots from natural steppe habitats of Iran: evaluating surface activity and thermal behavior of partially purified extract
800
Physicochemical features of ultra-high viscosity alginates Original Research Article
801
Physicochemical forms of technetium in surface water covering paddy and upland fields
802
Physico-chemical heterogeneity of natural complexants: Clarification
803
Physicochemical impact of zeolites as the support for photocatalytic hydrogen production using solar-activated TiO2-based nanoparticles
804
Physicochemical impact studies of gamma rays on “aspirin” analgesics drug and its metal complexes in solid form: Synthesis, spectroscopic and biological assessment of Ca(II), Mg(II), Sr(II) and Ba(II) aspirinate complexes
805
Physico-chemical indicators and microarthropod communities as influenced by no-till, conventional tillage and nitrogen fertilisation after four years of continuous maize
806
Physico-chemical integrity of nanofiltration/reverse osmosis membranes during characterization by Rutherford backscattering spectrometry
807
Physico-chemical interaction in the Tl2Se–HgSe–DIVSe2 systems (DIV – Si, Sn)
808
Physicochemical interaction of a lipophilic derivative of HAV antigen VP3(110–121) with lipid monolayers
809
Physicochemical interactions at the interfaces between self-etch adhesive systems and dentine
810
Physicochemical interactions between atrazine and clay minerals
811
Physico-chemical interpretation of the SRNF transport mechanism for solutes through dense silicone membranes
812
Physico-chemical interpretation of the SRNF transport mechanism for solvents through dense silicone membranes
813
Physicochemical investigation and thermodynamics of oxide compounds of uranium and phase for immobilization of radionuclides
814
Physico-chemical investigation of clayey/cement-based materials interaction in the context of geological waste disposal: Experimental approach and results
815
Physicochemical investigation of mixed surfactant reverse micelles: Water solubilization and conductometric studies
816
Physicochemical investigation of novel biodegradable dicationic ester bonded m-E2-m gemini surfactants with bile salts: Insights from surface tension, dynamic light scattering and fluorescence
817
Physicochemical investigation of platinum dichloride polymorphism
818
Physicochemical investigation of surfactant-coated gold nanoparticles synthesized in the confined space of dry reversed micelles
819
Physico-chemical investigation on mixed alkali metal ferrites prepared by solution combustion method – A comparative study
820
Physico-chemical investigations of soot produced by different fuels
821
Physicochemical investigations on an engineered lipid–polymer hybrid nanoparticle containing a model hydrophilic active, zidovudine
822
Physicochemical investigations on the aqueous solution of an ionic liquid, 1-butyl-3-methylimidazolium methanesulfonate, [bmim][MS], in a concentrated and dilute regime
823
Physicochemical investigations on the interactions between Gemini/single-chain cationic surfactants and bovine serum albumin
824
Physico-chemical material characterization of historic unreinforced masonry buildings: The first step for a suitable intervention
825
Physicochemical measurements by the reversed-flow version of inverse gas chromatography
826
Physico-chemical measurements of CL-20 for environmental applications: Comparison with RDX and HMX
827
Physico-chemical measurements to investigate regional cloud-climate feedback mechanisms
828
Physicochemical mechanisms and ion flotation possibilities using columns for Cr6+ recovery from sulphuric solutions
829
Physicochemical mechanisms responsible for the filtration and mobilization of a filamentous bacteriophage in quartz sand
830
Physico-chemical method for ammonia removal from synthetic wastewater using limestone and GAC in batch and column studies
831
Physicochemical model of alginate–poly-l-lysine microcapsules defined at the micrometric/nanometric scale using ATR-FTIR, XPS, and ToF-SIMS
832
Physicochemical Model of Hypersonic Rarefied Gas Flow past Bodies
833
Physicochemical modeling of the coupled behavior of gold and silver in hydrothermal processes: Gold fineness, Au/Ag ratios and their possible implications
834
Physicochemical Modeling of Water-Rock-Gas Interactions in Russia
835
Physicochemical modification of native and extruded wheat flours by enzymatic amylolysis
836
Physico-chemical monitoring of the toxicity of fibrous mineral dusts
837
Physicochemical monitoring of wood coating degradation related to fungal disfigurement
838
Physicochemical Nature and Therapeutic Potential ofThermal Springs: An Overview
839
Physicochemical origins of electrochemical promotion of LSM/YSZ
840
Physicochemical parameters and pollen analysis of Moroccan honeydew honeys
841
Physico-Chemical Parameters and Quantitative Analysis of Allyl Disulfide in Allium sativum L. Ethanol 70% Extract: Plantation Place Comparison
842
Physicochemical parameters and sensory properties of honeys from Buenos Aires region
843
Physicochemical Parameters Involved in the Interaction of Saccharomyces cerevisiae Cells with Ion-Exchange Adsorbents in Expanded Bed Chromatography
844
Physico-chemical parameters of alkali halides using optical electronegativity
845
Physico-chemical parameters of cactus pear (Opuntia ficus-indica) juice clarified by microfiltration and ultrafiltration processes Original Research Article
846
PhysicoChemical Parameters of Industrial Effluents from a Brewery Industry in Imo State, Nigeria
847
Physico-Chemical Parameters of River Bhavani in Three Stations, Tamilnadu, India
848
Physico-chemical parameters of the SW and post NE monsoon (2009) seawater along the continental slope, Tamil Nadu, east coast of India, Bay of Bengal
849
Physicochemical parameters optimization, and purification of phycobiliproteins from the isolated Nostoc sp.
