ليست عنوان مقالات لاتين Physician–patient communication about over-the-counter medications Physicochemical properties of gelatin gels from walleye pollock (Theragra chalcogramma) skin cross-linked by gallic acid and rutin

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1

Physician–patient communication about over-the-counter medications

2

Physician–patient communication and patient satisfaction in Japanese cancer consultations

3

Physician–patient communication following invasive procedures: an analysis of post-angiogram consultations

4

Physician-patient communication using ancestral spirits to achieve holistic healing

5

Physician–patient dialogue surrounding patients’ expression of concern: applying sequence analysis to RIAS

6

Physician–patient discussions of controversial cancer screening tests Original Research Article

7

Physician–patient interaction: a gynecology clinic in Turkey

8

Physician—Patient Interactions Regarding Diet, Exercise, and Smoking

9

Physician-performed point-of-care echocardiography using a laptop platform compared with physical examination in the cardiovascular patient

10

Physician-pharmacist teams help in control of blood-pressure

11

Physician-poets

12

Physician-Related Factors Affecting Cardiac Rehabilitation Referral

13

Physician-Related Factors Affecting Cardiac Rehabilitation Referral

14

Physicians accelerate onto the Internet

15

Physician's acquittal of responsibility in Iranian statutes

16

Physicians add their warnings to Kyoto summit

17

Physicians and blood pressure measurement

18

PHYSICIANS AND CAREGIVERS: READY AND WAITING FOR INCREASED PARTICIPATION IN CLINICAL RESEARCH

19

Physicians and drug company representatives

20

Physicians and drug company sales representatives

21

Physicians and patients need to talk more

22

Physicians and Patients Perspectives about a Patient Decision Aid Tool for Breast-Conserving Surgery in the Cancer Institute of Iran

23

Physicians and Patients’ Awareness of Screening Tests for the First Trimester of Pregnancy

24

Physicians and Pharmaceutical Companies

25

Physicians and Pharmacists Adherence to prescribing guidelines of Controlled Psychotropic Drugs: A study in Private Sector, Riyadh, Saudi Arabia

26

Physicians and the changing health care marketplace

27

Physicians and the risk of medical malpractice: The role of prior litigation in predicting the future

28

Physiciansʹ approach to the management of hypertension in a developing community

29

Physicians Are Not Immune to Marketing

30

Physicians as caretakers and collaborators

31

Physicians as Envoys: a Persian Medic in the Court of Moldavian Principality

32

Physicians as Outliers

33

Physiciansʹ assessment and competence: USA and UK

34

Physiciansʹ assessment of the value of clinical information: Operationalization of a theoretical model

35

Physicians Assistants in Cardiothoracic Surgery: A 30-Year Experience in a University Center

36

Physiciansʹ attitudes and preventive care delivery: insights from the DOPC study

37

Physicianʹs attitudes towards disclosure of cancer diagnosis to elderly patients: a report from Tokyo, Japan

38

Physicians Awareness on Primary Immunodeficiency Disorders in Iran

39

Physicians canʹt heal themselves

40

Physiciansʹ charter and the new professionalism

41

Physiciansʹ charter and the new professionalism

42

Physiciansʹ charter and the new professionalism

43

Physiciansʹ children are treated differently in the emergency department

44

Physicianʹs communication skills from patientʹs perspective

45

Physiciansʹ counseling of patients when prescribing nicotine replacement therapy

46

Physicians for Human Rights documents systematic abuse against ethnic Albanian physicians and patients

47

Physicians for Human Rights raise concerns for ethnic Albanians in refugee camps and inside Kosovo

48

Physicians for peace

49

Physicians for peace

50

Physicians for peace

51

Physicianʹs guide to assessing and counseling older drivers

52

Physicianʹs Guide to terrorist attack

53

Physicians in ancient Persia

54

Physicians in the First Academy of Iran (1935-1953)

55

Physicians knowledge and attitude of opioid availability, accessibility and use in pain management in Bangladesh

56

PHYSICIANS KNOWLEDGE OF COST OF DRUGS

57

Physicians' knowledge, attitudes, and practice for hypertension management: A cross-sectional study in Hormozgan province, Iran

58

Physicians misinterpret results of genetic test

59

Physicians persecuted for ethical practice in Nepal

60

Physicians' Perspective on a Multidisciplinary Approach to Dysphagia Management

61

Physiciansʹ prescribing behaviour for diarrhoea in children: An ethnoepidemiological study in southern Brazil

62

Physiciansʹ prognostic estimates of survival for patients undergoing allogeneic hematopoietic stem cell transplantation

63

Physiciansʹ roles in preventing dental caries in preschool children: A summary of the evidence for the U.S. Preventive Services Task Force Review Article

64

Physiciansʹ satisfaction with a collaborative disease management program for late-life depression in primary care

65

Physicians Should Be Civic Professionals, Not Just Knowledge Workers

66

Physicians should provide moral leadership to their communities

67

Physicians should teach skin self-examination

68

Physicians taught as residents to conduct smoking cessation intervention: a follow-up study

69

Physicians underestimate the frequency of generic carbamazepine substitution: results of a survey and review of the problem

70

Physicians urged to help patients quit smoking

71

Physiciansʹ use of the personal digital assistant (PDA) in clinical decision making

72

Physiciansʹ use of web grows, but pitfalls remain

73

Physicians versus Veterinarians

74

Physiciansʹ view of practice guidelines. A survey of Italian physicians

75

Physicians, knowledge and attitudes of Minnesota laws concerning adolescent medical care

76

Physicians, nurses, and collegiality

77

Physicians, Their Appearance, and the White Coat

78

Physicians’ acceptance of pharmacokinetics-based clinical decision support systems

79

Physicians’ and patients’ valuation of pharmaceutical care implementation in Poznan (Poland) community pharmacies

80

Physicians’ and Pharmacists’ Experience and Expectations of the Roles of Pharmacists: Insights into Hospital Setting in Macau

81

Physicians’ attitude toward their ethical responsibility regarding air pollution: a qualitative research

82

physicians’ attitude toward their ethical responsibility regarding air pollution: a qualitative research

83

Physicians’ attitudes and beliefs concerning alcohol abuse prevention in adolescents

84

Physicians’ attitudes toward clinical ethics consultation: a research study from Turkey

85

Physicians’ attitudes toward, use of, and perceived barriers to clinical guidelines: a survey among Swiss physicians

86

Physicians’ attitudes towards ‘do-not-resuscitate’ orders for the elderly: a survey in Saudi Arabia

87

Physicians’ attitudes towards end-of-life decisions: a comparison between seven countries

88

Physicians’ attitudes towards interaction with the pharmaceutical industry

89

Physicians’ Awareness on Biological Effects of Ionizing Radiation Applied in Radiological Imaging Procedures in Yazd Province

90

Physicians’ Belief about Organ Donation

91

Physicians’ communication and perceptions of patients: Is it how they look, how they talk, or is it just the doctor?

92

Physicians’ Compliance With Order Entry Forms for Intravenous Pantoprazole in a Tertiary Care Hospital

93

Physicians’ Critical Thinking and Patients’ Satisfaction Level: a Case Study of Tabriz Sina Treatment and Educational Center

94

Physicians’ difficulty with emergency department patients is related to patients’ attachment style

95

Physicians’ experiences of caring for late-stage HIV patients in the post-HAART era: challenges and adaptations

96

Physicians’ immunization knowledge, attitudes, and practices: A valid and internally consistent measurement tool

97

Physicians’ initial forensic impressions of hypothetical cases of pediatric traumatic brain injury

98

Physicians’ interpretation of “class effects” : A need for thoughtful re-evaluation

99

Physicians’ Knowledge about Radiation Dose in Radiological Investigation in Iran

100

Physicians’ Knowledge and Attitude Towards Fecal Microbiota Transplant in Iran

101

Physicians’ knowledge, attitude and practices regarding management of medications in Ramadan

102

Physicians’ low detection rates of alcohol dependence or abuse: a matter of methodological shortcomings?

103

Physicians’ medication prescribing in primary care in Riyadh city, Saudi Arabia. Literature review, part 1: variations in drug prescribing

104

Physicians’ medication prescribing in primary care in Riyadh city, Saudi Arabia. Literature review, part 2: rational prescribing

105

Physicians’ medication prescribing in primary care in Riyadh city, Saudi Arabia. Literature review, part 3: prescribing errors

106

Physicians’ opinions on partner management for nonviral sexually transmitted infections

107

PHYSICIANS’ PERCEPTION OF EVIDENCE BASED MEDICINE: A SURVEY IN LAHORE, PAKISTAN

108

Physicians’ Perceptions About the Quality of Primary Health Care Services in Transitional Albania

109

Physicians’ Perceptions and Expectations of Pharmacists’ Professional Duties in Government Hospitals in Kuwait

110

Physicians’ Perspectives of the Factors Influential in Implementing National Clinical Guidelines for Hypertension in Iran: A Qualitative Study

111

Physicians’ Perspectives on Causes of Health Care Errors and Preventive Strategies: A Study in a Developing Country

112

Physicians’ recommendations for colon cancer screening in women: Too much of a good thing?

113

Physicians’ responses to clinical decision support on an intensive care unit—Comparison of four different alerting methods

114

Physicians’ satisfaction with providing buprenorphine treatment

115

Physicians’ Self-assessment in Intercultural Clinical Communication in Jeddah, Saudi Arabia: A Pilot Study

116

Physicians’ Skills in Breaking Bad News to Patients With Cancer Using SPIKES Protocol

117

Physicians’ use of electronic prescribing system functionalities in outpatient clinics

118

Physicians’ willingness to report impaired colleagues

119

Physicians′ Prevention Counseling Behaviors: Current Status and Future Directions

120

Physicists describe new way to study tumours

121

PHYSICO - CHEMICAL AND BIOLOGICAL WATER QUALITY OF KARACHI COASTAL WATER

122

Physico- and electrochemistry of composite electrolytes based on PEODME–LiTFSI with TiO2

123

Physico -Chemical and Technological Properties of some New Durum Wheat Varieties.

124

Physico chemical characteristics and heavy metal contents of water from Butrinti lagoon, Albania

125

Physico- Chemical characteristics of compost (Cotonou, Benin, West Africa)

126

PHYSICO CHEMICAL CHARACTERIZATION OF CARRAGEENAN ISOLATED FROM HYPNEA MUSCIFORMIS (RED ALGAE) OF KARACHI COAST

127

Physico -chemical environment of Lake Edku, Egypt

128

Physico Chemical Properties and the Antinutrient status of a non-Alcoholic Beverage (Coke)

129

Physico chemical properties of aminated tamarind xyloglucan

130

Physico- chemical properties of pineapple variety N36 harvested and stored at different maturity stages

131

Physico/chemical characterization and preliminary human histology assessment of a β-TCP particulate material for bone augmentation

132

Physico/chemical stability of smectite clays

133

Physico-Acoustic Study on Thermal Conductivity of Silver Nanofluid

134

Physico-Biochemical aspects of Shock

135

Physico-biochemical Characteristics of Scallop Mantle Collagen Soluble in Pepsin

136

Physico-chemical adhesion and cohesion bonds in joint mortars imparting durability to the historic structures

137

Physico-chemical analyses and solidification path reconstruction of multi-component oxidic spread melts

138

Physico-chemical analyses and solidification path reconstruction of multi-component oxidic spread melts

139

Physico-chemical analysis of compound growth in a diffusion couple with two-phase end-members

140

Physico-chemical analysis of five hard bitumens: Identification of chemical species and molecular organization before and after artificial aging

141

Physico-chemical analysis of gum kondagogu (Cochlospermum gossypium): a potential food additive

142

Physicochemical analysis of permeability changes in the presence of zinc

143

Physicochemical Analysis of Residual Water from Treated Olive Fruits (Olea europaea)

144

Physico-Chemical Analysis of Soil before and After Mixing with Vermicompost of Industrial Effluents with Different Animal Dung

145

Physicochemical Analysis of Surface and Ground Water in Ugbomro and Iteregbi, Delta State, Nigeria

146

Physicochemical Analysis of the Aqueous Extracts of Six Nigerian Medicinal Plants

147

Physico-chemical analysis of water from some selected automobile repairing area in Abakaliki Southeastern Nigeria

148

Physico-chemical analysis of water sources in ubeji community and their histological impact on organs of albino mice

149

Physico-chemical analysis on chemical bonding at adhesion interface between rubber and Pd alloy

150

Physicochemical and acid gelation properties of commercial UHT-treated plant-based milk substitutes and lactose free bovine milk

151

Physicochemical and adhesive properties, microstructure and storage stability of whey protein-based paper glue

152

Physicochemical and adsorptive properties of a heat-treated and acid-leached Algerian halloysite

153

Physicochemical and Aerosolization Assessment of Inhalable Spray Dried Fluconazole Powder

154

Physicochemical and agronomic properties of biochar from sewage sludge pyrolysed at different temperatures

155

Physicochemical and agronomic properties of biochar from sewage sludge pyrolysed at different temperatures

156

Physicochemical and anti-bacterial performance characterization of clarithromycin nanoparticles as colloidal drug delivery system

157

Physicochemical and antibacterial properties of surfactant mixtures with quaternized chitosan microgels

158

Physicochemical and antimicrobial properties of citral and quercetin incorporated kafirin-based bioactive films

159

Physicochemical and Antimicrobial Properties of Natural Honeys Produced in Al-Qassim Region, Saudi Arabia

160

Physico-chemical and antinutritional attributes of gamma irradiated Vigna unguiculata (L.) Walp. subsp. unguiculata seeds

161

Physicochemical and antioxidant properties of buckwheat (Fagopyrum esculentum Moench) protein hydrolysates

162

Physico-chemical and antioxidant properties of four mango (Mangifera indica L.) cultivars in China

163

Physicochemical and antioxidant studies on oven-dried, freeze-dried and spray-dried agaro-oligosaccharide powders

164

Physicochemical and antioxidative characteristics of Iranian pomegranate (Punica granatum L. cv. Rabbab-e-Neyriz) juice and comparison of its antioxidative activity with Zataria multiflora Boiss essen

165

Physicochemical and antioxidative properties of red and black rice varieties from Thailand, China and Sri Lanka

166

Physicochemical and Bacterial Properties of Pasteurized Milk Samples Collected from Tabriz, Northwestern Iran

167

Physico-Chemical and Bacteriological Analyses of Water Used for Drinking and Swimming Purposes in Abeokuta, Nigeria.

