250
Fundamentals of food reaction technology: R. Earle, M. Earle; Royal Society of Chemistry, Cambridge, UK, and Leatherhead International Ltd, Leatherhead, UK, 2003, x+188 pages, ISBN 1-904007-53-8, £39.50
270
Fundamentals of Mammography : Linda Lee, Verdi Stickland, A. Robin, M. Wilson, Eric J. Roebuck London, UK: W.B. Saunders, 1995 ISBN 0-7020-1797-3, pp. 149, 177 figures, tables Baltimore, MD: Williams & Wilkins, 1996, 871 pages (numerous drawings and table