850
Physico-chemical parameters that govern nanoparticles fate also dictate rules for their molecular evolution
851
Physicochemical parameters that influence carotenoids bioaccessibility from a tomato juice
852
Physico-chemical parameters, bioactive compounds and microbial quality of thermo-sonicated carrot juice during storage
853
Physicochemical Parameters, Microbiological Water Quality and Fish Abundance in Flooded Areas of Lokoja, Nigeria
854
Physicochemical perspectives on DNA microarray and biosensor technologies
855
Physico-Chemical Poperties of Chromatin Isolated from Vicia Faba Embryonic Axes
856
Physicochemical Position-Dependent Properties in the Protein Secondary Structures
857
Physicochemical pretreatment of seawater: fouling reduction and membrane characterization Original Research Article
858
Physico-chemical pretreatment to seawater reverse osmosis (SWRO): organic characterization and membrane autopsy Original Research Article
859
Physicochemical pretreatments and hydrolysis of furfural residues via carbon-based sulfonated solid acid
860
Physico-chemical principles of preventing salts crystallization on heat-exchange surfaces
861
Physicochemical Principles of the Creation of Highly Efficient Organic Luminophores with Anomalously High Stokesʹ Shifts
862
Physicochemical processes and their effects on the composition of suspended particulate material in estuaries: Implications for monitoring and modelling
863
Physicochemical processes in blanket ceramic materials
864
Physico-chemical processes in metal–oxide–semiconductor transistors with thick gate oxide during high electric field stress
865
Physico-chemical processes occurring during polymerization of liquid polydimethylsiloxane films on metal substrates under atmospheric pressure air corona discharges
866
Physicochemical Profile of Milk from Oxytocin Injected Buffaloes
867
Physicochemical Profiles and Water Quality Indices of Surface Waters Collected from Falcorp Mangrove Swamp, Delta State, Nigeria
868
Physicochemical properties affecting lipofection potency of a new series of 1,2-dialkoylamidopropane-based cationic lipids
869
Physicochemical properties and ability to generate free radicals of ambient coarse, fine, and ultrafine particles in the atmosphere of Xuanwei, China, an area of high lung cancer incidence
870
Physicochemical properties and amylopectin chain profiles of cowpea, chickpea and yellow pea starches
871
Physicochemical properties and amylopectin structures of large, small, and extremely small potato starch granules
872
Physicochemical properties and antioxidant activities of five Iranian pomegranate cultivars (Punica granatum L.) in maturation stage
873
Physico-Chemical Properties and Antioxidant Activities of Methoxy Phenols
874
Physico-chemical Properties and Antioxidant Activities of Under Protected and Organically Cultivated Some Banana Cultivars at Different Ripening Stages
875
Physicochemical properties and antioxidant activity of Doshab (a traditional concentrated grape juice)
876
Physicochemical properties and antitumor activities for sulfated derivatives of lentinan Original Research Article
877
Physicochemical properties and antitumor activities of water-soluble native and sulfated hyperbranched mushroom polysaccharides Original Research Article
878
Physicochemical properties and application of micronized cornstarch in low fat cream Original Research Article
879
Physicochemical properties and bactericidal efficiency of neutral and acidic electrolyzed water under different storage conditions Original Research Article
880
Physicochemical properties and biocompatibility of chitosan oligosaccharide/gelatin/calcium phosphate hybrid cements
881
Physicochemical properties and biomimetic behaviour of α-TCP-chitosan based materials
882
Physicochemical properties and blood compatibility of acylated chitosan nanoparticles
883
Physicochemical Properties and Catalytic Activity of Cu–NbZSM-5—A Comparative Study with Cu–AlZSM-5
884