168

Physicochemical and Bacteriological Assessment of Tannery Effluent from Samaru- Zaria, Kaduna State, Nigeria

169

Physico-Chemical and Bacteriological Characteristics of Noyyal River and Ground Water Quality of Perur, India

170

Physicochemical and Bacteriological Characteristics of Rainwater Harvested from Rooftops in Esan-West Local Government Area of Edo State, Nigeria

171

Physico-chemical and bacteriological characterization of surface water in Djendjen River (North Eastern Algeria)

172

Physico-chemical and bioactive properties of different floral origin honeys from Romania

173

Physicochemical and biochemical changes during frozen storage of minced flesh of lizardfish (Saurida micropectoralis)

174

Physicochemical and biochemical characteristics of Indian durum wheat varieties: Relationship to semolina milling and spaghetti making quality

175

Physicochemical and Biochemical Characteristics of the Underutilized Elateriospermum Tapos

176

Physicochemical and biochemical characterization of non-biodegradable cellulose in Miocene gymnosperm wood from the Entre-Sambre-et-Meuse, Southern Belgium

177

Physicochemical and biochemical properties of an acid soil under potato culture amended with municipal solid waste compost

178

Physicochemical and biochemical properties of honeys from arid regions

179

Physicochemical and biochemical properties of iron-loaded silicon substituted hydroxyapatite (FeSiHAp)

180

Physicochemical and biological characterisation of different dredged sediment deposit sites in France

181

Physico-chemical and biological characteristics of Sarabs (spring pools) in the Kermanshah Province of Iran

182

Physicochemical and Biological Characterization of Polyethylenimine-graft-Poly(ethylene glycol) Block Copolymers as a Delivery System for Oligonucleotides and Ribozymes

183

Physico-Chemical and Biological Environment of the Abandoned Coal Quarries for Possibility of Fish Culture

184

Physico-chemical and biological evaluation of excimer laser irradiated polyethylene terephthalate (pet) surfaces

185

Physicochemical and biological evaluation of poly(ethylene glycol) methacrylate grafted onto poly(dimethyl siloxane) surfaces for prosthetic devices

186

Physico-chemical and biological parameters determine metal bioavailability in soils

187

Physicochemical and biological properties of 2-O-α-d-galactosyl-cyclomaltohexaose (α-cyclodexterin) and -cyclomaltoheptaose (β-cyclodextrin) Original Research Article

188

Physicochemical and biological properties of 61,63,65-tri-O-α-maltosyl-cyclomaltoheptaose (61,63,65-tri-O-α-maltosyl-β-cyclodextrin) Original Research Article

189

Physico-chemical and Biological Properties of a New Portland Cement-based Root Repair Material

190

Physicochemical and biological properties of electrodeposited graphene oxide/chitosan films with drug-eluting capacity

191

Physicochemical and biological study of selected hydrophobic polyethylenimine-based polycationic liposomes and their complexes with DNA Original Research Article

192

Physico-Chemical and Biological Treatment of Olive Mill Wastewater by Rotating Biological Contactor (RBC) Reactors

193

Physico-chemical and Biological Variables of Hospitals Wastewater in Erbil City

194

Physicochemical and catalytic properties in methane combustion of La1−xCaxMnO3±y (0 ≤ x ≤ 1; −0.04 ≤ y ≤ 0.24) perovskite-type oxide Original Research Article

195

Physicochemical and catalytic properties of a new type of as-synthesized aluminium-deficient Y zeolite Original Research Article

196

Physicochemical and catalytic properties of Au nanorods micro-assembled in solvents of varying dipole moment and refractive index

197

Physico-chemical and catalytic properties of Fe2BiMo2Ox catalyst ultrasound treated and promoted with Al2O3 in the oxidative dehydrogenation of ethylbenzene to styrene Original Research Article

198

Physicochemical and catalytic properties of iron-doped silica—the effect of preparation and pretreatment methods

199

Physicochemical and Catalytic Properties of La0.8K0.2CuxMn1-xO3 for Simultaneous Removal of NOx and Soot: Effect of Cu Substitution Amount and Calcination Temperature

200

Physico-chemical and catalytic properties of Mg–Al hydrotalcite and Mg–Al mixed oxide supported copper catalysts

201

Physicochemical and catalytic properties of montmorillonites modified with 12-tungstophosphoric acid

202

Physicochemical and catalytic properties of nanosized Au/CeO2 catalysts for eco-friendly oxidation of benzyl alcohol

203

Physicochemical and catalytic properties of NiO–TiO2 modified with WO3 for ethylene dimerization Original Research Article

204

Physicochemical and catalytic properties of palladium deposited on polyaniline-coated silica gel

205

Physicochemical and catalytic properties of palladium supported on poly(o-methoxyaniline)

206

Physicochemical and catalytic properties of Pt–poly(4-vinylpyridine) composites

207

Physicochemical and cementitious properties of sludge from oil field effluent treatment plant

208

Physico-chemical and chemical properties of some coconut coir dusts for use as a peat substitute for containerised ornamental plants

209

Physicochemical and comparative properties of pectins extracted from Akebia trifoliata var. australis peel

210

Physicochemical and conformational studies of papain/sodium dodecyl sulfate system in aqueous medium

211

Physico-chemical and cooking characteristics of rice genotypes

212

Physico-chemical and Cooking Quality Characteristics of Soybean (Glycine max)

213

Physico-chemical and cytotoxic analysis of a novel large molecular weight bacteriocin produced by Lactobacillus casei TA0021

214

Physico-chemical and degradative properties of in-planta re-structured potato starch

215

Physico-chemical and degradative properties of in-planta re-structured potato starch

216

Physico-chemical and electrical properties of activated carbon cloths: Effect of inherent nature of the fabric precursor

217

Physico-Chemical and Electrical Properties of Bismuth Chromate Solid Solutions

218

Physico-chemical and electrical properties of rapid thermal oxides on Ge-rich SiGe heterolayers

219

Physicochemical and electrochemical characterization of anatase titanium dioxide nanoparticles

220

Physico-chemical and electrochemical characterization of Ti/RhOx–IrO2 electrodes using sol–gel technology

221

Physico-chemical and electro-chemical properties of nickel hydroxide precipitated in the presence of metal additives

222

Physicochemical and electrokinetic properties of silica/lignin biocomposites

223

Physicochemical and Emulsifying Properties of Barijeh (Ferula gumosa) Gum

224

Physico-chemical and environmental controls on siliceous sinter formation at the high-altitude El Tatio geothermal field, Chile

225

Physico-chemical and film forming properties of giant squid (Dosidicus gigas) gelatin

226

Physico-chemical and film-forming properties of bovine-hide and tuna-skin gelatin: A comparative study Original Research Article

227

Physico-chemical and flowability characteristics of a new variety of Malaysian sweet potato, VitAto Flour

228

Physicochemical and functional changes in jumbo squid (Dosidicus gigas) mantle muscle during ice storage

229

Physicochemical and functional characteristics of lentil starch

230

Physico-chemical and functional characteristics of soil charcoal produced at five different temperatures

231

Physico-chemical and functional characteristics of soil charcoal produced at five different temperatures

232

Physicochemical and Functional Comparison ofXenopus laevisNucleoplasmin Obtained from Oocytes and from Overexpression in Bacteria

233

Physicochemical and Functional Properties of Cassava Starch from Different Varieties as Affected by Gamma Irradiation

234

Physicochemical and Functional Properties of Chemically Pretreated Ndou Sweet Potato Flour

235

Physicochemical and functional properties of chitosans prepared from shells of crabs harvested in three different years

236

Physicochemical and functional properties of chitosans prepared from shells of crabs harvested in three different years

237

Physicochemical and functional properties of lentil protein isolates prepared by different drying methods

238

Physicochemical and functional properties of makal (Xanthosoma yucatanensis) starch

239

Physico‐Chemical and Functional Properties of Perlis Sunshine Mango Seed Flour

240

Physicochemical and functional properties of quinoa protein isolate

241

Physico-chemical and functional properties of Resistant starch prepared from red kidney beans (Phaseolus vulgaris.L) starch by enzymatic method

242

Physicochemical and functional properties of shell eggs following electron beam irradiation

243

Physicochemical and functional properties of starches from sorghum cultivated in the Sahara of Algeria

244

Physicochemical and functional properties of starches from sorghum cultivated in the Sahara of Algeria

245

Physicochemical and functional properties of the protein isolate and major fractions prepared from Akebia trifoliata var. australis seed

246

Physico-Chemical and Genotoxicity Assessments of Palm Oil Mill Effluent Generated by a Corporate Refinery In Nigeria

247

Physicochemical and Heavy Metal Assessment of the Udu River, Delta State, Nigeria

248

Physicochemical and Heavy Metals Characteristics of Soil from Three Major Dumpsites in Ilorin Metrpolis, North Central Nigeria

249

Physicochemical and Hydrogeological Characteristics of Water Obtained From Borehole and Rivers in Okada and Environs, Edo State, Nigeria

250

Physicochemical and hygienic effects of Lactobacillus acidophilus in Iranian white cheese

251

Physicochemical and Immunomodulatory Properties of Gum Exudates Obtained from Astragalus myriacanthus and Some of Its Isolated Carbohydrate Biopolymers

252

Physicochemical and isomerization property of Pt/SAPO-11 catalysts promoted by rare earths

253

Physicochemical and kinetic properties of unique isozymes of UDP-Glc pyrophosphorylase that are associated with resistance to sweetening in cold-stored potato tubers

254

Physico-chemical and MAS NMR characterization of mesoporous SAPOs Original Research Article

255

Physico-chemical and mechanical characteristics of pozzolanic cement pastes and mortars hydrated at different curing temperatures

256

Physicochemical and mechanical characterization of bacterial cellulose produced with an excellent productivity in static conditions using a simple fed-batch cultivation strategy

257

Physicochemical and mechanical characterization of galactomannan from Mimosa scabrella: Effect of drying method

258

Physicochemical and mechanical characterization of galactomannan from Mimosa scabrella: Effect of drying method

259

Physico-chemical and mechanical characterization of hydraulic mortars containing nano-titania for restoration applications

260

Physico-chemical and Mechanical Characterization of Natural Fibre Reinforced Polymer Composites

261

Physicochemical and mechanical interfacial properties of trifluorometryl groups containing epoxy resin cured with amine

262

Physicochemical and mechanical interfacial properties of trifluorometryl groups containing epoxy resin cured with amine

263

Physicochemical and mechanical interfacial properties of trifluorometryl groups containing epoxy resin cured with amine

264

Physicochemical and mechanical properties of crystalline/amorphous CrN/Si3N4 multilayers

265

Physico-chemical and mechanical properties of microencapsulated phase change material

266

Physicochemical and mechanical properties of mixed culture polyhydroxyalkanoate (PHBV)

267

Physicochemical and Microbial Assessment of Roadside Food and Water Samples in Lagos and Environs

268

Physicochemical and microbial changes during the manufacturing process of dry-cured lacَn salted with potassium, calcium and magnesium chloride as a partial replacement for sodium chloride

269

Physicochemical and Microbial Composition of Wastewater Samples Collected from a Petrochemical Company in Southern Nigeria

270

Physicochemical and microbial preservation of colloid characteristics of natural water samples. I: Experimental conditions

271

Physicochemical and microbial preservation of colloid characteristics of natural water samples. II: Physicochemical and microbial evolution

272

Physicochemical and Microbial Properties of Burrows of the Deposit-feeding Thalassinidean Ghost Shrimp Biffarius arenosus (Decapoda: Callianassidae)

273

Physicochemical and Microbiological Analyses of Bacterial Isolates from Drinking Water Distribution Systems of Some Higher Institutions in Edo State, Nigeria

274

Physico-chemical and microbiological analyses of fermented corn cob, rice bran and cowpea husk for use in composite rabbit feed

275

Physicochemical and Microbiological Analysis of Drinking Water Treated by Using Ozone

276

PHYSICO-CHEMICAL AND MICROBIOLOGICAL ASSESSMENT OF HONEY FROM ALGERIA

277

Physico-Chemical and Microbiological Assessment of Soils from Dumpsites for Plastic Degrading Microorganisms

278

Physicochemical and microbiological changes during tapping of palm sap to produce an alcoholic beverage called “taberna”, which is produced in the south east of Mexico

279

Physicochemical and microbiological changes of “Souvlaki” – A Greek delicacy lamb meat product: Evaluation of shelf-life using microbial, colour and lipid oxidation parameters

280

Physicochemical and microbiological characteristics of biltong, a traditional salted dried meat of South Africa

281

Physicochemical and Microbiological Characteristics of some Samples of Honey Produced by Beekeepers in Algeria

282

Physicochemical and microbiological characteristics of the potable water supply sources in the area of Kozani, Western Macedonia Original Research Article

283

Physico-chemical and microbiological characteristics of water for fish production using small ponds

284

Physicochemical and Microbiological Examination of Hand-dug wells, Boreholes and Public Water Sources in selected areas of Ibadan, Nigeria

285

Physico-chemical and microbiological profiles of “salchichón” (Spanish dry-fermented sausage) enriched with orange fiber

286

Physicochemical and Microbiological Quality of Dietetic Functional Mixed Cerrado Fruit Jam during Storage

287

Physicochemical and microbiological research on characteristics of meat products during storage in the membrane depending on the quality of raw materials

288

Physico-chemical and microbiological study during conventional composting using different rates of rice straw and cattle manure mixture

289

Physicochemical and microstructural characterization of films prepared by thermal and cold gelatinization from non-conventional sources of starches

290

Physicochemical and microtextural characterization of activated carbons produced from water steam activation of three bamboo species

291

Physicochemical and microtextural characterization of activated carbons produced from water steam activation of three bamboo species

292

Physicochemical and Mineral Analysis of Fish Pond Water; Implications for the Environment

293

Physicochemical and mineralogical characterization of earth for building in North West Italy

294

Physico-chemical and mineralogical study of ceramic findings from Mary City – Turkmenistan

295

Physicochemical and molecular modeling studies of cefixime–l-arginine–cyclodextrin ternary inclusion compounds

296

Physico-chemical and morphological characteristics of New Zealand Taewa (Maori potato) starches

297

Physicochemical and morphological characterization of different starches with variable amylose/amylopectin ratio

298

Physicochemical and Morphological Evaluation of Potato Starch-Olive Oil Bio-Composite Films Incorporated with Graphene Oxide

299

Physicochemical and morphological properties of hydrated silicas precipitated following alkoxysilane surface modification

300

Physicochemical and morphological properties of size-controlled chitosan–tripolyphosphate nanoparticles

301

Physicochemical and morphological properties of spin-coated poly(3-alkylthiophene) thin films

302

Physico-chemical and nutrient variable stratifications in the water column and in macroalgal thalli as a result of high biomass mats in a non-tidal shallow-water lagoon

303

Physicochemical and Nutritional Characteristics of Extruded Flours from Fresh and Hardened Chickpeas (Cicer arietinum L)

304

Physicochemical and nutritional properties of pigmented rice subjected to different degrees of milling

305

Physicochemical and nutritional properties of pigmented rice subjected to different degrees of milling

306

Physicochemical and organoleptic characteristics of seasoned beef patties with added glutinous rice flour

307

Physicochemical and organoleptic of beef sausages with teak leaf extract (Tectona grandis) addition as preservative and natural dye

308

Physicochemical and organoleptic properties of cookies incorporated with legume flour

309

Physicochemical and Organoleptic Properties of Lighvan Cheese Fortified with Protulaca Oleracea Seed Oil

310

Physicochemical and oxidative characteristics of semi-volatile components of quasi-ultrafine particles in an urban atmosphere

311

Physicochemical and pharmacological evaluation of carvediloleudragit ® RS100 electrosprayed nanostructures

312

Physicochemical and photocatalytic activities of self-assembling TiO2 nanoparticles on nanocarbons surface

313

Physicochemical and photocatalytic characterizations of TiO2/Pt nanocomposites

314

Physicochemical and phytochemical analysis of Euphorbia helioscopia (L.)

315

Physicochemical and Phytochemical Evaluations on Noni (Morinda Citrifolia Linn.) Fruit Powder and Extracts

316

Physicochemical and phytochemical standardization with HPTLC fingerprinting of Nigella sativa L. seeds

317

Physicochemical and porosity characteristics of thermally regenerated activated carbon polluted with biological activated carbon process

318

Physicochemical and Pozzolanic Properties of the Bricks Used in Certain Historic Buildings in Anatolia

319

Physicochemical and psychophysical characteristics of binary mixtures of bulk and intense sweeteners

320

Physicochemical and quality characteristics of cold-pressed flaxseed oils

321

Physicochemical and quality characteristics of cold-pressed flaxseed oils

322

Physicochemical and quality characteristics of cold-pressed hemp, flax and canola seed oils

323

Physicochemical and quality characteristics of cold-pressed hemp, flax and canola seed oils

324

Physico-chemical and quality characteristics of virgin coconut oil - A Malaysian survey

325

Physicochemical and redox characteristics of particulate matter (PM) emitted from gasoline and diesel passenger cars

326

Physicochemical and release characterisation of garlic oil-β-cyclodextrin inclusion complexes

327

Physicochemical and rheological characteristics of alcohol-free probiotic boza produced using Lactobacillus casei Shirota: estimation of the apparent viscosity of boza using nonlinear modeling techniques

328

Physicochemical and rheological characteristics of commercial chili sauces as thickened by modified starch or modified starch/xanthan mixture Original Research Article

329

Physicochemical and rheological characterization of Prosopis juliflora seed gum aqueous dispersions

330

Physicochemical and rheological parameters changes for determining the quality of surimi and kamaboko produced by conventional, acid and alkaline solubilization process methods from common kilka (Clup

331

Physicochemical and Rheological Properties and Microstructure of Canola oil as Affected by Monoacylglycerols

332

Physico-chemical and rheological properties of modified corn starches and its effect on noodle quality

333

Physicochemical and rheological properties of oil-in-water emulsions prepared with sodium caseinate/gellan gum mixtures

334

Physico-chemical and rheological properties of sage seed gum extracted by dry method in comparison with the conventional method

335

Physicochemical and rheological properties of soybean protein emulsions processed with a combined temperature/high-pressure treatment

336

Physicochemical and Rheological Properties of Toast Bread Baked by Yeast–Salt Method

337

Physicochemical and saccharide-binding studies on the galactose-specific seed lectin from Trichosanthes cucumerina

338

Physico-chemical and sensorial characteristics of commercial seafood pickles of Tuticorin super markets, Tamil Nadu, India

339

Physicochemical and Sensorial Evaluation of Biscuit and Muffin Incorporated with Young Corn Powder

340

Physico-chemical and sensory attributes of low-sodium restructured caiman steaks containing microbial transglutaminase and salt replacers

341

Physicochemical and sensory characterisation of Morcilla de Burgos, a traditional Spanish blood sausage

342

Physicochemical and Sensory Characteristics of a Chagalapoli Fruit (Ardisia compressa) Beverage Fermented Using Saccharomyces cerevisiae

343

Physicochemical and Sensory Characteristics of Fish Gelatin

344

Physico-chemical and sensory characteristics of jellies made from seven grapevine (Vitis vinifera L.) varieties

345

Physicochemical and sensory characteristics of low fat meatballs with added wheat bran Original Research Article

346

Physicochemical and sensory characteristics of restructured beef steak with added walnuts

347

Physicochemical and sensory characteristics of whey protein hydrolysates generated at different total solids levels

348

Physicochemical and sensory effects of cotton seed and sunflower oil supplementation on Moxotó goat milk

349

Physicochemical and sensory fruit characteristics of two sweet cherry cultivars after cool storage

350

Physicochemical and sensory properties of chicken nuggets with washed mechanically deboned chicken meat: Research note

351

Physicochemical and sensory properties of Galician chorizo sausage preserved by refrigeration, freezing, oil-immersion, or vacuum-packing

352

Physicochemical and sensory properties of healthier frankfurters as affected by walnut and fat content

353

Physicochemical and Sensory Properties of Ice Cream Mix Using Different Whole Mill Grains

354

Physicochemical and Sensory Properties of Labneh Fortified with Salvia Officinalis

355

Physicochemical and sensory properties of mulberry products: Gümüşhane pestil and köme

356

Physico-chemical and sensory properties of musts and wines from Melodorum fruticosum Lour

357

Physico-chemical and sensory properties of reduced-fat mortadella prepared with blends of calcium, magnesium and potassium chloride as partial substitutes for sodium chloride

358

Physicochemical and sensory properties of silver carp (Hypophthalmichthys molitrix) fillets as affected by cooking methods

359

Physicochemical and sensory properties of soy bread made with germinated, steamed, and roasted soy flour

360

Physico-Chemical and Some Trace Metal Analysis of Ogba River, Benin City, Nigeria

361

Physico-Chemical and Some Trace Metal Analysis of Ogba River, Benin City, Nigeria

362

Physicochemical and sorption properties of thermally-treated sediments with high organic matter content

363

Physicochemical and spectroscopic characteristics of dissolved organic matter extracted from municipal solid waste (MSW) and their influence on the landfill biological stability

364

Physicochemical and structural characterisation of globulin and albumin from common buckwheat (Fagopyrum esculentum Moench) seeds

365

Physicochemical and structural characterisation of protein isolate, globulin and albumin from soapnut seeds (Sapindus mukorossi Gaertn.)

366

Physicochemical and structural characteristics of chitosan nanopowders prepared by ultrafine milling

367

Physicochemical and structural characterization of a polyionic matrix of interest in biotechnology, in the pharmaceutical and biomedical fields

368

Physicochemical and structural evaluation of carbonate-silicate fillers

369

Physicochemical and structural properties of debranched waxy rice, waxy corn and waxy potato starches

370

Physicochemical and structural properties of ultra thin films with embedded silicon particles

371

PHYSICO-CHEMICAL AND TECHNOLOGICAL STUDIES ON SOME EGYPTIAN RICE VARIETIES

372

Physicochemical and textural properties of corn starch gels: Effect of mixing speed and time

373

Physicochemical and textural properties of heat-induced pea protein isolate gels

374

Physicochemical and textural properties of ultrasound-degraded konjac flour and their influences on the quality of low-fat Chinese-style sausage

375

Physico-chemical and textural quality attributes of pomegranate cultivars (Punica granatum L.) grown in the Sultanate of Oman Original Research Article

376

Physicochemical and thermal modelling of the reaction between a porous pellet and a gas

377

Physicochemical and thermal properties of starches separated from corn produced from crosses of two germ pools

378

Physico-chemical and thermochemical studies of the hydrolytic conversion of amorphous tricalcium phosphate into apatite

379

Physico-chemical and thermodynamic aspects of fibroblastic attachment on RGDS-modified chitosan membranes

380

Physicochemical and thermodynamic investigation of the UT-3 hydrogen production cycle: A new technological assessment

381

Physicochemical and thermomechanical characterization of tara gum edible films: Effect of polyols as plasticizers

382

Physicochemical and toxicological properties of novel amino acid-based amphiphiles and their spontaneously formed catanionic vesicles

383

Physico-Chemical and Viscosity Studies in Some Seed Oils from Wild and Cultivated Plants

384

Physico-chemical and X-ray optical characterizations of a Mo/Si multilayer interferential mirror upon annealing

385

Physicochemical approach to freshwater microalgae harvesting with magnetic particles

386

Physico-chemical approach to study organotin sorption–desorption during solid-phase microextraction

387

Physicochemical aspects behind the size of biodegradable polymeric nanoparticles: A step forward

388

Physicochemical aspects of allanite flotation

389

Physico-chemical aspects of bonding in iron aluminides

390

Physico-chemical aspects of bonding in iron aluminides

391

Physico-chemical aspects of bonding in iron aluminides

392

Physicochemical Aspects of Catalytic Decomposition of Hydrogen Peroxide by Manganese Compounds