Physicochemical properties and catalytic behavior of magnesia supported manganese oxide catalysts
885
Physicochemical Properties and Characterization of Nata de Coco from Local Food Industries as a Source of Cellulose (Sifat Fizikokimia dan Pencirian Nata de Coco daripada Industri Makanan Tempatan Sebagai Sumber Selulosa)
886
Physicochemical properties and composition of Snakehead fish (Channa striatus) whole fillet powder prepared with pre-filleting freezing treatments
887
Physicochemical properties and controlled drug release of microcapsules prepared by simple coacervation
888
Physicochemical properties and cooking qualities of two varieties of raw and parboiled rice cultivated in the coastal region of Dakshina Kannada, India
889
Physicochemical properties and crystallisation behaviour of bakery shortening produced from stearin fraction of palm-based diacyglycerol blended with various vegetable oils
890
Physico-chemical properties and cytotoxicity assessment of PEG-modified liposomes containing human hemoglobin
891
Physico-chemical properties and degradability of non-woven hyaluronan benzylic esters as tissue engineering scaffolds
892
Physicochemical properties and digestibility of common bean (Phaseolus vulgaris L.) starches
893
Physicochemical properties and digestibility of hydrothermally treated waxy rice starch
894
Physico-chemical Properties and Drying Kinetic Evaluation of Hot Air and Vacuum Dried Pre-Treated Oyster Mushroom under Innovative Multi-mode Developed Dryer
895
Physicochemical Properties and Effect of Processing Methods on Mineral Composition and Antinutritional Factors of Improved Chickpea (Cicer arietinum L.) Varieties Grown in Ethiopia
896
Physico-Chemical Properties and Effectiveness of the most Common Insecticides used in Bangladesh to Control Brinjal Soot and Fruit Borer (BSFB)
897
Physicochemical properties and electrochemical behavior of binary manganese–cobalt oxide electrodes for supercapacitor applications
898
Physicochemical properties and enhanced cellullar responses of biocompatible polymeric scaffolds treated with atmospheric pressure plasma using O2 gas
899
Physicochemical properties and enzymatic digestibility of starch from edible canna (Canna edulis) grown in Vietnam
900
Physicochemical properties and enzymatic hydrolysis of different starches in the presence of hydrocolloids
901
Physico-chemical properties and estimation of mineral content in honey produced from different plants in Northern India
902
Physico-chemical properties and estimation of mineral content in honey produced from different plants in Northern India
903
Physico-chemical properties and fertility status of water eroded soils of Sharkul area of district Mansehra, Pakistan
904
Physicochemical properties and frauds in the samples of raw cow milk produced in Qazvin, Iran
905
Physicochemical properties and gel-forming ability of surimi from three species of mackerel caught in Southern Thailand
906
Physicochemical properties and heavy metals concentration in crude leachate samples from municipal solid waste in tropical country
907
Physicochemical properties and in vitro digestion of starches from different Dioscorea plants
908
Physico-Chemical Properties and Microbiological Quality of Borehole Water in Four Crowded Areas of Benin City, Nigeria, During Rainfalls
909
Physicochemical properties and microbiology of dry-cured loins obtained by partial sodium replacement with potassium, calcium and magnesium
910
Physicochemical properties and microstructure of the pregelatinized tannia flour prepared by a simple parboiling method
911
Physicochemical Properties and Milling Characteristics of Spring Wheat from Different Farming Systems
912
PHYSICOCHEMICAL PROPERTIES AND MINERALS PROFILE OF SHAMI GOATS’ MILK PRODUCED UNDER DESERT CONDUCTION
913
Physicochemical properties and morphology of spongolite from Mato Grosso do Sul (Brazil)
914
Physico-chemical properties and nutrient composition of beach pea (Lathyrus maritimus L.)