393

Physicochemical aspects of colloid and interface science

394

Physicochemical aspects of drug delivery and release from polymer-based colloids

395

Physico–chemical aspects of galactoxyloglucan from the seeds of Hymenaea courbaril and its tetraborate complex

396

Physico-chemical aspects of lactose for inhalation

397

Physicochemical aspects of the creation of modern light-sensitive materials based on polymethine dyes

398

Physicochemical aspects of the development of MW dielectrics and their use

399

Physicochemical aspects of the development of new functional materials based on heterosubstituted titanates of rare-earth elements with the Perovskite structure

400

Physicochemical Assessment of Broiler Chickens Fed Diets Supplemented with a Mixture of Ginger, Garlic and Cinnamon

401

Physicochemical Assessment of Groundwater Quality in Akure, Southwestern Nigeria

402

Physicochemical assessment of total nutrient admixture stability and safety: Quantifying the risk

403

Physicochemical Assessment of Water Quality in Selected Borehole in Anyigba Town, Kogi State, Nigeria

404

Physicochemical attributes and pollen spectrum of Portuguese heather honeys

405

Physicochemical attributes and pollen spectrum of some unifloral Spanish honeys

406

Physico-chemical attributes of a Cambisol under pasture managed with annual burns after sugarcane vinasse application

407

Physico-chemical attributes of wild mango (Irvingia gabonensis) seeds

408

Physico-chemical behavior in solution of star-shaped polystyrene with a C60 core Original Research Article

409

Physico-chemical behavior of carbon materials under high temperature and ion irradiation

410

Physicochemical behavior of pharmaceutical particles and distribution of additives in tablets due to process shear and lubricant composition

411

Physicochemical behavior of zinc tetrakis (benzylmercapto) phthalocyanine when used to functionalize gold nanoparticles and in electronspun fibers

412

Physicochemical behaviors of kaolin slurries with and without cations—Contributions of alumina and silica sheets

413

Physico-chemical behaviour of aerosols and trace gases in the marine troposphere during the ACE-2 hillcloud experiment

414

Physicochemical behaviour of chitin gels Original Research Article

415

Physicochemical behaviour of partially miscible multicomponent systems with AOT: Liquid–liquid phase diagrams, density of conjugate phases, and interfacial tension

416

Physico–chemical behaviour of V(V) in a concentrated phosphoric acid

417

Physicochemical behaviour of WPI-stabilized emulsions in in vitro gastric and intestinal conditions

418

Physicochemical binding properties of the proteoglycan receptor for serum lipoproteins Original Research Article

419

Physico-chemical change and heat stability of extra virgin olive oils flavoured by selected Tunisian aromatic plants

420

Physicochemical change and protein oxidation in porcine longissimus dorsi as influenced by different freeze–thaw cycles

421

Physico-chemical changes and maturity evaluation of composts from wood residue mixed with sewage sludge and chicken manure

422

Physico-chemical changes during different stages of MFD/FD banana chips Original Research Article

423

Physicochemical changes during manufacture and final sensory characteristics of dry-cured Celta ham. Effect of muscle type

424

PHYSICOCHEMICAL CHANGES DURING MICROFILTRATION (MF) OF JACKFRUIT (ARTOCARPUS HETEROPHYLLUS LAMK) JUICE

425

Physico-chemical changes during ripening of ciku at different maturity stages

426

Physicochemical Changes in ‘Kaew Kamin’ Mango Fruit Illuminated with UltraViolet-C (UV-C) during Storage

427

Physico-chemical changes in dabai (Canarium odontophyllum Miq.) fruit during modified atmosphere storage

428

Physicochemical changes in dry-cured hams salted with potassium, calcium and magnesium chloride as a partial replacement for sodium chloride

429

Physicochemical changes in fresh-cut wax apple (Syzygium samarangenese [Blume] Merrill & L.M. Perry) during storage

430

Physicochemical Changes in Maize Plant (Zea Mays) Grown on Contaminated Soil Exposed to Sawdust Treatment

431

Physicochemical changes in olive oil (cv. Koroneiki) due to fruit ripening and extraction method.

432

Physicochemical changes in sediments at Orplands Farm, Essex, UK following 8 years of managed realignment

433

Physico-chemical changes in sugarcane (Saccharum officinarum var yellow cane) and the extracted juice at different portions of the stem during development and maturation

434

Physicochemical changes in surimi with salt substitute

435

Physicochemical changes in whey protein concentrate texturized by reactive supercritical fluid extrusion Original Research Article

436

Physicochemical changes in ω − 3-enhanced farmed rainbow trout (Oncorhynchus mykiss) muscle during refrigerated storage

437

Physicochemical changes occurring during post-harvest hardening of trifoliate yam (Dioscorea dumetorum) tubers

438

Physico-chemical changes occurring in oil when atmospheric frying is combined with post-frying vacuum application

439

Physicochemical Changes of Impacted Tomatoes with Pendulum Mechanical Forces

440

Physico-chemical Changes of Lime-aonla Spiced Beverage During Storage

441

Physicochemical changes of myofibrillar proteins during processing of Cantonese sausage in relation to their aggregation behaviour and in vitro digestibility

442

Physicochemical changes of oat seeds during germination

443

Physicochemical changes of rice straw after lime pretreatment and mesophilic dry digestion

444

Physicochemical changes of starch in refrigerated dough during storage

445

Physicochemical changes of starch in refrigerated dough during storage

446

Physicochemical changes of sweet cherry fruits related to application of gibberellic acid

447

Physicochemical changes of tilapia (Oreochromis niloticus) muscle during salting

448

Physico-chemical changes related to quality of five strawberry fruit cultivars during cool-storage

449

Physicochemical changes upon micronization process positively improve the intestinal health-enhancement ability of carrot insoluble fibre

450

Physicochemical characterisation and antioxidant activity of melanin from the muscles of Taihe Black-bone silky fowl (Gallus gallus domesticus Brisson)

451

Physicochemical characterisation and biological evaluation of hydrogel-poly( -caprolactone) interpenetrating polymer networks as novel urinary biomaterials

452

Physicochemical characterisation and flow properties of some bentonite muds

453

Physicochemical characterisation and oxidative stability of fish oil and fish oil–extra virgin olive oil microencapsulated by sugar beet pectin

454

Physicochemical Characterisation and Substrate Specificity of Purified β-1,6-glucanase from Trichoderma longibrachiatum

455

Physico-chemical characterisation of atmospheric aerosols in a rural area affected by the aznalcollar toxic spill, south-west Spain during the soil reclamation activities

456

Physico-chemical characterisation of bricks all through the manufacture process in relation to efflorescence salts

457

Physico-chemical characterisation of carboxymethylated spun cellulose fibres

458

Physicochemical characterisation of depleted uranium (DU) particles at a UK firing test range Original Research Article

459

Physicochemical characterisation of diesel exhaust particles: Factors for assessing biological activity

460

Physicochemical characterisation of dietary fibre components and their ability to bind some process-induced mutagenic heterocyclic amines, Trp-P-1, Trp-P-2, AαC and MeAαC

461

Physicochemical characterisation of enzymatically hydrolysed derivatives of acetylated starch

462

Physicochemical characterisation of four cherry species (Prunus spp.) grown in China

463

Physicochemical characterisation of French royal jelly: Comparison with commercial royal jellies and royal jellies produced through artificial bee-feeding

464

Physicochemical characterisation of French royal jelly: Comparison with commercial royal jellies and royal jellies produced through artificial bee-feeding

465

Physico-chemical characterisation of Indian biomass ashes

466

Physicochemical characterisation of natural K-clinoptilolite and heavy-metal forms from Gِrdes (Manisa, western Turkey)

467

Physico-chemical characterisation of radionuclides discharged from a nuclear establishment

468

Physicochemical characterisation of residual hemicelluloses isolated with cyanamide-activated hydrogen peroxide from organosolv pre-treated wheat straw

469

Physico-chemical characterisation of sago starch

470

Physico-chemical characterisation of silicon carbide refractories

471

Physico-chemical characterisation of the inhalable particulate matter (PM10) in an urban area: an analysis of the seasonal trend

472

Physicochemical characterisation of the lactoperoxidase system powders: comparison of two drying techniques

473

Physicochemical characterisation of the supramolecular structure of luteolin/cyclodextrin inclusion complex

474

Physicochemical characterisation of the ubiquitous bracken fern as useful biomaterial for preconcentration of heavy metals

475

Physico-chemical characterisation of TMP resin and related model mixtures

476

Physicochemical characterisation of torrefied biomass

477

Physicochemical characterisation of torrefied biomass

478

Physicochemical characterisation of β-carotene emulsion stabilised by covalent complexes of α-lactalbumin with (−)-epigallocatechin gallate or chlorogenic acid

479

Physicochemical characterisation of β-chitosan from Sepioteuthis lessoniana gladius

480

Physico-chemical characterisations of a UF membrane used in dairy application to estimate chemical efficiency of cleaning Original Research Article

481

Physicochemical characteristic of Exudate of Dacryodes edulis

482

Physicochemical characteristics and anticoagulant activities of low molecular weight fractions by free-radical depolymerization of a fucosylated chondroitin sulphate from sea cucumber Thelenata ananas

483

Physicochemical characteristics and antioxidant activity of arginine-modified melanin from Lachnum YM-346

484

Physicochemical characteristics and antioxidant activity of Lavandula bipinnata seed oil

485

Physicochemical Characteristics and Biomedical Applications of Hydrogels: A Review

486

Physico-chemical Characteristics and Dewatering Aptitude of sMBR Sludge

487

Physicochemical characteristics and doxorubicin-release behaviors of pH/temperature-sensitive polymeric nanoparticles

488

Physicochemical characteristics and electric conductivity of various fruit wines

489

PHYSICO-CHEMICAL CHARACTERISTICS AND FATTY ACID PROFILE OF DESERT DATE KERNEL OIL

490

Physicochemical characteristics and fine structure of high-amylose wheat starches isolated from Australian wheat cultivars

491

Physico-chemical characteristics and free fatty acid composition of dry fermented mutton sausages as affected by the use of various combinations of starter cultures and spices

492

Physico-chemical characteristics and heavy metal contents in water of Wadi El-Rayan Lakes, western desert, Egypt.

493

Physico-Chemical Characteristics and Heavy Metal Contents of Water from Karavasta lagoon, Albania

494

Physico-chemical characteristics and Heavy metal levels in Drinking Water sources in Sokoto metropolis in North-western Nigeria

495

Physicochemical Characteristics and Heavy Metal Levels in Water Samples from Five River Systems in Delta State, Nigeria

496

Physicochemical Characteristics and Heavy Metals Contents in Soils and Cassava Plants from Farmlands along A Major Highway in Delta State, Nigeria

497

Physicochemical characteristics and leachability of scale and sludge from Bulalo geothermal system, Philippines

498

Physico-chemical characteristics and lead biosorption properties of Enteromorpha prolifera

499

Physicochemical Characteristics and Levels of Some Heavy Metals in Soils around Metal Scrap Dumps in Some Parts of Delta State, Nigeria

500

Physico-chemical characteristics and market potential of sawdust charcoal briquette

501

Physicochemical Characteristics and Microbial Quality of an Oil Polluted Site in Gokana, Rivers State

502

Physicochemical Characteristics and Mycoremediation of Ejamah-Ebubu Oil Spill Site located at Eleme Local Government Area in Rivers State, Nigeria

503

Physicochemical characteristics and pollen spectrum of some Algerian honeys

504

Physicochemical characteristics and pollen spectrum of some Saudi honeys

505

Physico-chemical characteristics and pollutants of the benthic environment in the Montevideo coastal zone, Uruguay

506

Physico-chemical characteristics and pollution level of lake Nainital (U.P., India): Role of macrophytes and phytoplankton in biomonitoring and phytoremediation of toxic metal ions

507

Physico-chemical characteristics and pollution levels of heavy metals in the rivers in Thohoyandou, South Africa

508

Physicochemical characteristics and production of whole soymilk from Monascus fermented soybeans

509

Physicochemical characteristics and rennet coagulation time of ultrafiltered goat milk

510

Physico-chemical characteristics and sensory evaluation of wheat bread partially substituted with banana (Musa acuminata X balbisiana cv. Awak) pseudo-stem flour

511

Physicochemical characteristics and sensory properties of selected Malaysian commercial chicken burgers

512

Physicochemical characteristics and stability of oil-in-water emulsions stabilized by OSA starch

513

Physicochemical characteristics and thermal properties of chemically modified jack bean (Canavalia ensiformis) starch

514

Physicochemical characteristics and toxic effects of ozone-oxidized black carbon particles

515

Physicochemical Characteristics and Trace Metal Levels of Locally Dug Wells in Tunga Area of Minna, Nigeria

516

Physicochemical characteristics and trophic state evaluation of post glacial mountain lake using multivariate analysis