915
Physicochemical properties and nutritional quality of raw cereals for newly weaned piglets
916
Physicochemical Properties and Nutritional Value of Jujube (Ziziphus jujuba Mill.) Fruit at Different Maturity and Ripening Stages
917
Physicochemical properties and oral bioavailability of ursolic acid nanoparticles using supercritical anti-solvent (SAS) process
918
Physicochemical properties and oxidative stability of liver pâté as affected by fat content
919
Physicochemical Properties and Oxidative Stability of Some Virgin and Processed Olive Oils
920
Physico-chemical properties and phase behaviour of piperidinium-based ionic liquids
921
Physicochemical properties and photocatalytic activities of TiO2-films prepared by sol–gel methods
922
Physicochemical properties and photocatalytic hydrogen evolution of TiO2 films prepared by sol–gel processes
923
Physico-chemical properties and photo-reactivity relationship for para-substituted phenols in photo-assisted Fenton system
924
Physico-chemical properties and possible photocatalytic applications of titanate nanotubes synthesized via hydrothermal method Original Research Article
925
Physico-chemical properties and productivity of a Nigerian Typic-Haplustult amended with fresh and burnt rice-mill wastes
926
Physico-Chemical Properties and Quality of Palm-Based Vegetable Ghee
927
Physicochemical properties and quality parameters of herbhoneys
928
Physicochemical properties and radical scavenging capacities of pepsin-solubilized collagen from sea cucumber Stichopus japonicus
929
Physico-chemical properties and reactivity of Au/CeO2 catalysts in total and selective oxidation of CO
930
Physicochemical properties and regulatory effects on db/db diabetic mice of β-glucans extracted from oat, wheat and barley
931
Physicochemical properties and sensory characteristics of reduced-fat frankfurters with pork back fat replaced by dietary fiber extracted from makgeolli lees
932
Physicochemical Properties and Sensory Evaluation of Reduced Fat Fermented Functional Beef Sausage
933
Physico-chemical properties and solubility behaviour of multi-substituted hydroxyapatite powders containing silicon
934
Physicochemical Properties and Solubilization of Acid Red-27 Dye in CTABr Micellar Media: Enhanced Trapping and Interactional Investigation
935
Physicochemical Properties and Stability of Encapsulated Ferulago angulata subsp. carduchorum Essential Oil using Polymer Coating
936
Physicochemical Properties and Stability of Oil Extracted from Three Canola Cultivars Grown in Golestan Province of Iran
937
Physicochemical properties and starch digestibility of Scirpus grossus flour and starch
938
Physicochemical Properties and Storability of Non-alcoholic Malt Drinks Prepared from Oat and Barley Malts
939
Physicochemical properties and storage stability of margarine containing Opuntia ficus-indica peel extract as antioxidant
940
Physicochemical properties and stress-strain compression behaviors of a ground tire rubber based magnetorheological elastomers
941
Physicochemical Properties and Structural Analysis of Some Organic Solvent (OS)- Water Systems: A Quantum Mechanical Study
942
Physicochemical Properties and Structural Changes in Vegetative Tissues as Affected by a Direct Current Electrical Field
943
Physicochemical properties and structural characterization by two-dimensional NMR spectroscopy of wheat beta-D-glucan¯¯comparison with other cereal beta-D-glucans
944
Physicochemical properties and structural evolutions of gas-phase carbonization chars at high temperatures
945
Physicochemical properties and structure of large, medium and small granule starches in fractions of normal barley endosperm Original Research Article
946
Physicochemical properties and structure of starches from Chinese rice cultivars
947
Physicochemical properties and surface free energy of ground talc
948
Physicochemical properties and tenderness of meat samples using proteolytic extract from Calotropis procera latex
949
Physicochemical properties and textile utilization of low- and moderate-substituted carboxymethyl rice starches with various amylose content
950
Physicochemical properties and theoretical explanation of ZnCd(SCN)4 crystal
951
Physico-chemical properties and thermal degradation characteristics of agropellets from olive mill by-products/sawdust blends
952
Physico-chemical properties and thermal degradation studies of commercial oils in nitrogen atmosphere
953
Physico-chemical properties and thermal stability of microcrystalline cellulose isolated from Alfa fibres
954
Physicochemical properties and thermal stability of quercetin hydrates in the solid state
955
Physicochemical properties and trace organic compounds in a dairy processor’s aerobic bioreactor
956
Physicochemical Properties and Trans Fatty Acids Content of Commercial Shortenings Produced in Iran
957