517

Physicochemical Characteristics and Yield of Sugar Beet (Beta vulgaris L.) Cv. “California-Kws” Influenced with Irrigation Intervals

518

Physicochemical Characteristics in Fruit of Page Mandarin (Citrus reticulata) on Different Rootstocks

519

Physicochemical characteristics of a novel activated carbon produced from tea industry waste

520

Physicochemical characteristics of a novel activated carbon produced from tea industry waste

521

Physicochemical characteristics of aerosols measured in the spring time in the Mediterranean coastal zone

522

Physicochemical characteristics of alumina gel in hydroxyhydrogel and normal form

523

Physicochemical characteristics of an α-linolenic acid and α-tocopherol-enriched cooked ham

524

Physicochemical characteristics of anaerobic H2-producing granular sludge

525

Physicochemical characteristics of atmospheric aerosol during winter in the São Paulo Metropolitan area in Brazil

526

Physicochemical characteristics of Ba2+ mixed calcium tartrate crystals

527

Physico-chemical characteristics of carbon deposits collected in TEXTOR and Tore Supra tokamaks Original Research Article

528

Physico-chemical characteristics of carcass and meat Manchego-breed suckling lambs slaughtered at different weights

529

Physico-chemical characteristics of carcass and meat Manchego-breed suckling lambs slaughtered at different weights

530

Physico-chemical characteristics of chemically activated cement containing boron

531

Physico-Chemical Characteristics of Chok Anan Mango Fruit after Hot Water Treatment

532

Physico-Chemical Characteristics of Clarified Sapodilla Juices Prepared from Three Fruit Varieties

533

Physico-chemical characteristics of corrosion scales in old iron pipes

534

Physicochemical characteristics of densified untreated and steam exploded poplar wood and wheat straw grinds

535

Physico-chemical Characteristics of Disturbed Soils Affected by Accumulate of Different Texture in South Korea (Pencirian Fisiko-Kimia Tanih Terganggu Akibat Pengumpulan Tekstur Berbeza di Korea Selatan)

536

Physico-chemical characteristics of eight different biomass fuels and comparison of combustion and emission results in a small scale multi-fuel boiler

537

Physicochemical Characteristics of Essential Oil of Black Pepper (Piper nigrum) Cultivated in Chittagong, Bangladesh

538

Physico-chemical characteristics of European pulverized coal combustion fly ashes

539

Physicochemical Characteristics of Fine Ambient Aerosol from Quasi-Rural Area in Southern Poland

540

Physicochemical characteristics of fired clay-limestone mixes

541

Physico-chemical characteristics of full scale sewage sludges with implications to dewatering

542

Physico-chemical characteristics of gamma-irradiated gelatin

543

Physico-chemical characteristics of goat and sheep milk

544

Physicochemical Characteristics of groundwater quality from Yola Area, Northeastern Nigeria

545

Physicochemical Characteristics of Harvested Rainwater under different Rooftops in Ikole Local Government Area, Ekiti State, Nigeria

546

Physicochemical characteristics of honey from different origins

547

Physico-chemical characteristics of Jatropha curcas L. of North East India for exploration of biodiesel

548

Physicochemical Characteristics of Kumquat (Fortunella margarita) on Citrus Rootstocks

549

Physicochemical Characteristics of Larval Habitat Waters of Mosquitoes (Diptera: Culicidae) in Qom Province, Central Iran

550

Physicochemical Characteristics of LR3-IGF1 Protein Inclusion Bodies; Electrophoretic Mobility Studies

551

Physico-chemical characteristics of M. Longissimus dorsi from three lines of free-range reared Iberian pigs slaughtered at 90 kg live-weight and commercial pigs: a comparative study

552

Physicochemical Characteristics of Malaysian Crude Palm Kernel Oil

553

Physicochemical characteristics of mixed colloidal dispersions: Models for foods containing fat and starch

554

Physico-chemical characteristics of Morinda citrifolia fruit during growth and maturation

555

Physicochemical Characteristics of Nanoliposome Garlic (Allium sativum L.) Essential Oil and Its Antibacterial Effect on Escherichia coli O157:H7

556

Physicochemical characteristics of palm oil and sunflower oil blends fractionated at different temperatures

557

Physico-chemical characteristics of particulate matter in the Eastern Mediterranean

558

Physicochemical characteristics of phosphorylated cross-linked starch produced by reactive supercritical fluid extrusion

559

Physicochemical characteristics of poly(vinylidene fluoride–hexafluoropropylene)–alumina for mesocarbon microbeads versus LiNi1/3Mn1/3Co1/3O2 Li-ion polymer cells Original Research Article

560

Physicochemical characteristics of polysaccharide conjugates prepared from fresh tea leaves and their improving impaired glucose tolerance

561

Physicochemical characteristics of pork fed palm oil and conjugated linoleic acid supplements

562

Physico-Chemical Characteristics of Pork Sausage during Refrigerated Storage

563

Physicochemical characteristics of rapidly dried onion powder and its anti-atherogenic effect on rats fed high-fat diet

564

Physico-Chemical Characteristics of Raw Milk of One-Humped Camel from Khur and Biabanak in Isfahan Province of Iran

565

Physico-chemical characteristics of red pitaya (Hylocereus polyrhizus) peel

566

Physicochemical characteristics of rice starch supplemented with dietary fibre

567

Physico-chemical characteristics of seawater in the Bay of Vlora, Albania

568

Physicochemical characteristics of Sepiolite and Vermiculite clay soils as landfill clay liners

569

PHYSICO-CHEMICAL CHARACTERISTICS OF SHEA BUTTER (Vitellaria paradoxa C.F. Gaertn.) OIL FROM THE SHEA DISTRICTS OF UGANDA

570

Physico-chemical characteristics of solid waste for treatment options: a case study of Kumasi, Ghana

571

Physico-chemical characteristics of some polymer cement composites

572

Physico-chemical characteristics of South African estuaries in relation to the zoogeography of the region

573

Physicochemical characteristics of stored products affect host preference and biology of Acarus siro (Acari: Acaridae)

574

Physico-chemical characteristics of Suez Bay water during 2006-2007

575

Physicochemical Characteristics of the Functional Dairy Dessert Containing Encapsulated Red Beet Extract

576

Physicochemical characteristics of three muscles from free-range reared Iberian pigs slaughtered at 90 kg live weight

577

Physicochemical Characteristics of Tropical Jatropha curcas Seed Oil (Sifat Fizikokimia Minyak Biji Jatropha curcas Tropika)

578

Physico-chemical characteristics of vernamycin-A antibiotic biosynthesis by streptomyces SP-AZ-SH-29

579

Physico-chemical characteristics of visibility impairment by airborne pollen in an urban area

580

Physico-chemical characteristics of VitAto™ flour from different drying processes

581

Physico-chemical characteristics of watermelon in Malaysia

582

Physicochemical characteristics of waxy rice starch influencing the in vitro digestibility of a starch gel

583

Physico-chemical characteristics of wild plum fruits (Prunus spinosa L.)

584

Physicochemical characteristics of ZSM-5/SAPO-34 composite catalyst for MTO reaction Original Research Article

585

Physicochemical Characteristics, Identification of Fungi and Optimization of Different Parameters for Degradation of Dye from Tannery Effluent

586

Physicochemical characteristics, oxidative capacities and cytotoxicities of sulfate-coated, 1,4-NQ-coated and ozone-aged black carbon particles

587

Physicochemical Characteristics, Particle Size Distribution and Total Hydrocarbon Content in Soil from Abandoned Landfill Site in Igbogene, Bayelsa state, Nigeria

588

Physicochemical Characteristics, Phenolic Profile, Mineral and Carbohydrate Contents of Two Truffle Species

589

Physicochemical characteristics, polyphenol compositions and antioxidant potential of pomegranate juices from 10 Chinese cultivars and the environmental factors analysis

590

Physicochemical characteristics, proximate analysis and mineral composition of ostrich meat as influenced by muscle

591

Physicochemical characteristics, sensory acceptability and microbial quality of Wadi Betok a traditional fermented fish from South Kalimantan, Indonesia

592

Physicochemical characterization and adsorptive properties of some Moroccan clay minerals extruded as lab-scale monoliths

593

Physicochemical characterization and antibacterial property of chitosan acetates

594

Physico-chemical characterization and antimicrobial activity from seed oil of Pongamia pinnata, a potential biofuel crop

595

Physicochemical characterization and antimicrobial activity of food-grade emulsions and nanoemulsions incorporating essential oils

596

Physicochemical Characterization and Antimicrobial Activity of Mechanochemically and Solvent-Based Synthesized Mn(II) Complexes of Cefixime and Cefuroxime

597

Physicochemical Characterization and Antimicrobial Activity of Nanosilver Containing Hydrogels

598

Physicochemical characterization and biocompatibility in vitro of biphasic calcium phosphate/polyvinyl alcohol scaffolds prepared by freeze-drying method for bone tissue engineering applications

599

Physicochemical characterization and biological activity of synthetic TLR4 agonist formulations

600

Physico-chemical characterization and catalysis on SBA-15 supported molybdenum hydrotreating catalysts

601

Physicochemical Characterization and Clinical Evaluation of Final Formulation of Shallomin Liposomal Gel on Cold Sore

602

Physicochemical characterization and cytotoxic studies of nonionic surfactant vesicles using sucrose esters as oral delivery systems

603

Physicochemical characterization and cytotoxicity of ambient coarse, fine, and ultrafine particulate matters in Shanghai atmosphere

604

Physicochemical characterization and decomposition kinetics of trandolapril

605

Physicochemical characterization and evaluation of suspending properties of arabinoxylan from Ispaghula (Plantago ovata) husk

606

Physicochemical characterization and functional properties of galactomannans from mesquite seeds (Prosopis spp.)

607

Physicochemical characterization and in vitro behavior of daunorubicin-loaded poly(butylcyanoacrylate) nanoparticles

608

Physicochemical characterization and in vitro dissolution studies of solid dispersions of ketoprofen with PVP K30 and d-mannitol

609

Physicochemical characterization and mercury speciation of particle-size soil fractions from an abandoned mining area in Mieres, Asturias (Spain)

610

Physico-chemical characterization and pharmacological evaluation of sulfated polysaccharides from three species of Mediterranean brown algae of the genus Cystoseira

611

Physico-Chemical Characterization and Pollution Index Determination of Leachates from Warri Waste Dumpsite, Southern Nigeria

612

Physicochemical characterization and possible applications of the waste biomass ash from oleoresin industries of India

613

Physico-chemical Characterization and Salinity Distribution of the Oilfield Water in the Upper Member of Zubair Sandstones in Rumaila North Oilfield, Southern Iraq

614

Physicochemical characterization and sensory profile of 7 principal Tunisian date cultivars

615

Physico-chemical characterization and sulphatization roasting of low-grade nickeliferous laterites

616

Physicochemical characterization and thermal behavior of biodiesel and biodiesel–diesel blends derived from crude Moringa peregrina seed oil

617

Physico-chemical characterization and transfection efficacy of cationic liposomes containing the pEGFP plasmid Original Research Article

618

Physicochemical characterization and utilization of Cyperus rotundus starch

619

Physicochemical characterization of a high molecular weight bioactive β-d-glucan from the fruiting bodies of Ganoderma lucidum

620

Physicochemical Characterization of a liquid Effluent from a Refinery

621

Physicochemical characterization of a modified cellulose acetate membrane for the design of oil-in-water emulsion disruption devices

622

Physicochemical characterization of a monorhamnolipid secreted by Pseudomonas aeruginosa MA01 in aqueous media. An experimental and molecular dynamics study

623

Physicochemical characterization of a new cocrystal of ketoconazole

624

Physicochemical characterization of aged biomass burning aerosol after long-range transport to Greece from large scale wildfires in Russia and surrounding regions, Summer 2010

625

Physico-chemical characterization of alkaline soluble polysaccharides from sugar beet pulp

626

Physicochemical Characterization of Altebrel™, a Proposed Etanercept Biosimilar

627

Physicochemical characterization of amino functionalized synthetic clay/Nafion nanocomposite film with embedded platinum nanoparticles for PEM fuel cells

628

Physicochemical characterization of amphiphilic nanoparticles based on the novel starch–deoxycholic acid conjugates and self-aggregates

629

Physico-chemical characterization of an exopolysaccharide produced by a non-ropy strain of Leuconostoc sp. CFR 2181 isolated from dahi, an Indian traditional lactic fermented milk product

630

Physicochemical Characterization of Argon Plasma-Treated Starch Film

631

Physicochemical characterization of Au/CeO2 solid. Part 1: The deposition–precipitation preparation method

632

Physicochemical characterization of Au/CeO2 solids. Part 2: The impregnation preparation method

633

Physico-chemical characterization of Avocado (Persea americana Mill.) Oil from Tree Indonesian Avocado Cultivars

634

Physico-chemical characterization of base stocks and thermal analysis by differential scanning calorimetry and thermomicroscopy at low temperature

635

Physico-chemical characterization of biochars from vacuum pyrolysis of South African agricultural wastes for application as soil amendments

636

Physico-chemical characterization of biochars from vacuum pyrolysis of South African agricultural wastes for application as soil amendments

637

Physicochemical characterization of biosurfactant and its potential to remove oil from soil and cotton cloth

638

Physico-chemical characterization of Ca-alginate microparticles produced with different methods

639

Physicochemical characterization of calcium lignosulfonate—A potentially useful water reducer

640

Physicochemical characterization of cationic gemini surfactants and their effect on reaction kinetics in ethylene glycol–water medium

641

Physicochemical characterization of cellulose from perennial ryegrass leaves (Lolium perenne) Original Research Article

642

Physicochemical characterization of chemically modified corn starches related to rheological behavior, retrogradation and film forming capacity Original Research Article

643

Physicochemical characterization of chitin and chitosan from crab shells

644

Physicochemical characterization of chitin and chitosan from crab shells

645

Physicochemical characterization of chitosan extracted from Metapenaeus stebbingi shells

646

Physico-chemical characterization of chitosan-based edible films incorporating bioactive compounds of different molecular weight Original Research Article

647

Physico-chemical characterization of clays at Kalpakkam nuclear plant site towards assessment of radioactive waste disposal

648

Physicochemical characterization of collagen fibers and collagen powder for self-composite film production

649

PHYSICOCHEMICAL CHARACTERIZATION OF COMPOST OF THE INDUSTRIAL TANNERY SLUDGE

650

Physico-chemical characterization of CuAlSe2 films obtained by reaction, induced by annealing, between Se vapour and Al/Cu/AI…Cu/Al/Cu thin films sequentially deposited

651

Physico-chemical characterization of CuAlSe2 films obtained by reaction, induced by annealing, between Se vapour and Al/Cu/AI…Cu/Al/Cu thin films sequentially deposited

652

Physicochemical characterization of CuFeO2 and lithium intercalation

653

Physicochemical characterization of different treatment sequences on kenaf bast fiber

654

Physicochemical characterization of dilute n-alcohol/biodiesel mixtures by inverse gas chromatography

655

Physicochemical Characterization of Drinking Tap Water in Masha and MizanAman Town, Southwest Ethiopia

656

Physicochemical characterization of edible clays and release of trace elements

657

Physico-chemical characterization of electrochemical deposit of Ca10(PO4)6(OH)2 on copper surfaces

658

Physicochemical characterization of engineered nanoparticles under physiological conditions: Effect of culture media components and particle surface coating

659

Physicochemical characterization of epigallocatechin gallate lipid nanoparticles (EGCG-LNs) for ocular instillation

660

Physico-chemical characterization of EVA-modified mortar and porcelain tiles interfaces

661

Physicochemical characterization of ezetimibe and its impurities

662

Physicochemical characterization of FE/ZrO2 catalysts for NO-CO reaction

663

Physicochemical characterization of Fe3O4/SiO2/Au multilayer nanostructure

664

Physico-chemical characterization of ferrocenyl-modified hyperbranched poly(ethylenimine) self-assembled multilayers

665

Physicochemical characterization of fine particles from small-scale wood combustion

666

Physicochemical characterization of fish protein adlayers with bacteria repelling properties

667

Physico-chemical characterization of functionalized polypropylenic fibers for prosthetic applications

668

Physicochemical characterization of grewia polysaccharide gum: Effect of drying method

669

Physicochemical characterization of grifolan: Thixotropic properties and complex formation with Congo Red

670

Physicochemical characterization of halloysite/alginate bionanocomposite hydrogel

671

Physico-chemical characterization of highly pure nanocrystalline doped TZP

672

Physico-chemical characterization of hybrid polymers obtained by 2-hydroxyethyl(methacrylate) and alkoxides of zirconium

673

Physicochemical characterization of ion-exchange membranes in water–methanol mixtures

674

Physicochemical Characterization of Isomorphously Substituted FeZSM-5 during Activation

675

Physico-chemical characterization of lignins from different sources for use in phenol–formaldehyde resin synthesis

676

Physicochemical characterization of lima bean (Phaseolus lunatus) and Jack bean (Canavalia ensiformis) fibrous residues

677

Physico-Chemical Characterization Of Lime Stabilized Tropical Kaolin Clay

678

Physico-chemical characterization of liposomes and drug substance–liposome interactions in pharmaceutics using capillary electrophoresis and electrokinetic chromatography

679

Physico-chemical characterization of MCM-41 silica spheres made by the pseudomorphic route and grafted with octadecyl chains

680

Physicochemical characterization of MoS2 films obtained by solid state reaction between the constituents of a multilayer Mo/S…/Mo/S structure

681

Physicochemical characterization of MoS2 films obtained by solid state reaction between the constituents of a multilayer Mo/S…/Mo/S structure

682

Physicochemical Characterization of MS-325, a New Gadolinium Complex, by Multinuclear Relaxometry

683

Physicochemical Characterization of Municipal Solid Waste in Sawla town, Gofa Zone, Ethiopia

684

Physicochemical characterization of muscle proteins from different regions of mackerel (Rastrelliger kanagurta)

685

Physico-chemical characterization of nanocrystalline (Fe, Ni) alloys

686

Physicochemical characterization of naproxen solid dispersions prepared via spray drying technology

687

Physicochemical characterization of natural and bioprosthetic heart valve calcific deposits: Implications for prevention

688

Physico-chemical characterization of NF/RO membrane active layers by Rutherford backscattering spectrometry

689

Physico-chemical characterization of Pd nanoparticles synthesized in w/o microemulsions

690

Physicochemical Characterization of Plasma Membranes from Density-Separated Trout Erythrocytes

691

Physico-chemical characterization of PM2.5 in the microenvironment of Shanghai subway

692

Physicochemical characterization of poly(tert-butyl acrylate-b-methyl methacrylate) prepared with atom transfer radical polymerization by inverse gas chromatography

693

Physico-chemical characterization of polyamide NF/RO membranes: Insight from streaming current measurements

694

Physicochemical characterization of potential colloids from agricultural topsoils

695

Physico-chemical characterization of protein-associated polysaccharides extracted from sugar beet pulp

696

Physicochemical characterization of reusable facemasks and theoretical adhesion by a challenged bacterium

697

Physicochemical characterization of reverse micelles of Triton X using 1-anthracene sulphonate as fluorescent probe: A spectroscopic study

698

Physicochemical Characterization of Rice (Oryza sativa) Bran Oil from Some Egyptian Rice Varieties

699

Physicochemical characterization of sediments from the coastal wetland of Samborombَn Bay, Argentina

700

Physicochemical Characterization of Seed and Seed Oil of Jatropha curcas L. Collected from Bardoli (South Gujarat)

701

Physicochemical characterization of seven Mexican Ricinus communis L. seeds & oil contents

702

Physicochemical characterization of several peptide constructs related with hepatitis A and B viruses

703

Physicochemical characterization of smoke aerosol during large-scale wildfires: Extreme event of August 2010 in Moscow

704

Physicochemical Characterization of Sodium Carboxy Methyl Cellulose (CMC): Before and After Exposed to UV Irradiation

705

Physico-Chemical Characterization of Some SaudiLignocellulosic Natural Resources and their Suitability for Fiber Production

706

Physicochemical characterization of starch based films Original Research Article

707

Physicochemical characterization of starch extracted from Malaysian wild yam (Dioscorea hispida Dennst.)

708

Physico-chemical characterization of starch ferulates of different degrees of substitution

709

Physico-chemical characterization of street dust and re-suspended dust on plant canopies: An approach for finger printing the urban environment

710

Physicochemical characterization of sweet potato starches popularly used in Chinese starch industry

711

Physicochemical characterization of tensio-active produced by Geobacillus stearothermophilus isolated from petroleum-contaminated soil

712

Physicochemical characterization of the chlorination of natural wolframites with chlorine and sulphur dioxide

713

Physico-chemical characterization of the colloidal hematite/water interface: experimentation and modelling

714

Physicochemical characterization of the decomposition course of hydrated holmium nitrate. Thermoanalytical studies

715

Physicochemical characterization of the decomposition course of hydrated ytterbium nitrate: thermoanalytical studies

716

Physico-chemical characterization of the effect of excimer laser irradiation on PMMA thin films

717

Physicochemical characterization of the structural stability of some plant globulins

718

Physicochemical characterization of vesicles systems formed in mixtures of protic ionic liquids and water

719

Physicochemical characterization of wastewater from the Al-Hoceima slaughterhouse in Morocco

720

Physicochemical characterization of water-in-oil microemulsions formed by a binary 1,3-dioxolane alkyl ethoxylate/Aerosol-OT surfactant system

721

Physico-chemical characterization of zirconia–titania composites coated with an apatite layer for dental implants

722

Physicochemical characterization, elemental speciation and hydrogeochemical modeling of river and peloid sediments used for therapeutic uses

723

Physico-chemical characterization, preparation and performance of poly (methylidene malonate 2.1.2) nanoparticles

724

Physico-chemical characterization-based safety evaluation of nanocalcium

725

Physicochemical characterizations and release studies of nicotine–magnesium aluminum silicate complexes

726

Physicochemical characterizing of industrial and traditional nixtamalized corn flours Original Research Article

727

Physico-Chemical charaterisation of Sabon-Karreʹs Clay.

728

Physicochemical comparison of chitin and chitosan obtained from larvae and adult Colorado potato beetle (Leptinotarsa decemlineata)

729

Physico-chemical comparison of famotidine tablets prepared via dry granulation and direct compression techniques

730

Physicochemical compatibility of SrCeO3 with potential SOFC cathodes

731

Physicochemical composition, fatty acid profile and cholesterol content of “Pecorino Carmasciano” cheese, a traditional Italian dairy product

732

Physicochemical composition, fatty acid profile and cholesterol content of “Pecorino Carmasciano” cheese, a traditional Italian dairy product

733

Physico-chemical compositions of the red seedless watermelons (Citrullus Lanatus)

734

Physico-chemical concept of drag reduction nature in dilute polymer solutions (the Toms effect)

735

Physico-chemical conditions and distribution of phytoplankton in the Brass River, Nigeria

736

Physicochemical conditions and metal ion profiles in the gut of the fungus-growing termite Odontotermes formosanus

737

Physicochemical conditions in coastal waters off Syndney, central NSW, Australia

738

Physico-chemical conditions of ore-forming fluids associated with genesis of the Kalahari Goldridge deposit, Kraaipan Greenstone Belt, South Africa

739

Physico-chemical Constraints Connected with the Coding Properties of the Genetic System

740

Physico-chemical control of sol–gel transition of titanium alkoxide-based materials studied by rheology

741

Physicochemical control of valence in luminescence of Cr(III) and V(III, IV) complexes embedded in xero–gel and sol–gel SiO2 glasses

742

Physico-chemical control on the REE minerals in chloritoid-grade metasediments from a single outcrop (Central Alps, Switzerland)

743

Physico-chemical controls on ore deposition in the Arapucandere Pb–Zn–Cu-precious metal deposit, Biga Peninsula, NW Turkey

744

Physico-chemical controls on phosphorus cycling in two lowland streams. Part 1 – the water column

745

Physico-chemical controls on phosphorus cycling in two lowland streams. Part 2–The sediment phase

746

Physicochemical degradation studies of calcium phosphate glass ceramic in the CaO–P2O5–MgO–TiO2 system

747

Physicochemical design of the morphology and ultrastructure of cellulose beads

748

Physicochemical Determinants of Chaperone Requirements

749

Physicochemical differences after densifying radio frequency plasma sprayed hydroxyapatite powders using spark plasma and conventional sintering techniques

750

Physicochemical differences between sorghum starch and sorghum flour modified by heat-moisture treatment

751

Physicochemical dispersion of chrysotile

752

Physicochemical driving forces behind exfoliation process of a synthetic montmorillonite in PDMS polymers

753

Physicochemical effect of pH and antioxidants on mono- and triglutamate forms of 5-methyltetrahydrofolate, and evaluation of vitamin stability in human gastric juice: Implications for folate bioavailability

754

Physico-chemical effect of simple alkaline and acid solutions in cleaning sequences of spiral ultrafiltration membranes fouled by skim milk Original Research Article

755

Physicochemical effects of varying fuel composition on knock characteristics of natural gas mixtures

756

Physicochemical equilibria of cement-based materials in aggressive environments—experiment and modeling

757

Physicochemical Evaluation and in Vitro Hemocompatibility of Goat Gelatin: Bioactive Dressing to Promote Wound Healing

758

Physico-chemical evaluation of a biocompatible microemulsion system containing IPM/Tween80/Isobutanol