Physicochemical Properties and Viability of Probiotic Bacteria of Functional Synbiotic Camel Yogurt Affected by Oat βGlucan during Storage
958
Physicochemical properties and vibrational spectra of small carbohydrates in aqueous solution and the role of water in their sweet taste
959
Physico-chemical properties in honey from different regions of Turkey
960
Physicochemical properties in mixtures of hexamethylphosphortriamide with 2,2,2-trichloroethanol or 2,2,2-trifluoroethanol or 1,1,1,3,3,3-hexafluoropropan-2-ol
961
Physico-chemical properties investigation of cisplatin loaded polybutyladipate (PBA) nanoparticles prepared by w/o/w
962
Physico-chemical properties of 3-methoxy-2-nitrobenzoates of some rare earth elements(III)
963
Physicochemical Properties of a Frolic Ionic Liquid: Ethylammonium Propionate
964
Physicochemical properties of a mucin/chitosan matrix used for the development of an oxalate biosensor
965
Physicochemical properties of a novel composite polymer electrolyte doped with vinyltrimethoxylsilane-modified nano-La2O3
966
Physicochemical properties of a plate-type copper-based catalyst, prepared on an aluminum plate by electroless plating, for steam reforming of methanol and CO shift reaction Original Research Article
967
Physico-chemical properties of a rifampicin-releasing polydimethyl-siloxane shunt
968
Physicochemical properties of a solonetzic toposequence
969
Physico-chemical properties of alcohol precipitate pectin-like polysaccharides from Parkia speciosa pod
970
Physicochemical properties of aluminas obtained from different aluminum salts
971
Physicochemical properties of amylose-free and high-amylose starches from transgenic sweetpotatoes modified by RNA interference
972
Physicochemical properties of amylose-free starch from transgenic sweet potato
973
Physicochemical properties of aqueous mixed solutions of sugar-persubstituted poly(amidoamine)dendrimers and anionic surfactants
974
Physicochemical properties of aqueous mixed solutions of sugar-persubstituted poly(amidoamine)dendrimers and bovine serum albumin
975
Physico-chemical properties of atherogenic modified low density lipoprotein in diabetes mellitus
976
Physicochemical properties of atmospheric aerosol at South UIST
977
Physicochemical properties of bacterial glycopolymers in relation to bioactivity Review Article
978
Physicochemical properties of biochar produced from aerobically composted swine manure and its potential use as an environmental amendment
979
Physicochemical properties of bio-oil and biochar produced by fast pyrolysis of stored single-pass corn stover and cobs
980
Physicochemical Properties of Black Walnut (Juglans nigra L.) in the Western Mid-hills of Nepal
981
Physicochemical Properties of Bromelain Adsorption on Magnetic Carbon Nanoparticles and in Vitro Cytotoxicity on Breast Cancer Cells
982
Physicochemical properties of calcium phosphate coatings produced by pulsed laser deposition at different water vapour pressures
983
Physicochemical properties of Canadian oat starches
984
Physicochemical properties of carbons prepared from pecan shell by phosphoric acid activation
985
Physicochemical properties of catalysts based on aqueous solutions of Mo–V–phosphoric heteropoly acids Original Research Article
986
Physicochemical properties of cationic lipophosphoramidates with an arsonium head group and various lipid chains: A structure–activity approach Original Research Article
987
Physicochemical properties of chemically and enzymatically modified cellulosic surfaces
988
Physicochemical properties of Chinese pulverized coal ash in relation to sulfur retention
989
Physico-chemical properties of commercial composts varying in their source materials and country of origin
990
Physico-chemical properties of commercial composts varying in their source materials and country of origin
991
Physico-chemical properties of commercial date pastes (Phoenix dactylifera) Original Research Article
992
Physicochemical properties of commercial semi-sweet biscuit
993
Physicochemical properties of commercial starch hydrolyzates in the frozen state
994
Physicochemical properties of common and waxy corn starches oxidized by different levels of sodium hypochlorite
995
Physicochemical properties of concentrated triglyceride-in-water emulsions stabilized with decaglycerol monolaurate and sucrose
996
Physicochemical properties of core/shell structured pyrite FeS2/anatase TiO2 composites and their photocatalytic hydrogen production performances
997
Physicochemical properties of corn starch isolated by acid liquid and l-cysteine
998
Physicochemical properties of cross-linked and acetylated starches and products of their hydrolysis in continuous recycle membrane reactor
999
Physicochemical Properties of Cross-linked Wheat Starch Affected by L-Ascorbic Acid
1000
Physicochemical Properties of Crude and Purified Locust Bean Gums Extracted from Iranian Carob Seeds