759

Physico-chemical evaluation of a biocompatible microemulsion system containing IPM/Tween80/Isobutanol

760

Physicochemical Evaluation of a Stability-Driven Approach to Drug Entrapment in Regular and in Surface-Modified Liposomes

761

Physicochemical Evaluation of Lyophilized Formulation of p-SCN-Bn- DOTA- and p-SCN-Bn-DTPA-rituximab for NHL Radio Immunotherapy

762

Physico-Chemical Evaluation of Some Wormwood (Artemisia absinthium L.) Ecotypes Under Salt Stress Condition

763

Physicochemical factors affecting leaching of laterite ore in hydrochloric acid

764

Physico-chemical factors affecting the E. coli removal in a rotating biological contactor (RBC) treating UASB effluent

765

Physicochemical factors affecting the stability of two pigments: R-phycoerythrin of Grateloupia turuturu and B-phycoerythrin of Porphyridium cruentum

766

Physico-chemical factors alone cannot simulate phytoplankton behaviour in a lowland river

767

Physico-chemical factors controlling the foamability and foam stability of milk proteins: Sodium caseinate and whey protein concentrates

768

Physico-chemical features of aqueous extract of Acanthophyllum laxiusculum roots from natural steppe habitats of Iran: evaluating surface activity and thermal behavior of partially purified extract

769

Physico-chemical features of aqueous extract of Acanthophyllum laxiusculum roots from natural steppe habitats of Iran: evaluating surface activity and thermal behavior of partially purified extract

770

Physicochemical features of ultra-high viscosity alginates Original Research Article

771

Physicochemical forms of technetium in surface water covering paddy and upland fields

772

Physico-chemical heterogeneity of natural complexants: Clarification

773

Physicochemical impact of zeolites as the support for photocatalytic hydrogen production using solar-activated TiO2-based nanoparticles

774

Physicochemical impact studies of gamma rays on “aspirin” analgesics drug and its metal complexes in solid form: Synthesis, spectroscopic and biological assessment of Ca(II), Mg(II), Sr(II) and Ba(II) aspirinate complexes

775

Physico-chemical indicators and microarthropod communities as influenced by no-till, conventional tillage and nitrogen fertilisation after four years of continuous maize

776

Physico-chemical integrity of nanofiltration/reverse osmosis membranes during characterization by Rutherford backscattering spectrometry

777

Physico-chemical interaction in the Tl2Se–HgSe–DIVSe2 systems (DIV – Si, Sn)

778

Physicochemical interaction of a lipophilic derivative of HAV antigen VP3(110–121) with lipid monolayers

779

Physicochemical interactions at the interfaces between self-etch adhesive systems and dentine

780

Physicochemical interactions between atrazine and clay minerals

781

Physico-chemical interpretation of the SRNF transport mechanism for solutes through dense silicone membranes

782

Physico-chemical interpretation of the SRNF transport mechanism for solvents through dense silicone membranes

783

Physicochemical investigation and thermodynamics of oxide compounds of uranium and phase for immobilization of radionuclides

784

Physico-chemical investigation of clayey/cement-based materials interaction in the context of geological waste disposal: Experimental approach and results

785

Physicochemical investigation of mixed surfactant reverse micelles: Water solubilization and conductometric studies

786

Physicochemical investigation of novel biodegradable dicationic ester bonded m-E2-m gemini surfactants with bile salts: Insights from surface tension, dynamic light scattering and fluorescence

787

Physicochemical investigation of platinum dichloride polymorphism

788

Physicochemical investigation of surfactant-coated gold nanoparticles synthesized in the confined space of dry reversed micelles

789

Physico-chemical investigation on mixed alkali metal ferrites prepared by solution combustion method – A comparative study

790

Physico-chemical investigations of soot produced by different fuels

791

Physicochemical investigations on an engineered lipid–polymer hybrid nanoparticle containing a model hydrophilic active, zidovudine

792

Physicochemical investigations on the aqueous solution of an ionic liquid, 1-butyl-3-methylimidazolium methanesulfonate, [bmim][MS], in a concentrated and dilute regime

793

Physicochemical investigations on the interactions between Gemini/single-chain cationic surfactants and bovine serum albumin

794

Physico-chemical material characterization of historic unreinforced masonry buildings: The first step for a suitable intervention

795

Physicochemical measurements by the reversed-flow version of inverse gas chromatography

796

Physico-chemical measurements of CL-20 for environmental applications: Comparison with RDX and HMX

797

Physico-chemical measurements to investigate regional cloud-climate feedback mechanisms

798

Physicochemical mechanisms and ion flotation possibilities using columns for Cr6+ recovery from sulphuric solutions

799

Physicochemical mechanisms responsible for the filtration and mobilization of a filamentous bacteriophage in quartz sand

800

Physico-chemical method for ammonia removal from synthetic wastewater using limestone and GAC in batch and column studies

801

Physicochemical model of alginate–poly-l-lysine microcapsules defined at the micrometric/nanometric scale using ATR-FTIR, XPS, and ToF-SIMS

802

Physicochemical Model of Hypersonic Rarefied Gas Flow past Bodies

803

Physicochemical modeling of the coupled behavior of gold and silver in hydrothermal processes: Gold fineness, Au/Ag ratios and their possible implications

804

Physicochemical Modeling of Water-Rock-Gas Interactions in Russia

805

Physicochemical modification of native and extruded wheat flours by enzymatic amylolysis

806

Physico-chemical monitoring of the toxicity of fibrous mineral dusts

807

Physicochemical monitoring of wood coating degradation related to fungal disfigurement

808

Physicochemical Nature and Therapeutic Potential ofThermal Springs: An Overview

809

Physicochemical origins of electrochemical promotion of LSM/YSZ

810

Physicochemical parameters and pollen analysis of Moroccan honeydew honeys

811

Physico-Chemical Parameters and Quantitative Analysis of Allyl Disulfide in Allium sativum L. Ethanol 70% Extract: Plantation Place Comparison

812

Physicochemical parameters and sensory properties of honeys from Buenos Aires region

813

Physicochemical Parameters Involved in the Interaction of Saccharomyces cerevisiae Cells with Ion-Exchange Adsorbents in Expanded Bed Chromatography

814

Physico-chemical parameters of alkali halides using optical electronegativity

815

Physico-chemical parameters of cactus pear (Opuntia ficus-indica) juice clarified by microfiltration and ultrafiltration processes Original Research Article

816

PhysicoChemical Parameters of Industrial Effluents from a Brewery Industry in Imo State, Nigeria

817

Physico-Chemical Parameters of River Bhavani in Three Stations, Tamilnadu, India

818

Physico-chemical parameters of the SW and post NE monsoon (2009) seawater along the continental slope, Tamil Nadu, east coast of India, Bay of Bengal

819

Physicochemical parameters optimization, and purification of phycobiliproteins from the isolated Nostoc sp.

820

Physico-chemical parameters that govern nanoparticles fate also dictate rules for their molecular evolution

821

Physicochemical parameters that influence carotenoids bioaccessibility from a tomato juice

822

Physico-chemical parameters, bioactive compounds and microbial quality of thermo-sonicated carrot juice during storage

823

Physicochemical Parameters, Microbiological Water Quality and Fish Abundance in Flooded Areas of Lokoja, Nigeria

824

Physicochemical perspectives on DNA microarray and biosensor technologies

825

Physico-Chemical Poperties of Chromatin Isolated from Vicia Faba Embryonic Axes

826

Physicochemical Position-Dependent Properties in the Protein Secondary Structures

827

Physicochemical pretreatment of seawater: fouling reduction and membrane characterization Original Research Article

828

Physico-chemical pretreatment to seawater reverse osmosis (SWRO): organic characterization and membrane autopsy Original Research Article

829

Physicochemical pretreatments and hydrolysis of furfural residues via carbon-based sulfonated solid acid

830

Physico-chemical principles of preventing salts crystallization on heat-exchange surfaces

831

Physicochemical Principles of the Creation of Highly Efficient Organic Luminophores with Anomalously High Stokesʹ Shifts

832

Physicochemical processes and their effects on the composition of suspended particulate material in estuaries: Implications for monitoring and modelling

833

Physicochemical processes in blanket ceramic materials

834

Physico-chemical processes in metal–oxide–semiconductor transistors with thick gate oxide during high electric field stress

835

Physico-chemical processes occurring during polymerization of liquid polydimethylsiloxane films on metal substrates under atmospheric pressure air corona discharges

836

Physicochemical Profile of Milk from Oxytocin Injected Buffaloes

837

Physicochemical Profiles and Water Quality Indices of Surface Waters Collected from Falcorp Mangrove Swamp, Delta State, Nigeria

838

Physicochemical properties affecting lipofection potency of a new series of 1,2-dialkoylamidopropane-based cationic lipids

839

Physicochemical properties and ability to generate free radicals of ambient coarse, fine, and ultrafine particles in the atmosphere of Xuanwei, China, an area of high lung cancer incidence

840

Physicochemical properties and amylopectin chain profiles of cowpea, chickpea and yellow pea starches

841

Physicochemical properties and amylopectin structures of large, small, and extremely small potato starch granules

842

Physicochemical properties and antioxidant activities of five Iranian pomegranate cultivars (Punica granatum L.) in maturation stage

843

Physico-Chemical Properties and Antioxidant Activities of Methoxy Phenols

844

Physico-chemical Properties and Antioxidant Activities of Under Protected and Organically Cultivated Some Banana Cultivars at Different Ripening Stages

845

Physicochemical properties and antioxidant activity of Doshab (a traditional concentrated grape juice)

846

Physicochemical properties and antitumor activities for sulfated derivatives of lentinan Original Research Article

847

Physicochemical properties and antitumor activities of water-soluble native and sulfated hyperbranched mushroom polysaccharides Original Research Article

848

Physicochemical properties and application of micronized cornstarch in low fat cream Original Research Article

849

Physicochemical properties and bactericidal efficiency of neutral and acidic electrolyzed water under different storage conditions Original Research Article

850

Physicochemical properties and biocompatibility of chitosan oligosaccharide/gelatin/calcium phosphate hybrid cements

851

Physicochemical properties and biomimetic behaviour of α-TCP-chitosan based materials

852

Physicochemical properties and blood compatibility of acylated chitosan nanoparticles

853

Physicochemical Properties and Catalytic Activity of Cu–NbZSM-5—A Comparative Study with Cu–AlZSM-5

854

Physicochemical properties and catalytic behavior of magnesia supported manganese oxide catalysts

855

Physicochemical Properties and Characterization of Nata de Coco from Local Food Industries as a Source of Cellulose (Sifat Fizikokimia dan Pencirian Nata de Coco daripada Industri Makanan Tempatan Sebagai Sumber Selulosa)

856

Physicochemical properties and composition of Snakehead fish (Channa striatus) whole fillet powder prepared with pre-filleting freezing treatments

857

Physicochemical properties and controlled drug release of microcapsules prepared by simple coacervation

858

Physicochemical properties and cooking qualities of two varieties of raw and parboiled rice cultivated in the coastal region of Dakshina Kannada, India

859

Physicochemical properties and crystallisation behaviour of bakery shortening produced from stearin fraction of palm-based diacyglycerol blended with various vegetable oils

860

Physico-chemical properties and cytotoxicity assessment of PEG-modified liposomes containing human hemoglobin

861

Physico-chemical properties and degradability of non-woven hyaluronan benzylic esters as tissue engineering scaffolds

862

Physicochemical properties and digestibility of common bean (Phaseolus vulgaris L.) starches

863

Physicochemical properties and digestibility of hydrothermally treated waxy rice starch

864

Physico-chemical Properties and Drying Kinetic Evaluation of Hot Air and Vacuum Dried Pre-Treated Oyster Mushroom under Innovative Multi-mode Developed Dryer

865

Physicochemical Properties and Effect of Processing Methods on Mineral Composition and Antinutritional Factors of Improved Chickpea (Cicer arietinum L.) Varieties Grown in Ethiopia

866

Physico-Chemical Properties and Effectiveness of the most Common Insecticides used in Bangladesh to Control Brinjal Soot and Fruit Borer (BSFB)

867

Physicochemical properties and electrochemical behavior of binary manganese–cobalt oxide electrodes for supercapacitor applications

868

Physicochemical properties and enhanced cellullar responses of biocompatible polymeric scaffolds treated with atmospheric pressure plasma using O2 gas

869

Physicochemical properties and enzymatic digestibility of starch from edible canna (Canna edulis) grown in Vietnam

870

Physicochemical properties and enzymatic hydrolysis of different starches in the presence of hydrocolloids

871

Physico-chemical properties and estimation of mineral content in honey produced from different plants in Northern India

872

Physico-chemical properties and estimation of mineral content in honey produced from different plants in Northern India

873

Physico-chemical properties and fertility status of water eroded soils of Sharkul area of district Mansehra, Pakistan

874

Physicochemical properties and frauds in the samples of raw cow milk produced in Qazvin, Iran

875

Physicochemical properties and gel-forming ability of surimi from three species of mackerel caught in Southern Thailand

876

Physicochemical properties and heavy metals concentration in crude leachate samples from municipal solid waste in tropical country

877

Physicochemical properties and in vitro digestion of starches from different Dioscorea plants

878

Physico-Chemical Properties and Microbiological Quality of Borehole Water in Four Crowded Areas of Benin City, Nigeria, During Rainfalls

879

Physicochemical properties and microbiology of dry-cured loins obtained by partial sodium replacement with potassium, calcium and magnesium

880

Physicochemical properties and microstructure of the pregelatinized tannia flour prepared by a simple parboiling method

881

Physicochemical Properties and Milling Characteristics of Spring Wheat from Different Farming Systems

882

PHYSICOCHEMICAL PROPERTIES AND MINERALS PROFILE OF SHAMI GOATS’ MILK PRODUCED UNDER DESERT CONDUCTION

883

Physicochemical properties and morphology of spongolite from Mato Grosso do Sul (Brazil)

884

Physico-chemical properties and nutrient composition of beach pea (Lathyrus maritimus L.)

885

Physicochemical properties and nutritional quality of raw cereals for newly weaned piglets

886

Physicochemical Properties and Nutritional Value of Jujube (Ziziphus jujuba Mill.) Fruit at Different Maturity and Ripening Stages

887

Physicochemical properties and oral bioavailability of ursolic acid nanoparticles using supercritical anti-solvent (SAS) process

888

Physicochemical properties and oxidative stability of liver pâté as affected by fat content

889

Physicochemical Properties and Oxidative Stability of Some Virgin and Processed Olive Oils

890

Physico-chemical properties and phase behaviour of piperidinium-based ionic liquids

891

Physicochemical properties and photocatalytic activities of TiO2-films prepared by sol–gel methods

892

Physicochemical properties and photocatalytic hydrogen evolution of TiO2 films prepared by sol–gel processes

893

Physico-chemical properties and photo-reactivity relationship for para-substituted phenols in photo-assisted Fenton system

894

Physico-chemical properties and possible photocatalytic applications of titanate nanotubes synthesized via hydrothermal method Original Research Article

895

Physico-chemical properties and productivity of a Nigerian Typic-Haplustult amended with fresh and burnt rice-mill wastes

896

Physico-Chemical Properties and Quality of Palm-Based Vegetable Ghee

897

Physicochemical properties and quality parameters of herbhoneys

898

Physicochemical properties and radical scavenging capacities of pepsin-solubilized collagen from sea cucumber Stichopus japonicus

899

Physico-chemical properties and reactivity of Au/CeO2 catalysts in total and selective oxidation of CO

900

Physicochemical properties and regulatory effects on db/db diabetic mice of β-glucans extracted from oat, wheat and barley

901

Physicochemical properties and sensory characteristics of reduced-fat frankfurters with pork back fat replaced by dietary fiber extracted from makgeolli lees

902

Physicochemical Properties and Sensory Evaluation of Reduced Fat Fermented Functional Beef Sausage

903

Physico-chemical properties and solubility behaviour of multi-substituted hydroxyapatite powders containing silicon

904

Physicochemical Properties and Solubilization of Acid Red-27 Dye in CTABr Micellar Media: Enhanced Trapping and Interactional Investigation

905

Physicochemical Properties and Stability of Encapsulated Ferulago angulata subsp. carduchorum Essential Oil using Polymer Coating

906

Physicochemical Properties and Stability of Oil Extracted from Three Canola Cultivars Grown in Golestan Province of Iran

907

Physicochemical properties and starch digestibility of Scirpus grossus flour and starch

908

Physicochemical Properties and Storability of Non-alcoholic Malt Drinks Prepared from Oat and Barley Malts

909

Physicochemical properties and storage stability of margarine containing Opuntia ficus-indica peel extract as antioxidant

910

Physicochemical properties and stress-strain compression behaviors of a ground tire rubber based magnetorheological elastomers

911

Physicochemical Properties and Structural Analysis of Some Organic Solvent (OS)- Water Systems: A Quantum Mechanical Study

912

Physicochemical Properties and Structural Changes in Vegetative Tissues as Affected by a Direct Current Electrical Field

913

Physicochemical properties and structural characterization by two-dimensional NMR spectroscopy of wheat beta-D-glucan¯¯comparison with other cereal beta-D-glucans

914

Physicochemical properties and structural evolutions of gas-phase carbonization chars at high temperatures

915

Physicochemical properties and structure of large, medium and small granule starches in fractions of normal barley endosperm Original Research Article

916

Physicochemical properties and structure of starches from Chinese rice cultivars

917

Physicochemical properties and surface free energy of ground talc

918

Physicochemical properties and tenderness of meat samples using proteolytic extract from Calotropis procera latex

919

Physicochemical properties and textile utilization of low- and moderate-substituted carboxymethyl rice starches with various amylose content

920

Physicochemical properties and theoretical explanation of ZnCd(SCN)4 crystal

921

Physico-chemical properties and thermal degradation characteristics of agropellets from olive mill by-products/sawdust blends

922

Physico-chemical properties and thermal degradation studies of commercial oils in nitrogen atmosphere

923

Physico-chemical properties and thermal stability of microcrystalline cellulose isolated from Alfa fibres

924

Physicochemical properties and thermal stability of quercetin hydrates in the solid state

925

Physicochemical properties and trace organic compounds in a dairy processor’s aerobic bioreactor

926

Physicochemical Properties and Trans Fatty Acids Content of Commercial Shortenings Produced in Iran

927

Physicochemical Properties and Viability of Probiotic Bacteria of Functional Synbiotic Camel Yogurt Affected by Oat βGlucan during Storage

928

Physicochemical properties and vibrational spectra of small carbohydrates in aqueous solution and the role of water in their sweet taste

929

Physico-chemical properties in honey from different regions of Turkey

930

Physicochemical properties in mixtures of hexamethylphosphortriamide with 2,2,2-trichloroethanol or 2,2,2-trifluoroethanol or 1,1,1,3,3,3-hexafluoropropan-2-ol

931

Physico-chemical properties investigation of cisplatin loaded polybutyladipate (PBA) nanoparticles prepared by w/o/w

932

Physico-chemical properties of 3-methoxy-2-nitrobenzoates of some rare earth elements(III)

933

Physicochemical Properties of a Frolic Ionic Liquid: Ethylammonium Propionate

934

Physicochemical properties of a mucin/chitosan matrix used for the development of an oxalate biosensor

935

Physicochemical properties of a novel composite polymer electrolyte doped with vinyltrimethoxylsilane-modified nano-La2O3

936

Physicochemical properties of a plate-type copper-based catalyst, prepared on an aluminum plate by electroless plating, for steam reforming of methanol and CO shift reaction Original Research Article

937

Physico-chemical properties of a rifampicin-releasing polydimethyl-siloxane shunt

938

Physicochemical properties of a solonetzic toposequence

939

Physico-chemical properties of alcohol precipitate pectin-like polysaccharides from Parkia speciosa pod

940

Physicochemical properties of aluminas obtained from different aluminum salts

941

Physicochemical properties of amylose-free and high-amylose starches from transgenic sweetpotatoes modified by RNA interference

942

Physicochemical properties of amylose-free starch from transgenic sweet potato

943

Physicochemical properties of aqueous mixed solutions of sugar-persubstituted poly(amidoamine)dendrimers and anionic surfactants

944

Physicochemical properties of aqueous mixed solutions of sugar-persubstituted poly(amidoamine)dendrimers and bovine serum albumin

945

Physico-chemical properties of atherogenic modified low density lipoprotein in diabetes mellitus

946

Physicochemical properties of atmospheric aerosol at South UIST

947

Physicochemical properties of bacterial glycopolymers in relation to bioactivity Review Article

948

Physicochemical properties of biochar produced from aerobically composted swine manure and its potential use as an environmental amendment

949

Physicochemical properties of bio-oil and biochar produced by fast pyrolysis of stored single-pass corn stover and cobs

950

Physicochemical Properties of Black Walnut (Juglans nigra L.) in the Western Mid-hills of Nepal

951

Physicochemical Properties of Bromelain Adsorption on Magnetic Carbon Nanoparticles and in Vitro Cytotoxicity on Breast Cancer Cells

952

Physicochemical properties of calcium phosphate coatings produced by pulsed laser deposition at different water vapour pressures

953

Physicochemical properties of Canadian oat starches

954

Physicochemical properties of carbons prepared from pecan shell by phosphoric acid activation

955

Physicochemical properties of catalysts based on aqueous solutions of Mo–V–phosphoric heteropoly acids Original Research Article

956

Physicochemical properties of cationic lipophosphoramidates with an arsonium head group and various lipid chains: A structure–activity approach Original Research Article

957

Physicochemical properties of chemically and enzymatically modified cellulosic surfaces

958

Physicochemical properties of Chinese pulverized coal ash in relation to sulfur retention

959

Physico-chemical properties of commercial composts varying in their source materials and country of origin

960

Physico-chemical properties of commercial composts varying in their source materials and country of origin

961

Physico-chemical properties of commercial date pastes (Phoenix dactylifera) Original Research Article

962

Physicochemical properties of commercial semi-sweet biscuit

963

Physicochemical properties of commercial starch hydrolyzates in the frozen state

964

Physicochemical properties of common and waxy corn starches oxidized by different levels of sodium hypochlorite

965

Physicochemical properties of concentrated triglyceride-in-water emulsions stabilized with decaglycerol monolaurate and sucrose

966

Physicochemical properties of core/shell structured pyrite FeS2/anatase TiO2 composites and their photocatalytic hydrogen production performances

967

Physicochemical properties of corn starch isolated by acid liquid and l-cysteine

968

Physicochemical properties of cross-linked and acetylated starches and products of their hydrolysis in continuous recycle membrane reactor

969

Physicochemical Properties of Cross-linked Wheat Starch Affected by L-Ascorbic Acid

970

Physicochemical Properties of Crude and Purified Locust Bean Gums Extracted from Iranian Carob Seeds

971

Physicochemical Properties of Crude Elateriospermum tapas Seeds Oil

972

Physico-chemical properties of crystal surfaces in matrix–mineral interactions during mammalian biomineralisation

973

Physicochemical properties of Cs borosilicate glasses containing CaO

974

Physicochemical properties of Cu loaded onto core–shell Al-MCM-41: Effect of loading methods

975

Physicochemical properties of cubic Ni complex powders synthesized using urotropine chelating ligand for solid oxide fuel cells

976

Physicochemical properties of debris ejected from C/C brakes with different structural orders Original Research Article

977

PHYSICOCHEMICAL PROPERTIES OF DIETARY FIBER GELS PRODUCED FROM SOME CEREAL WASTES

978

Physico-chemical properties of different forms of bovine lactoferrin

979

Physicochemical Properties of Diosmetin and Lecithin Complex

980

Physicochemical properties of dirt-resistant cool white coatings for building energy efficiency

981

Physicochemical properties of dry matter and starch from potatoes grown in Canada

982

Physicochemical properties of dry-heated soy protein isolate–dextran mixtures

983

Physicochemical Properties of Eight Popular Glutinous Rice Varieties in Korea

984

Physicochemical properties of electroactive yeasts surfaces: Seen any effect on extracellular electron transfer and biofilm formation?

985

Physicochemical properties of electrochemically prepared polypyrrole perchlorate

986

Physicochemical properties of endosperm and pericarp starches during maize development

987

Physicochemical properties of enhanced-fluidity liquid solvents

988

Physicochemical properties of enriched yogurt with pistachio nut pellet

989

Physico-chemical properties of ethanol – Compilation of existing data Original Research Article

990

Physico-chemical properties of ethanol–diesel blend fuel and its effect on performance and emissions of diesel engines

991

Physicochemical properties of etherified maize starches

992

Physicochemical properties of etherified maize starches

993

Physicochemical properties of extrusion-modified konjac glucomannan

994

Physico-chemical properties of FeAlBEA and FeSiBEA zeolites and their catalytic activity in the SCR of NO with ethanol or methane

995

Physicochemical properties of fine aerosols at Plan dʹAups during ESCOMPTE

996

Physicochemical properties of five cocoyam (Colocasia esculenta and Xanthosoma sagittifolium) starches

997

Physico-chemical properties of flour and starch from jackfruit seeds (Artocarpus heterophyllus Lam.) compared with modified starches

998

Physico-chemical properties of flours and starches from selected commercial tubers available in Australia

999

Physicochemical Properties of Functional Low-Fat Whipped Cream with Oats

1000

Physicochemical properties of gelatin gels from walleye pollock (Theragra chalcogramma) skin cross-linked by gallic acid and rutin

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